Sierra Cafe in Bay of Plenty Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Platter to Share (for two people) $36.00
    • tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • Chocolate Mousse $14.00
    • using the finest Belgium 70% cacao chocolate
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Saag chicken $17.00
    • Chicken cooked with lightly spiced herbs and fresh spinach puree.
  • Garlic naan $3.50
    • Plain flour bread with garlic baked in clay oven.
  • Malai kofta $14.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Chicken korma $16.00
    • Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour.
  • Beef rogan josh $16.00
    • Tendered diced beef cooked with brown gravy and finish with great spice.
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • Fresh sliced fruit platter(G)
    • With berry compote
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • Passionfruit brulee
    • With white chocolate biscotti
  • -Mains $18.00
  • (G) = Gluten Free / (P) = Contains pork
  • Super star with cheese $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Ranch big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • Bbq chicken sandwich $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • -combo $3.90
  • -3pc $6.00
  • Double western bacon cheeseburger $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Carl’s catch fish sandwich $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • Aloha chicken burger $10.90
    • A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • Thyme Roasted Gourmet Potatoes $7.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Halfbaconbene 10
  • Pan fried fish and chips with carrot sticks 10
  • Cured salmon 5
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • Cheese Kransky 5
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • K20 Sliced chicken breast noodle soup
  • A20 Crunchy Fried Pean-nuts
  • B31 Crispy rice clusters with sliced pork in sauce
  • S17 Hand-made noodle soup with chicken stew and ginkgo nuts
  • K21 Chong-Qing style noodle soup with lamb offals
  • D1 Sliced beef in thick spicy tongue-numbing sauce
  • C25 Chinese style steamed egg jelly with prawns
  • A10 Crunchy sweet and sour black fungus
  • kransky sausages $4.0
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • Croque Monsieur $14.5
    • warm toast with ham off the bone and melted cheese, served with fries and aioli
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Hashbrowns $4.0
  • Bacon $4.0
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • The Family Feast $40.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Pita Chips and Dip $3.90
  • Very Vegemite $4.00
  • Free Range Chicken Tenders
  • Deep Fried Squid $8
  • Tofu $8
  • Tiger Prawns with Yum-Yum Sauce $25
  • Steamed Rice $2
  • Lamb Chop with Black Pepper Sauce $25
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Deep Fried Scallops $8
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Kids Combo $14.50
    • Popcorn first followed by your choice of main, ice cream sundae & a drink
  • Chicken liver pâté infused with truffle oil $17.50
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Pad Thai 18.50
    • Rice noodles cooked with ground peanuts and bean sprouts served with homemade sauce and tofu topped with ground peanuts and bean sprouts
  • Goong Ba Kapao 27.50
    • Stir-fried Tiger Prawns with garlic, chilli, fresh basil leaves and vegetables
  • Sweet and Sour Tofu 18.50
    • Stir fried vegetables with sweet and sour sauce and deep fried tofu
  • Tom Yun Goong 13.50
    • The most popular Thai Soup with Tiger Prawns, Mushrooms, Kaffir lime leaves and Lemongrass
  • Tom Kah Goong 13.50
    • The famous Tiger Prawn soup with Mushrooms, Coconut milk, Garanga, Lemongrass, Kaffir lime leaves and Lemon juice
  • Gai Pad Med Mammang 21.50
    • Tender sliced of Chicken sauteed with cashew nuts and vegetables
  • YumPedYang 20.50
    • Marinated Roast Duck slices with green salad and homemade sauce
  • Pad Khing 21.50
    • Stir fried ginger and vegetables with your choice of Chicken, Beef or Pork
  • Fish $3.00
  • Crumbed Fish $1.00
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Calamari Rings $1.00
  • Kumara Chips $4.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Scallops $2.00
  • Garlic Chips $3.50
  • Vegetarian 1 S $9 / L $17
    • Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Quick Start $9.00
    • Bacon, Eggs & Ciabatta Toast .
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Meat Lovers S $10 / L $19
    • Bacon, Chicken, Ham, Chorizo And Salami Topped With A Swirl Of Bbq
  • Smoked Salmon S $10 / L $19
    • Smoked Salmon, Capers, Baby Spinach And Capsicum.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Sierra Cafe

Sierra Cafe

location

Address

7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand

phone

Phone

44992289

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
7/157 Domain Road, Papamoa, Bay Of Plenty, 3187, New Zealand