Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
- Sliced beef omasum in spicy sauce/with sichuan pepper(h) $13.00
- Beef jerky with sauce (h) $13.50
- Chinese pita bread with spicy green bean jelly(h)(v) $4.50
- Hot pot beef/chicken gizzards/bean curd/pork ribs (h) $7.50
- Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
- Won ton with spicy sauce (dry)
- Dumpling in spicy sauce
- Fish tofu $3.00 each
- Seasoned Half $15.50
- Seasoned Chicken $28.00
- Seasoned Sauce $1.00
- - Hoki $8.00
- Seasoned 2pcs n´ chips $9.00
- Crispy drumsticks 5pcs n´chips $15.00
- Crispy Half n´ seasoned half $28.00
- Seasoned drumstick 5pcs n´ chips $16.00
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A Bowl of Fries $8.50
- agria chips served with tomato sauce
-
Margherita $25.00
- rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
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Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
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Rib Eye Steak $32.50
- big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
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Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
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Red Rooster $26.00
- chicken, capsicum, onion, mozzarella & sweet chilli sauce
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King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
-
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis
- Step 2: Choose your accompaniment
- Fish & Chips $12.00
- - Fish of the Day $14.00
- - Root Vegetables $6.00
- Agria Chips $10.00
- - Jerk Chicken Thighs $14.00
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Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Chicken Nibbles & shoestring fries $12.00
- Risotto of the Day P.O.A
-
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
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Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
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Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
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Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
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Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
- Garlic linguini $7.5
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Rocket $9.5
- w/- balsamic & reggiano
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Seared Rare Tuna $28.5
- smoked tomato salsa, rocket, balsamic & virgin olive oil
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S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
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Cockle Linguini $27.5 share $40
- white wine, garlic, Italian parsley broth
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Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
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Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
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Pamplona chorizo $25.9
- Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
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Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
- Dolma $5.00
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Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
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1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
- Pita Bread $1.00
- Garlic Dip $5.00
- Coleslaw $5.00
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Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
- Large 12 inch $ 18.00
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SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
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MUSHROOM
- - Mozzarella, mushrooms, parsley and a touch of olive oil
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Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
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VITELLO CON L" AVOCADO $27.00
- - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
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Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
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Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
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GAMBERONI MARINARA $16.00 / $21.00
- - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
- -Extra with an egg $1.00
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Fish Devilled $12.00
- Marinated Fish stir fried with onions, green pepper and tomatoes
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Pappadoms $0.50
- Free with any mains. or 5 for
- Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
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Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
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Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy
- Steamed Rice / Yellow Rice $2.00
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Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
- Duck Chin with secret brine $16.00
- Beef brisket on rice $18.00
- Pickle pork skin $12.00
- Mapo Tofu meat $18.00
- Squid $2.00
- Peanuts $8.00
- Takoyaki $16.00
- Fruit plate $38.00
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Terrine $16.00
- w/ pesto bread and peach & mango chutney
- Beetroot, bacon, goats cheese & shaved parmesan $14.00
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Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
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Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
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Old macdonald $16.00/$20.00
- pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
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Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
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Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
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Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
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Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
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-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
- -Two Cheeses $19.00
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Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
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Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
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Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
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Salt & Pepper Squid $19.00
- Siracha mayo, lemon
- V=Vegetarian
- Lemon Chicken $12.00
- Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
- Combination & Cashew $13.00
- Cheese / Egg / Pineapple $0.80
- Mussel $1.00
- Crumbed Tarakhi $3.00
- Plain Soft Noodles $11.00
- Sausage( Battered) $1.40
- Pineapple $1.00
-
Special A $13.00
- 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
- Chicken $9.00
- Combination Meats $10.00
- 2 Dishes on 1 for $20.00
- Squid $12.00
- Vegetables $8.50
- Chicken & Corn $9.00
- Swiss Cheese $1.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Corn on the Cob
- - Large $6.50
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Pineapple $1.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - Large $6.50
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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