Soul Bar and Bistro in Auckland Menu

SOURDOUGH & CIABATTA SOURDOUGH & CIABATTA
  • With whitestone salted butter or pomegranate & evo $5.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
RAW & OTHER STARTERS RAW & OTHER STARTERS
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Red onion tart, cow feta, hazelnut butter $18.00
OYSTERS OYSTERS
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Wild bluff, foveaux strait - each $6.50
  • Oyster shooter - with or without vodka $6.00
HOT HOT
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
SALADS SALADS
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
SOUL CLASSICS SOUL CLASSICS
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • West coast whitebait fritters, lemon butter $28.50
  • Jude's seafood chowder circa 1989 $16.50
MEAT & POULTRY MEAT & POULTRY
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
FISH FISH
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
PASTA PASTA
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
SIDES & SUCH SIDES & SUCH
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Butternut & ricotta cannelloni $9.00
  • Agria potato & smoked butter mash $8.00
  • Ratatouille $9.00
  • Rocket & parmesan $11.00
  • Skinny fries $8.00

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Beef $1.00
  • Fish $1.50
  • Cold Noodles $3.00
  • Potato $2.00
  • Peanuts $7.00
  • Rice $1.00
  • Add +$5.00 for Ramen
  • Paddy Whack $1.50
Hallertau (sample menu)
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Roasted nuts $7.00
    • rosemary, chili
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Maple roasted kumara, crumbled feta & lime $9.00
Newton Fish and Chippery (sample menu)
  • Mini spring rolls (6pcs) $2.20
  • All our fries are cooked in pure vegetable all
  • Mussel $4.00
  • Other extras $1.00
  • Extra fillings $1.00
  • 6 fish ball $2.20
  • Potato $0.80
  • Kiddie burger $4.00
    • Buns, beef and sauce only
Wharf Road Chinese Takeaway (sample menu)
  • Fish & Egg $5.00
  • Hot Box $12.00
    • Egg noodles with bbq pork, chicken, beef and fresh vegetables in a Thai chilli sauce
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Chicken / Beef / Pork $11.50
  • Tom Yum $11.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Sambal Chicken $11.00
    • Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
  • Hokkien Mee $11.00
    • Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
  • Chicken / Pork / BBQ Pork $11.50
Remedy Coffee (sample menu)
  • Cream Cheese $7.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • -Add Bacon Jam $3.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
Malaysia Nyonya Restaurant (sample menu)
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Stir Fry Chicken with Satay Sauce $18.00
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Hokkien Char Me $10.00
    • Stir fried noodles in rich sauce with seafood, pork and vegetables
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
Bula (sample menu)
  • Chicken $12.00
  • Vegetable $6.00
  • Prawn $14.00
  • Chicken $2.00
  • Lamb curry $18.00
  • With Fries/Rice
  • Fish curry $12.00
  • Vegetable of the day curry $8.00
Wild Wheat (sample menu)
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Half sticks $3.50
  • 100g roll $ 1.50
  • 12 mini buns $ 6.0
  • Light grain rolls $1.50
  • 120g buns $ 2.00
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • 800g $6.50
Spilt Milk (sample menu)
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Back To Basics
  • Buckwheat Pancakes (GF)
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • With free range chicken $22
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Cibo (sample menu)
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Colston Bassett stilton, quince paste, England $19.50
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Munster (wash rind), red onion marmalade, France $17.50
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Royal Dumpling and Noodle (sample menu)
  • Crispy spicy tofu $14.80
  • Shrimp & pork wonton soup $9.00
  • Steam minced pork bun $5.80
  • Steam coriander & shrimp dumpling $5.80
  • Steam pork & peanut dumpling $5.30
  • Fried rice on noodle with chicken, beef, pork or combinations $12.80
  • Beef fillet cooked in hot & spicy broth $23.00
  • Chinese kim chi $6.00
VR Bakers Restaurant (sample menu)
  • SP43. Prawn rice roll
  • SP15. Beef rib
  • L7. Bbq pork bun
  • SP50. Preserved egg and pork congee
  • SP26. Prawn on toast
  • M28. Bbq pork wrap
  • SP32. Fried prawn dumpling
  • M35. Pork bun
Thai Smile 2 (sample menu)
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Extra Jasmine Rice $2.00
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Zheng Kee (sample menu)
  • Stir fried smoked beef with leek $22.50
  • Chicken fried rice $12.00
  • Stir fried smoked pork with bamboo shoots $20.50
  • Steamed chicken $16.50
    • with chilli sauce
  • Stir-fried smoked pork ribs dry pot $28.00
  • Stir fried smoked beef with capsicum $22.50
  • Stir fried hot and sour potato strips $12.50
  • Ginger pork soup $12.50
Monarch Cafe Bar & Grill (sample menu)
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • BACON & EGG $11.50
    • s/w toast soldiers
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • RISOTTO-CHANGES DAILY $23.50
  • CHUNKEY FRIES $8.00
    • w garlic aioli & ketchup
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • TOASTED SANDWICH $17.50
    • served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
Soul Bar and Bistro

Soul Bar and Bistro

location

Address

16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand

phone

Phone

093567249

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16-18 Corner of Lower Hobson Street and Customs Street West, Auckland, Auckland, Auckland, 1143, New Zealand
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