Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
- Pokeno Bacon / Salmon $5.00
-
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
-
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
-
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
-
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
-
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
-
B.L.T $16.00
- Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
- Steamed chicken on rice $11.99
-
Small combo $5.99
- One fish with chips
-
Medium combo $13.99
- Three fishes with chips
-
Large combo $29.99
- Eight fishes with chips
- Penang prawn noodle $10.99
-
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
-
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
- Fried chicken on rice $11.99
-
Won ton soup $8.50
- spicy/clear chicken soup with roast pork
-
Musaman neua “medium curry” $16.00
- beef curry with sweet and sour peanut taste
- Vegetable on rice $11.00
-
Pad thai $ 15.50
- thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
- Plain $9.00
-
Extra $2.00
- on fried rice
- Stak $4.50
-
Gra tiam pik tai $16.00
- stir fried pork, beef of chicken with garlic and pepper
- Chow mein with noodles , chop suey without noodles
- American hot dog $4.20
- Chicken fu yoong / Roast pork fu yoong $12.50
-
Jumbo burger $8.90
- Chicken, bacon, cheese , egg & pineapple
- Prawn fried rice $16.00
- Chicken & cashew nuts $15.00
- Black bean sauce chicken on rice $15.00
- Prawns & veges $16.50
- Spicy Lamb Bullets $12.00
-
Chicken BBQ
- Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
- Garlic Bread $4.50
- 2 x Large Pizzas
-
Creamy Prawns with Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
- Wedges $4.50
-
Salmon & Feta
- Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
-
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Bell Pepper Sauce, Black Pepper
- Crumbed fish extra $0.50
- BBQ Pork $12.00
-
Garlic King Prawn $17.00
- king prawn with fresh noodles beans and fresh veggies in a fresh garlic sauce
- Steak $4.20
- King Praen $16.00
- Ham $3.20
- Doughnut $1.30
- Lemon Chicken $14.30
-
A24 Eggs Benedict $ 11.90
- with bacon
- A1. Beef Steak
- A26-(1,2).French Toast or Pancake Meal $11.90
- A8. mini $6.50
- K3.Cheese Burger
- A12.Sirloin Steak with Chips & Salad $15.90
- Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
- K1. Chicken Nuggets
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
-
Bread & Dips $12.00
- Ask for chef's selection of dips
-
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
- Available until 9:30 pm
-
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
- 9:30pm onwards
-
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
- -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
- Potato
-
Y9. Butabara $7
- Pork belly with sliced onion
-
K31. Karaage $8
- Crispy fried Chicken
- Teriyaki chicken
- Japanese style skewers that can be enjoyed by itself or with some rice drinks
- Skewers
-
Y11. Kino Komaki $6.50
- Mushroom wrapped in bacon
- Y22. Kumara $5
- Spicy Chicken with Vegetable $16.80
- Fried Noodle with Chicken and Vege $9.80
- Steamed Salty Pork with Tofu Skin and Clam $22.80
- Vege and Salty Pork fried Rice $10.80
- Fried Pork Dumplings $9.00/8
- Jelly Fish with Cucumber $9.80
- Beef with Oyster Sauce $18.80
- Braised Blue cod with tofu in soy sauce $33.80
- Bowl of Chips $6.00
-
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
-
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
-
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
-
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
- On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
-
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
-
Nachos $12.00
- Served with sour cream, salsa
- 46. Deep Fried Banana & Ice Cream $6
-
7. Fried Vermicelli
- With stir fried vermicelli, vegetables
-
33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
- 48. Ice Cream Sundae $6
- 49. Sweet Sticky Rice & Ice Cream $6
-
39. Pla Nueang See Ew $18.50
- With steamed whole snapper with soya sauce, spring onion & fresh ginger
- 45. Deep Fried Ice Cream $6
-
19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
-
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
-
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
-
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
- Bacon $6.00
- Avocado toast $11.00
-
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
- Bresaola $6.50
- My mother-in-law's masala eggs $14.50
- Free range eggs scrambled or poached $12.00
- Tea-cured salmon $6.50
- Avocado $4.00
-
Cinnamon Brioche $3.50
- cinnamon & brown sugar brioche
-
Pain aux raisins $3.50
- raisins & creme patisserie croissant
-
Sprouted rye loaf open sandwich $8.00
- seasonal topping change regulary
- The Butcher's Pizzetta of the day $5.00
- Proscuitto & monte vecchio croissant sandwich $3.50
- Afghan cookie $3.50
- Boiled egg & sea salt $1.00
-
Egg truffle bun $5.50
- egg salad truffle & rocket pain cereal bun
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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