Address
185 North Road, Dunedin 9010, New Zealand
Simon's Bistro & Biergarten in Dunedin Menu
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APPETIZERS/ SAMPLERS- prawn twisters $10.00
- bowl of wedges $8.00
- with bacon & cheese $11.50
- homemade chicken tender $10.00
- bowl of chips $7.00
- with chilli & cheese $9.50
ENTREES-
french toast $15.00
- with bacon banana cream & chocolate
- all day breakfast $17.00
- -add onion or mushrooms for $2.00
- shrimp cocktail $10.00
- garlic bread $8.00
MAINS-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- fish of the day $24.00
- -beer battered $26.00
- -pan fried $18.00
- pork schnitzel $18.00
- pasta of the day $18.00
- soup of the day $18.00
BURGERS- crispy tender burger $18.00
- crumbed chicken burger $18.00
- double stacker $18.00
- fish burger $18.00
- steak burger $18.00
PIZZAS-
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
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chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
SALADS- caesar salad $16.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- All mains served with salad and chips or optional seasonal vegetables
- All burgers served with chips and sauce
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
Nearby Sample Menus
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- Market Fish $35.00
- Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
- Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Warmed Olives $8.00
- - Add free range streaky bacon + $7.00
- Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
- Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Swiss Cheese $1.50
-
1/4 Chicken $8.90
- Small fraction, big reaction
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- - Large $6.50
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- - Large $6.50
-
Gnocchi $23.00
- rocket, tomato, parmigiano
- Butterscotch creme pot $8.00
-
Lasagne $24.00
- beef ragu
- Ciabatta $3.00
- Green leaves $7.00
- Tiramisu $8.00
-
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
-
Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce
- -Small $12.00
-
Homemade cheesecake $7.50
- Please see the blackboard for today's flavour
-
Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
- -Small $12.00
- -Small $15.00
-
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
-
Marinated porterhouse steak $12.00
- Served with 2 eggs and chips
- -Large $19.50
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
- Pita Chips and Dip $3.90
- Very Vegemite $4.00
- Cookie Fix $2.00
- Super Vege (3 Fillings) $4.00
- Brave Beef $5.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Steamed Rice Paper Rolls with Prawn $ 8.00
- Combination Noodle Soup
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
- -L $ 10.00
- -M $9.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- Braised Pork & Egg Vietnamese Style $ 12.00
- Braised Chicken With Ginger $ 12.00
-
Curious George
- Smoked chicken, American bacon, banana, brie cheese.
-
Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
-
48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
-
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
-
Hawaiian
- Ham, onions, pineapple.
-
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
- Medium (8 Slices) $25.00
-
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
-
Papad (4 Pack) $2.00
- Crsipy Wafers
-
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
- Mint Chutney (Each) $2.00
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Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
-
Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
-
Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
-
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
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Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
-
Reshmi Kebab (5 Pcs) $12.00
- fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
-
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
- Chicken $14.00
-
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
-
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
-
Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
-
Tandoori Prawns (8 Pcs) $19.00
- king prawns subtly flavoured with mustard and baked with shell
-
Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
- Chicken with Cashew Nuts
- Braised Meat Balls $18.00
- Deep Fried Bean Curd with vegetable $14.00
- Mixed vegetable Soup $4.00/$10.00/$15.00
- Dessert
- Sichuan Style Thin slice Pork $9.00
- Chicken Sweet Corn Soup $4.00/$10.00/$15.00
- Curry Chicken $16.00
-
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
-
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
-
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
-
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
-
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
-
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
-
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
-
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
-
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
-
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
-
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
-
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Egg breakfast $5.00
- Poached egg on toast
-
Pancake breakfast $5.00
- Pancake and Maple Syrup
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
- Deep fried whole fish with thick soy sauce $24
- Fried pickled beans with minced meat $16
- Dried bean curd with lamb brisket served in a Earthen-pot $20
- Griddle Cooked Chinese bacon and bamboo shoots $18
- Egg Foo Young (Large)
- Stir Fried Pork with preserved vegetables $18
- Deep Fried Squid
- Price: $90 (or $18 per person)
-
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
-
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
-
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
-
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
-
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
-
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
-
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
-
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
Simon's Bistro & Biergarten
Phone
034731155
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , German , New Zealand , Pub Food
Features
Reservations , Waitstaff , Groups , Seating , Child-friendly