Shiraz Indian Restaurant Bar and Cafe in Whangarei Menu

 SIDE DISHES

• Popodoms/ pickles / mango chutney / raita / tamarind sauce /mint sauce / coconut & banana $ 2.50 each
• Latter of 5 side dishes (any from above) $10.00
• Large raita $3.50
• Kachumber salad $3.50
• Add fresh salad with your order for only $4.00

 LUNCH MENU

• Chana $9.90
  • Chickpea cooked with selected spices & herbs.
• Mix platter $10.50
  • Samosa, chicken tikka, onion bhaji, seekh kebab
• Chicken roll or lamb roll $ 9.50
  • Naan bread filled with tandoori chicken or lamb pieces, salad & sauce
• Palak paneer $9.90
  • Cubes of cottage cheese & spinach cooked in rich gravy
• Butter chicken $9.90
  • Boneless chicken in a gravy of tomatoes & cream
• Chicken tikka masala $9.90
  • Boneless tandoori chicken cooked in a gravy of tomatoes and masala sauce
• Lamb masala $9.90
  • Lamb cooked in spicy gravy & tomatoes
• Vegetable korma $9.90
  • Fresh vegetables cooked in delicious nut gravy
• Chicken tikka $9.90
  • Served with salad & mint sauce
• Aloo matter $9.90
  • Potatoes & peas cooked together in a spicy gravy

 SWEETS

• Gulab jamun $5.00
  • Milk dumplings, deep fried in honey syrup. Garnished with coconut
• Mango ice cream $5.00
  • Traditional mango ice cream
• All meals are prepared mild, medium or hot as you prefer

 YOUR COMBO DEALS

• Combo deals valid for limited time only
• ·you and me deal $35.90
  • Choose any 2 curries (except seafood)
• -1 x garlic naan or 1 x plain naan
• -1 x large rice
• -1 serve popadom
• ·deal for three $53.90
  • Choose any 3 curries (except seafood)
• -2 x plain naans
• -1 x garlic naan
• -2 x rice
• -1 serve popadom
• ·shiraz family feast for 4 $58.90
  • Choose any 3 curries (except seafood)
• -onion bhaji
• -2 x plain naan
• -1 x garlic naan
• -2 x large rice
• -1 serve poppadoms
• ·shiraz combo $36.90
  • Choose any 1 vegetable curry choose any 1 meat curry (except seafood)
• -1 x garlic or 1 x plain naan
• -1 .5L soft drink
• -1 x large rice
• Surcharge applies to upgrades. We cater for all occasions. All curries are gluten free except for kofta curries and samosas.

 ENTREES

• Chips $4.30
• Samosa $ 6.90
  • Deep fried pastry with spices, potato, cashew nut and pea filling
• Mix pakoras or onion bhaji $ 6.90
  • Onion slices dipped in chickpea flour batter and deep fried
• Allo tikki $ 9.50
  • Pan fried potato cake flavoured with spices and served with salad, chickpeas and tamarind sauce
• Chicken tikka $12.50 / $17.50
  • Tender boneless chicken marinated in yoghurt, authentic spices and cooked in the tandoori oven
• Seekh kebab $12.50 / $19.80
  • Lamb rolls on skewers roasted in tandoori oven
• Mixed platter $10.50
  • Samosa, onion bhaji, chicken tikka and seekh kebab
• Chicken pakora $12.50 / $17.50
  • Fried chicken nibbles - shiraz speciality
• Tandoori chicken $12.50 / $ 21.90
  • Chicken (bone in) marinated in yoghurt, herbs & spices and roasted in tandoori oven
• Tandoori fish $12.50 / $19.80
  • Boneless pieces of fish wrapped in yellow masala, herbs & spices
• Tandoori prawn $12.50 / $20.50
  • Prawns marinated in yoghurt, herbs and spices cooked in tandoori oven
• Dhahi bhada $7.50
  • Lentil dumpling served on a yoghurt & tamarind sauce. Served cold.

 CHICKEN

• Butter chicken $16.50
  • Tandoori chicken pieces cooked in tomato gravy and fresh cream
• Chicken tikka masala $16.50
  • Tandoori chicken pieces served in spicy masala gravy
• Chicken saagwala $16.50
  • Delicious combination of fresh spinach, chicken pieces and spices
• Chicken korma $17.50
  • Chicken pieces cooked in creamy cashew nut sauce
• Chicken shan-e-punjab $17.50
  • Traditional punjab chicken curry
• Chicken kadhai $16.50
  • Chicken cooked in tomatoes, coriander, capsicum and fenugreek
• Chicken vindaloo $16.50
  • Spicy chicken - hot curry from goa
• Mango chicken $16.50
  • Chicken pieces cooked in creamy mango with light spices

 LAMB OR BEEF

• Lamb or beef korma $17.50
  • Succulent pieces of lamb/ beef simmered in a cashew nut gravy
• Lamb or beef saag $17.50
  • Combination of fresh spinach, lamb or beef, herbs and spices
• Lamb or beef rogan josh $17.50
  • Lamb/beef cooked in chef’s special herbs and spices
• Amb or beef kadahi $17.50
  • Lamb / beef cooked in tomatoes, capsicum, fenugreek and coriander
• Lamb or beef shiraz $17.50
  • Traditional punjabi lamb/beef curry cooked in chef’s own style
• Lamb or beef vindaloo $17.50
  • Spicy lamb/beef curry - speciality from goa

 SEAFOOD

• Fish or prawn masala $18.90
  • Fish or prawns cooked in spicy gravy with fresh cream and coconut cream
• Prawn nariyalwala $18.90
  • Prawns cooked in tomato, capsicum, onions, coconut cream & fresh cream
• Butter prawns $18.90
  • Prawns cooked with rich tomato gravy, butter & fresh cream
• Methi prawns $18.90
  • Prawns cooked in fenugreek, onions, tomatoes and spices
• Ginger garlic prawns $18.90
  • Prawns cooked in a rich, creamy ginger and garlic sauce
• Fish curry $18.90
  • Fish cooked in chef’s own special recipe

 RICE SPECIALITIES

• Chicken biryani $17.50
• Lamb biryani $17.50
• Vegetable biryani $15.50
  • Your choice of chicken, lamb or vegetables cooked with rice and a variety of herbs and spices
• ·steamed basmati rice
  • With cumin seeds
• -sml $3.00
• -lge $4.00
• ·pilao rice
  • Peas cooked in light spice with basmati rice
• -sml $ 4.50
• -lge $5.50
• ROYAL BANQUET (per person) $34.00
• Minimum order for 2 persons
• ·entree
• -samosa
• -onion bhaji
• -chicken tikka
• -seekh kebab
• ·mains
  • Served with naan, rice and side dishes
• -butter chicken
• -lamb masala
• -beef vindaloo
• -vegetable korma
• Free basmati rice with all curries

 VEGETARIAN

• Paneer makhani (butter paneer) $15.50
  • Homemade cottage cheese cooked in a rich tomato gravy and cream
• Palak paneer $15.50
  • Cubes of cottage cheese and spinach cooked in a rich gravy
• Palak kofta $15.50
  • Cottage cheese and potato dumplings cooked in a spinach gravy
• Malai kofta $15.50
  • Cottage cheese and potato dumplings cooked in cashew nut gravy
• Vegetable bahaar $14.50
  • Vegetables cooked in tomatoes and selected spices
• Vegetable korma $15.50
  • Vegetables cooked in a creamy cashew nut sauce
• Dal makhani $14.90
  • Lentils delicately cooked in spices and cream
• Jeera Aloo $12.90
  • Subtly spiced potatoes (not served with rice)
• Aloo or mushroom matter $14.90
  • Potatoes or mushrooms cooked with peas in a creamy spicy gravy
• Chana $13.90
  • Chickpeas cooked in gravy with selected spices
• Paneer kadhai $15.50
  • Cottage cheese cooked with vegetables, spices and tomato
• Paneer shahi $15.50
  • A traditional punjabi curry cooked with cottage cheese

 TANDOORI BREADS

• Cheese & garlic naan $5.00
• Parantha lakhewala (wholemeal flaky bread) $ 3.50
• Tandoori roti (whole wheat indian bread) $ 2.50
• Potato parantha $ 4.50
• Plain naan $3.00
• Butter naan $ 3.50
  • Layered naan cooked and served with lots of butter
• Garlic naan $ 3.50
• Mint naan $4.00
• Vegetable naan $ 4.50
• Fruit naan $ 4.50
• Keema naan $ 4.50
  • Made from white flour filled with lamb mince
• Chicken naan $ 4.50
• Cheese naan $ 4.50
• Paneer kulcha $ 4.50
  • Naan filled with cottage cheese, coriander and spices

 KIDS MEALS

• Hot dogs with chips $7.50
• Chicken nuggets with chips $7.50
• Trading hours
• Lunch 7 days 11am to 3pm
• Dinner 7 days 4 .30Pm till late
• Minimum delivery order $20.00 Plus $5.00 Delivery charge
• Free delivery for orders $60 or more
• As we cook to order and use fresh ingredients, please allow
• A delivery time of approximately 40-45 mins

58 Walton Street, Whangarei, Northland, 0110, New Zealand

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• Whangarei Indian Menus

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