Silverdale Fresh Fish & Takeaways in Auckland Menu -

PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
Sweat Shop Caprese $18.50
- Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
250G SCOTCH FILLET $34.50
- Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
GODDESS CHICKEN $25.50
- Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
GRILLED HOUSE-SMOKED CHICKEN BREAST $23.50
- Shredded Cos, Shaved Parmesan, Vine Tomato, Cucumber, Radish, Soft Boiled Egg, Goddess Dressing
APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
PRESSED LAMB SHOULDER $27.90
- 8 hour rosemary + honey suckle smoked
BREWER'S PLATTER $45.50
- Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle

Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Organic Free Range Eggs - Any Style $12

Board of Toasted Breads 13
- w house made smoked salmon pate
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
Mushroom & Truffle sauce 2
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Roast Garlic & Herb Butter 1

Chicken with Mushrooms $16.50
Won Ton Noodle $9.50
Combination Meats $16.50
Chips (Min) $3.00
White Rice - Large (1000ml) $5.00
Egg Burger $5.50
Chicken & Cashew Nuts $16.50
- With Veges & White Rice

-Extra Buckwheat noodles $6.00
-Extra Nokdu jeon $5.00
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
Gejang $20.00
- Spicy Marinated Crab
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions

Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Beef $17.50
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Satay $9.00
- Skewers of grilled chicken with peanut sauce
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
Half Dozen $9.90
Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
- Traditional yellow curry with potato, topped with crispy fried Shallotte

Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Roti Canai (2 pieces) $6.00
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg

Addm’s texan style ribs $ 22
- With house slaw
Oi muchim (vg) $5
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Pickled White Fish $16
- with bread cucumber, devilled egg mago
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Shoestring Fries (v) $7
- With curry salt, mayo
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo

Fettuccini Al Pollo $17.9
- fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
Tom Yum Soup(Chicken/Beef) $15.9
- Lightly spiced soup with mushroom and thai herbs
180g Prime Steer Beef Steak Burger $22.9
- Caramelised onion, beetroot, cheese, bacon, salad mix
Eggs on Toast $9
- Poached, scrambled, fried
Green Salad $5
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
Thai Green Curry(Chicken/Beef) $16.9
- With coconut milk and season vegetables
Penang Curry(Chicken/Beef) $16.9
- With thicken red curry and crushed peanuts

250gram Flame Grilled Angus Rump steak $19.90
- served with salad egg & chips
The Westside Flame Grilled Burger $13.90
- 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
Creamy bacon fettuccini $12.90
Peas $2.00
Extras
- pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
Cheeseburger & Frenchs fries or salad $8.90
Cheesecake(flavor varies weekly please ask) $6.50
Seafood platter served 2 to 3 people $26.90
- crumbed poached salt & pepper squid battered mussels fish of the day with garlic bread

Sizzling Tofu in Oyster Sauce with Onion $15.80
-Chicken / Chicken Wings $8.00
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
Crispy Chicken H $16 / W $28
- With sweet chilli sauce
Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
-Kumara Vermicelli / Fried Tofu $6.00
V= Vegetarian
Whole Blue Cod in Hot Chilli Oil $52.00
- Big pot, medium spicy, whole fish

Curry roll $3.00
Wedges $2.50
Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
Vegetarian burger $5.50
American hot dog $4.00
Sausage $1.20
Cordon bleu $3.50
Hoki $4.00

Soup of the Day $14.00
- Chef's special, warm bread
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Garden salad $8.00
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Citrus dressing, boconcini and pumpkin seeds $8.00

Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Kids Ham & Pineapple Pizza $10
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.

Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Creamy mashed potato $6.50
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
·Select from the following
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
-Béarnaise (GF)
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce

Silverdale Fresh Fish & Takeaways in Auckland Menu

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Silverdale Fresh Fish & Takeaways

Auckland Region > Auckland > Silverdale Fresh Fish & Takeaways

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2 Milner Ave, Silverdale, Auckalnd, Silverdale, Auckland

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