Sierra Cafe in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Chicken Fried Rice $9.00
  • Combination Fried Rice $9.00
  • Chilli Prawns on Rice $10.50
    • Stir fried prawns in chilli, garlic, ginger sauce served with rice
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Seafood Fried Noodle $11.00
  • Combination Meat and Vegetables $11.00
    • stir fried with your choice of sauce
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Cha Siu So $5.00
  • Glutinous Rice with Chicken $6.50
  • Baked BBQ Pork Bun $5.00
  • Black Bean Sauce Pork Ribs $4.50
  • Chinese Chives Dumplings $4.50
  • Red Bean Buns $3.50
  • Steamed Chicken Bun $4.50
  • Hok Gan Noodles $10.00
  • BANANA AND COCONUT $4.00
  • LAMB ROGAN JOSH $22.00
    • Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
  • TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHEESE PAKORA $12.00
    • Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
  • FISH TIKKA $15.00
    • Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
  • LAMB KADAI $22.00
    • Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Mix $12.50
  • Large $11.00
  • Triple $13.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Chicken gizzard $1.50
  • Extra fried bread stick $1.00
  • Spiced Pork Tripe $6.80
  • Spicy Dandan noodle $9.50
  • Beef noodle soup $9.50
  • Scones $1.00
  • Chinese hamburger $5.50
  • Cold beef tendon $6.80
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Sausages $2.80
  • Cakes $3.60
  • Hot dogs $2.80
  • Patties $2.80
  • Winter warmer n/a
  • Pannis n/a
  • Burger 3 fillings $5.90
  • BBQ pork ribs $5.90
  • Breakfast Combinations $6.80
    • Preserves
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • SP Vegeterian pad thai $22.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
  • Wakame $8.00
    • seaweed salad
  • Gyu $38.00/ $68.00
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • @ Tonys house salad $7.00
  • Ebi mayo $10.00
    • 2 pcs prawns with house made mayo
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Tori $15.00
    • chicken teriyaki roll
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Chunky Roasted Vegetable Salad $16
    • Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
  • Extra Sauces $1.00
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Sierra Cafe

Sierra Cafe

location

Address

Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033583781

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
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