Silverdale Fresh Fish & Takeaways in Auckland Menu -

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Snapper/tarakihi/gurnard burger $9.00
Hawaiian burger $8.00
Fish burger $7.00
Chicken burger $7.00
Ham burger $6.00
Cheese burger $7.00
Egg burger $7.00
Bacon burger $7.00

Cheese/pineapple/egg $1.00
Bacon $1.50

Chips 330g per scoop $3.00
Kumara chips $5.60
Wedges (not g/f) $5.60
Potato fritter $1.00

Kids meal a $6.00
- 3 mini hot dogs & 1/2 chips
Kids meal b $6.00
- 4 fish bites & 1/2 chips
Meal a $6.00
- 1 fish & chips
Meal b $6.00
- 2 sausage & chips

Whitebait fritter $9.80
Scallop fritter $9.00
Green lipped mussel $6.50
Pua fritter $6.50

Sausage $2.00
Hot dog/sausage $2.20
Pineapple fritter $1.80
Spring roll (not g/f) $3.00
Donut $1.80
Banana fritter $1.80

Fish of the day $4.50
Snapper $6.50
Tarakihi $5.50
Gurnard $5.50
Flounder % 1/2 chips $9.00
Hapuka & 1/2 chips $9.00
Gluten free $0.00
Crumbed-extra $1.00

Mussels $1.50
Scallop $2.20
Prawn twister (not g/f) $1.80
Oyster $2.20
Squid ring $1.00
Crab sticks (not g/f) $1.50
Prawn kebab $4.50
Chicken nugget meal $6.00

Silverdale meals
-1) 1 fish, 2 mussels, 1/2 chips $8.00
-2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
-3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
Skippers meal $13.00
- 2 fish, 2 squid rings, 1 chips

Nearby Sample Menus

V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
S01 Pappa Fried Chicken Wings $12.00
C 1 0 Roti Telur Bawang with Curry Chicken $15.20
B16 Steamed Mantau with Kaya $6.00
N10 Dry Koay Teow with Steamed Chicken $16.20
R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
B10 Hainan Toasted Bread with Butter & Sugar $5.80
C11 Roti Canai with Beef Rendang $15.90

CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple

BACON & EGGS $7.00
6" Extra After Midnight & on Holidays & Weekends
(ALL SERVED WITH TEA OR COFFEE)
SAUSAGES & EGGS $7.00
STEAK & VEGGIES $7.00
STEAK & ONIONS $8.00
BAKED BEANS & EGGS ON TOAST
SAUSAGES & ONIONS $6.60

Green Salad $7.00
Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing

Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Potato & Kumara Gratin N/A
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta

Salmon and Tuna Sashimi $22.00
Prawn Tempura Udon $15.00
Spicy Seafood Sizzling $14.50
Pork Katsu Don $13.00
Fresh Salmon Salad $16.00
Chicken Yaki Udon $15.00
Teriyaki Chicken Sizzling $14.00
Egg Chicken Katsu Don $13.50

Chicken Livers $18.90
- Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
Pasta of the Day N/A
- Ask our wait staff for todays special
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Grill Sesame Sealed Eye Fillet Salad $21.90
- Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
Byron's Catch $22.90
- Lemon marinated tiger prawns, capers, red onion, garlic aioli
Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
Prawn Cocktail $12.90
- Pan fried prawn served with home-made romesco sauce

Garlic Naan $3.50
- Naan bread flavoured with garlic
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Daal Makhani $10.00
- Slowly simmered assortment of beans, cooked in a creamy tomato gravy
Butter Naan $3.00
- Light leavened bread baked in Tandoor
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
Chef Special Chicken $10.00
- Chicken cooked with fresh vegetables
Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven

Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Hot Dogs and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Coleslaw salad served with croutons $8.50
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass

YELLOW CURRY vegetarian with tofu $12.00
CHICKEN WING (3 pcs) $6.50
- Deep Fried chicken wing served with sweet Thai chili sauce
SWEET AND SOUR Prawns $16.50
RED CURRY seafood $15.00
GINGER seafood $15.00
MASSAMAN CURRY prawns $16.50
GREEN CURRY prawns $16.50
(Stir-fried your choice of meat with vegetables, garlic, and pepper)

S10
- Yang Chow Fried Rice
C7
- Hainanese Chicken on Rice
C12
- Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
A8
- Barbecued Beef Skewer
D21
- Mung Bean & Jelly Ice with Coconut Cream
S1
- Cambodian Style Rice Noodles Soup
A5
- Fried Chicken Wings with Lemon Grass
S2
- Combination Seafood & Meat Rice Noodles Soup

Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6

-full dozen $30.00
-1/2 dozen $17.00
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-full dozen $33.00
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread