Sooped in Christchurch Menu

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Sooped in Christchurch has no menu available, but can choose from many other options such as Payday Toasted Sandwich or Day After Toasted Sandwich from New City Hotel. Vespa offers many options including The Big Meaty and Fresh Exotica. Red Stag Restaurant includes a wide range like Garlic Bread* or Sticky Sweet Chilli & Parmesan Bread. Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Great Wok and 2.Lemon chicken.

Nearby Sample Menus

FRIED MUSHROOMS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
1/4 CHICKEN
OYSTERS COOKED 1/2 DOZ $15.00
FRIED MUSHROOMS WITH SAUCE
PINEAPPLE FRITTER $2.30
BANANA FRITTER $2.30
BACON $3.20

Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
Green Curry
- Bamboo shoots & vegetables with coconut milk
(C) Seafood or Prawns $20.00
Chicken Wings (6 pieces) $10.00
- Deep fried marinated chicken wings
(A) Chicken, Beef or Pork $18.00
(A) Chicken, Beef or Pork $17.00
Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
(D) Lamb $20.00

Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Bacon $2.5
Bottled Water $4
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Juices $5
Blue/Brie Cheese $3
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Soft Drinks $4.5

Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette

AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
PANNA COTTA $14.50
- with passionfruit and fresh berries
THAI ROTI WITH SPICED CHICKEN $15.00
MARKET FISH OF THE DAY $24.00
- (GF on request)
Seafood and Saffron Chowder $18.00
- with a selection of fresh seafood and freshly baked ciabatta
AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot

Honey Chicken $18.00/$34.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
Deep fried Squid $5.00
Beef & Mushroom Soup $6.00/$18.00
Prawns with Cashew Nuts $24.00/$44.00
Pineapple & Chicken Fried Rice $11.00
Combination Meat Egg Foo Yung $18.00/$30.00
Stir Fried Beef with Spring Onion & Ginger $16.00/$30.00

1/2 Chicken $11.00
Tomato $3.40
Vegetarian $4.40
1/4 Chicken $6.00
Extra Fillings $1.00
Chicken $4.40
Steak $3.50
Hawaiian $4.40

Yeung Chow Fried Rice $10.00
Roast Pork & Fried Egg on Rice $10.00
Bami Goreng (Noodle) $9.50
Roast Pork Soup noodle $9.00
Nasi Goreng (Rice) $9.50
Hang Seng Hot & Spicy Soup Noodles $9.50
Pickle Cabbage & Chicken Soup Noodle $9.00
Chicken Fried Noodles $9.00

Bavarian Weißwurst with Pretzel and sweet mustard N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Fleischsalat/Meatsalad served with bread N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Rote Grütze with Vanilla Ice Cream N/A

Wok fried Tofu w/ ginger $14.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Wok fried fresh market vegetables $14.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Thai red curry tofu w/ green beans $26.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00

Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Duck liver parfait, Muscovado & onion jam, bread $19.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50

Souvlaki - Chicken or Lamb
- Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
Honey Beef
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
The 4 Cheeses $18 Med / $21 Lge
- Tomato base topped with brie, feta, blue cheese and garlic.
Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.

Mini Fruit and Caramel Tarts $2 / $24
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Filed croissants $3.5 / $42
Mini Rice Balls $1.20 / $14.4
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado