Sierra Cafe in Bay of Plenty Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Zeera rice $4.00
- Rice cooked with cumin seeds
-Full $20.00
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy

Berry Frangipani Tartlets N/A
Chicken and Cashew on Turkish N/A
Carrot and Feta Lasagne with Green Side Salad N/A
Muffins - Sweet or Savoury - Specials Daily N/A
Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
Chicken Satay and Rice N/A
Greek Salad N/A
Chocolate Hedgehog Slice N/A

Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Pork Chashu $4.00
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top

Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a

Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Burger, Chips & Beverage $18.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
Mars bar battered & deep fried $3.00

Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
Honey & thyme brûlée, biscotti 8
Smoked market fish, soft herbs & caper omelette 18
Smoked market fish, soft herbs & caper omelette(add pancetta) 24
Crema fritta, rhubarb, macadamia 14
Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25

Eggs benedict $18 or $17
- Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
Toast $3.00
Creamy Mushrooms $5.00
Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote
Pork & Sage Sausage $5.00
3 Egg omelette $16.00
- Caramelised onion & blue cheese
Vietnamese beef salad $15.50
- With chilli, fresh greens, herbs & peanuts
Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling

Bacon & Egg Pie with salad. $13.00
Toasted Sandwich 2 fillings for $8.00
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Hot Chips $6.00
Kids Lasagne and Chips $8.50
Kids Nuggets and Chips (BBQ or tomato sauce) $8.50

Garlic and rock salt Italiano bread $4.9
Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Salmon como $29.9
- poached salmon served on creamed leeks & artichokes
Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Pansooti $21.9
- pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
Creamy pumpkin risotto $6.5
Pepperoni $2.9
Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket

WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Steak or Angus Pattie+ egg $13.00
SEAFOOD CHOWDER $6.00
1/2 DOZEN $10.00
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
HOT CHIPS $3.00
WHOLE DOZEN $18.00

Wedges with sour cream & salsa $8.50
B.L.T $15.50
- bacon lettuce & tomato with fries
Fries $5.00
Big Bacon Sandwich $17.50
- with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese
Eggs Benedict with bacon $18.00
Eggs on Toast $9.50
Sausage & Eggs $13.50

Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce

Butter masala dosa $11.99
Mysore platter $17.80
- Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney
Rajma chawal $9.99
Pani puri $6.50
Mushroom masala $13.99
Veg seekh kebab $7.50
Stick kulfi $4.00
Rava plain dosa $10.50