Sierra Cafe in Bay of Plenty Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Chicken nugget $0.60
Egg $2.50
Beef $9.80
Pork $9.80
Meat $3.00
Chicken $9.80
Bbq pork, shrimps & won ton $9.80
Fish hoki $2.70

Mustard $2.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Gluten free base available
Margarita $23.00
- With fresh tomato, basil and mozzarella
Tomato sauce $2.00
Soup of the day $12.00
- Served with garlic bread
-Mains $16.00
Sticky toffee pudding
- With butterscotch sauce

Salad of cos leaves with grano padano and classic vinaigrette $8.50
Potato and olive oil mash $8.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Or a selection of all three cheeses $35.00
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50

L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon

Petite Bacon & Eggs $9.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Fluffy $1.20
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Creamy mushrooms $18.50
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Sausages, Bacon $4.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon

Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Pancakes $15.5
- with bacon, banana and maple syrup
Mushrooms $4.0
Bacon $4.0
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice

Steak Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
The Family Feast $40.00
Ediballs $3 or $5 for two packs
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita

Lamb, Rice & Sauce
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Combination (Large) $14.00
- chicken, lamb, falafel & mujver
Margherita $12.00
- mozzarella, tomato, basil fresh
Chicken Shish $16.00
Garlic Bread $7.50
- garlic, mozzarella

Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
White Button Mushrooms $8
Fresh Ora King Salmon Fillet $25
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Miso Soup $3
Tofu $8
Lamb Chop with Black Pepper Sauce $25

Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Streaky Bacon $6
Grilled Bratwurst $6
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Grilled Tomato $4
Chicken nuggets with chunky fries $9
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available

Vietnamese beef salad $15.50
- With chilli, fresh greens, herbs & peanuts
3 Egg omelette $16.00
- Salmon, tomato & spinach
Pan seared scallops $16.90
- Served on lemon & herb orzo with crispy bacon
Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling
Blueberry & white chocolate pancakes $16.90
- Served with white chocolate ganache, maple syrup and blue berry compote
Pork & Sage Sausage $5.00
Moroccan beans $14.50
- With a dukkah crusted fried eggs, kranksys & sour dough
Roast Tomato $3.00

CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
BACON & EGG MUFFIN
- Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.

- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
- Ham, bacon, smoked chicken
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Wedges with bacon, cheese and sour cream $10.00
Hot Chips $6.00

1/2 DOZEN $10.00
FOUR $7.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
HOT CHIPS $3.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
REWENA HOT DOG $6.00
Steak or Angus Pattie+ egg $13.00

Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread