Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
- Meat $3.00
- Garlic Bread $3.50
-
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
-
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
-
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
- Double Topping $5.00
-
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
-
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
-
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
-
Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
- Chipotle slaw $8
- Creamy mushroom sauce $2.5
-
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
- Onion rings $8
-
Pane $4.50
- House-made Italian style bread baked fresh daily
-
Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
-
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
-
Napoletana MTR $39 STD $19.50
- Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
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Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
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Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
-
Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
- By the Metre / Standard & 50/50 Available see below
- Chili beef, jalapeños $14.9
- Mama’s fried chicken, habanero yoghurt $15.9
- Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
- Crumbed zucchini chips, coriander cream (V) $12.9
- Half/Full $ 10.9/19.9
- With flour tortilla & cheese
- Mexican slaw $ 5.0
- Gluten free available on request
-
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
- Extra vege $2.00
-
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
- Cheese crust $3.00
-
Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
-
Meat deluxe
- cheese, salami, bacon, ham, beef
-
vegetarian
- cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
-
Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
-
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
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Aloo Kulcha $ 4.50
- Flaky whole bread stuffed with spicy mashed potatoes
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Tandoori Roti $ 2.00
- Hand rolled bread made from wholemeal and white flour
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Chicken Malai Tikka (8 pcs) Half$9.00/Full$15.00
- Chicken cooked in chestnut, cream, black pepper & eggs
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Vegetarian Samosa (2 pcs) $ 5.00
- Pastry filled with potatoes and peas with spices.
-
Chicken Aloo $ 10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
- Batter Fried Fish (1 ps) $ 2.50
- Hot Dog $ 2.50
-
Chicken Tandoori $27.00
- Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
-
Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
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Garden Salad $13.00
- Fresh green salad, onion, olives, tomato, cucumber, French dressing
- Vegetable $1.00
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Garlic Pizza bread $12.00
- Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
-
Hawaiian $24.00
- Ham, pineapple and cheese
-
Casa $22.00
- Mushroom, ham, onion, bacon, capsicum, cheese
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Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
- Irish gourmet shepherd's pie $17.00
- Meat Balls $12.00
- 1 person $29
-
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
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Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
- Calamari $14.00
-
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
- - MUDDY SPECIAL PIZZA
-
Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
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Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
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Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
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Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
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BBQ Beef Udon $14.50
- Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
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Pork Katsu Donburi $12.50
- Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
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Karaage Chicken $8.00
- Japanese style fried chicken. 4 pcs
-
Teriyaki Chicken Set $13.50
- Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
- Steamed sliced pork with ya Choy $14.00
- Sichuan bean curd with pork mince $12.00
- Special pork cooked in soy sauce $18.00
- Beef filet with black pepper on hot iron platter $16.00
- Sauteed pork intestine with chili $20.00
- Noodles with fat pork $12.00
- Fried eggplant with minced pork in hot pot $16.00
- Dumplings with bamboo shoot & duck $16.00
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Sausage Roll $1.00
- Potato Top $3.20
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Bacon & Cheese Twist $1.50
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Quinche $3.50
-
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
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Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
- Tasting platters for two.
-
Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
-
-4 sliders $19.90
- Choose two fillings
- -Lamb cutlets $8.00
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
-
Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
- Habanero Spicy Chicken Wings
-
Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
- - Half Rack $27.00
- - Full Rack $38.00
-
Fish & Chips $19.90 Sm / $26.90 Lge
- Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
- - Half Doz $12.90
-
Garrison Chicken Caesar $21.90
- Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
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Hawaii Five-O $21.9 Reg / $31.9 XL
- Bacon, cheese, pineapple
- Chips $2.50
- Hash Brown $1.00
- Marinated chicken thigh $3.50
- Chicken Wing $1.50
- Spring Roll $2.50
- Sausage & Potato $2.00
- Chicken Drumstick $2.00
- Sausage $1.50
- Mapo tofu combo $9.00
- Curry chicken combo $10.00
- Fried potato, capsicum & eggplant combo $9.00
- Capsicum fried with tofu sheet combo $9.00
- Capsicum Fried with pork combo $11.00
- Fried egg with tomato combo $9.00
- Sauteed beef combo $11.00
- Sweet & spicy eggplant combo $11.00
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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