Address
126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
Soulsa Restaurant in Bay of Plenty Menu
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DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish- House Bread & Dips $13.00
- Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
- Coconut Marinated Fresh Fish, Garlic Bread $15.50
- Vegetable Fritters, Herb Aioli $15.00
- Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
- Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
- Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish- Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
- Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
- Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
- Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
- Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
- Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
- Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish- Fries & Aioli $7.50
- Herb & Garlic Bread $7.50
- Seasonal Vegetables $7.50
- Garden Salad $7.50
DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish- Please ask N/A
DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish- Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
- Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
- Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
- Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
- Dessert Taste Plate $16.50
- Selection of Cheeses & Crackers $17.00
Nearby Sample Menus
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Chicken Tikka 4 pcs $8.00
- 1 Chicken Burger $3.50
- Lamb Rogan Josh mild or hot + rice $15.00
- 2 Pieces fried sausages & chips $5.00
- Chicken Korma mild+rice $15.00
- 1 Piece Fried Chicken & chips $5.00
- Vegetable Samosa $4.00
- Stuffed Kulcha Brad $4.00
- VEGETABLE $9.00
- BEEF GINGER SAUCE $11.00
- MUSSEL $1.00
- TOMATO $2.00
- POTATO FRITTER $0.70
- CHEESEY WELSEY $5.00
- CHICKEN $11.50
- SAUSAGES $6.00
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
- L $4.00
- 12 pcs $9.80
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
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Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
- 6 x mussels, 1 fish, 1 egg $ 12.00
- Crabstick $ 1.50
- Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
- Hashbrown $ 0.80
- 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
- Battered Sausage $ 1.50
- 2 x bacon & 2x eggs
- Vege Pattie
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Chocolate Fudge Cake $9.90
- Chocolate cake with warm fudge sauce & whipped cream.
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Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
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Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
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Open Grilled Chicken Sandwich $22.90
- Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
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Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
- Mushrooms or Avocado or Mushroom Gravy $4.50
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Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
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Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
- Earl gray & turkish tea (cay) n/a
- Fruit juices & soft drinks n/a
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Extras $4.90/each
- shish kebab, gozleme & borek
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Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
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Combo $11.90
- kebab burger, chips & coca cola
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Combo $14.90
- doner kebab roll, chips & coca cola
- Extra falafel $2.20
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Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
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Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
- Fish and Chips $10.00
- All our fries are cooked with vegetable oil. $4.00–$10.00
- Cheesy Weezy Chips $5.00
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
- Chips $4.00
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
- Vegetable Manchurian $12.00
- Chicken Tikka Masala Reg $9.00 L $13.50
- Lamb Madras $13.00
- Mango Lassi $4.00
- Paneer Naan $4.00
- Prawn Masala $16.00
- Butter Chicken $12.00
- Rogan Josh $13.00
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
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Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
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Garlic Pizza $15.50
- only available in 12"
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Garlic Bread $8.50
- Serves 2
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Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
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Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
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Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
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Volare chicken salad $25
- Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
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Insalata Caprese $20
- Buffalo Mozzarela-Tomato-fresh Basil
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Calamaretti e Gamberetti al Sugo Piccante $22
- Squid-Shrimps-Basil-Tomato-G.Bread
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Agnello alla Menta $34
- Lamb rack-mint & rosemary olive oil sauce-rosemary potato
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Verdure Del Giorno $8
- Vegetables of the day
- Gourmet Potato $8
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Saltimbocca di Pollo $31
- Chicken thigh,Parma ham,Sage,baby carrots
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Espresso Cream Brulée $14
- Dark chocolate-coffee-custard-biscotti
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Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
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Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
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Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
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Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
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Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
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Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
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Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
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Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
- Slices N/A
- Potato Salad N/A
- Cake N/A
- Beef Stew N/A
- Bean Paste Soup N/A
- Seafood Gratin N/A
- Steamed Mussels N/A
- Fish and Chips N/A
Soulsa Restaurant
Phone
073078689
Opened hours
Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only