Soul Bar and Bistro in Auckland Menu

SOURDOUGH & CIABATTA SOURDOUGH & CIABATTA
  • With whitestone salted butter or pomegranate & evo $5.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS RAW & OTHER STARTERS
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS OYSTERS
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Wild bluff, foveaux strait - each $6.50
  • Oyster shooter - with or without vodka $6.00
HOT HOT
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS SALADS
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS SOUL CLASSICS
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • West coast whitebait fritters, lemon butter $28.50
  • Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY MEAT & POULTRY
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
FISH FISH
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
PASTA PASTA
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH SIDES & SUCH
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Butternut & ricotta cannelloni $9.00
  • Agria potato & smoked butter mash $8.00
  • Ratatouille $9.00
  • Rocket & parmesan $11.00
  • Skinny fries $8.00

Nearby Sample Menus

  • Fried chicken with hot chilli sauce / Fried chicken with peanuts and chilli sauce $16.00
  • Beef mince and Chinese cabbage / Beef mince and chives / Beef mince and celery / Beef mince and onion $13.00
  • -Egg fried rice $10.00
  • -Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
  • -Stewed pork in brown sauce on rice $12.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • Fried chicken and cashew nuts with chilli sauce / Deep fried chicken with sweet and sour chilli oil $18.00
  • Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
  • Spring Roll $2.50
  • Carton of Chinese Vegetables $5.00
  • Ham Burger $2.50
  • Served with Salad & Chips
  • Fish-Fried or Grilled $10.50
  • On Rice or without Rice
  • 3 $30.00
    • Sweet & Sour Pork Vegetable Chow Mein Combination Fried Rice
  • Chips $2.50
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • V=Vegetarian Option
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Chicken / Steak / Pork / BBQ Pork $13.00
  • Hot Dog / Scallop $2.00
  • Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
  • Special $15.00
    • Meat, prawns, nuts
  • Crab Stick / Sausage $1.50
  • Wonton Soup $11.00
    • 12 wt
  • Combination Meat / Prawn $15.00
  • Mini Vege Spring Rolls $6.00
    • 6 pieces
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Baba Gannoug Dip $5.00
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Chips $5.00
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Salads $5.00
  • Humus Dips $7.00
  • Combination seafood on sizzling plate $26.00
  • Fried buns (6 pieces) / Taro buns $7.00
  • Crispy noodle with pork strips $13.50
  • Smoked dry fish piece $15.00
  • Stir fried green vegetable with garlic $19.00
  • Crispy duck (half) $29.00
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • B.B.M $14.00
    • Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Scallop $3.50 each
  • Prawn and scallop salad $22.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Marinated chicken salad $19.00
  • Seared scallops with saffron mayo $17.00
  • Ceviche / coleslaw / green $8.50
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • R5 Spicy Fried Rice
  • Tofu/Chicken[Beef/Pork $11.00
  • C1 Green Curry
  • Mixed seafood/Prawn $13.50
  • (Served with Rice)
  • Vegetable $10.00
  • Lamb flap $2.80
  • Hot dog $1.50
  • Combo f $9.00
    • 10 nibbles, 4 potatoes
  • A pack $15.00
    • $3 chips, 3 fish, 3 hot dog, 2 crabsticks, 4 potato fritters
  • Cheese $3.30
  • Kumara $0.70
  • Chicken & cheese, mayo $2.80
  • Egg $3.30
  • Chicken Dices with Chilli $22.00
  • Vegetables with Mushroom $25.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
  • Mixed Vegetables & Noodles $16.00
  • Scallop with XO Sauce $32.00
  • Preserved Egg & Pork Congee $8.00
  • Crab Meat Sweet Corn Soup $7.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Add chicken $5
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Salad $6,
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Aged T- bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Indian Dips Platter $7.50
    • selection of some of the above
  • Kadahi Chicken $15.50
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Seasoned Wedges / Fries $4.00
  • Mango Kulfi $6.50
  • Scallop $2.00
  • Ham $3.50
  • Chicken $11.50
  • Donut $1.30
  • Chicken, Mushrooms & Veges $13.50
  • Hawaiian Burger $4.40
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Mushroom $0.70
Soul Bar and Bistro

Soul Bar and Bistro

location

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

phone

Phone

093567249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand