Sierra Cafe in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Butlers Banquet $30.00 per person
    • Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Vegetarian Wrap $11.00
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Lamb Wrap $12.90
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Chef's Salad $10
    • please ask your server for today's salad
  • Chocolate crackles $2
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Marinated Moroccan lemon chicken $18.00
  • Medium $7.50
  • Orange Almond Cake (GF) $7.90
  • Garlic king prawns $19.50
  • Jewelled Couscous Salad with orange a cinnamon
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • Sticky Date and Toffee Pudding $7.90
  • Large $10.00
  • Fried Lamb with Coriander $22.00
  • Stewed Lamb Belly on Rice $13.00
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • King Prawns with Cashew Nuts $26.00
  • Fried Pork with Beans $18.00
  • Beancurd Beef $26.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Steamed Chicken (Half) $22.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Lemon Pepper Squid, Aioli $14.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Chillingworth Slaw w Peanuts $9.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Homemade Mini Pides $7 each
  • -Small $7
  • -Large $10.00
  • -2 Shish kebabs with Riice $10.00
  • Vegetable
  • -Combo $12.00
  • -pide $7.00
  • -Falafel $13.00
  • Hot dogs $2.80
  • Bacon cheese $5.90
  • Cakes $3.60
  • Health sandwich n/a
  • Giant ham roll $5.50
  • Sausages $2.80
  • Chilli dog $5.90
  • Sandwiches $4.00
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • West Coast Whitebait Sliders, tartare $21.5
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Bacon and Egg $4.50
  • Fish $5.00
  • RodCod $4.00
  • Cheese and Pineapple $4.00
  • Salmon $6.00
  • Sole $5.00
  • Vegetarian $5.00
  • Plain $3.50
  • Deep Fried Steak with Beijing Sauce $11.00
  • Satay Chicken Kebabs - 4pcs $8.00
  • Fried Beef Balls - 12pcs $8.00
  • Kung Bo Squid (Spicy) $11.00
  • All served with a bowl of rice N/A
  • Sweet & Sour Pork $11.00
  • Deep fried Chicken with Peking Sauce $11.00
  • Mini Spring Rolls - 6pcs $4.50
  • Fillet Burger Meal $10.50
  • 4 Regular Drinks
  • -Regular Chips
  • Spicy Wedges $4.90
  • -Regular Drink
  • Chicken Nuggets Meal $8.90
  • Sour Cream $1.10
  • Upsize Drink $1.50
  • Children’s Menus are available behind the counter
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Pumpkin & Kumara Salad (V/GF) $17.00
    • Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Wedges (V) $13.00
    • Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
  • Beetroot $4.00
  • Pineapple Ring $2.00
  • Pineapple $4.00
  • Scallops (dozen) $16.00
  • Vegetarian $5.00
  • Fish $2.40
  • Chocolate Donut $2.00
  • Donut $2.00
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
Sierra Cafe

Sierra Cafe

location

Address

Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033583781

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
Merrin Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
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