Sooped in Christchurch Menu

Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Smoked Daily $39.00
- Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Prawn & Smoked Fish Cigar $12.00
- Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
Soup of the Day $14.00
- With fresh organic ciabatta

Add smoked salmon $6
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Sausage $4
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
House Made Hash Brown $2.5
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Add Bacon $4
Thyme & Garlic Mushrooms $3

Shredded Chicken and Shark Fin Soup $10.00
Steamed Salmon with Black Bean POA
Stir Fried Lamb with Pickled Vegetables $16.00
Honey BBQ Pork $8.00
Sliced Beef with Chilli Pepper Dressing $8.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Si Chun Style Mung Bean Jelly Salad $6.00
Beef with Seasonal Vegetables $16.00

Pulled Pork Carnitas $14.10
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Slow Roasted Beef Barbacoa $11.90
Pulled Pork Carnitas (Mini $9.90) $13.90
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Chargrilled Chicken A La Brasa $14.60
Fajita Veggies with Guac (two $10.50) $5.50
Salad Bowl

Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood

House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette

3 Roast Potatoes
1 390 ml soft drink
All roast meat salad, gravy & apple and mint sauces available on request
Combo 3 $ 13.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Pumpkin (each) $1.00
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50

Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Salmon $6.00
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Egg $2.00

Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
The Special (B.L.T Pictured) $13.50
Serious Fries $6.00
Serious Slaw $8.00
Porchetta Salsa Verde $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50

Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Sashimi Regular $ 26
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
California Roll $ 15.00
- Crab meat, cucumber, avocado

Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice

Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Olives marinated in their own oil, lemon, garlic $7.00
Fries, smoked paprika mayo $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
Served with mustard relish, jus
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Market inspired soup, ciabatta, butter $17.00

Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Desserts are available in the display cabinet by the cashier counter.
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Eggs $4.00
- Tomato and mozzarella $7.50
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.

Apple Crumble With Ice Cream $11
GF Gluten Free
Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger

Sooped in Christchurch Menu

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Sooped

Canterbury > Christchurch > Sooped

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363 Colombo Street, Sydenham, Christchurch, Canterbury, 8011, New Zealand

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