Smart Sushi in Christchurch Menu

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Chicken Teriyaki Donburi $13.00
- Teriyaki chicken served with veges and rice
Chicken Katsu Donburi $13.80
- Slices of chicken rolled in katsu crumb, deep fried, served with veges and rice
Curry Chicken Katsu Donburi $14.80
- Slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veges and rice
Chicken Karaage Donburi $14.00
- Pieces of chicken rolled in karaage flour, deep fried, served with veges and rice
Salmon Teriyaki Donburi $15.00
- Teriyaki salmon served with veges and rice
Beef Teriyaki Donburi $14.00
- Teriyaki beef served with veges and rice
Tofu Donburi $12.50
- Fresh tofu, lightly fried, served with veges and rice
Japanese Chicken Curry $12.50
- Chicken curry, served with veges and rice
japanese Beef Curry $13.00
- Beef curry, served with veges and rice

Chicken Teriyaki Udon $12.50
- Teriyaki chicken served on udon noodle soup
Prawn & Vege Tempura Udon $14.00
- prawns and veges in tempura batter, deep fried , served on udon noodle soup
Vege Tempura Udon $12.00
- Veges in tempura batter,deep fried, served on udon noodle soup
Inari Udon $12.00
- Tofu marinated in sweet unami flavours, deep fried, served on udon noodle soup
Chicken Yaki Udon $13.50
- Stir fried chicken, veges and udon noodles, option of spicy or non spicy
Seafood & Chicken Yaki Udon $15.00
- Stir fried seafood, chicken, veges and udon noodles, option of spicy or non spicy

Nearby Sample Menus

Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
Senior apricot chicken $20.50
Senior cheese burger $10.50
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Vege burger $12.00
Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Super bird sandwich $17.00
SOUP COMBO $16.50

Plain Donut $2.00
Mini Spring Rolls (1Doz) $3.50
Sole $5.00
Plain $3.20
Cheese $4.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Steak Onion Pattie $2.50
Paua Pattie $3.00

Beef dripping fries $7.00
Carmelized onion relish $3.00
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Tomato consomme $18.00
- basil tortellini, smoked paprika
Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
Beef dripping fries $7.00
- aioli, ketchup
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce

Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Chilli And Fresh Basil $12.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Side Of Stir Fry Vegetables $9.90
Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Gang Par $12.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces

Panang curry
- A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang
-prawn $22.50
-seafood or tofu $21.00
-chicken, beef or pork vegetarian $18.00
Vietnamese fresh
-prawn $22.90
-chicken, beef, pork or vegetarian $19.90
-chicken, beef, pork or vegetarian $19.50

Chicken, beef or Pork $16
Black Tiger Prawns (4 Pieces) added to your order $6
Mixed Seafood $18
24. Gai Sarm Rod Crispy Chicken
- Deep fried battered chicken in a full flavoured three season, thai chili paste, topped with cashew nuts
Combination Meats $16
Chicken, beef or Pork $16
Black Tiger Prawns (7 pieces) $18
Thai Style

Chicken, steak or roast pork foo yung $15.00
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
Mushroom, tofu and vegetables $16.50
Lemon chicken $18.00
Chicken, beef or pork with mushroom on rice $16.00
Fried dumplings $8.50
Egg or vegetable fried rice $12.00

Bacon and Eggs Pies
Mince and Cheese Pies
Cornish Pastie
Steak and Cracke
Steak Pies
Steak and Cheese Pies
Mince Savouries
Steak and Kidney

Honey roast spare ribs $15.00
Sweet red bean soup $6.30 / $10.50 / $14.70
- small / medium / large
Mussels with chilli sauce $21.00
Peking duck meat with salted cabbage $20.00
Peking duck frame with spicy salt $16.00
King prawns with garlic and bean threads casserole $23.10
Honey soy eggs $7.00
Honey roast pork $21.00

Sausage Roll $2.00
Kransky Roll $2.20
Mince Savouries $1.80
Hot Meat Sandwich / Roll $7.50
Wedges S $2.40 / L $4.00
Fish $3.10
Chips S $1.90 / L $3.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50

Chips-small or large $3.00/ $5.50
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Bacon $3.00
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
●Medium

Combination Lamb & Chicken L $14
Combination $17
Lamb/Chicken $14
Split Peas & Lamb (Gheymeh) $15.00
Piroshkies
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Combination Lamb & Falafel L $14
Falafel R $8 / L $10

Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Calamari with chipotle mayonnaise $15.50
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Smoked salmon mousse with toasted ciabatta & pickles $12.50
Add chicken $7.50
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries