Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
Green Omelette $4
- Would you like it with some salmon?
-
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
-
Field Mushroom $17.5
- With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
-
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
- Avocado, Roasted Vine Tomato $4
-
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
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Ricotta Hotcakes $19.5
- w/ Bacon
-
Green Omelette $18
- w/ Toast
- Sambal Prawn
- Garlic Pork Rib Pieces (With Bone)
- Salted Fish Fried Eggplant
- Deep Fried Prawn Twisters
- Sambal Chicken
- Spicy Won Ton Soup (Small/Large)
- Sliced Chicken Fried (Noodle/Rice)
- Peach Nata
- John dory, tomato braised beans, fennel, dives, verde $40.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Cremino al cioccolato
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Fries, mayo $9.00
- Broccolini vincotto $11.00
- Cherry + almond tart, mascarpone, praliné
- Homemade valrhona truffles $3.50 Each
- Plate of Fried Squid $14.50
- Vegetarian Burger $3.60
- Won Ton $10.50
- BBQ Pork $3.50
- Pork & Cashew Nuts $10.50
- BBQ Pork $9.80
- Vegetarian $9.00
- Pork $10.50
- Marinated heel tendons $14.00
- Seasoned stir fried shrimps $18.00
- Pita and seafood in lamb soup $12.80/$11.80
- Hot & spicy fried rice $12.00
- Fried vermicelli with mince $13.00
- Sweet and sour fish $18.00
- Boiled Fish in spicy sauce $26.00
- Chicken dumpling in spicy sauce $14.50
- Squid Ring $0.60
- Combination Meat $12.50
- Cheeseburger $3.50
- Chicken Tomatoes & Veges $11.50
- Chicken $10.50
- Steak $11.50
- Special $13.80
- Salt & Pepper Pork Spare Ribs (no rice) $13.80
- Oyster $2.00
- Snapper $6.50
- Fish Cake $3.90
- Pineapple $1.90
- Potato (agria) $3.00
- Prawns x 6 $7.90
- Steamed $1.00
-
Three Some $24.90
- 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
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Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
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Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
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Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
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Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
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Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
-
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
-
Calzone of the Day $30.00
- Ask your waiting staff for explanation
- -Tofu or Salmon $2.00
- Chicken Karrage
-
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
- ●Donburi & Bento Only
-
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
-
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
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●Donburi $12.50
- Main salad on rice
- Edamame $4.50
- -grilled pork sausage skewers vermicelli $13.50
-
Humble breakfast $18.00
- Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
- - with smokes salmon $16.50
- Nuggets $6.00
- -cheese & tomato $6.50
- Chips $6.00
- -bacon & mushroom with baguette $14.50
- Banana split & ice cream $8.20
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Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
-
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
-
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
-
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
-
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
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Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
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Mixed leaf side salad $7
- with honey, lemon & herb dressing
- Cutlass-fish Boiled $ 17.00
- Sasimi Don $ 13.00
- Noodles in Cold Soy Bean Soup $ 13.00
- Tonkatu $ 15.00
- Squid with Rice $ 13.00
- BulGoGi $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Salmon Salad $ 40.00
- With 2 slices of bacon and banana
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
- -Salmon, cream cheese and avocado $15.50
- -Bacon, avocado and tomato $12.90
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
- With Bacon
-
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-
FRENCH TOAST
- 2 Slices served with maple syrup
- Scrambled Eggs $15.50
- Bacon & Eggs $15.50
- Omelette $15.50
- Pancakes $12.50
- ·Select from the following
-
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
- -Beef fillet
- (GF) gluten free option available
- -Pepper
-
Pan Seared Scallops (GF) $19.00
- With cauliflower puree, pickled cucumber & fennel, lime crisp
-
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
- ·Choose your sauce
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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