Green market vegetables and spiced tomato sauce with capers and olives
Goats Cheese Paté (V)(GFA) $14.90
with apple paste and flatbread
Market Ceviche (DF)(GF) $14.90
Coriander mayo, lime, cucumber, and fresh herbs
Shed Burger $23.90
local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
baby tacos filled with your choice of beef or chicken
stuffed squid $22.00
squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
blondie's platter $50.00
a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
cheeseboard $30.00
a selection of the chef's choice of cheese served with the finest of crackers
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter