Sooped in Christchurch Menu

2 Eggs $10.90
- any style with toast
Caesar Salad $18.90
- w/ chicken
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Blue Cod and Chips $16.90
- w/ salad
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Eggs Benedict $16.90
- choose bacon or smoked salmon
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Pazunjo $21.00
- Prawns sauteed simply in garlic.

Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Lamb Rogan Josh $14.90
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Butter Naan $3.00
- (Naan bread brushed with butter

Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Mushroom $4.00
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Check out our Cabinet for today’s Bakes $4.50
- Slice
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise

Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Braised Stewed Roast with Bean Sprout $12 Reg / $18 Lge
Soysage Veggy Rice $10.50 Reg / $16 Lge
Braised Crispy Delight and Veggy $12 Reg / $18 Lge
Gingery 'Shitake' Soup $6 Single / $12 Double
Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Ramen Soup with Fresh Veggy $10 Reg / $15 Lge

Soup of the day $15
- with toasted bread & butter
Fish and Chips $15
- battered white fish with shoestring fries and salad
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad

Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
∙Sides
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Bacon or cold smoked salmon $ 6.00/side

Chicken Cashew Nuts on Rice $13.50
Tomatoes $3.00
Roast pork foo young $12.00
Steak Fried Rice $12.00
Mushrooms $3.00
Chicken Pineapple on Rice $12.00
Pork Fried Rice $12.00
Vegetarian on Noodles $11.00

BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice

Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Crispy skinned pork belly $33.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Steak tartare $24.00
- Hens yolk, Baguette
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
Espresso Coffee and Tea POA
Roast of the Day $20.00
- Served with roast vegetables and greens.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.

Eggs $4.00
Aioli $2.50
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Pesto $2.50
Fries $6.50
Bread with Pesto, Hummus, & Olive Oil $8.50
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter

Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Combination $17
All Kebabs are served over Persian rice with grilled tomatoes
Open souvlaki or extra meat (on large souvlaki only) $2.50
Combination Lamb & Falafel L $14
Combination Chicken & Falafel L $13
-Vegetarian $3
Falafel R $8 / L $10

Sooped in Christchurch Menu

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Sooped

Canterbury > Christchurch > Sooped

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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