Soho Bar in Gisborne Menu

TAPAS // SHARING TAPAS // SHARING
  • Live Oysters $4.50/each
    • Rockefeller, Natural, Crumbed
  • Two For One Tapas on Friday & Saturday (excluding oysters) n/a
  • Salt & Pepper Squid $13.00
    • Salt & pepper floured squid with aioli
  • Laksa Prawns $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • Seared Tuna $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • Mini Hot-Dogs $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • Fish Goujons $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • Mac & Cheese Balls $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • Shrimp Croquettes $13.00
    • Shrimp & potato croquettes served with curry mayo
LIGHTS // MAINS LIGHTS // MAINS
  • Tangy BBQ Pork Belly $22.00 / $32.00
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • Market Fish Laksa Salad $24.00 / $33.00
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • Roasted Winter Chicken $23.00 / $33.00
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • Moroccan Lamb Sandwich $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • Falafel Salad (Vegan & Gluten Free) $22.00 / $30.00
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • Soho Chowder $23.00 / $32.00
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • Vegetable Pasta $20.00 / $30.00
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • Seafood Paella $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • Rib Eye Steak $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • Sticky Beef Short Rib $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • Soho Fry Up $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • Smoked Salmon Bene $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • Evans Bacon Bene $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
PLATTERS PLATTERS
  • Seafood Platter $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • Soho Platter $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • Bread Platter $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SIDES SIDES
  • Fries $8.00
    • Tomato sauce & aioli
  • Wedges $10.00
    • Sour cream & sweet chilli sauce
  • Garlic Bread $8.00
    • Homemade garlic butter
  • Bread & Dips $8.00
    • Hummus & aioli
  • Salad $7.00
    • Vinaigrette
DESSERTS DESSERTS
  • Soho Chocolate Brownie $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • Lemon Curd Cheesecake $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • Sago Pudding (Gluten Free & Vegan) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • Chocolate Waffles $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • Apple Crumble (Not Like Mums) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Minute Steak $18.00
    • Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Kids Platter (2-3 children) $23.00
    • Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
  • Spiders $5.50
    • Coke, Raspberry or Lemonade.
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Jawbreaker Burger $11.50
  • Battered Mars Milly Ra $3.00
  • Veggie $7.80
  • Bacon & Egg $5.80
  • Sweet Chilli $1.00
  • Donut $1.60
  • Onion King $0.80
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread
  • Buttered Potato Mash $4.00
  • Add pineapple $1.00
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Chicken Diane $24.00
    • Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • House Loaf (v) $9.50
    • Fresh cobb loaf with butter
  • Satay sauce $5.00
  • Peter Pancake Jnr (V) $10.00
    • Nutella, orange segment, dusted with icing sugar
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Beauty & the Beef $18.00
    • Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
  • Apache Pie $22.00
    • Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Seasonal Vegetables $9.00
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Mint Chutney $3.00
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Tandoori Roti $3.00
    • Whole meal bread, roasted over charcoal
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Green Salad $3.00
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Vegetarian Burger $15.50
  • Wedges $9.50
    • W sour cream
  • Entree Special Price Varies
    • Something great from the chefs!
  • Dark Chocolate Bavarois Cake $12.50
  • Chef Special $15.00
  • Soup of the Day $16.00
    • With Marina bread
  • Blueberry Creme Brulee $12.50
  • Garlic Bread $10.00
  • Shrimp & Avocado Cocktail $14.00
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Fish of the day $30.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Garlic Bread $6.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Grilled Ham, Cheese & Tomato $9.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Squid Lemon Pepper $5.00
  • Hot Dog $3.00
    • Battered
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Bacon & Egg $12.00
  • Bread Or toast & butter $1.50
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Side Salad $5.00
  • Kumara chips, Mushroom Sauce $4.00 each
  • Battered Hoki $3.00
  • Kids Hot Dog & Chips $8.00
  • Cheese Platter $50.00
  • Sides $6.00
    • halloumi, sausages, bacon
  • (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
  • Gravy $2.00
  • Fried Egg $2.00
  • Aioli $2.00
  • CHUNKY CHIPS $7.00
  • – add halloumi $6.00
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Dessert Of The Day $8.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • One carton fried soft noodles $10.50
  • Combination $16.00
  • Roast Pork Fried Rice $12.00
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • Combination Meats Fried Rice $16.50
  • Lemon Sauce chicken on white rice $13.50
  • Combination Meats & Veges $16.80
  • Vegetables $10.50
Soho Bar

Soho Bar

location

Address

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

8683888

clock

Opened hours

Tues - Sat 11am - late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand