Address
185 North Road, Dunedin 9010, New Zealand
Simon's Bistro & Biergarten in Dunedin Menu
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APPETIZERS/ SAMPLERS- prawn twisters $10.00
- bowl of wedges $8.00
- with bacon & cheese $11.50
- homemade chicken tender $10.00
- bowl of chips $7.00
- with chilli & cheese $9.50
ENTREES-
french toast $15.00
- with bacon banana cream & chocolate
- all day breakfast $17.00
- -add onion or mushrooms for $2.00
- shrimp cocktail $10.00
- garlic bread $8.00
MAINS-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- fish of the day $24.00
- -beer battered $26.00
- -pan fried $18.00
- pork schnitzel $18.00
- pasta of the day $18.00
- soup of the day $18.00
BURGERS- crispy tender burger $18.00
- crumbed chicken burger $18.00
- double stacker $18.00
- fish burger $18.00
- steak burger $18.00
PIZZAS-
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
-
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
SALADS- caesar salad $16.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- All mains served with salad and chips or optional seasonal vegetables
- All burgers served with chips and sauce
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
Nearby Sample Menus
- Granola, strained yoghurt, stewed & roasted fruit $14.00
- - Prime Angus Beef Fillet 230gms $45.00
- Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
-
Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
- Gluten Free Bread $2.00
- BBQ 'd prawns, Indian spices, green lip mussels $21.00
- Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
- - Add free range streaky bacon + $7.00
-
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
-
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
- Seasoned wedges with .... (V)
- -Large $16.00
- Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
- (GF) or (V) - these meals can be made gluten free or vegetarian when requested
-
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
-
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
-
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
- Cumberland Black Sausage $5.00
- Wilted Spinach 4.00
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
- Hearth Seeded Rye Toast $4.00
-
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
-
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
-
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
-
Pumpkin Fib $18.50
- pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
-
Salmon Bagel $ 11.50
- smoked salmon, cream cheese & baby spinach in a toasted bagel >>
-
Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
-
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
-
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
-
Station Masters $ 26.00
- A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
-
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
- - 4 Pieces $7.00
-
Satay Chicken Don $15.00
- chicken with satay peanut sauce
-
Chicken and Cashew Nut $18.00
- chiicken and cashew nut stir-fry
- - 4 Pieces $4.00
- Prawn Tempura Roll.
-
Teppan Unagi $22.00
- Grilled eel and onion with teriyaki sauce.
-
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
-
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
-
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
-
Chicken Bites $9.90
- comes in a box
-
Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
-
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
-
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
-
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
-
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
- Spinach, Sourdough, Chili jam, Hashbrown $3
- Add Bacon $4
- GF=Gluten Free
-
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
-
Garlic Bread (V., G.F.O) $8
- served with Hummus
-
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
- Chicken Shish $16.00
- Lamb Iskender $14.50
-
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Falafel Wrap $11.00
- (served with rice, mixed salad, pita bread and your choice of sauces)
-
CHILI SAUCE
- our own homemade chili sauce hot and delicious
-
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Flowerpot bread $6.00
- Mesclun fresh salad $7.00
- Shoestring fries $7.00
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
-
Soup of the day $15.00
- Made fresh and changes daily
- Chicken liver pate with beetroot relish and toasted crostini $16.50
-
Fungi
- Mushrooms, mushrooms and more mushrooms.
- Garlic bread, wedges, pizza, salad and dessert. $32.00
-
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
- Small (4 Slices) $15.00
- Chicken Nuggets & Fries $9.00
-
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
-
Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade
-
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
-
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
-
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
-
Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince
-
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
-
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
-
Kadhai $14.00
- traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
- Vegetarian $12.00
-
Malai Kofta $13.00
- cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
- Fish of the day POA
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Risotto of the day $22.90
- finished w meat
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Topiary soup of the day $ 9.90
- w toasted bread
- Lasagne (beef or pumpkin) $19.90
- ROAST LAMB $12.50
- Prime T-bone steak (350g) $25.90
- Garlic or Herb $5.50
- Onions $4.00
- Shrimp Cocktail $8.90
- Chicken thigh (boneless) $19.90
-
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
-
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
- Hollandaise $3
- Spinach $3
- Eggs (2) $3
- Sausage $3
-
Grandpa's Granola $9.50
- natural yoghurt, berry compote
-
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
- Ham $3
- Deep Fried Mussels $7.00
- Chicken and Sweet Corn Soup (Large)
- Price: $76 (or $19 per person)
- Dried bean curd with beef brisket served in a Earthen-pot $20
- Shrimp and pork fried rice $11 / $13
- Whole Prawns in garlic sauce on hot plate $25
- Stir Fried beef with mushroom $18
- Sweet and Sour Pork (Large)
Simon's Bistro & Biergarten
Phone
034731155
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , German , New Zealand , Pub Food
Features
Reservations , Waitstaff , Groups , Seating , Child-friendly