Soho Bar in Gisborne Menu

TAPAS // SHARING TAPAS // SHARING
  • Live Oysters $4.50/each
    • Rockefeller, Natural, Crumbed
  • Two For One Tapas on Friday & Saturday (excluding oysters) n/a
  • Salt & Pepper Squid $13.00
    • Salt & pepper floured squid with aioli
  • Laksa Prawns $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • Seared Tuna $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • Mini Hot-Dogs $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • Fish Goujons $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • Mac & Cheese Balls $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • Shrimp Croquettes $13.00
    • Shrimp & potato croquettes served with curry mayo
LIGHTS // MAINS LIGHTS // MAINS
  • Tangy BBQ Pork Belly $22.00 / $32.00
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • Market Fish Laksa Salad $24.00 / $33.00
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • Roasted Winter Chicken $23.00 / $33.00
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • Moroccan Lamb Sandwich $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • Falafel Salad (Vegan & Gluten Free) $22.00 / $30.00
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • Soho Chowder $23.00 / $32.00
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • Vegetable Pasta $20.00 / $30.00
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • Seafood Paella $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • Rib Eye Steak $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • Sticky Beef Short Rib $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • Soho Fry Up $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • Smoked Salmon Bene $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • Evans Bacon Bene $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
PLATTERS PLATTERS
  • Seafood Platter $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • Soho Platter $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • Bread Platter $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SIDES SIDES
  • Fries $8.00
    • Tomato sauce & aioli
  • Wedges $10.00
    • Sour cream & sweet chilli sauce
  • Garlic Bread $8.00
    • Homemade garlic butter
  • Bread & Dips $8.00
    • Hummus & aioli
  • Salad $7.00
    • Vinaigrette
DESSERTS DESSERTS
  • Soho Chocolate Brownie $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • Lemon Curd Cheesecake $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • Sago Pudding (Gluten Free & Vegan) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • Chocolate Waffles $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • Apple Crumble (Not Like Mums) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

  • Beef madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Vegetable biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Tandoori platter for two $24.90
    • Chicken Tikka, Seekh Kebab, Tandoori Chicken
  • Chicken vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Plain naan $3.00
    • Plain flour bread baked in tandoor and garnished with butter
  • Mattar paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • Mini Hotdogs with chips $10.00
  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • The Rivers Burger $15.50
    • Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
  • Chicken Calypso $20.00
    • Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
  • Sautéed Mushrooms $5.50
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • French Fries $8.00
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • House Bread $12.00
    • Truffle butter
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • All Sauces Chips $5.00
  • Chicken $8.50
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Scallops $2.20
  • Battered Mars $3.00
  • Bacon & Egg $5.80
  • Cheese Burger $6.80
  • Sausage Plain $2.50
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Tamarind Chutney $3.00
  • Mix Pakora $6.00
    • Chopped vegetables dipped in mildly spiced batter & deep fried
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • 1/4 pack combo $13.20
  • CC Burger + Small chips $10.00
  • Gourmet $10.00
  • 1/2 Chicken Meal(served with salad and fries) $20.00
  • Combo $12.70
  • Family pack no2 $29.00
  • 1/4 Pack $10.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Fisherman’s combination S$7.3/L$10.2
  • Farmer’s combination S$7.3/L$10.2
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • (5 piece / 8 piece)
  • Teriyaki chicken & tuna mayo $3.20
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Seafood & chicken combination S$7.3/L$10.2
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Roasted seasonal vegetable $6.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Green Salad $7.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Fries $5.0
  • Fish of the day $30.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Beef & Cheese $13.00
  • Bacon & Egg $12.00
  • Cheese $3.00
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Kids Nuggets & Chips $8.00
  • Kids Fish Bites & Chips $8.00
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Bread Or toast & butter $1.50
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Dessert Of The Day $8.50
  • Pork $12.00
  • Chicken & Veges $14.80
  • Chicken & Mushroom Chop Suey $17.00
  • Black bean Squid Chow Mein $17.00
  • Combination $16.00
  • Steak $12.00
  • Prawn $16.50
  • Seafood special Chow Mein $19.80
Soho Bar

Soho Bar

location

Address

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

8683888

clock

Opened hours

Tues - Sat 11am - late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand