Address
185 North Road, Dunedin 9010, New Zealand
Simon's Bistro & Biergarten in Dunedin Menu
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APPETIZERS/ SAMPLERS- prawn twisters $10.00
- bowl of wedges $8.00
- with bacon & cheese $11.50
- homemade chicken tender $10.00
- bowl of chips $7.00
- with chilli & cheese $9.50
ENTREES-
french toast $15.00
- with bacon banana cream & chocolate
- all day breakfast $17.00
- -add onion or mushrooms for $2.00
- shrimp cocktail $10.00
- garlic bread $8.00
MAINS-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- fish of the day $24.00
- -beer battered $26.00
- -pan fried $18.00
- pork schnitzel $18.00
- pasta of the day $18.00
- soup of the day $18.00
BURGERS- crispy tender burger $18.00
- crumbed chicken burger $18.00
- double stacker $18.00
- fish burger $18.00
- steak burger $18.00
PIZZAS-
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
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chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
SALADS- caesar salad $16.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- All mains served with salad and chips or optional seasonal vegetables
- All burgers served with chips and sauce
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
Nearby Sample Menus
- - Large $6.50
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Avo $1.50
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
-
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Grilled Haloumi $1.50
- - Large $6.50
- Crispy pork belly, pear jam, radish salad, coriander N/A
-
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
-
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
- Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
-
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
- Mandarin brulee w – sugared cat tongues $15
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- - Add parmigiana reggiano $3.00
-
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
- Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
- Crisp fried calzone, ham, mozzarella $12.00
- Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
- Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
- Pork and porcini meatballs, chickpea cream $12.00
- Fried sardines, onion pickle, pinenuts $12.00
- Crispy chicken nuggets noodle soup M $12 L $14
- Beef brisket and radish in earthen-pot with rice $15
- 101 spicy grilled whole blue cod $30
- Lemon chicken/ fish on rice M $12 L $14
- Malaysian chicken curry with rice M $12 L $14
- Sauteed potato, capsicum and eggplant $16
- Black pepper tofu with pork/vegetables on rice M $12 L $14
- Deep fried pork fillet on rice $12
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
- Extra Sour Cream $2.50
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
-
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
-
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
- Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
- Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
- All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
- Raw vegetable salad dressed with kecap manis $7.50
- Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
- Chocolate of the day $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Harbour fish of the day... $33.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
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Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
- GARDEN TOSSED SALAD $ 5.00
- FRIES + TOMATO SAUCE + AIOLI $5.00
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
- GARLIC BREAD $5.00
- FRIES + TOMATO SAUCE + AIOLI $5.00
-
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
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STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
-
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
-
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
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-Kung KraTiam $19.50
- Stir fried with garlic sauce
- 4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
- Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
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-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
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-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
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-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
- -Add a taco $5.90
- Local fish, crumbed with greens, tomato, tartare $16.90
- Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Slider Platters (up to flavour below) $34.90
- -Add a slider $5.40
- 5 Spicy chicken wings $6.00
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Xtra Large $3.90
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Mushrooms $4.00
- Aioli $2.00
- Blackball black pudding $4.00
-
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
-
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
-
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
- Gluten free toast $4.00
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- Trio of Cheese, our chutney, apple, spent grain crackers $120
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
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Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
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Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
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Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
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5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
- Duck liver pate, crostini, fig & balsamic relish $12.20
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Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
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Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
- Tomoto $3
-
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
- Eggs (2) $3
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
- Ham $3
- Artisan toast $3
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The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Simon's Bistro & Biergarten
Phone
034731155
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , German , New Zealand , Pub Food
Features
Reservations , Waitstaff , Groups , Seating , Child-friendly