Address
185 North Road, Dunedin 9010, New Zealand
Simon's Bistro & Biergarten in Dunedin Menu
Are you the owner? Manage this listing for free.
APPETIZERS/ SAMPLERS- prawn twisters $10.00
- bowl of wedges $8.00
- with bacon & cheese $11.50
- homemade chicken tender $10.00
- bowl of chips $7.00
- with chilli & cheese $9.50
ENTREES-
french toast $15.00
- with bacon banana cream & chocolate
- all day breakfast $17.00
- -add onion or mushrooms for $2.00
- shrimp cocktail $10.00
- garlic bread $8.00
MAINS-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- fish of the day $24.00
- -beer battered $26.00
- -pan fried $18.00
- pork schnitzel $18.00
- pasta of the day $18.00
- soup of the day $18.00
BURGERS- crispy tender burger $18.00
- crumbed chicken burger $18.00
- double stacker $18.00
- fish burger $18.00
- steak burger $18.00
PIZZAS-
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
-
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
SALADS- caesar salad $16.00
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- All mains served with salad and chips or optional seasonal vegetables
- All burgers served with chips and sauce
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
Nearby Sample Menus
-
Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
-
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
- Roti and Peanut Sauce $6.50
-
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
-
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
-
Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
-
Chorizo chilli dog $12.00
- with smokey onions and chipotle
- Grilled corn caponata $20.00
- TACO BREADS
- Chipotle chicken(4 people) $60.00
-
Achiote shrimp $6.00
- with cucumber & tomato salsa
- Pulled pork $13.00
- Chipotle chicken $19.00
-
Mexican curly fries(GF,V) $9.00
- with cream salsa
-
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- Combination $17.00
- Chicken Shish $16.00
- Lamb Doner $11.00
- Zucchini fritters $11.00
- (served with rice, mixed salad, pita bread and your choice of sauces)
- Falafel Wrap $11.00
- Combination Iskender $15.50
- GARLIC BREAD $5.00
-
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
-
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
-
PASTA $24.99
- Chef's choice of fresh ingredients.
-
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
-
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
-
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
-
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
-
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Shoestring fries $7.00
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Basil Pesto $2.00
-
Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
- Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
-
Vege Bagel $9.50
- Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
- Free Range Egg $2.00
-
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
-
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
- Haloumi $4.00
-
48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
-
Ice Cream Sundae $6.50
- Chocolate or strawberry
-
Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
- Chicken Nuggets & Fries $9.00
-
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
-
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
- Large (12 Slices) $35.00
-
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
- 43. Prawn with Cashew Nuts $15.00
- 21. Plain Fried Noodles $8.00
- Extras: Rice/Noodles/Vegetables $2.50
- 23. Seafood Fried Egg Noodles $13.00
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- Bong Bong Chicken 4/6pc $8.00/$12.00
- 42. Ginger Spring Onion with Beef $15.00
- Satay Chicken Burger + Chips Combo $7.00
- Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
- Sticky BBQ chicken shanks (GF) $13.90
- Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
- Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
-
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
-
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
-
NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
-
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
-
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
-
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
-
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
-
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
-
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
-
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
-
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
-
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
-
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
-
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
-
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
-
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
-
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
-
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
-
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
-
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
-
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
-
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
-
Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
- Fried potato wedges with tomato relish & sour cream $9.50
-
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
-
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
-
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
-
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
-
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
-
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
- Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
-
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
-
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
-
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
-
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
-
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
-
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
-
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
- Chicken Cashew Nuts
- Deep Fried Spring Rolls $6.00
- Egg Fried Rice Steamed Rice
- Pork belly with tofu $18
- Sautéed Sliced Pork, Eggs and black fungus $18
- Chicken Corn and Mushroom Soup X 4
- Stir fried lotus root in red bean curd $16
- Combination seafood noodle soup $12 / $15
Simon's Bistro & Biergarten
Phone
034731155
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , German , New Zealand , Pub Food
Features
Reservations , Waitstaff , Groups , Seating , Child-friendly