Address
Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Sierra Cafe in Christchurch Menu
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ALL DAY BREAKFAST-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
LUNCH- Soup of the Day $12.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
- Pancakes, (2), served with maple syrup and banana $8
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
-
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
-
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
- Streaky bacon, kransky sausages, (3) $6
-
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
-
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
-
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
- FISH $2.50
- BATTERED MUSSELS 6 FOR $5.50
- CHOW CHOW $4.30
- GURNARD CRUMBED $6.20
- STEAK & ONION PATTY $2.70
- POTATO FRITTER $0.80
- BATTERED BLUE COD $7.90
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- Vegetarian Chow Mein $9.00
- Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
- Fried mushroom $4.80/ 1/2dozen
- Beef with sweet and chili sauce $13.00
- Giant (biggest) $7.00
- Vegetarian egg foo young / Mixed vegetables $9.50
- 1/2 Chips / Pineapple ring $1.70
- Squid rings $4.50/ 1/2dozen
-
Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
- For 4 people $70.00
-
Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
- $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
- Eggs (x2) Any Style $4.00
-
Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
-
Kids Ice Cream Sundae $6.00
- Choose from chocolate, raspberry or butterscotch
-
Spicy Pulled Pork Tostada $16.00
- Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
-
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
-
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
-
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
-
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
-
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
-
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
- Scrambled eggs on toast: $12.50
- with pesto and cream cheese $9.00
-
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- Bagels:
- with salmon and cream cheese $10.00
-
BLAT $17.00
- with avocado
-
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- Hot pork rolls $5.90
- Focaccia knots n/a
- Bacon cheese $5.90
- Kebabs $3.30
- BBQ pork ribs $5.90
- Bacon egg slice $4.60
- Meatballs n/a
- Pizza buns $3.60
-
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
-
Hand Cut Potato Chips $8.00
- With tomato relish
-
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
-
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
-
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
-
Marinated Olives $8.00
- A warmed selection
-
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
- Crab Stick $2.00
- Squid Ring each $0.80
- Mussels 12 for $8.00
- Scallop each $1.40
- Red Cod (Batter/Crumbed) $4.30/4.50
- Vegetarian Burger $4.00
- Cheese Burger $4.00
- Potato Fritter each $0.70
- Peking duck frame with spicy salt $16.00
- Combination seafood casserole with vegetables $23.10
- Chicken and cashew nuts $18.90
- Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
- Honey soy tofu $6.30
- Stir fried seasonal vegetables with garlic $12.60
- Prawns (in shell) with hot and spicy chilli $23.10
- Law Han Chai $12.60
- GF extra $1.00
- Raspberry Jam $6.00
- Nutella $6.00
- – Smashed Avocado
-
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- – Kimchi & Cream Cheese
- Manuka Honey $6.00
- Pics Peanut Butter $6.00
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Steak tartare $24.00
- Hens yolk, Baguette
-
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
-
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
-
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
- Crème Brûlée $15.00
-
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
- Add ice cream $2.00
-
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
- Salad of the Day $6.50
-
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
- Kumara crisps, Cumin salt $6.50
-
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
-
Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
- Spiced corned egg $2.50
-
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
-
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
-
Chicken liver pate $11.00
- brandy & thyme infused w crostini
-
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
-
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
- Wedges with sour cream & sweet chilli $12.00
-
Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
-
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
- -Combo $10.00
-
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Sierra Cafe
Phone
033583781
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus