Soul Burger in Waikato Menu

GOURMET BEEF BURGERS GOURMET BEEF BURGERS
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
GOURMET CHICKEN BURGERS GOURMET CHICKEN BURGERS
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
GOURMET FISH & VEGETARIAN BURGERS GOURMET FISH & VEGETARIAN BURGERS
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
KIDS BURGERS KIDS BURGERS
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
EXTRAS EXTRAS
  • Tartare Dip $1.00
  • Gluten Free Option $2.20
  • Soul Spud Fries $4.50
  • Soul Kumara Chips $5.50
  • Crispy Fish Portions $7.50
  • Aioli Dip $1.00
  • Tomato Sauce $0.50

Nearby Sample Menus

Good Union (sample menu)
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • 200g Link CHORIZO sausage $10.00
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Smith & McKenzie Chophouse (sample menu)
  • Breakfast Bruschetta $16.50
    • Smoked bacon, slow roasted tomato, avocado, roquette
  • -Onion rings, chipotle aioli
  • Sides $6.90
  • -Rice pilaf
  • -Mash potato
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • -English
  • -Creamed leek & bacon
Huhu (sample menu)
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Paddock (sample menu)
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Waffles $15
    • Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
L&P Cafe & Bar (sample menu)
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Hash brown $3.00
  • Creamy mushrooms $3.50
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Streaky Bacon $3.50
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Crispy Chicken Burger $18.00
    • With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Orca Restaurant & Bar (sample menu)
  • Chutney - hollandaise $3.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Kransky Sausage $4.00
  • Flat Mushrooms $4.00
  • Cottage pie - toasted sourdough $16.00
Victoria's Cafe Kitchen Bar (sample menu)
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -bacon $4
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • -house cured salmon $6
  • -egg $2.50
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -mushroom $5
  • - Add Bacon $4
Sushi Takeaways Raglan (sample menu)
  • -Mikey Special $15.00
    • 1 chicken katsu, 1 pork katsu, 2 karaage chicken
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
  • -Seaweed Salad $10.00
  • -Takoyaki (6pcs) $8.00
  • -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
  • ●Main
  • -Half $9.50
  • ●Hosomaki
Coromandel Mussell Kitchen (sample menu)
  • MK chicken, bacon & brie on a sour dough bun $19
    • w salad, garlic aioli & cranberry sauce
  • Vegetarian lasagne $12
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Bowl of fries $6
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
Instone Cafe (sample menu)
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • -Add poached egg $15.50
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Winter oats (porridge) $11.00
    • Served with fruit
  • -Kumara fries with aioli $6.50
  • -Served on toasted ciabatta $14.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
The Falls Retreat Bistro (sample menu)
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Midway Burger Bar (sample menu)
  • Pineapple $1.20
  • Mushroom $1.50
  • Crabtick $1.60
  • Ham & Cheese $5.00
  • Squid Ring $0.80
  • Steakette $4.00
  • Curry Roll $2.50
  • Fish-Tarakihi $5.00
Sal's Authentic New York Pizza (sample menu)
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • * Pizza by the slice available in store only
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Cheese $ 4
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
Rangiriri Hotel (sample menu)
  • Chicken Nuggets and Chips $9.00
  • Chips $6.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Beef Nachos $12.00
  • Bowl of Chips $3.00 or $6.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Mini Hot Dogs and Chips $9.00
  • Ham burger $10.50
Hotties (sample menu)
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Homemade tartare, aioli or mayo $1
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Beer battered or pan fried fish of the day POD
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Soul Burger

Soul Burger

location

Address

441 Port Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078658194

email

Email

soulburger.contact@gmail.com

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Burger , Fast Food , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Television ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
441 Port Road, Whangamata, Waikato, 3620, New Zealand
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