Silverdale Fresh Fish & Takeaways in Auckland Menu -

Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.

Free range Bacon $6
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Free Range Chicken $7
Kumara Hash $4
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon

Kids Crumbed Fish Fingers with Chips $6.50
Kumera Chips M $5.60
Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
Grilled Fresh fat Free Chicken Breast
Spiced Rice S $3.60 / M $5.00 / L $6.50
Our Vegetarian Burger Patties are made on premises
Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
1/4 Chicken Potato & Gravy Coleslaw $9.90

Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Turkishsalad $10.00
Kumara $6.00
- Aioli
Chicken rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Wedges $6.00
- Sour Cream.
Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
Chicken nuggets and chips $6.00
- With Tomato Sauce

VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
EGGS ON TOAST $14.50
- three poached eggs on toast
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough

French fries $6.50
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Salt and pepper squid $14.50
- With citrus aioli and fries
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Spiced potato wedges $7.50
- Topped with sour cream
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

-Made with mushrooms, wilted spinach and blue cheese $15.50
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
-Salmon $16.50
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
-Made with smoked salmon and cheese $16.50
Pure Delish Organic Toasted Muesli $9.50
- Served with fresh seasonal fruits, natural yoghurt and honey
Chicken Nuggets $7.50
- Served with French Fries

Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Green Leaf Salad $10.00
- With housemade dressing
Please speak with your server for menus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
11 Course $119.00 pp

Eggs on toast $8.50
Cinnamon french toast
-with mascarpone, rhubarb & red berry compote $12.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt
-Add Bacon for $4.00
Never ending brunch (until 2pm)
-with bacon, banana & maple syrup $16.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise

Silverdale Fresh Fish & Takeaways in Auckland Menu