Address
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
Soul Bar and Bistro in Auckland Menu
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SOURDOUGH & CIABATTA- With whitestone salted butter or pomegranate & evo $5.00
- Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
- Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS- Trevally crudo, verjuice, compressed celery, pepitas $17.00
- Kingfish ceviche, leche de tigre, kumara $19.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Clevedon mozzarella & heirloom tomato panzanella $20.00
- Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
- Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS- Freshly shucked raw with fresh horseradish & mignonette N/A
- Te matuku bay, waiheke island - each $5.50
- Te kouma, coromandel - each $5.50
- Wild bluff, foveaux strait - each $6.50
- Oyster shooter - with or without vodka $6.00
HOT- Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
- Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
- Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
- Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS- Green goddess, quinoa, tender steam broccoli, green beans $17.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Brassicas bowl, habanero mustard, chestnuts $16.00
- Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS- Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
- West coast whitebait fritters, lemon butter $28.50
- Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Hawkes bay lamb rack, fig ancholade, eggplant $42.00
- Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
- Savannah beef fillet, rosti, black peppered sauce $38.00
FISH- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- Blackened hapuku, cucumber & almond gazpacho $38.00
- Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
- John dory, balsamic lentils, cauliflower puree $38.00
PASTA- Mushroom tortelli, balsamic, hazelnuts $27.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH- Broccolini, nancy's mustard crumbs $9.00
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Butternut & ricotta cannelloni $9.00
- Agria potato & smoked butter mash $8.00
- Ratatouille $9.00
- Rocket & parmesan $11.00
- Skinny fries $8.00
Nearby Sample Menus
-
Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
- Mix Veg Pickles $2.00
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Paradise Special Paneer Masala (made to order) $14.00
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
- Onion and Lemon $2.00
-
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
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Paradise Dum Biryani Combo $45.00
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
- Raita $2.00
- Garlic Naan $3.00
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Baba Ghanoush Walnut Flat Bread, Olives $11
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Spicy Seasoned Chicken $30.00
- - Tarakihi $13.00
- Crispy Chicken $26.00
- Crispy Half n´ seasoned half $28.00
- Seasoned 2pcs n´ chips $9.00
- Seasoned Sauce $1.00
- Crispy 2pcs n´ chips $8.00
- Crispy drumsticks 5pcs n´chips $15.00
- Prawn Noodle Soup $11.50
- Loh Mee $11.50
- Kway Teow Soup $ 11.00
- Fried Kway Teow $11.00
- Prices include GST and subject to changes
- Hokkien Fried Noodle $11.00
- Plain Roti $3
- Hainanese Chicken Rice $11.50
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Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
- 300g Savannah Eye Fillet on the Bone $42
-
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
- 280g Lamb Rump $32
-
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
- Crispy Fried Artichokes $14
-
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
- Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
- Fish cakes $2.50
- Steak $4.80
- Hawaiian $3.90
- American hot dog $4.00
- Chips min order $2.50
- Crab stick $10.50
- Spring roll $2.00
- Donut $1.20
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Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
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Vegetarian S $22.50 / L $32.50
- Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
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Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
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Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
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Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
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Ravioli Beef $21.99
- Tomato sauce, basil pesto
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Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
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Marinara $21.99
- Mixed Seafood with tomato sauce
- Fairy bread $4.50
- -poached $4.60
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Super stack $23
- For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
- -kale $4.20
- -ham, cheese and pineapple $6.00
-
Bacon and cheese deluxe $16.50
- A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
- - hollandaise $3.00
- - scrambled $5.00
-
Madras (Lamb or Beef)
- A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
- A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
-
Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
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Balti (Lamb or Beef)
- A combination of lamb or beef and potatoes cooked balti style
- 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
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Onion Bhaji (Full) $6.00
- Onion fritters coated in a lightly-spiced chickpea batter
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Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
- Raita (cucumber yoghurt ) $3.50
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
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THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
-
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
- - BACON $17.90
-
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
- FRIES $7.50
-
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
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FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
- Fish katsu $13.50
- Kid's party platter(56pcs) $35.00
- -Udon spicy $13.00
- Fish katsu box $15.50
- Chicken katsu udon $12.00
- Pork katsu box $14.50
- Pork katsu $12.50
- Chicken katsu don $12.50
- Raw Tiramisu $9.50 per cake
- Tamari Seed Mix N/A
- Broccoli / Sundried Tomato N/A
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Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
-
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
- Please check the cabinet for new items daily.
-
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
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Grilled Chicken Melt $18.00
- Roasted vegetables, halloumi, pesto, agria, toasted flat
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• Optional $19.50
- Salmon scrambled
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Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato
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Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
- Mixed green salad $6.50
- Hunter- Pulled pork belly, Kumera, orchard apple $19.50
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Pulled Pork Pie $21.50
- Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
- • Add Bacon $4.00
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
- Lacha Parantha ( Stuffed with Butter) $3.99
-
LAMB KEBAB $13.99/$19.99
- Lamb spare ribs marinated with spices and grilled in a Tandoor
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CHICKEN LOLLIPOP ( 6 pcs ) $15.50
- Marinated chicken wings deep fried and served with Indian dip
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TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
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MIX PLATTER FOR TWO $17.99
- Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
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ORIENTAL PLATTER $13.99
- Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
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SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
Soul Bar and Bistro
Phone
093567249
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Accepts Discover , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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