Sierra Cafe in Bay of Plenty Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Egg $9.50
Mussel fritter (Chunky) $4.00
Pork $13.50
Prawn twist (for 1/ for 6) $1.60/ $8.00
Hash brown $1.00
Won ton $13.00
Vinegar peanut $15.00
Scallop $22.00

Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
Fish of the Day POA
- Chef’s inspiration of the day
Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Tamarind Prawns & Salad $24
- Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
Seafood Spaghetti 'Al Nero' $26
- White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Pork In A Bun $15
- Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun

Tropical Chicken on Turkish N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
Kumara Bacon Orange Salad N/A
Nicoise Salad N/A
Pear, Bacon and Blue Cheese Salad N/A
Coconut Rough Slice N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A

Mussels each $1.00
B
- 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
C
- 3 fish, 1 sausage, $2.00chips
HAWAIIAN BURGER $7.00
- Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
Nuggets each $0.80
Crabstick $1.50
A
- 1 fish, 1 sausage, $2.00chips
Potato fritters $1.00

Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Rocket, pear, shaved parmesan, candied walnuts $8.00

Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Homemade Pie $15.00
- Chefs homemade pie of the day with salad

Rib Eye (300gm) $36.00
- Garlic crushed potatoes, béarnaise, jus, red onion marmalade
Open Steak Sandwich $18.00
- Prime beef, bearnaise, red onion marmalade, brie, beer battered fries
Antipasto Platter for Two $36.00
- Cured meats, cheeses, pickled vegetables, breads, beetroot chutney
Pork Fillet Sizzle Platter $29.00
- Char sui glazed, ginger sauteed vegetables
Basil Meatball Linguini $20.00
- Rich basil tomato cream sauce, linguini pasta
Bruschetta x 2 $14.00
- Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
Butchers Cut (400gm) $32.00
- Aged prime rump, beef jus, bearnaise
Pesto Lamb Cutlets $3 1.00
- Creamed basil pesto, thyme polenta cake, watercress sprouts

Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Plain Rice $5.00
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander

Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce

●Omelette
- Mushroom or avocado
●Sides
-With salmon $19.50
Grilled chicken & chips $10.00
-Mushroom $5.00
7 am- 2.30 pm
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
●Fries

Shrimp cocktail $13.00
- Jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
Toasted cheese sammy with fries $7.00
Thai chicken curry (GF) $23.00
- Sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
Asian basket $7.00
- Wontons, samosa’s, springrolls with fries & sweet chilli sauce
Fish of the day (GF)
- Fish fresh from the market (subject to availability)
-Prawn twister ea $ 1.50
Mac n cheese with bacon $8.00
Scotch fillet $32.00
- Scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries

Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce