Smart Sushi in Christchurch Menu

Nearby Sample Menus

All served with tradition style tomato sauce and mozzarella
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Corn Chips and Guacamole $10.00
Bacon $5.50
Flat Bread $13.50
- Basil pesto and cream cheese
Brownie and Ice Cream $5.00

Extra Basmati Rice $3.50
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Poppadoms $3.00
- Roasted Indian crisp bread (4)

CHIPS $7.00
- with Aioli.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
ONION RINGS $12.00
- with SP BBQ Sauce.
CHEERIOS $5.00
- with tom sauce.
Add Fries or Coleslaw to Any Burger $3.00

Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Iceberg wedge with blue cheese dressing $6.00
House-made Rosemary Focaccia $8.00

Protocol Breakfast $25.00
- Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
VENISON $24.00
- mushroom, venison, salami blue cheese
Raspberry Sorbet n/a
SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice

Whole Tandoori Chicken $21.90
Vegetable Pulao $8.50
Saagh Murg $12.00
Garlic Naan $3.50
Masala Papadam $6.50
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Extra Vegetables $2.50
Butter Tikka Masala $12.00

Steak with Satay Sauce $12.00
Large Steamed Rice $6.50
Sweet and Sour Sauce $1.50
1 Fried Rice
1 Dozen Deep fried chicken wings
1 Doz Wontons $10.00
Chicken Tomatoes on Fried Rice $11.00
Combination Fried Rice $12.00

-Add Fries $4.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Seasonal Fruit Crumble with Cream
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
Crispy Squid with Chilli Honey Sauce $10.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Sticky Date Pudding with Vanilla Ice Cream

Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.

Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Marinated Olives $8.00
- A warmed selection
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus

Delicatessen platter (combination any 4 of the above) $41.00
Law Han Chai $12.60
Duck's chins cooked in brine $8.00
Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
Beef with hot chilli sauce $18.90
Roast pork with crackle $21.00
Deep fried combination Entrée $26.00
- Any 4 of the above
Beef with pineapple and picked ginger $18.90

Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
The Mandrill $25.00
- Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
Salt & vinegar pork crackling crisps $9.00
Jerk Chicken $12.00
- with blackened corn, salsa & guacamole
All eggs are free range.
Bacon and mushroom penne pasta in a creme fraiche sauce $25.00

Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Orange & Cardamon Brulee $13.00
- with Biscotti
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Trenches Platter $22.50
- Meats / cheese / bits n bobs

Teriyaki chicken & large king salmon & avocado $9.90
Teriyaki salmon $12.90
King salmon & avocado & teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
California ocean roll $11.90
Karaage chicken rice ball $5.40
Chirashizushi (mix seafood sashimi on rice) $11.90
Saboro bento salmon (salmon rice box) $8.90

GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
ADDITIONAL JAM $0.20
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
NUTELLA BANANA BAGELS $8.00
EGG $1.80

Smart Sushi