Simon's Bistro & Biergarten in Dunedin Menu

APPETIZERS/ SAMPLERS APPETIZERS/ SAMPLERS
  • prawn twisters $10.00
  • bowl of wedges $8.00
  • with bacon & cheese $11.50
  • homemade chicken tender $10.00
  • bowl of chips $7.00
  • with chilli & cheese $9.50
ENTREES ENTREES
  • french toast $15.00
    • with bacon banana cream & chocolate
  • all day breakfast $17.00
  • -add onion or mushrooms for $2.00
  • shrimp cocktail $10.00
  • garlic bread $8.00
MAINS MAINS
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • fish of the day $24.00
  • -beer battered $26.00
  • -pan fried $18.00
  • pork schnitzel $18.00
  • pasta of the day $18.00
  • soup of the day $18.00
BURGERS BURGERS
  • crispy tender burger $18.00
  • crumbed chicken burger $18.00
  • double stacker $18.00
  • fish burger $18.00
  • steak burger $18.00
PIZZAS PIZZAS
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
  • chicken pizza $28.00
    • cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
SALADS SALADS
  • caesar salad $16.00
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • All mains served with salad and chips or optional seasonal vegetables
  • All burgers served with chips and sauce
  • All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce

Nearby Sample Menus

  • Salmon $5.00
    • lettuce capsicum and cucumber
  • Teriyaki chicken $4.50
  • Sushi Lunch/Dinner Box $10.50
    • 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
  • Ebi prawn $3.50
  • Chicken Karaage chicken nuggets $15.90
  • Mixed tempura $15.90
    • prawn fish and vegetables in tempura batter
  • SET 2 $25.00
    • Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person
  • Ebi Tamago Taji $11.50
    • tempura prawn in an egg and onion sauce
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
  • Please note that some fish may contain small bones.
  • Change Plain Fries to Wedges $2.50
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • -20" $45.00
  • -20" $45.00
  • Onion rings $8.00
    • With aioli sauce
  • Jalapeno
    • Tomato base, diced jalapeno, mozzarella and parmesan.
  • -Gluten free $28.00
  • Pepperoni
    • Tomato base, cheese and pepperoni.
  • Lemon pepper wedges $9.00
    • With aioli sauce
  • -20" $45.00
  • Chicken Shish $16.00
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Chicken Wrap $11.00
  • Falafel Wrap $11.00
  • Lamb Wrap $11.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • SWEET CHILI SAUCE
  • Combination Iskender $15.50
  • BANANA SPLIT (V) $10.00
    • A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
  • Toast & Spreads $5.00
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
    • ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • Bacon $3.00
  • BACON & BANANA PANCAKES $18.00
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Turkish bread with olive oil and dukkah $6.00
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Seasonal vegetables $7.00
  • Soup of the day $15.00
    • Made fresh and changes daily
  • 15% surcharge applies for public holidays
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • Chicken Nuggets & Fries $9.00
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream.
  • Hawaiian
    • Ham, onions, pineapple.
  • Served with steamed rice
  • ●P2 Sweet and Sour Sauce (GF)
    • Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
  • * Chicken, pork or beef $15.90
  • * Chicken, pork or beef $16.90
  • * Chicken, pork or beef $15.90
  • (all curry meals are containing coconut cream) served with steamed rice.
  • * Prawns $18.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • Gluten free toast $4.00
  • Spiced broad bean burger $17.80
    • with cos, tomato, relish and tzatziki
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Aioli $2.00
  • Eggs any style $6.00
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Portobello mushroom $16.50
    • caramelised onion, cheddar, sundried tomato, spinach
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Beef Belly Bok Choi on Rice $12 Large / $10 Small
  • Whole Chilli Prawns $25 Large / $14 Small
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Sweet and Sour Pork $15 Large / $11 Small
  • Dried White Fungus Soup $4 Small / $8 Medium
  • Spicy Deep Fried Beef $15 Large / $11 Small
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Nasi Goreng Fried Rice $12 Large / $9 Small
  • Hokkien Mee $11.70
    • Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Chicken Bites $9.90
    • comes in a box
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • -add chicken $5.00
  • Sirloin Steak (GF) $29.50
    • 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
  • Sole Paupiette $23.50
    • Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
  • Pork Belly $25.50
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • -Add Streaky bacon rashers $4.00
  • Fiordland Venison (GF) $32.50
    • Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
  • -With smoked salmon $19.50
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • Crinkle Cut Chips with Aioli $6.50
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
Simon's Bistro & Biergarten

Simon's Bistro & Biergarten

location

Address

185 North Road, Dunedin 9010, New Zealand

phone

Phone

034731155

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , German , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Child-friendly

Location
185 North Road, Dunedin 9010, New Zealand