Soulsa Restaurant in Bay of Plenty Menu

DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish
  • House Bread & Dips $13.00
  • Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
  • Coconut Marinated Fresh Fish, Garlic Bread $15.50
  • Vegetable Fritters, Herb Aioli $15.00
  • Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
  • Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
  • Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
  • Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
  • Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish
  • Fries & Aioli $7.50
  • Herb & Garlic Bread $7.50
  • Seasonal Vegetables $7.50
  • Garden Salad $7.50
DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish
  • Please ask N/A
DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish
  • Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
  • Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Dessert Taste Plate $16.50
  • Selection of Cheeses & Crackers $17.00

Nearby Sample Menus

  • Add
  • - +1 Large side $29.90
  • - Regular $4.50
  • - +2 Large sides $35.90
  • Side Salad $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Cheddar Cheese $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Chorizo $23.00
    • mushroom, olive, chilli
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Pork Bun $22 .00
    • pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
  • New Zealand scallops $33.00
    • Fresh scallop golden fried
  • Carpet bag steak $38.00
    • Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
  • Base Camp Venison $31.00
    • Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
  • Salt and pepper squid $13.50
    • Served with tartare sauce and salad
  • Baked fillet of salmon $29.00
    • Served on a bed of spinach, topped with almond butter sauce
  • Garlic pizza bread $8.50
  • Vegetarian meal $22.00
    • Please ask your waitress for todays dish
  • All meals served with veges of the day or salad and fries
  • Mango Kulfi $9.50
    • Home made creamy icecream with pistachio nuts and cardomon
  • -Side dish Platter $9.00
  • Ask your waiter/waitress for our childrens menu
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • Chocolate with a Fudge/Cointreau Sauce $9.50
    • Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
  • Paneer Naan (Cheese) $5.00
  • -Pickle $3.50
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • Smoked Salmon & Avocado
  • Teriyaki Chicken Double Avocado
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Deluxe Teriyaki Chicken
  • SMALL $5.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • SMALL $3.90
  • 8PC. REG $8.20
  • - B $15.99
  • Biryani Chicken / Lamb / Beef
    • Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • - B $15.99
  • -L $16.99
  • Chicken Nuggets & Fries $8.50
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • -C $15.99
  • Roasted garden vegetables $6.5
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Steaky bacon $2.9
  • Spaghetti bruni $18.5
    • tossed in oil with garlic and chilli
  • Grilled courgette $8.9
    • w/aged goat’s cheese, crushed pinenuts & basil
  • Chicken $2.9
  • Add $4.5
    • pan seared tender eye fillet
  • Jells and ice cream
  • Sweet Treats $4
  • Crumbed chicken $16
    • Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
  • Meals $8
  • Hawaiian Feast $16
    • 2 ham steaks, pineapple, fried onion, eggs and fries
  • B.L.A.T $16
    • Bacon, lettuce, avocado and tomato served on toasted Turkish bread
  • Toastie
    • choice of two Fillings, served with fries
  • The Lighthouse Hotdog $12
    • An all-American hotdog with cheese, onion, ketchup and mustard served with fries
  • -Gourmet sausage(2) $5.00
  • Grilled chicken & chips $10.00
  • -Gluten free toast $5.00
  • Includes complimentary fluff
  • Gourmet open sandwich $18.50
  • -With slice of whole grain toast $16.00
  • -Mushroom $5.00
  • -Side $5.00
  • Kids meal $10.00
    • Burger + small chips (with 2 sauces) + kids drink
  • Mushroom patch $12.00
    • Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
  • -With loaded $3.00
  • Pulled pork BBQ $10.00
    • Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
  • Chicken satay burger $10.00
    • Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
  • Kids foundry $7.00
    • Beef, cheese, baby salad, foundry sauce
  • Hawaiian BBQ $14.00
    • Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
  • Teriyaki burger $10.00
    • Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
  • Tortelli alle Verdure $24
    • Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
  • Insalata Mare & Monti $26
    • Tiger prawns-duck meatballs-pecorino-orange-roasted red onion
  • Affogato Al Caffé $12
    • Coffee-vanilla gelato-kahlua
  • Pasta  all'Anatra Arrabiata $25
    • Orange Spaghetti-duck-vegetables-chilli-tomato sauce
  • Fagioli in Padela $9
    • Camellini beans-fresh tomato-garlic-rosemary
  • Mix Salad $8
  • Olive Calde $8
    • warm olives
  • Vaniglia & Zenzero Cream Brulée $14
    • Ginger and Vanilla beans brulée with coconut & biscotti
  • Salmon $33.00
    • Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
  • Kings Prawns $18.00
    • Sauteed in white wine and garlic butter , served with petite salad
  • Salmon Penne $26.00
    • Tubes of pasta and smoked salmon, with capers,
  • Camembert $16.50
    • Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
  • Boulliabaisse $34.00
    • Seafood selection in a lightly -spiced tomato broth
  • Gamberetti $26.00
    • Prawns and Chorizo in garlic cream sauce married with linguine
  • Pepper Steak $34.00
    • Scotch fillet with a classsic green, peppercorn and cream sauce.
  • Chicken Avocado $29.50
    • Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
  • Fish of the Day (see Specials Board) $24.50
    • Served in a Crispy Batter or Grilled. Served with Chips, Salad or Vegetables
  • Banoffee Pie $9.00
  • Carvery Our Specialty Med $18.00 Large $20.00
    • Roast of the day with Self Service Vegetables
  • Cheesecake $9.00
  • Prawn Cocktail $11.50
    • Classic Prawn Cocktail with a Seafood Sauce, served on Lettuce
  • Cold Meats & Salad $10.90
  • Salad of the Day $23.50
  • Chicken Schnitzel, Chips & Salad $10.90
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Free range eggs & toast $11.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Savoury mince with turkish toast $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Soulsa Restaurant

Soulsa Restaurant

location

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073078689

clock

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand