Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
- All mains serve according to customer choice mild medium hot and served with steamed rice
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Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
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Veg Chow Mein Noodles $13.00
- mix veg chowmein cooked in nepali style
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Mix Platter For Two $18.00
- selection of samosa, onion bhaji, chicken tikka and seekh kebab
- Chicken Soup $7.00
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Tandoori Mushrooms $14.00
- mushrooms stuffed with cottage cheese and herbs cooked in tandoor
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Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
- Hotdog And Chips $7.00
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VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
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VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
- JAPANESE HEART STOPPING MAYO $1.00
- ADD EXTRA BACON OR EGG $1.50
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KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
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TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
- -Sliced beef & mushrooms & cashew nuts $14.50
- -Egg $8.50
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Chow mein
- On fried noodles or fried soft noodles
- Sea dog $4.00
- 45 chicken nibbles $27.00
- -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
- Fried rice
- Crab stick / pineapple fritter $1.50
- Smoked Salmon $5.50
- Add Your Sides
- Toast (1) $2
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Extra Sauces $1.5
- Hollandaise, Relish, Aioli
- Tomato / Spinach / Avocado $3
- Chips $7
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
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Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
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Hawaiian Pizza $11.5
- with ham and pineapple
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Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
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Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
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The Jumbo $28.9
- 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
- Rib Eye on the Bone 350gm N/A
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5 Spiced Salt & Pepper Squid $16.5
- w/ Vietnamese mint dressing & mixed sprout salad
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Slow Roasted Pork Belly $28.9
- w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
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Banana Split $8
- vanilla ice cream, chocolate sauce and sprinkles
- 1/2 SCOOP $ 2.00
- MINI PAUA FRITTER $ 2.50
- MUSSELS $ 0.90
- KUMARA CHIPS $ 5.00
- MARKET FISH OF THE DAY $ 4.00
- KIWI BURGER $ 7.00
- Blue Cod & Chips $ 8.95
- 10 Scallops & 1/2 Chips $ 11.95
- Combo Tempura 2pieces
- Course A (Meat) $40.00
- Pork
- Prawn $17.00/$22.00
- Fish Roe Pot $18.00
- Pork (Spicy only) $14.00/$19.00
- Katsu, Rainbow $11.00~$18.00
- Skewed Squid
- -Avocado & Halloumi Cheese $17.00
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Farm Free Chicken $5.50
- Sous Vide
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
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Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
- Toast Sandwich
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-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
- Farm Free Sausage $4.50
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Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
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Sfiziosa
- pancetta, blue cheese mozzarella and oregano base
- Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
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Diavola
- hot chorizo, mushroom, capsicum, red onion
- Tiramisu Creme Brulée Chocolate Mousse Cheese Cake
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Cannelloni
- snapper & ricotta with tomato or creamy mushroom sauce
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Guanciale
- pork guanciale, rosemary
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Caprese
- buffalo mozzarella, cherry tomatoes, basil
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Rossa
- cherry tomatoes, basil
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
- Steak, Egg and Cheese N/A
- Thousand Island N/A
- Thinly Cut Ready Salted N/A
- Herb & Garlic Toasties N/A
- Roasted Garlic N/A
- Pizza Sub with Cheese N/A
- Onion N/A
- Aioli N/A
- Please advise us with any food allergies and we will try our best to cater your needs
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Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
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Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
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Ensalada $9.00
- Mix green salad with pear and seaweed
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Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
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Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
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Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
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Steamed Rice (V) $3.00
- Hot steamed rice
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Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
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Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
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Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
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Pork Katsu Donburi $12.50
- Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
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BBQ Beef Box $14.50
- Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
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Vege Dumpling (V) $5.50
- Deep fried vege dumpling. 5 pcs.
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Lamb racks $12.50
- Served with rice, salad and yoghurt
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Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
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Roast beef $14.50
- Served with gravy, vegetables and salad
- -large (16 pieces) $21.00
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Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
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Agyptian savoury pastries $8.00
- Mince meat, feta cheese
- Chicken kebab
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Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
- Warmed tomato, avocado and rocket bruschetta $16.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- French toast, cinnamon roast pears, mascarpone $17.50
- Flash fried squid, potato hash, rocket, aioli $18.50
- Seasonal fruit, spiced yoghurt $15.50
- Potato $4.00
- Bacon $4.00
- Oat granola, yoghurt, seeped berries, honey $13.50
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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