Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
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SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
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CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
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SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
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MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
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SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
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WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
- BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
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Ginger Chicken $12.90
- Chicken breast, Onion, Spring onion and steamed rice.
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Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
-
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
-
Supreme Satay Chicken on Rice $12.90
- Stir fried chicken breast with onions and Peanuts sauce.
- Spaghetti Bolognese
-
Combination Satay Chicken $12.90
- Mix vegetable, peanut sauce on rice.
-
Shoe String Fries $4.90
- (With Aioli).
-
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
- Agedashi Tofu $6.00
- Soy chicken $12.80
- Eel Egg $24.00
- Japanese Gyoza 6p $6.80
- Chicken Katsu $15.00
- Ika-yaki Squid $16.00
- Cashu $4.00
- Kaisen Pork spareribs $13.80
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
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Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
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Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
-
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
-
Soup of the Day N/A
- Please ask your wait staff for today's special
-
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
- Extra
- Caramelised Onion $1.50
-
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- 3 BBQ Thigh Fillets & Regular Side $9.90
- Portuguese Rolls (Large) $6.50
- Egg $1.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Coleslaw (Large) $6.50
- Old-style chips (Jumbo) $9.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Salmon on Herb Waffle $19.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Mushrooms on Toast GFA, VG $17.50
- Omelette Exhibit ‘B’ GFA $19.00
- Omelette Exhibit ‘A’ GFA $18.00
- Black Stack Burger $18.50
- Sea, Sea, Land, Mouth $21.50
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Bite Queijo $6.00
- served in a cup
- Vegetables $3.00
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Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
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Bite Coxinha $10.00
- Chicken delights served with fries or salad.
- Fried Egg $1.50
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Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
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Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
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Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
- Hemingway full breakfast $22.00
- ●Mains
- ●Salads
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Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
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Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
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Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
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Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
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Classic hoki & egg $8.90/ C($14.00)
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
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snapper pack $24.90
- 2 snapper fillets and a tray of chips
- add cheese $1, pineapple $1, egg $1.50
- -combo $12.90
- side salads: garden, coleslaw only $4
-
prawn twisters $13.90
- 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
- -with chips $11.90
- -6 x hoki $12.90
- Scope Of Chips (Half/Full) $2.90/$5
- Hot Chips $4
- Select from below $ 36
- Salad
- Mushrooms
- Char Grilled Chicken
- Ham
- Asian Style Spring Roll (Each) $3.50
- Add Vermicelli $2
- Slices with Vermicelli
- Black Pepper Beef
- E3 Seafood Noodles $13.99
- Spicy Beef Varieties
- Minced Beef with Eggplant in Casserole $18.99
- Stir Fry Snake Beans
- H18 Prawn Fried Rice $9.99
- (Japanese style noodle soup with topping of choice)
- Chicken Katsu $10.90
- Tonkotsu Ramen $10.00
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Tempura $11.90
- Seafood $11.90
- Plain $8.90
- Teriyaki Chicken $10.90
- Extra Sides
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Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
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Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
- With Bacon Or Avocado $17.00
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N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
- Toasted Bagel, 5 grain or Italian Bread
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Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
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Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
- Sausage roll $1.50
- Smoked fish pie $3.50
- Thai coconut chicken pie $3.50
- Mince and cheese $3.20
- Steak & cheese pie $3.50
- Double happy $3.00
- Thai coconut chicken $3.50
- Steak pie $3.50
- Steak & Pepper $5.00
- Ficelle $7.90
- Steak & Pepper $5.00
- Sausage Roll $3.00
- Whole Bacon Pie $50.00
- Mini Potato Top Pie $3.00
- Date & Ginger Slice N/A
- Ham or Chicken Filled Ficelle $7.90
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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