Shinjuku Sushi Bar in Dunedin Menu

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Shinjuku Sushi Bar in Dunedin has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhajees (6 pieces) from Raj Indian Restaurant. Cafe 55 offers many options including Big breakfast and Eggs your way. Cafe@Pier includes a wide range like With Port - or Without Port -. Fish Bite and from . Alibaba Barbecue offers The World Bar Restaurant Nightclub and Herb and Garlic pizza.

Nearby Sample Menus

Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
-Large $16.00
The works $8.00
Sour cream $6.00
Toasted french bread with ....
Roast of the day sml or lge (GF)
- Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips

Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Mixed Vegetable Pickle - Achar. $3.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50

Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
GF=Gluten Free
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)

1 Egg $2.00
TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
BERRY PANCAKES (V) $14.00
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.

Add Chips $1.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Bottle of Chips $2.00
- W/ tomato sauce
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Hotdog $2.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Wedges $5.00
- W/ sour cream & sweet chilli
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings

side of Fries $3.00
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
side of Slaw $3.00
Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
Cream Cheese $2.00
Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs

Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Made to order sandwiches
Made to order sandwiches
Organic Soup $13
- with artisan toast
Ham $7.9
- with mustard and organic salad
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.

Steamed Fish Slices in Soya Sauce $30.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Deep Fried Sesame Prawns $30.00
Sesame Prawns with Sweet & Sour Sauce $14.00
Seafood & Tofu Pot $30.00
Sizzling Pork Fillet $26.00
- Peking Style
Steamed Egg with Chinese Mushrooms / Vermicelli $18.00
Stir Fried Beans with Chillies $20.00

Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Blackball black pudding $4.00
Chorizo $16.50
- feta, tomato, spinach
Grain/ sourdough toast $3.00
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day

31. Salmon sashimi
- 8 pcs $8.00
36. Mixed Sashimi
8. Takoyaki $6.00
- octopus ball - 4 pcs
32. Salmon nigiri
14. Teriyaki chicken $14.00
- 8 pcs $11.00
- 4 pcs $4.50

Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Crinkle cut fries $7.90
- w tomato sauce & aioli
Topiary soup of the day $ 9.90
- w toasted bread
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Fish of the day POA
Risotto of the day $17.90
- finished w shaved parmesan
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Risotto of the day $22.90
- finished w meat

Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Chef's soup chosen for the day, grilled ciabatta $14.50
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Duck liver pate, crostini, fig & balsamic relish $12.20

Ceaser Salad $18.5
- Cos lettuce with caesar dressing, croutons and bacon.
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.

N4 Northern Thai Style Fries Flat Rice Noodle $20.50
- fried flat rice noodle with chicken and pork
Fresh Rice paper Rolls
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
Served With Steamed jasmine Rice
- our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces
Jasmine Rice $3.50
Shanghai pork Dumplings
S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
Singapore Satay $6.00