Soul Bar and Bistro in Auckland Menu

SOURDOUGH & CIABATTA SOURDOUGH & CIABATTA
  • With whitestone salted butter or pomegranate & evo $5.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS RAW & OTHER STARTERS
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS OYSTERS
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Wild bluff, foveaux strait - each $6.50
  • Oyster shooter - with or without vodka $6.00
HOT HOT
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS SALADS
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS SOUL CLASSICS
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • West coast whitebait fritters, lemon butter $28.50
  • Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY MEAT & POULTRY
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
FISH FISH
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
PASTA PASTA
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH SIDES & SUCH
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Butternut & ricotta cannelloni $9.00
  • Agria potato & smoked butter mash $8.00
  • Ratatouille $9.00
  • Rocket & parmesan $11.00
  • Skinny fries $8.00

Nearby Sample Menus

  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Sauteed Prawn Risotto $25.00
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Guacamole N/A
    • Avocado, onion and tomato
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Yuca $5.00
    • Cassava wedges
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • -Tuna aioli, tomato, salad greens $12.50
  • Twix bites $3.80
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • Vegan muffin $5.50
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Prawn Popcorn $4.90
  • Aburi Eel R $4.90
  • (D)=Diary
  • Cali Chck $3.50
  • Mini Salmon(G) $3.00
  • Mini Cucumber(V)(G) $3.00
  • Crunch Chck $4.90
  • Dessert Cookie $4.00
  • Sweet corn $2.00
  • Prawn(small/large) $11.00/$ 13.00
  • Steak(small/large) $10.00/$ 12.00
  • Fish(small/large) $9.00/$ 10.00
  • Steak $3.00
  • Potato fritter $0.60
  • Mini samosas(6 pieces) $2.00
  • Chicken fillet $3.40
  • Deep Fried Wonton (6pcs) $ 3.90
  • 4 Fish, 4 sausages, $2 chips $10.00
  • Battered Sausage $ 1.40
  • Breasts $ 3.90
    • Per piece
  • Super Pack $13.50
    • 5pc & chips
  • Hot Dog $ 1.80
    • on the stick
  • Chicken Sausage $ 1.50
  • Lunch Pack $6.50
    • 2 pc & chips
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
  • Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
  • -Fish and Chips $12.90
  • -Your choice of either ham $11.90
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • French Toast $14.50
    • Brioche toast served with bacon, grilled banana and a side of maple syrup
  • Vegetarian Breakfast $12.50
    • Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
  • Hamburger $5.00
  • Sausage $1.50
  • Sausage (battered) $2.00
  • Zinger burger $9.00
    • Beef, salad, special homemade sauce
  • Bacon & egg $7.50
  • Yaki udon $16.00
  • Prawn $3.00
  • Curry spring roll $2.50
  • Special Fried Rice $13.50
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Hot-Dog $1.80
  • Vegetable M $7.00 L $9.50
  • Cheese $3.20
  • Ginger Chicken $13.50
  • No. 18 $35 / $68
    • 50 Chicken Nibbles / 100 Chicken Nibbles
  • Bacon & Egg Roll $4.50
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Teriyaki Fish Set $13.50
    • Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Duck Mince Wrapped by Lettuce $22.00
  • Lemon Honey Chicken $24.00
  • Yangzhou Fried Rice $16.00
  • Lamb Rib Loin with Black Pepper $32.00
  • Baked Flat Bean with Pork Mince $23.00
  • Chicken Noodles $16.00
  • Pork with Chinese Chives & Noodles $16.00
  • Beef Black Bean on Rice $14.00
  • Marinated $4.00
  • Pork chop on rice $12.00
  • Pork belly w/ garlic $12.00
  • Sliced beef shank on $12.00
  • Edamame $4.00
  • Wonton noodle (8 pcs) $11.00
  • Pork mince on rice $12.00
  • Fried chicken fillet on $12.00
  • P04 N/A
    • Wonton Soup
  • C01 N/A
    • Chicken Rice Noodles Soup
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
  • C09 N/A
    • Stir Fried Chicken on Vermicelli
  • B01 N/A
    • Raw Beef Rice Noodles Soup
  • B09 N/A
    • Curry Beef Stew with Steam Rice
  • H05s N/A
    • Addtional orders (small)
  • GARLIC BUTTER BEANS
  • FRESH GARDEN SALAD $7.90
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • add smoked salmon $6.00
  • Wild berries and roses $8.90
  • Cinnamon apple and honey $7.90
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Beef tataki $19.00
    • seared beef with special sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Chicken thing with cheese $5.50
  • Pork belly with onion $5.50
  • Beef miso soup $3.50
    • Dinner only
  • Tuna sashimi $11.50
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
Soul Bar and Bistro

Soul Bar and Bistro

location

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

phone

Phone

093567249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand