Sooped in Christchurch Menu

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Sooped in Christchurch has no menu available, but can choose from many other options such as Payday Toasted Sandwich or Day After Toasted Sandwich from New City Hotel. Vespa offers many options including The Big Meaty and Fresh Exotica. Red Stag Restaurant includes a wide range like Garlic Bread* or Sticky Sweet Chilli & Parmesan Bread. Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Eggs benedict $15.00
- With a choice of bacon or salmon
Add chicken $3.00
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney

4 for $10.00
- For one $10.50
She
- Raspberry Rosewater
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
Coco Loco
- Coconut Vanilla
- Add chicken $7.00
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.

Beef with Black Bean Sauce $22.00
Fish Maw Soup M $18.00
Fried Beef with Ginger and Spring Onion $22.00
B.B.Q. Pork and Roasted Duck on Rice $16.00
Fried Pork with Fish Sauce on Rice $13.00
Sweet & Sour Fish Fillet $23.00
Stewed Lamb Belly in Hot Pot $25.00
Ma Po Tofu on Rice $13.00

Bagel with Bacon, Maple Syrup & Banana $15.50
Cheesecake (ask our staff for the current flavour) $13.00
Cookies / Biscotti $3.50
Pecan Pie with Maple Syrup & Cream $13.00
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Cakes $8.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50

Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Braised Goat Arancini $15.00
- with Truffle Mayo
House-made Rosemary Focaccia $8.00
Twice baked gorgonzola soufflé $16.00
One cheese $18.00

Deep Fried Prawn Twisters $8.00
Sesame King Prawn $8.00
Fried Rice $10.00
Poached Fish Fillet in Hot Chilli Oil $28.00
Lychee Ice Cream $5.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
Honey Chicken $18.00/$34.00
Chicken Egg Foo Yung $16.00/$28.00

Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
Chips
Kid's hot dog $4.00
-Large $8.00
-Add avocado $12.40
-Add edam cheese $9.90
-Add bacon & egg $19.50
Wedges

Steak and Mushroom
Steak Pies
Sausage Roll
Mince Pies
Steak and Cheese Pies
Butter Chicken
Chicken, Corn & Plum Sauce Quiche
Chicken Pies

Pancake Stuffed with Finely Beef Mince and Onions $5.00
Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
Seaweed Salad with Soy Sauce $5.00
Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
Ichitan Organic Green Tea Range (420ml) $3.00
Master Kong Ice Tea Range $3.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Boiled Chicken Giblets with Spices $8.00

Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Fried Eggs $4.00
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto

Eggs on toast $16.5
- with bacon or hot smoked salmon
Rasher of bacon $2.5
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Steamed greens with toasted almonds $5.5
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini

Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Raita $4.00
- Beaten yoghurt with hint of spices.
Punjabi Cholle $17.00
- Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Saag Aloo $17.50
- Potatoes with creamy spinach gravy
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil

Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Creme caramel $10.80
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
Ravioli $23.80
- in a pesto cream sauce
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Steak Sandwich (Sirloin) $19.80
Gateau du Jour $10.80

Pancakes $14.50
- Blueberry
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Eggs Benedict $17.50
- Bacon
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Eggs Royale $19.50
- Smoked Salmon

Streaky bacon, smoked cumberland sausage $6
price per portion, per item
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Mushroom, 2 eggs, spinach $5
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)