Simply Delicious in Auckland Menu

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Simply Delicious in Auckland has no menu available, but can choose from many other options such as Butter Chicken Pie or Mince Pie from Forrest Hill Bakery. Charcoal Chicken & Burgers offers many options including Chicken, Bacon & Avocado and 1/4 Chicken. Mairangi Japanese Cuisine includes a wide range like ( with Miso Soup ) or ·Teriyaki Tofu Don. Available from 11am – 3pm and Chef's Special from . EMI Deli offers Harris Road Bakery and Sausage.

Nearby Sample Menus

Raw goji & pepita slice $5.20
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Courgette brownie $5.20
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Raw vegan caramel slice $5.90
Cabinet treats
- Please check daily supply: mostly (V) (GF)

Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Salted caramel slice $8.00
- w/ dense dark chocolate
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Potato nuggets w/ aioli and truffle oil $7.00
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla

Butter Paneer $10.99
Chicken Korma $10.99
Chicken Dum Biryani $11.99
Fish Saagwala $12.99
Mango Pickle $1.00
Goat Dum Biryani $11.99
Chicken 65 $12.99
Prawn Curry $12.99

Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Prawns $16
- garlic, herb & chilli with crusty ciabatta
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Croquettes $14
- housemade, served with aioli

Garlic and olive oil $5
Lasagna $16.00/ 21.00
- layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
Scaloppine marsala $26.00.
- veal scaloppine in creamy marsala sauce with mushrooms.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Pizza con pollo $21.50.
- tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.

Combination & Veges $12.00
Combination & Veges $12.00
Sausage $1.50
Kumara Chips / Seasoned Wedges $4.50
Prawn & Veges $13.00
Steak / Chicken $2.00
Combination & Veges $11.00
Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00

Chicken Teriyaki Donburi $12.90
Pork Katsu $12.90
Salmon Teriyaki Donburi $15.90
Pork Katsu Donburi $12.90
Spicy Pork Donburi $12.90
Surimi Salad $5.00
Add Curry Sauce $3.00
Japanese noodles in soup N/A

Mushrooms $6.00
French Toast $17.50
Porridge $9.50
Bacon & eggs on toast $12.90
- poached
Eggs Benedict $16.90
- bacon & hollandaise
Hollandaise $2.00
Bagel / Crumpet / 5 Grains $6.90
- preserves
Eggs on Toast $8.50
- poached / fried

(Small no rice / Medium with rice / Large no rice)
Chicken S$10/M$11
Chicken $10.00
-Lamb
(Medium with rice / Large no rice)
Vegetables S$8/M$10/L$11
Chicken S$10/M$11/L$12
Duck curry $11.00

Chicken Sweet Con Soup $8.80
Egg Fu Yong (No Meat) $8.90
Prawn Black Bean Sauce $13.50
Cheese $3.50
BBQ Pork Fu Yong $10.90
Sweet & Sour Prawn $13.90
Vegetable Fried Rice $8.90
Bacon Burger $4.50

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Streaky bacon / ham $4.00
Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Enjoy any three between 7:00am-9:00 am for only $9.00
Avocado / mushroom / tomato / spinach $4.00
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup

5 Course $89.00 pp
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
9 Course $105.00 pp
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Housemade Bread & Butter $10.00
- With olive oil & balsamic
11 Course $119.00 pp
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way

Veal Tongue $16.00
- Piccalilli
Brussels Sprouts $12.00
- Lardons, Miso
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Sourdough $4.00
- Butter
Pork Neck $18.00
- Green Apple, Mustard
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter