Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
7 pcs $12.20
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
L $4.80

Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5

Bacon $2.50
Banana $1.30
Pineapple Fritter $1.40
Crabsticks $1.40
Paua Fritters $7.00
Wedges with sour cream $3.80
American Hot Dog $3.70
Apricot Turnover $1.90

Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
Pad Khing
- Stir fried assorted vegetables & enhanced with extra ginger.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Wedges, Bacon and Cheese with Sour Cream $12.50
Garlic Bread (4pcs.) $5.60
ENTREE
Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
Scallops with Kumara chips $17.50
- Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce

"Big Boy Banger & Mash" $16.00
- w/ gravy
"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
Toasted Sandwich $6.00
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Wheelhouse Cheesecake $12.00
- served ice cream
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
AVAILABLE FROM 2PM - LATE

OFS $ 10.00
All with lettuce, carrot, tomato and onion
Chicken $ 7.50
Salad $ 5.00
Paua Fritter $ 6.50
12 x mussels
Steak & Egg $ 8.00
Mussel Fritter $ 5.00

Onion Rings each $0.80
B
- 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
A
- 4 fish, 4 battered mussels, 3 crabsticks, $4.00 chips
PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
D
- 2 fish, $1.50 chips
VEGGIE BURGER $7.50
- corn fritter egg pineapple cheese lettuce tomato
Scallops each $2.00
Garlic Chips $4.00

Smoked Salmon $6
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Chunky Fries $6
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Grilled portbello Mushroom $4
Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.

French Toast $14.50
Sandwiches & Toasted Sandwiches from $3.00
Vega Breakfast $14.50
Pancakes $14.00
- w 3 toppings
Toast $9.50
- w Eggs or Beans or Spaghetti
Toast & Spreads $6.50
Cereal Breakfast from $3.50
Eggs Bene $15.00
- w Ham or Bacon or Salmon

Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Upgrade to Curly Fries or Wedges $2.5
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Big Boy 400g Rump $34.5
Garlic Prawns $5.9

Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Toasted Bagels
- With salad
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.

Vegetables of the Day $6.10
Basil Pesto $6.10
- (Multiple selection available).
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Rosemary Potatoes $6.10
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Sundried Tomato & Almond Pesto $6.10
Chili and Tomato with Garlic $6.10
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.

Crumbed Fish Cake, Salad & Chips $10.90
Ice Cream and Toppings $5.00
Crumbed Fish & Chips $10.90
Prawn Cocktail $11.50
- Classic Prawn Cocktail with a Seafood Sauce, served on Lettuce
Scotch Fillet $27.50
- Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
Squidrings & Chips $7.00
Special of the Day N/A
- (see Restaurant Specials Board)

Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
Idly & sambar (5pcs) $12.00
Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
Biryani chicken $12.00
Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
Seafood Mix kothu $15.00
Fried rice fish/prawn $15.00

Japanese Sushi N/A
Sweet Chili Mussels N/A
Cabonara N/A
Chili Paste N/A
Steamed Mussels N/A
Cake N/A
Coleslaw Salad N/A
Fish and Chips N/A

Soulsa Restaurant

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

Phone

073078689

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus