Sooped in Christchurch Menu

Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
Picante burger $15.00
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Millenium burger 15.00
Curly fries $7.50
Cajun fish $23.00
- grilled fish fillet marinated with cajun mix and grilled to perfection,served with vegetables or salad and your choice of potato or french fries.
Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.

Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Hollandaise $3
Roasted potato $5
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Toast + Eggs $10.9

Sweet chilli, mozzarella and cream cheese $8.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Side salad - / $6.90
Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90

Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
Kids Hotdog & Chips $8
- Salad & tomato sauce
Beer Battered Fish $22
- (GF pan fried fish available)

Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
Avocado half (seasonal) $3.50
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki

Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
Pizza Slices $3.50
Plain Burger $5.00
-Falafel $13.00
Plate $12.00
-Mix $14.50
-With Salad $9
Baked Potato
- Choice of Chicken, Lamb or Meat

EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)

Bacon $3.40
Chicken Nuggets 1/2 doz $3.80
Steak $4.40
Vegetarian $4.40
Chicken $4.40
Onion $3.20
Mushroom $3.40
Pienapple $2.50

Homemade steak pie $8.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Bacon & egg pie $8.50
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
Baked stuffed potato $8.50
Kids fish and chips basket $7.00
- large salad $8.00
Ham and cheese melt $7.50
- With fries

Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Akaroa Salmon $6.5
Mushroom $4 50
Havoc Bacon (Nitrate free) $6.5
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Paleo with coconut yoghurt & almond milk add $2.50
Add poahed egg $ 2.50

Lamb Kebab 1kg $35.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Hummus (M/ L) $3.00/ $4.00
French Fries (M/ L) $3.50/ $5.00
Zaatar (Thyme) $2.00
Shish Kebab $13.00
Minced Meat $3.00
Kunafa 1Kg $25.00

*Ask about our special of the day for $10.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Fries $6.00
- Served with tomato and aioli sauce
- With spinach, salmon $ 19.50
- Add grilled cheese and bacon $12.00
- Large $8.00
Eggs any style $9.50
- Served on toasted ciabatta bread
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns

Steak pie with side Salad $7.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Sausage Rolls $2.80
Assorted mixed daily Sandwiches $4.00
Soup (changes Daily) with fresh bread and butter $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Roast Chicken Wraps, also GF $5.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50

Ice cream sundae (gf) $6.00
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Wedges with sour cream & sweet chilli $12.00
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
Fries with aioli (gf) $7.50
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Chicken & chips $9.00

BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
FRIES $8.50
- served with aioli and sauce
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat

Sooped in Christchurch Menu

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Sooped

Canterbury > Christchurch > Sooped

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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