Simply Delicious in Auckland Menu

SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
Hawaiian $19.00
- tomato base ham & pineapple w mozzarella
Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
Pull-apart Loaf $9.50
- w spreads & balsamic olive oil
Garlic Pizza Bread $7.50
- w garlic butter
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Philly Cheese Steak Sandwich $18.50
- green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries

Malai Kofta $15.00
- cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
Veg Chow Mein Noodles $13.00
- mix veg chowmein cooked in nepali style
Stuffed Mushroom $15.00
- mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
Lamb Vindaloo $17.00
- a very hot curry from goa prepared with vinegar and spices
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds
Oriental Platter (15Pcs) $14.00
- spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce

Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Wedges $7.5
- with sour cream & sweet chilli sauce
Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
Risotto of the Day P.O.A
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato

Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
Risotto $19.00
- Served with goat cheese, feta and spinach
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast

Hawaiian Burger $10
Veggie Basic $8.50
- Veggie pattie chickpea and spices
Chicken $10
Steak & Onion $12
Corn
Cheese
All served with fresh lettuce, tomato, fried onion and aioli
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce

Karahi Paneer $10.00
- Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
Mattar Mushroom $10.00
- Peas cooked with fresh mushroom
Chicken Vindaloo $10.00
- Chicken cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen
Chicken Anarkali $10.00
- Mint flavoured chicken cooked with rum
Pappadum $2.00
Chicken 65 $10.00
- Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
Bhuna Lamb $10.00
- Diced lamb cooked with ginger, garlic, onion and spices
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind

Fish Burger $16
- Beer battered, wasabi coleslaw, potato salad
Sauces /Fish
- Remoulade, Tartare
Pepper Crusted Venison Denver Leg $38
- Beetroot, creamy potato mash, stripped beans
Salmon $32
Snapper $32
Cauliflower, grilled, cauliflower puree $10
Pomegranate Roasted Beetroot $18
- Corn kernel, carrot, goats cheese, chipotle
Sirloin /250 gm $29

D-1. Sausage, 1 Drum & Chips $5.00
1 Drum & Chips $4.50
Family Feast $45.00
- 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
1 Thigh & Chips $5.00
Moroccan Lamb
- > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
Vege Burger
- Vege patties, cheese, homemade aioli, tomato relish
$10.00
Tomato, Basil, Garlic and Cheese $7.50

Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
Gluten Free Bases add $2.50
Orion $24.00
- Fresh fish, prawns, salsa.
Mince on Ciabatta Toast $16.00
- With smashed peas.
Fries and Tomato Sauce $6.00
Fries with Tomato Sauce $6.00
Bacon $6.00
Garden Salad $8.00

Nearby Sample Menus