Address
126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand
Soulsa Restaurant in Bay of Plenty Menu
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DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish- House Bread & Dips $13.00
- Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
- Coconut Marinated Fresh Fish, Garlic Bread $15.50
- Vegetable Fritters, Herb Aioli $15.00
- Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
- Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
- Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish- Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
- Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
- Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
- Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
- Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
- Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
- Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish- Fries & Aioli $7.50
- Herb & Garlic Bread $7.50
- Seasonal Vegetables $7.50
- Garden Salad $7.50
DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish- Please ask N/A
DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish- Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
- Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
- Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
- Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
- Dessert Taste Plate $16.50
- Selection of Cheeses & Crackers $17.00
Nearby Sample Menus
- -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
- ●Kids Menu
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
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-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
- -sauces
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Fries $4.00
- Choose one of our delicious sauces
- -Gluten Free Pizza Base Add $3.50 extra
- Traditional Turkish mezes with Turkish bread
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
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Fish of the day $24.90
- Ask about today’s fresh selection
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
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Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
- Gluten free option $2.9 Charge
-
Traditional Roast $19.50
- of the day with all the trimmings
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
- Blueberry Cheesecake & Cream
-
Green Thai Chicken Curry $19.50
- with Jasmine rice & poppadum
- Chocolate Sundae
-
Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
- Chicken Tenderloins
- Mississipi Chocolate Mud Cake
-
Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
-
Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
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Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
- Fish/Prawn $18.00
-
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
-
Rogan Josh $12.99
- tender diced lamb/beef cooked with gravy and finished with great spice
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
- -Small Kiwi $12.00
- Peas & Gravy $2.50/$5.00
- Sandwiches $6.00
-
LAMB SHANKS
- served with mashed potato, peas and gravy
- -Small Kiwi $12.00
- -Med Kiwi $13.00
- -Half $10.00
- DRUMSTICKS (Southern Fried) $2.50 each
- Make your own: S $12/M $16/L $18
- Gourmet satay chicken: S $14/M $18/L $20
- Lasagne: $14.00
- Deep Fried Brie: $10.00
- Apricot chicken: S $12/M $16/L $18
- Vz Dozen Oysters: $16.00
-
Panini $9.00
- Toasted served with side salad
- Bacon and egg: S $10/M $14/L $16
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
-
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
- Garlic Ciabatta Bread $6.00
-
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Fish Bites $ 10.00
- Served with Tartare sauce
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BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
- Add for mushrooms $ 2.00
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Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
-
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
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Add $ 2.00
- For avocado
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Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
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The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
- Steamed Vegetable Ribbons $8.00
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
- Potato, leek, bacon gratin $8.00
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
- fries with garlic aioli $8.00
- Herb & Garlic Toasties N/A
- Wrap N/A
- Choc Chip N/A
- Oat & Raisin N/A
- Steak and Cheese N/A
- Italian Herbs & Cheese N/A
- Yoghurt N/A
- Lettuce N/A
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Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
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Meat Plus
- cheese, chicken, ham, pineapple, red onion
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Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
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Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
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New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
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Olives & Chillis
- cheese, olives, jalapenos
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Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
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Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
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Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
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Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
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Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket
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Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
- Prawns $6.00
- Gluten free base $4.00
-
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
-
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
- -Served with 6 roasted garlic prawns $28.50
-
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
- Uppma sambhar $8.50
- Butter paneer masala $14.99
- Onion masala dosa $11.99
- Paneer dosa $12.50
- Laccha parantha $3.50
- Channa masala $12.99
- Kachori / Pyaaz kachori $1.80
- Butter masala dosa $11.99
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JUST Mixed Meze $14.90
- Dips, falafel, dolma served with warm Turkish bread
- JUST Chicken Salad Small $9.90 Large $12.90
- Cheese $1.00
- Vege. Dolma Salad $9.50
- Mixed Grill $19.90
- Beetroot Dip $5.90
- JUST Falafel Salad Small $9.90 Large $12.90
- Falafel $1.50
Soulsa Restaurant
Phone
073078689
Opened hours
Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only