Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
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Lamb $19.00
- lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
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Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
-
Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
-
Vegetarian $19.00
- tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
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Fisher House Curry $18.50
- ask today's flavor
-
Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
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Meat Lovers $19.00
- ham, beef, chorizo, salami, tomato base sliced olives
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BBQ Chicken $19.00
- chicken BBQ sauce red onion tomato capsicum mozzarella
-
ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
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CORN FRITTERS $14.90
- (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
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TASTY CHICK SALAD DELIGHT $14.50
- (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
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BLAT $13.90
- (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
-
Pumpkin Soup $6.90
- Served with two toast
-
Ham Burger $10.90
- Ham patty, salad and chips
- Egg Benedict with
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Seafood Soup $7.90
- Served with two toast
-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
-
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
-
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Fries $7.50
- bowl of fries in house Aioli
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
- -Lamb $14.00
- Afghan cookie $3.50
- Chicken rice $9.00
- Chicken nugget with chips $8.50
- -Lamb $12.90
-
-Mix $14.50
- Chicken & lamb
-
Kids meal
- Toasted bread, meat, cheese, cooked onion and fresh tomato
- Turkish delight $1.00
- Salted shrimps $16.00
- Kung Pao chicken on rice $18.00
- Deep fried sweet potato strips $10.00
- Fried crisp chicken with pepper $16.00
- Black pepper beef on rice $18.00
- Hot & Spicy lamb chop $16.00
- Special Chicken gizzards $16.00
- Fried prawn with salt and pepper $16.00
- SAUSAGE ROLL $1.50
- SAUSAGE $ 1.00
- CHICKEN & VEGES $ 3.00
- SPRING ROLL $ 2.50
- BACON & EGG BuRGER $ 4.30
- SMOKED FISH $3.00
- CHICKEN KABAB $ 2.50
- MINCE & CHEESE $ 3.00
- Ham or Chicken $6.30
- Ham $3.50
- Beef Salad $3.70
- Ham Roll $4.00
- Boiled Egg $0.80
- Ham & Egg $3.70
- Bacon & Egg $4.50
- Ham & Tomato $3.70
- Seafood Ramen $14.00
- Dumpling $2.20
- Miso Small $2.00 Large $3.00
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Salmon $1.30
- Fresh salmon and avocado
- Eel $2.20
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Salmon Cream Cheese $1.30
- Salmon, avocado and cream cheese
- Crispy Chicken $2.20
- Raw Prawn $2.20
- Beancurd Inari $2.20
- Unagi Donburi (eel) $17.00
- Spicy Pork $1.20
- Teriyaki Prawn $1.50
- Teriyaki Salmon Nigiri $2.50
- Salmon & Cream Cheese $1.50
- Noodle (Udon) $12.00
- Rice Balls $1.80
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SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
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KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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Pizza Rolls (Please allow 15 minutes) $15.00
- W/ herbed marinara sauce and mozzarella
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Babyback Pork Ribs 1/2 Rack $34.00
- Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
- - 2 eggs cooked any way $8.50
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Bananas Foster $14.00
- Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
- - Blue Cheese, Bacon, Apple and Walnut $14.00
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- Grilled Chicken $18.00
- Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
- - Parmesan, Prawn and Pomodoro $14.50
- New England Seafood Chowder (w/crostini) $14.00
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
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Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
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Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
- Potato Wedges with Sour Cream $8.00
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Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
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Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
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Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
-
Steamed mussel pot $13.00
- Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
- -Squid, prawns or seafood $13.00
- -Squid, prawns or seafood $13.00
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Sizzling garlic & pepper
- Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
- -Lamb $12.50
-
Prawns fried rice $13.00
- Fried rice with edd prawns, onion and vegetables
- -Squid, prawns or seafood $13.00
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Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
- Avocado $4.00
- Goats cheese and chive omelette $16.50
- Tomato $4.00
- Spiced prosciutto $6.50
- Avocado toast $11.00
- Bacon $6.00
- Garden salad/harissa vinaigrette $5.00
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Nam $8.00
- Skewers of charcoal BBQ mushroom.
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Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
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Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
- Combination Goi cuon & Banh mi $18.00
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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