Soulsa Restaurant in Bay of Plenty Menu

DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish
  • House Bread & Dips $13.00
  • Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
  • Coconut Marinated Fresh Fish, Garlic Bread $15.50
  • Vegetable Fritters, Herb Aioli $15.00
  • Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
  • Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
  • Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
  • Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
  • Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish
  • Fries & Aioli $7.50
  • Herb & Garlic Bread $7.50
  • Seasonal Vegetables $7.50
  • Garden Salad $7.50
DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish
  • Please ask N/A
DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish
  • Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
  • Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Dessert Taste Plate $16.50
  • Selection of Cheeses & Crackers $17.00

Nearby Sample Menus

  • Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
  • Pasta with Bolognaise Sauce. N/A
  • Mini Beef Burger with Shoestring Fries. N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Nicoise Salad N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Popsies Basket $10.00
    • Plain, Garlic Naan & Cheese Naan
  • Seekh Kebab $13.50
    • Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
  • Bombay Aloo $13.50
    • Spring potatoes sauteed with fenugreek, cumin and spices
  • Basmati Steamed Rice $3.00
  • Mango Chicken $16.50
    • Chicken cooked in delicious mango flavoured creamy & lightly spiced sauce
  • Shahi Paneer $15.00
    • Paneer simmered in ethnic thick Kashmiri gravy
  • Tandoori Chicken Salad $14.50
    • Clay oven char grilled chicken with sun-dried tomatoes, feta cheese and summer salad with mustard dressing
  • Chicken Jalfrazie $16.99
    • Chicken cooked with vegetables and Sweet & Sour Sauce
  • PRAWN COCKTAIL Small$18.00/Large$24.00
    • with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
  • BEETROOT SALAD Small$13.00/Large$23.00
    • with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
  • FISH & FRIES $22.00
    • Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
  • ANGUS BEEF CHEESE BURGER $14.00
    • with cheese, tomato and lettuce in a sesame seed bun and steak fries
  • GARLIC BREAD (NF) (V) (GF available) $5.00
  • SIRLOIN STEAK SANDWICH $21.00
    • on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
  • STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
    • served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
  • SALMON NIÇOISE SALAD Large $26.50
    • with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
  • Caramelised Onions $1.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Large $6.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Selection of Two Cheese $26.00
    • relish, apple, crackers, wood fired bread, honeycomb
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo (gf)
  • Prawn & Pork Dumplings $27.00
    • citrus soy, crispy shallots
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Full Grill $19.00
    • Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
  • Chicken pappardelle $17.50
    • Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Prawn and mussel RisoƩo $18.00
    • lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
  • Crepes $15.00
    • Berry compot, whipped cream
  • Calamari $17.00
    • Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • Gluten Free Or Dairy Free Menu Options Available Upon Request.
  • Bruschetta Gf 2 Pieces $15.50
    • Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
  • -Garlic & Parmesan $12.50
  • -Seafood $28.50
    • Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
  • Pizza
    • Ham, Cheese & Pineapple >>
  • Obr Chicken S $18 M $23.50 L $26.50
    • Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
  • Wedges
    • with Sour Cream & Bacon >>
  • Fish and Chips $24.50
    • Tempura battered fresh market fish, green salad, fries & house tartare sauce
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Salt & pepper calamari $16.00
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Spicy BBQ pork belly sliders $16.50
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Moroccan Spiced Cashews & Peanuts $6.00
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • 4PC. REG $4.00
  • 8PC. JUMBO $11.00
  • LARGE $8.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. JUMBO $6.30
  • - 8 pieces Sesame Teriyaki Chicken
  • - 3 pieces Prawn Nigiri
  • 2 Course: $29.90 per person
  • Tempura Fish & Chips $ 18.00
    • lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
  • - Bacon
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • - add smoked salmon extra $5.50
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • - add homemade spinach and walnut pesto
  • The "Duke's" Salad
    • slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
  • Thai chicken curry (GF) $23.00
    • Sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
  • Seafood platter $24.00
    • Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
  • Chicken burger $15.00
    • Cranberry, brie, garlic aioli, lettuce, tomato with fries
  • Cheese burger $10.00
    • Beef pattie with cheese and tomato sauce with fries
  • Island chicken $25.00
    • Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Calamari rings & fries $8.00
  • Fish & chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Hot chicken salad $18.00
    • Panseared pieces of chicken either plain or cajun spiced with honey mustard dressing,garden salad & crispy noodles topped with bacon
  • Crab shrimp salad burger $12.00
    • Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
  • Hot chips with 2 dips $4.00
    • Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
  • Mushroom steak $14.00
    • Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli
  • Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
  • Spicy mexican $12.00
    • Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
  • Pulled pork BBQ $10.00
    • Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
  • Kids meal $10.00
    • Burger + small chips (with 2 sauces) + kids drink
  • -With loaded $3.00
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Western Style Omelets $15.00
    • Ham, cheese, tomato, onion and potato served with salad
  • Blackboard Specials $14.00
    • Soup of the day
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
  • Mazza Platter - Vegetarian $15.00
    • Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Add Liqueur eg: Drambuie, Kahlua, Frangelico $16
  • Bread & Dips (GFO) $14
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • -Light size $21
  • -half dozen $22
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • -Main size $27
  • -Light size $24
  • Classic Fish & Chips $30
    • Fresh beer battered fish served with chips & a fresh green salad
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Main & Dessert only $30
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
Soulsa Restaurant

Soulsa Restaurant

location

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073078689

clock

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand