Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
- Prawns, corn flour, egg, capsicum, spices
-
41 Mushroom Mattar $12.00
- Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
-
47 Cheese Naan $5.00
- Stuffed with a special cheese mixture
-
71 Plain White Rice $2.00
- Plain white rice boiled
-
7 Chicken Pakora (10 pcs)
- Deep fried chicken coated in chickpea flour, ginger garlic & spices
-
14 Chicken Madras $10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
-
57 Chilli Chicken (dry/gravy) $14.00
- Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
-
76 Cucumber Raita $4.00
- Spicy yogurt with cucumber
- -Teriyaki chicken don $15.00
- Trio boat
-
Tuna tataki steak $25.00
- Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
- -Salmon only $14.00
-
Spinach gomadare (V) $9.00
- Boiled spinach with sesame sauce
- Mixed nigiri 8pcs $19.00
- -Teriyaki salmon don $15.00
- -Tuna only $24.00
- (with Vegetables and White Rice)
- BBQ Pork Noodles $8.50
- (Chow Mein with Crispy Noodles)
- Combination Meat $13.00
- Lemon Chicken $11.00
- Pork $11.00
-
Vegetarian $4.00
- (Cheese, Pineapple, Egg)
- Prawn $12.00
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Black Stack Burger $18.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- So Frenchy, So Toast VGA $19.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Carrot Risotto VG $18.50
-
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
- Garlic & herb grilled bread $8.50
- Bowl of marinated olives $8.00
-
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
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Makedonka $21.50
- char grilled homemade beef patty with cheese
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Macedonian Salad $7.50
- mix salad with feta cheese & olives
-
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
- Macchiato $4.00
-
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
-
Soup of the day served with homemade bread $10.50
- please ask our staff
-
Pumpkin risotto $19.00
- with parmesan cheese
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Italian Style Fish $27.50
- with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
- donburi 3 $10.90
-
party roll combo $30.00
- 36 small rolls, 10 big rolls
-
party 6 sushi combo $60.00
- 26 nigirl, 10 big rolls, 48 small rolls
- donburi 6 $11.90
-
party 7 sushi combo $85.00
- 3 big rolls, 6 small
- dish 3 fish katsu & rice $11.90
- set 2 vegetarian set $15.00
- dish 2 sauce katsu & rice $10.90
- Brine Chicken Livers $12.00
- Curry chicken on Rice $16.00
- Combination Fried Noodle $16.00
- Stir Fried Lamp Brisket on Rice $16.00
- Sweet & Sour Fish on Rice $16.00
- Prawn in Egg Gravy on Rice $16.00
- Chicken with Black Pepper on Rice $16.00
- Salt and Pepper Chicken Wings $12.00
- Small Mince Pie $1.00
- 7 - Chicken Drumsticks $1.80
- 11 - Chicken Nuggets 6 for $2.50
- 6 - Chicken Thighs $3.00
- Steak n Mushroom $3.20
- Chicken Kebab $2.50
- 10 - Potato Wedges w/ Sour Cream $2.50
- 4 - Spring Roll $2.00
-
B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
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Big breakfast (any style) $15.90
- 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
- -with tea $6.00
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Smoked chicken bagel $14.90
- Smoked chicken, brie, cranberry sauce, salad with toasted bagel
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Kids nuggets $6.50
- 3 nuggets, chips or hash browns
- Salmon omelette $15.90
-
Toasted sandwiches (with 2 fillings) $5.50
- Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
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Nachos $11.90
- Beef mince with cheese & sour cream
- Sliced beef and capsicum on rice $15.00
- Black bean paste with noodle and sauce comes out seperately $10.00
- Fried minced meat ball with combination vegetable $33.00/$43.00
- Shrimp in garlic flavor $40.00/$50.00
- Assorted Cold Dishes with Mustard sauce $30.00/$40.00
- Chop Suey on rice $13.00
- Noodles and seafood with black bean sauce $11.00
- Fried Pork with hot pepper $28.00/$38.00
-
Roast Rolls $6.90/$7.90
- /Lamb
-
Sandwiches $4.90/$5.50
- /Lamb
- Potatoes $ 0.50
- Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
- Kumara $ 0.60
-
Salad
- lettuce, tomato, onion, carrot
-
Lamb $11.50/$14.50/$18.50
- small/medium/large
- Pumpkin $ 0.60
- Large assorted rolls 65 / $75.00
- Ebi Tempura Udon $12.00
- Cocktail size rolls 60 / $65.00
- Chicken Katsu Don $13.00
- Sushi&Teriyaki Chicken $12.00
- Chicken Katsu Udon $12.00
- Chicken Katsu
- Chicken Udon $12.00
- Sauteed pork intestine with chili $20.00
- Sliced meat with Crispy rice $16.00
- Stewed spareribs with tea mushroom $18.00
- Green Peas with preserved kale head $10.00
- Hot and sour fern root noodle $10.00
- Peanut pickled in aged vinegar $10.00
- Fragrant Sparerib with fungus en casserole $18.00
- Fish with sour soup $28.00
- 1 bacon buttie $6.00
- -3 fillings $8.00
- -choice of cheese, tomato, ham & onion
- Toast or bagel: butter & preserves $6.50
-
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
- Toast & jam or marmite $5.00
-
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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