Soho Bar in Gisborne Menu

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Live Oysters $4.50/each
- Rockefeller, Natural, Crumbed
Two For One Tapas on Friday & Saturday (excluding oysters) n/a
Salt & Pepper Squid $13.00
- Salt & pepper floured squid with aioli
Laksa Prawns $15.00
- Tiger Prawns in laksa sauce with udon noodles
Seared Tuna $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
Mini Hot-Dogs $14.00
- Mini American hot dogs with onion & jalapeño relish
Fish Goujons $13.00
- Crumbed fish served with soho aioli & fresh lemon
Mac & Cheese Balls $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
Shrimp Croquettes $13.00
- Shrimp & potato croquettes served with curry mayo

Tangy BBQ Pork Belly $22.00 / $32.00
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
Market Fish Laksa Salad $24.00 / $33.00
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
Roasted Winter Chicken $23.00 / $33.00
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
Moroccan Lamb Sandwich $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
Falafel Salad (Vegan & Gluten Free) $22.00 / $30.00
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
Soho Chowder $23.00 / $32.00
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
Vegetable Pasta $20.00 / $30.00
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
Seafood Paella $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
Rib Eye Steak $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
Sticky Beef Short Rib $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
Soho Fry Up $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
Smoked Salmon Bene $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
Evans Bacon Bene $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise

Seafood Platter $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
Soho Platter $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
Bread Platter $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic

Fries $8.00
- Tomato sauce & aioli
Wedges $10.00
- Sour cream & sweet chilli sauce
Garlic Bread $8.00
- Homemade garlic butter
Bread & Dips $8.00
- Hummus & aioli
Salad $7.00
- Vinaigrette

Soho Chocolate Brownie $12.00
- Our famous brownie served with vanilla bean ice cream & berries
Lemon Curd Cheesecake $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
Sago Pudding (Gluten Free & Vegan) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
Chocolate Waffles $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
Apple Crumble (Not Like Mums) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Nearby Sample Menus

●tandoori chicken
Aloo paratha $4.00
- Plain flour bread stuffed with spiced potatoes
Fish and chips $8.00
Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices

Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
Sautéed Veges $5.00

Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

House Bread $12.00
- Truffle butter
Grilled Broccolini, Feta & Almonds (GF) $12.00
Green Salad With Mustard Vinaigrette $8.00
House Bread $12.00
- Truffle butter
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Served Daily From 5:30Pm
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus

Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pepperoni $12.00
- The margherita with pepperoni
Ham & pineapple $13.00
- You know how this one goes
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Calzone $12.00
- A folded pizza with chilli beef goodness

Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
300g Scotch Fillet* $32.00
Plate of Wedges $8.50
choose from:
Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Buttered Potato Mash $4.00
Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
Cheeseburger $14.30
- Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.

Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes

Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Chef Special $15.00
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- 3 courses $35.00
- 2 courses $28.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Main Special $25.00
Dessert Special $12.50

(for approximately 50 people or more)
Creamy Mussels in White Wine & Garlic
Pavlova
Battered Fish Pieces
Roasted Rosemary Potatoes
Roasted Rosemary Potatoes
Roast Beef, Mustard & Gravy
Hot Roast Beef, Mustard & Gravy

Pavlova with summer fruits and kiwifruit coulis $14.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Balsamic Mushrooms $16
Beef & Bean Cheesy Nachos $12
- With sour cream
Bushmere Antipasto Style Sharing Platters $55
Dutch Beef Croquette $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Feijoa & White Chocolate Cheesecake $14
Steamed Fig Pudding $14

No 2. Fish And Mussels (5) With Salad And Fries $19.50
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Dessert Of The Day $8.50
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries

EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
GARLIC BREAD $8.00
- Homemade garlic butter
FRIES $8.00
- Tomato sauce & aioli
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic

Lemon Sauce Fish on White Rice $13.50
Pork & Veges $14.80
Steak & Veges $14.80
Black Bean Sauce Squid Chow Mein $17.00
Satay Squid Chow Mein $17.00
Seafood Fried Rice $19.80
Sweet & Sour wonton $12.00
Chicken Fu Yoong $12.00

Smoked Salmon Bagel $10.00
Soup of the Day $10.50
- served with organic garlic bread
Gourmet Hamburgers $10.50
Open Sandwiches $10.50
- with chicken / ham / salami
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Smoked Salmon Bagel $14.00
- with salad
Tasting Platter $12.00
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi

Soho Bar

Gisborne Region > Gisborne > Soho Bar

Address

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

Phone

8683888

Opened hours

Tues - Sat 11am - late

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , New Zealand , Others , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Soho Bar

Gisborne Region > Gisborne > Soho Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

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