Soul Bar and Bistro in Auckland Menu

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With whitestone salted butter or pomegranate & evo $5.00
Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00

Trevally crudo, verjuice, compressed celery, pepitas $17.00
Kingfish ceviche, leche de tigre, kumara $19.00
Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
Clevedon mozzarella & heirloom tomato panzanella $20.00
Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
Red onion tart, cow feta, hazelnut butter $18.00

Freshly shucked raw with fresh horseradish & mignonette N/A
Te matuku bay, waiheke island - each $5.50
Te kouma, coromandel - each $5.50
Wild bluff, foveaux strait - each $6.50
Oyster shooter - with or without vodka $6.00

Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00

Green goddess, quinoa, tender steam broccoli, green beans $17.00
Crayfish, baby gem cos, zucchini, preserved lemon $35.00
Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
Brassicas bowl, habanero mustard, chestnuts $16.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00

Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
West coast whitebait fritters, lemon butter $28.50
Jude's seafood chowder circa 1989 $16.50

Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00
Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
Savannah beef fillet, rosti, black peppered sauce $38.00

Whole flounder, capers, lemon, parsley, macona almonds $33.00
Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
Blackened hapuku, cucumber & almond gazpacho $38.00
Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
John dory, balsamic lentils, cauliflower puree $38.00

Mushroom tortelli, balsamic, hazelnuts $27.00
Bill's bolognese, cavatelli, monte vecchio $30.00
Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
Macaroni cheese, ham off the bone, parmesan crust $16.00

Broccolini, nancy's mustard crumbs $9.00
Sweet & sour brussel sprouts, pumpkin seeds $9.00
Butternut & ricotta cannelloni $9.00
Agria potato & smoked butter mash $8.00
Ratatouille $9.00
Rocket & parmesan $11.00
Skinny fries $8.00

Nearby Sample Menus

All served with Pitboss Slaw & Mac n Cheese
Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli
1/4 Chook $28.00
- maryland chicken/gravy
Chicken Breast $29.90
w/ Bottle of Angus The Ball - Wine Angus $97.00
Add a second putty $4.00
Served with or without gravy
Mac N Cheese Bites $14.50
- chipolata aioli

Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

House hot-smoked salmon $8
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Avocado $4.50
Add bacon $ 18.50
Free range bacon $6.50
Soup of the day $12.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip

Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
Mussel & saffron chowder with toasted ciabatta $15.9
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
Market fish, ask our staff (gf avail) $32
Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
Buffalo wings with hot sauce & blue cheese aioli
- Add peppercorn or mushroom sauce $3

Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
Garlic Bread / Chips / Wedges $3.99
Chicken Wings / Chicken Tenders (4 pieces) $4.99
Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
Ham and Cheese $7.99
- Ham and mozzarella
2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
Monday and Tuesday Special:$5.99 each pick up

HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
MAIN COURSE :
- Vegetable Korma, Palak Paneer, Daal, Rice, Naan & Accompaniments
The order is given for a minimum of 2 persons $28.00 per person
TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
MATAR PANEER / ALOO $12.99
- Paneer / Potatoes and peas cooked in spicy curry.
ENTREES :
- Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
BOMBAY ALOO $12.99
- Deep fried potatoes cooked with spices.
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)

3 SAUSAGES
Hotdog $1.50
4 FISH
1 Tartare Sauce
Ham Cheese Toasted $3.10
4 SQUID RINGS
1 FISH
Steak Egg Cheese Toasted $4.00

The "big one" waffle
Sweet potato wedges $8.50
- Kumara wedges served with aioli
Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.
Onions / bacon $3.00
Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.

Fresh fish goujons with citrus aioli $11
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Chef's special $12
- Ask our friendly team and trust the chef on this one
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta

Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
-Salmon $19.50
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing

Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
Chicken Thigh $3.20
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
Sausage Roll $1.70
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Frank Roll $2.80
Bacon Macaroni Cheese / Fried Rice $6.00

Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.

ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf

Dinner pak $20.00
Bacon mince and cheese pie $3.20
Curry mince pie $3.20
Sausage roll $1.80
Lunch pak $14.00
Steak and pepper pie $3.20
Steak and cheese pie $3.20
Steak and mushroom and cheese pie $3.20

Sweet Loaf $4.00
Brioche / Almond Croissant $3.50
Scones $3.80
Slices $4.50
Wraps / Sandwiches / Panini $9.00

Soul Bar and Bistro

Auckland Region > Auckland > Soul Bar and Bistro

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

Phone

093567249

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Soul Bar and Bistro in Auckland Menu

Nearby Sample Menus

Soul Bar and Bistro

Auckland Region > Auckland > Soul Bar and Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

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