Soul Burger in Waikato Menu

Nearby Sample Menus

Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Mean & Green $17.95
- mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
Rump steak $24.95
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)

6x Oyster (2.50ea) $14.00
Combo include chips and drink
Shoestrings (ask French Fries) $3.00
Paua Fritter $6.00
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Ham, Cheese and Pineapple $5.00
Hot Chips (1/2 scoop/1 scoop) $3.00

Regular Donburi & Coke Combo $15.00
Reguar Donburi & Miso Combo $14.00
Seafood Udon $11.50
Curry Chicken $15.50
- Katsu Don
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don
Curry Chicken Udon $14.50

Roasted Brussels sprouts $8.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Salt and pepper squid with chipotle mayo $16.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Rustic fries $8.00
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise

Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Vegetarian Big Breakfast $13.50
- Half portion available
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread

Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce

Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Mushrooms $5
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare

Homemade Cheesecake $10.00
- Served with vanilla ice cream...check out today's special.
Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
- Mussels steamed au Naturale.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
GF Pizza Bases on Request $3.00
Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.

Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Workman's Herby Bread $5
Pasta of the day (ask our lovely staff) $17
Fluffy pancakes with greek yoghurt and maple syrup $12
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Creamy rosemary mushies with smoked bacon on ciabatta bread $18

Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Curly fries $8.50
Additional sides $6.00
- House smoked salmon
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00

Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Free range egg $2.00
French Crepes
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
Add small $6.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Add large $10.00
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce

Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Fries $6.50
- With aioli and tomato sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing

Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado

bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50

Turkish garlic bread $4.90
Chicken burger $11.00
Mixed meat iskender $16.00
Mixed meat burger $11.00
Lamb iskender $15.00
Falafel kebab $12.00
Kebab Regular
Vegetarian mixed burgers $10.00

Soul Burger

Waikato Region > Waikato > Soul Burger

Address

441 Port Road, Whangamata, Waikato, 3620, New Zealand

Phone

078658194

Email

soulburger.contact@gmail.com

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

American , Burger , Fast Food , Gluten Free , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Takeout , Television , Quick Bites , Lunch , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Soul Burger in Waikato Menu

Nearby Sample Menus

Soul Burger

Waikato Region > Waikato > Soul Burger

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

441 Port Road, Whangamata, Waikato, 3620, New Zealand

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