Silverbacks Cafe in Christchurch Menu

Nearby Sample Menus

Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
Mandioca Frita (DF/GF/V)
- Cassava Chips
-Barriga de Porco
- Pork belly
●Beef
●Lamb
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Tuesday to Sunday Dinner from 5:00pm

Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Add smoked salmon $6
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream

Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli

Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens

FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
Seafood and Saffron Chowder $18.00
- with a selection of fresh seafood and freshly baked ciabatta
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
Fresh Crumbed Chicken with Fries n/a
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.

Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
-Prawns $19.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Wok Fried Seasonal Asian Greens With Tofu $12.00
-Chicken, Pork Or Beef $16.00

Tomatoes $2.50
Steak Mushroom on Rice $10.50
Roast Pork Pineapple on Rice $11.00
Pork Tomatoes on Fried Rice $10.50
Roast Pork Tomatoes on Rice $11.00
Sweet and Sour Fish $10.00
Prawn Curry on Rice $11.00
Combination Fried Rice $12.00

Mix pickle $3.00
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Tamarind Sauce $3.00
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor

DOUBLE MEAT $4.70
MUSHROOM $2.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
CHICKEN $4.50
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
BACON $3.00
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce

ALOO GOBI $7.00
ALOO MUTTER $7.00
CHICKEN TIKA MASALA $10.00
Green Pea & Potato Curry $7.00
VEG. PAKORA (3 pieces) $ 2.50
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
CHICKEN TIKA $2.00
Seek Kebab $6.00

Sweet & Sour Blue Cod $13.50
Chicken Chop suey $12.00
Roast pork foo young $12.00
Combination Fried Noodles $12.50
Sweet & Sour Chicken $13.00
Pork in Szechuen Style $68.00
- 5-6 servings
Steak Tomato on Rice $12.00
Chicken foo young $12.00

Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
• Teriyaki Chicken
• Beef
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado

With Bully’s Beetroot Cured Salmon Gravlax $10.00
Akaroa Sea Run Salmon [G] $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
High Country Venison Rump [G] $37.00
- Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
With a Breast of house Smoked Chicken $9.50
Avocado $2.00
Blueberry pancakes with maple syrup & cream $10.00
Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00

Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices
Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs

Combination Fried Rice $11.50
Prawn Chow Mein $12.00
Sausage $2.00
Nasi Goreng (rice) $11.50
Tomato $3.00
Crumbed Cod Fillet $4.50
Curry & Rice Roll $2.80
Hawaiian $5.00

Silverbacks Cafe

Address

144 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

Phone

039821915

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, 7:00 – 9:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

Mastercard , Takeaway , Visa , Breakfast , Catering Available , Wine and Beer , Cash , Seating , Free Wifi , Cards accepted , Outdoor Seating

Silverbacks Cafe in Christchurch Menu

Nearby Sample Menus