Sierra Cafe in Bay of Plenty Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Buffalo Skins (V) $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Soup of the Day (GF) $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Vegetarian Burger (V) $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • -Gluten free pizza bases are available $4.00 extra
  • Rump Steak (GF) $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Bluebiyou Restaurant (sample menu)
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Tuna Carpaccio $21
    • Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
  • Vegetable of the Day $6
  • Tempura battered 6 for $18 12 for $36
  • Pork Cheeks $29
    • Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
  • Truffle & Parmesan Wedges $8
  • Tamarind Prawns & Salad $24
    • Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
  • Fish of the Day POA
    • Chef’s inspiration of the day
Somerset Cottage (sample menu)
  • Potato and olive oil mash $8.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Amazing Thai (sample menu)
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Tofu and Peanut Sauce $14.50
    • Stir fried tofu and mixed vegetables and topped with peanut sauce
  • Larb Gai $15.50
    • Minced chicken in fresh herbs and spicy dressing
  • Amazing Gai Yang $14.50
    • Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
  • Tofu Satay $7.50
    • Deep fried tofu served with peanut sauce
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
Elizabeth Cafe and Larder (sample menu)
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Lamb cutlets and chips with carrot sticks 10
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • Avocado 4
  • Cured salmon 5
  • Fresh Sliced Tomato 4
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
Sichuan Style Rotorua (sample menu)
  • B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
  • A12 Spicy mouth-watering Omasum (beef tripe)
  • H12 Deep fried pork with potato vermicelli soup
  • B8 Spicy sliced pork stewed in Tofu Jelly
  • L7 Rice noodle soup with sliced pork and pickled custard root
  • B31 Crispy rice clusters with sliced pork in sauce
  • M3 Lamb fried Rice
  • G12 Stir fry Chinese cabbage with chopped pickled chilli
Arataki Takeaways (sample menu)
  • Pineapple $5.40
  • Corn Fritter $2.50
  • Mussel Fritter $3.20
  • Snapper $7.00
  • Cheese $4.50
  • Chicken $5.80
  • pineapple Fritter $1.30
  • BBQ pork steam bun $2.50
House of Spice (sample menu)
  • Prawn biryani $17.00
    • Prawn cooked with rice in herbs and spices.
  • ●Chicken tikka
    • Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
  • Lamb or beef saagwala $17.50
    • Lamb cooked with fresh spinach cooked in aromatic spices.
  • Butter naan $3.00
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • Fish tikka $20.00
    • Over marinated boneless fish cooked in dry oven.
  • Keema naan $5.00
    • Stuffed with spiced mince mixture of meat.
  • -Half $11.00
  • Lamb or beef korma $17.00
    • Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Astrolabe Brew Bar (sample menu)
  • Onion Rings $9.00
    • With smoked chipotle mayo
  • Cheeseburger with Fries $12.00
  • Beer Battered Fries $9.00
    • With garlic aioli
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • The Happy Cow Burger $16.00
    • Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • Aloha Moods $25.00
    • Free range pineapple, carved ham & mozzarella cheese
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
Curry Mehak (sample menu)
  • Tandoori Chicken (Half) $9.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • Vege Samosa (2pcs) $4.00
    • Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
  • Tandoori Chicken (Full) $16.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Beef Kadai $13.99
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Prawn Biryani $15.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Beef Vindalo $13.99
    • This spicy dish cooked with onion gravy and ground spices
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with cheese and sprinkled with garlic
Smart India (sample menu)
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Milly's (sample menu)
  • Sandwiches & Toasted Sandwiches from $3.00
  • Fish & Chips $13.50
  • Chicken Satay Salad $15.00
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • BBQ Beef Bacon Burger with Chips $15.50
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Omelette $14.50
  • BLT or BELT $7.00
Landing Cafe Restaurant (sample menu)
  • Scotch Fillet $34.00
    • With garlic mash & Seasonal vegetables, finished with your choice of either Mushroom, Bearnaise, Blue Cheese or Peppercorn sauce
  • - Roast duck - hoisin sauce, bok choy, spring onions
  • - Sticky pork ribs with sesame and lemon $15.00
  • - Mixed Tempura Vegetables with Ginger Sauce $8.00
  • Pork Belly $32.00
    • Slow-roasted served with sauerkraut, crushed potatoes, apple sauce & fresh summer greens
  • - Red rooster - chicken, red onion, brie & cranberry sauce
  • - Mussels in coconut & lemon-grass broth Reg $16 Large $22
  • - Prawn & Chicken Dumplings w/ Dipping Sauce $12.00
Gallery Restaurant at Hotel Armitage (sample menu)
  • Sauce
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Side salad $5.00
  • Garden vegetables $5.00
  • Créme brule $9.00
    • With prunes and biscotti
  • Fries $5.00
  • Rice $4.00
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Mount Pizza (sample menu)
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Ham & Tomato
    • ham, cheese, fresh tomato
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Chicken & Bacon
    • Cheese, chicken, bacon, mushrooms, pineapple
  • Tomato & Olives
    • cheese, tomato, olives
  • Cajun chicken
    • cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
  • Tuscan
    • cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Sierra Cafe

Sierra Cafe

location

Address

7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand

phone

Phone

44992289

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand

Nearby restaurants

Soulsa Restaurant

Golden BBQ Seafood Restaurant

The Surf Shack

Fisherman's Wharf Cafe

Amphora Cafe Bar

Mehtab Indian Restaurant

Te Puke Food Hut

BREW - Craft Beer Pub Rotorua