Sichuan Charm Private Restaurant in Auckland Menu

CHARACTERISTICS OF COLD DISHES CHARACTERISTICS OF COLD DISHES
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Tofu with preserved Egg Salad $10.00
  • Bean Noodles in chilli sauce $10.00
  • Mixed agaric and jelly fish with black vinegar $13.50
  • Cucumber Salad $10.00
  • Spicy chicken gizzards $12.50
  • Salted peanut $6.00
  • Pork kuncklepork mixed with chili sauce $12.50
  • Potato, carota and rice noodles mixed with chili oil $10.00
  • Dry tofu salad $10.00
  • Trger lily buds in the red chili oil $12.00
  • Spicy beef salad $12.50
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Cucumber, peanut and tofu mixed salad $10.00
SEAFOOD SEAFOOD
  • Steamed fresh blue cod market prices
  • Steamed fresh blue cod with red chopped chili market prices
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Fried blue cod in the hot chili sauce market prices
  • Deep fried the small yellow croaker with soy sauce $21.00
  • Deep fried the small yellow croaker $18.80
  • Crispy prawn with special yolk sauce $ 28.00
  • Deep fried big size prawn with special sauce $31.00
  • Fried prawn in the chill pot $22.00
  • Fried big fresh shrimp with vegetable $28.00
  • Boiled fish in the hot chili soup $22.80
  • Boiled fish with pickled Cabbage and chili $22.10
  • Fish fillet in the yellow chili soup $18.50
  • Steamed fish fillet with red chopped chili $22.80
  • Squier and shrimp fried with vegetables $19.80
  • Fried squid with chili sauce in the pan $17.50
FEATURED HOT DISHES FEATURED HOT DISHES
  • Fry chicken with chestnuts $17.80
  • Extra hot chicken pot $17.80
  • Fry pork intestines with chill $19.80
  • Fried chicken with potato in the chili sauce $30.00
  • Slicing lamb in chili soup $19.80
  • Pork belly boiled in soya sauce $19.80
  • Quick-fried mutton slices with scallions $19.50
  • Pork intestines with chill pot $19.80
  • Fried chicken with hot chili $17.80
  • Fry pork with small bun $17.80
  • Fry lamb chop on the hot pan $17.80
  • Fry top side beef in the hot pan $18.50
  • Beef, fish, prawn and vegetable mixed in chili hot pot $28.00
  • Fish-Flavored pork slice with vegetable and chili $17.50
  • Pork with Bean sauce $18.50
  • Sweet and sour pork $18.50
  • Crisp fried pork $18.50
  • Braise beef soup $22.00
  • Beef braise cooked with tomato soup in hot pot $22.80
  • Spicy diced chicken with peanuts $17.50
  • Double cooked pork slices $17.50
  • Fried chicken gristle with chili in the pot $18.50
  • Fried top side beef with chili $18.50
VEGETABLES VEGETABLES
  • Fry tofu in hot chill sauce $15.50
  • Fried eggplant with mince in sweet chili sauce $15.50
  • Fried green beans with mince $16.50
  • Fried eggplant in soy sauce $15.50
  • Fried cabbage in the pot $16.50
  • Fried cauliflower in the pot $16.50
  • Double mushroom vegetables $15.50
  • Fried plant egg, potato and green beans $16.50
  • Fried cabbage $14.50
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Fried cabbage with vinegar $14.50
  • Tofu cooked with seafood sauce in the pot $14.50
  • Fried lily and celery $15.50
  • Borad been fired with smoked pork $17.50
  • Three color eggplant $16.50
STAPLE FOOD STAPLE FOOD
  • Fried with rice $11.00
  • Young chow fried rice $11.00
  • Fried and steam born $10.00
  • Seafood fried rice $12.00
  • Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
DONBURI DONBURI
  • Twice-cooked pork meal $12.00
  • Spicy pork intestines with rice $12.00
  • Pork belly cooked with soy sauce with rice $11.00
  • Beef braised cooked with soy sauce with rice $11.00
  • Eggplant cooked with chili sauce with rice $11.00
  • Deep fried green been with rice $11.00
  • Mapo tofu with rice $11.00
  • Diced chicken in chili sauce with rice $11.00
  • Slice pork cooked with vegetables in chili sauce with rice $11.00
  • Egg fried with tomato with rice $11.00
  • Beef braise cooked with tomato with rice $11.00
  • Chicken cooked with mushroom with rice $11.00
  • Eggplant cooked with mince in soy sauce with rice $11.00
  • Black pepper beef (chicken) rice $11.00
  • Beef with black bean sauce (chicken) $11.00
  • Fried pork with vegetable with rice $11.00
  • Sweet and sour pork with rice $11.00
NOODLES NOODLES
  • Pork belly noodles $11.00
  • Braised beef noodles (Rice noodles) $10.00
  • Sauteed beef with chili sauce surface (Rice noodles) $10.00
  • Dan Dan noodle $10.00
  • Shanghai choe mein $10.00
  • Dry dan dan noodles $10.00
  • Fried egg, vegetables and $10.00
  • Mushroom soup with noodle $10.00
  • Beef cooked with $10.00
  • Fish fillet cooked with $10.00
  • Spicy pork intestines noodle rice noodle $12.00

Nearby Sample Menus

  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • TIRAMISU 14
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
  • Samosa (each) $1.50
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Plain Rice $2.50
  • Steak / Pork / Chicken $3.00
  • Extra BBQ Pork $4.50
  • BLT / Steak $4.50
  • Steak & Chicken $7.30
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Extra Avocado $1.50
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Hot Dog $1.70
    • with sauce
  • SMALL CHICKEN KEBAB $4.50
    • garlic marinated chicken with coleslaw
  • BEEF WEDGES $8.50
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • LAMB KEBAB $9.50
    • spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • SUPER BURGER $5.50
  • Sirloin $17.50
  • STEAK BURGER $4.50
  • 1 Pineapple Ring
  • Hot Dog $1.80
  • Hawaiian $5.00
  • Chicken $6.00
  • Fish x 4
  • Snapper Burger $7.00
  • Meat Patty $2.00
  • Chips (350gm) $2.50
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Chicken Nuggets $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Cub's Burger (Beef or Chicken) $16
  • Pork Spare1/2 Rack $26.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Side Sauce $4.00
  • Hot Dog & Sauce $3.00
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • Coleslaw $5.50
  • Beef patty with egg bacon & cheese
  • Chicken Nuggets X4 & Chips $4.00
  • Ham
  • Salt And Peppered Squid $10.50
    • with sweet chilli sauce
  • Potato Cake $2.00
    • Home Made
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Sauteed seasonal vegetables
  • Extra topping $1.00
  • Fried tofu with pickle $7.00
  • Seafood hot pot $15.80
  • fish nuggets noodles $11.50
  • Pork and fish balls soup $5.50
  • Pork chop noodles N$10.50/L$11.50
  • Pork mince noodles N$10.50/L$11.50
  • Beef tenfon noodles $12.50
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Egg Lovers N/A
    • All meat & eggs are free range
  • Colcannon Brunch $18.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
  • Grilled Halloumi Salad $16.90
    • with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Plum Pancakes $22.90
    • with free range bacon
  • Sashimi with Steam Rice or Miso/Large $23.50
  • Unasi Kalayaki $20.00
  • Chicken Teri salad $15.00
  • Beef Teriyaki $14.50
  • Sashimi with Steam Rice or Miso/small $13.50
  • Spicy Pork Don $12.00
  • Tofu Bento daily special $15.00
  • Fish Teriyaki $14.00
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • Assorted Indian crackers $5
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Small $6.90
  • Medium $8.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Stir Fried Mixed vegetables $10.00
  • Deep Fried Chips $4.90
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Meatballs in casserole $10.00
  • Garlic Toast $4.90
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
Sichuan Charm Private Restaurant

Sichuan Charm Private Restaurant

location

Address

21 Pearn Place, 2/21 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094802828

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
21 Pearn Place, 2/21 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
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