Soul Bar and Bistro in Auckland Menu

SOURDOUGH & CIABATTA SOURDOUGH & CIABATTA
  • With whitestone salted butter or pomegranate & evo $5.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS RAW & OTHER STARTERS
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS OYSTERS
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Wild bluff, foveaux strait - each $6.50
  • Oyster shooter - with or without vodka $6.00
HOT HOT
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS SALADS
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS SOUL CLASSICS
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • West coast whitebait fritters, lemon butter $28.50
  • Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY MEAT & POULTRY
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
FISH FISH
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
PASTA PASTA
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH SIDES & SUCH
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Butternut & ricotta cannelloni $9.00
  • Agria potato & smoked butter mash $8.00
  • Ratatouille $9.00
  • Rocket & parmesan $11.00
  • Skinny fries $8.00

Nearby Sample Menus

  • Mussels Fritters $3.00
  • BBQ meat patties $2.00
  • Ham $3.00
  • Crumbed Chicken fillets $4.00
  • Vegetarian $4.50
  • Steak $5.00
  • Family Special A $18.00
    • 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
  • Mussels NZ $1.50
  • Green Tea Ice Cream $5.00
  • Grilled Samma Fish $7.00
  • Oyako Don (Chicken) $10.00
  • Beef Sukiyaki Pot $10.00
  • Spicy Dry Ramen $9.00
    • (Spicy noodle with BBQ pork & veggies)
  • Teriyaki Chicken $8.50
  • Deep-fried Gyoza $6.00
  • Tofu & Broccoli Salad $5.00
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • VEGETERIAN
    • - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
  • LASAGNA $19.00
    • - Layers of pasta with meat and cheesy bechamel in tomato sauce
  • FILLETO PEPE NERO $29.00
    • - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • POLLO DI STILLE SICILIANO $27.00
    • - Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and garlic
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Pasta, Tomato Sauce, Cheese $12
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Shoestring Fries $9
    • Ketchup aioli
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Combo Deal $2.00
    • Chips and 600ml drink
  • Snack Box $5.00
    • 1 piece of chicken regular chips
  • Vege Pakora $0.50
  • Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • HSP Chicken $11.00
  • Combo Deal $4.00
    • Large snack pack + chips and 600ml drink
  • Falafel Kebab(Large/Combo) $8.50/$11.50
  • Hawaiian $5.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Cheese $5.00
  • Bacon & Egg $5.00
  • Fish $5.00
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Cheese and Garlic Naan $4.00
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • All curries come with rice.
  • Chicken Tikka (5 Per Serve) $10.00
    • Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor
  • Garlic Naan $3.50
  • Chilly Chicken $14.00
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Egg Noodles $9.00
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Plain rice $3.00
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • 6PC. REG $9.40
  • 8PC. JUMBO $9.50
  • 8PC. JUMBO $9.00
  • Seaweed Salad
  • Fancy Platter - 2 $32.90
  • 8PC. REG $7.90
  • Teriyaki Chicken & Fresh Salmon
  • Budget Beauty $19.90
  • Spice Fish $3.00ea
  • Green Banana $1.00ea
  • Pork Head $6.50 Half
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
  • BBQ Chicken Leg $4.00ea
  • Chicken & pineapple
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • Bacon & egg burger( no patty ) $6.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • French toast $11.90
    • banana, bacon & maple syrup
  • Ham & tomato
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • *Add on scoop of ice cream for extra $1.00
  • Toast bagel
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Fresh fruit, cream and Maple syrup $9.50
  • -Smoked salmon $15.90
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Toast with butter and jam $3.50
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Char kuey teow $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Curry chicken on rice $12.00
  • Chicken curry laksa $11.50
  • Roti canai with malaysian curry chicken $12.00
  • Singapore style stir fried vermicelli $12.00
  • Mee goreng $11.50
  • Beef spring onion on rice $12.50
Soul Bar and Bistro

Soul Bar and Bistro

location

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

phone

Phone

093567249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand