Soul Bar and Bistro in Auckland Menu

SOURDOUGH & CIABATTA SOURDOUGH & CIABATTA
  • With whitestone salted butter or pomegranate & evo $5.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS RAW & OTHER STARTERS
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS OYSTERS
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Wild bluff, foveaux strait - each $6.50
  • Oyster shooter - with or without vodka $6.00
HOT HOT
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS SALADS
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS SOUL CLASSICS
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • West coast whitebait fritters, lemon butter $28.50
  • Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY MEAT & POULTRY
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
FISH FISH
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
PASTA PASTA
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH SIDES & SUCH
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Butternut & ricotta cannelloni $9.00
  • Agria potato & smoked butter mash $8.00
  • Ratatouille $9.00
  • Rocket & parmesan $11.00
  • Skinny fries $8.00

Nearby Sample Menus

  • -Mixed Seafood with Pork $15.00
  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • ●Vegetarian (20 pcs)
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • -Beef with Coriander / Beef with Cabbage / Beef with Celery / Beef with Onion / Beef with Tomato / Beef with Eggplant $14.00
  • Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
  • Banana Fritter $20
  • Vegetables $11.00
  • Bbq Pork $12.50
  • Beef In Ginger Sauce $13.50
  • Beef $13.50
  • 1/2 Honey Chicken $8.50
  • Beef $12.50
  • Bbq Pork $13.50
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Hot Jalebi $9.99 kg
  • Garlic Naan $2.50 ea
  • Mango Kulfi $2.99 ea
  • Lamb Rogan Josh $14.99
    • Lamb cooked in a traditional style with a thick gravy
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Panner Parantha $7.99 pl
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Grilled Haloumi $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Avo $1.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Seriously Large Peri-Peri Chips $9.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Hotcakes, passionfruit, vanilla custard $19
  • Fries $8
  • Tomato salad $8
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Smoked trevally, sa.sa verde $8
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Black Pudding $8
  • Black pudding, cauliflower, egg, pangritata $22
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 25.Nasi Padang $ 14.00
    • Traditional combination rice with chicken beef, egg and vegetables
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • B.L.A.T $16.50
    • s/w fries
  • CHICKEN NUGGETS & FRIES $8.50
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • WEDGES $7.50
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • AVO $3.00
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Sauerkraut $1.00
  • S = Single / D = Double
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • Gluten Free & Vegan Available
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Kiwi Burger $8.40
    • Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
  • Bacon & Cheese Burger $8.90
    • Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
  • Caramelized Onions Burger $8.90
    • Char-grilled prime beef, caramelized onions, melted cheese, bacon, salad, aioli
  • Brie & Cranberry Chicken Burger $9.90
    • Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
  • Frais Chicken Burger $7.50
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish
  • Camembert Cheese Burger $8.40
    • Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Special C $18.90
    • 3 x Tempura fish; 1 x Large Chips; 3 x Hot Dog Sticks; 1 x Large Drink(1.5L)
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Steak Pie $3.40
  • Steak & Oyster Pie $4.50
  • Bacon & Vege Quiche $3.60
  • Steak & Pepper Pie $3.60
  • Steak & Cheese Pie $3.60
  • Mince Pie $3.20
  • Mince Curry Pie $3.40
  • Bacon & Egg Pie $3.60
  • VIETNAMESE CHICKEN SALAD $14.50
  • BACON $3.00
  • EGGS ON TOAST FRIED $10.50
  • SALMON $4.00
  • TOAST W AVOCADO & TOMATO $8.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • CAESAR SALAD $14.50
  • EGGS BENEDICT SALMON $15.50
  • Pork Tortter $2.50
  • BBQ Pork $6.50ea
  • BBQ Chicken Leg $4.00ea
  • Green Banana $1.00ea
  • Flounder $5.00ea
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
  • Spice Fish $3.00ea
  • -Prawns $13.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • -Option: + Prawns $2.00
Soul Bar and Bistro

Soul Bar and Bistro

location

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

phone

Phone

093567249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand