Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
- WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
-
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
-
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
- STEAMED RICE $3.00
- STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
- BLACK PEPPER LAMB WONTON (5) $14.00
- Oyster $1.60
- Crumb fish of the day $3.90
- Donut $1.00
- Chicken & avocado $5.70
- Mussel fritter $2.00
- B.L.T $4.70
- Bacon $3.10
- Battered prawn $1.40
- feta, sweet corn, pinenut filo cigars, pickles $13.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- martell vsop $13.00
- beef fat shoestring fries, garlic aioli
- green beans, olive butter, almonds
- letter series b $12.50
- ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
- (Vegetarian option available
- Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
-
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
- Half Size Version Also Available $14.5
-
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
- Half Size Version Available $12.5
- With Smoked Salmon $18.5
-
Snapper Bites (GF)
- served with fries & salad
-
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
- Raitha $3.50
-
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
-
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
-
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
-
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
-
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
-
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
- CASHEW NUTS Seafood $15.00
- PRA RAM LONG SONGSeafood $15.00
-
TOM YUM PRAWNS $8.00
- spicy prawns soup with lime juice, mushrooms, and Thai herbs
- PAD THAI prawns $16.50
- PRA RAM LONG SONG Vegetarian with tofu $12.00
-
LAVA PORK $15.00
- stir fried pork sirloin marinated with Thai sauce garlic and pepper served with vegetables and cashew nuts
- GINGER vegetarian with tofu $12.00
- (Stir-fried your choice of meat vegetables and oyster sauce)
- Free range egg $1.00
- Gluten free bun $1.50
- ketchup $1.50
- Onion rings $4.80
- Chicken tenders(per tender) $2.00
-
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
- With onion rings $ 7.80
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
-
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
- Fied beef dumpling + Curried Beef soup $12
-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
- Lamb sausage $8.50
-
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
- PORK BELLY CORN DOG $7.00
-
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
-
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
- Beef short rib $28.00
- Mac ‘n’ cheese, smoked bacon $9.00
-
Za’atar spiced lamb, tahini dressing $10.00
- 100g
-
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
-
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
-
Gari Puff $6.00
- Deep fried chicken mince, onion wrapped in pastry.
-
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
-
Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
-
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
-
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
-
Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
- Roasted Chicken Thigh $2.90
- Curry Roll $2.00
- Thigh $3.00
- Lasange $2.20
-
Family Pack $20.00
- 4 thigh, 4 drum, 4 regular chips
- Steak Toastie $3.00
- Hot Chips $2.00
- Bacon & Egg Muffin $2.80
- Lamb & Mint $ 4.20
- Spinach & Feta $ 3.80
- Potato Top Savoury $ 1.50
- Steak & Cheese $ 8.00
- Steak & Mushroom $ 3.80
- Steak & Cheese $ 3.80
- Chicken, Spinach & Feta $ 4.50
- Mince & Cheese $ 3.80
-
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
- Free range eggs scrambled or poached $12.00
- Avocado toast $11.00
- Black pudding $6.50
- My mother-in-law's masala eggs $14.50
-
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Garden salad/harissa vinaigrette $5.00
- Bresaola $6.50
-
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
-
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
-
Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
-
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
-
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
- *dishes may vary according to availability
- Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
- Yamien $1290
- Lamb Shank $17.90
- Pork Belly on Rice $13.90
- Ham/Bacon or Chicken $7.00
- Mushroom, cheese, onion $7.50
- Bagel Breakfast $10.90
- Bacon & Egg $6.00
- Bakmie Goreng $13.90
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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