Sooped in Christchurch Menu

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Sooped in Christchurch has no menu available, but can choose from many other options such as Payday Toasted Sandwich or Day After Toasted Sandwich from New City Hotel. Vespa offers many options including The Big Meaty and Fresh Exotica. Red Stag Restaurant includes a wide range like Garlic Bread* or Sticky Sweet Chilli & Parmesan Bread. Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

Extra Cheese $2.00
Nutella $8.00
Extra Egg $1.00
Homemade French Caramel $8.00
Cheese & free-range egg $8.50
Ham & Cheese $8.50
3e Complete $9.50
- Ham, cheese & free-range egg
Nutella & Banana $9.00

Berber couscous (vegetarian) $17.00
For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
Bean & Spinach Salad
Sticky Date and Toffee Pudding $7.90
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
Large $10.00

Eggs Benedict $18.00
- Roasted mushrooms
Pasta of the Day POA
- Please see our blackboard special
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Slow roasted tomatoes $5.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana

Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Mash and Gravy $5.50
Farmhouse Cheesecake $16.00
- Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Ale House Gravy N/A
Mushrooms** $7.50
400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Fries N/A

Stir Fried Pork with Vegetable $16.00/$30.00
Chinese Style Fillet Steak $18.00/$34.00
Poached Fish Fillet with Pickled Cabbage $28.00
Stir Fried Chicken with Vegetables $16.00/$30.00
Combination Meat Egg Foo Yung $18.00/$30.00
Salty Fish & Chicken ToFu Pot $18.00/$34.00
Stir Fried Squid with Celery $18.00/$34.00
Peking Duck $30.00/$58.00

Inari $1.00
Vege yaki-meshi $9.50
Crumbed hoki $5.00
Crumbed prawn curry $13.50
Seaweed salad $3.00
Chicken curry $11.00
Crumbed hoki curry $13.50
Vegetable croquette 1P $2.20

Seafood $5.00
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
10x Spring Rolls Vegetarian $7.00
Chicken, Beef, Pork $16.00
Vegetarian $14.00
6x Fried Fish Cakes $8.00

Sticky Date Pudding with Vanilla Ice Cream
House made Spring Rolls with Dipping Sauce $10.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Add - Chilli $1.00
Bacon $3.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Chicken, Spinach, Pine nut, and Pesto

Seaweed salad $4.00
Deep fried fried beancurd $4.00
Egg fried rice with shrimps $9.00
Shredded celery, carrot beancurd salad $5.00
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Pan fried salmon fillet $16.00
Deep fried green beans $4.50
Fish balls soup $4.50

Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Kumara Crisps $2.50
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Seared Salmon $2.90

Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Lemonade or coke spider $4.5
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Market Fish $
- ask our wait staff
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates

Toast $6.00
- With Jam & Butter
-2 Mushroom & Bacon $21.00
Omelets with toast $19.80
Open Chicken Sandwich
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
-1. Seafood & Cream $17.50
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley

Nicy & Spicy $7.90
Platter/medium $35.00
Salmon Nigiri $7.90
Platter/big $45.00
Nicy & Spicy $7.90
Sakura Bento $10.50
Special Bento $10.50
Prawn & Koroket $7.90

Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices

Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Additions
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Look Brood $10.00
- Garlic baguette with parmesan
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80