Sierra Cafe in Bay of Plenty Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Medium $12.70
  • Jelly Tip Sundae $13.70
    • Served with chocolate sauce & cream.
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • Guacamole $1.70
  • Full Size $26.70
  • All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
  • Hummus $1.70
  • Fresh Fish Bites $13.70
    • With Pigtail fries
  • All burgers are served with seasoned fries and golden onion rings
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Chicken Fettuccini (V) $19.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Country Toasted Sandwich (V) $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Baked White Chocolate & Blueberry Cheesecake $14.50
    • Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach with a caper of saffron and basil aioli (GF)
  • Tempura Prawns, Scallops and Oysters $19.00
    • with lemon aioli
  • Saffron & Seafood risotto $35.90
    • scallop, prawns, fish, smoked salmon, fresh herbs & aged parmesan (GF)
  • Seasonal vegetables with parmesan butter (V) (GF) $7.90
  • French Fries $8.00
    • with basil aioli
  • Onion Kulcha $5.00
  • Malai Kofta $15.00
    • Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
  • Chicken Madras $15.50
    • South Indian chicken curry tempered with mustard seeds, curry leaves, and coconut
  • Chicken Korma $15.50
    • Tender boneless chicken cooked with cashew nuts and fresh cream
  • Goan Prawns/ Fish Curry $19.00
    • Cooked with onion gravy flavored with fresh coconut
  • Kopeo Special Chicken $16.00
    • Boneless chicken cooked with gravy and mix vegetables, flavored with mint leaves
  • Lamb/ Beef Bhutuwa $17.00
    • Full bodies wholesome curry with fresh tomato and mushroom
  • Raita $4.00
  • Chicken Burger $15.00
    • cranberry, brie. garlic aioli, lettuce, tomato & fries
  • Chicken Kebabs $14.00
    • three honey soy chicken kebabs on rice with mango chutney
  • Zesty Wedges $11.00
    • with cheese, sourcream & sweet chilli
  • Hot Chicken Salad $18.00
    • pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Island Chicken $25.00
    • chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Toasted Cheese Sammy $7.00
    • with fries
  • Cookie's Seafood Chowder $15.00
    • thick, chunky & loaded with seafood with garlic bread
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Toasted Sandwich $6.00
  • Soup of the Day $11.00
    • w/ garlic bread
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Includes a Complementary Ice Cream Sundae
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • -Half $11.00
  • Daal makhani $14.00
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
  • Tandoori roti $3.00
    • Hand-rolled bread made from wholemeal and white flour.
  • Papadom (4 pcs) $2.00
  • Lamb anarkali $17.50
    • Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
  • Chicken mushroom masala $16.00
    • Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
  • Prawn or fish vindaloo $18.00
    • Prawns cooked with spices and onion gravy in hot vindaloo sauce with spring onions.
  • Malai kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.
  • 51. Fish $4.00
  • Indian Naan Pizza (Chicken / Vege) $6.99
  • 17. Mango Chicken $9.90 / $12.90
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 60. Peshavari Naan $4.50
  • 4. Tandoori Mushroom $9.59
  • 53. Chicken Nugget & Fries $6.99
  • 45. Chicken Tikka Fried Rice $13.99
  • Mixed $17.00
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • Chicken Shish $16.00
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
  • Chicken Breast $15.50
  • Chicken (Small/Large) $9.00/$13.00
    • chicken, mozzarella, red onions, mushroom & capsicum
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Salami Calzoni (Small/Large) $8.00/$12.00
    • salami, mozzarella, olive
  • nine $28.00
  • We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Chips $9.00
  • Steak sauce options
  • Gai Low Dang $28.60
    • Slices of chicken breast marinated in tomato paste, soy sauce, honey, garlic, sesame oil and red wine, sauteed with carrots, spring onions and coriander. C25 Chicken
  • F5 Chicken, Pork or Beef $22.90
  • Broccoli Pad Moo Grob $26.90
    • Crispy pork belly pieces stir fried with oyster sauce and broccoli. C4 Crispy Pork Belly
  • V6 Vegetable - Pak $11.40
  • Pad Prik Thai Dum
    • Sliced marinated roast duck, chicken, pork or beef, stir fried with garlic, vegetables and black pepper.
  • C5 Chicken, Pork or Beef $26.50
  • F7R Thai Roti $3.00
  • C24 Mixed Seafood $31.60
  • Served with a selection of artisan breads (GF available on request)
  • Spicy Hungarian salami GF + DF
  • Beef fillet, oysters “land and sea” $36.00
    • Fondant potato, onion soubise, soy jus
  • Duck & pistachio terrine, mandarin chutney, red pepper-walnut & pomegranate dip GF
  • White bean and feta pesto GF
  • Parmesan and thyme crostini
  • Roasted gourmet potatoes Lemon sea salt, rosemary GF + DF + V
  • Black tiger prawns with turmeric caramel GF + DF
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • - 4 pieces Avocado Nigiri
  • Teriyaki Chicken on Rice $29.90
  • 8PC. REG $8.20
  • - 4 pieces of Inari
  • Smoked Salmon & Avocado
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. REG $7.90
  • French fries $4.00
  • Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
  • Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
  • Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
  • Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
  • Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
  • Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
  • Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
Sierra Cafe

Sierra Cafe

location

Address

7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand

phone

Phone

44992289

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand