Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
Chicken, Beef, Pork or Tofu $15.50
Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
Pad Preaw Whan Sweet & Sour
- Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
Bread Platter $9.50
- Ciabatta bread with assorted dips.
Pad Ped Pork
- A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
Global Thai main courses are priced based of your “meat” selection as follows:

C6 Stir fry sliced chicken with celery and peppers
P1 Plain rice porridge
M1 Spicy fried rice with pork mince
D15 Stir fry omasum with dried red chilli
K20 Sliced chicken breast noodle soup
F8 Stir fry sliced dried Tofu
C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
M11 Stewed eggplant and pork mince on rice

Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
Eye fillet $34.00
Lamb kidneys $26.50
- Served with rye toast and topped with beacon
Please ask your waitress if you require a gluten free meal
Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables
Baked fillet of salmon $29.00
- Served on a bed of spinach, topped with almond butter sauce
Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple

Pork Fillet $31.50
- Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
Kumara Cuts $8.50

Salmon fillet, oven smoked $24
- Vegetable rosti, savoy cabbage, sun dried tomato & olive sauce >>
Seafood platter
Bowl of fries $5
Chicken nuggets with fries $10
With fries $12
Garlic bread $6
Fresh seasonal side salad $6
Prime beef tenderloin (wrapped in bacon) $24
- Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze

Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Chicken Korma $12
- Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
Vegetable Masala $11.50
- Cook with capsicum, onion, creamy tomato gravy
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
Fish Masala $15.50
- Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy

-With Bacon $15.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50

- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Hot chips with tomato sauce & can of soft drink
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Prices are subject to change without notice
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
Turkish Garlic Bread $3.00
Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
Spring rolls 8pcs $5.00

Grilled Tomato $4
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Hot Cakes with bacon, fresh banana and maple syrup $9
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Smoked Salmon $6
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Hawaiian pizza with tomato and cucumber salad $9

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Char-grill sirloin steak(220g)(GF) $32.00
Wedges $5.00
Sauce
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Garden vegetables $5.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients

Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Chilean bread $3.00
- 3 pieces with butter
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Selection of olives, breads and lentil dip $13.00
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.

Shahi paneer $14.99
Dal tadka $11.99
Chhole bhature $7.99
Onion uttapam $11.50
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
Mutter mushroom $14.50
Samosa / Paneer cutlet $1.50
Mysore masala dosa $11.99

Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Mixed salad greens, with walnut vinaigrette (V) $16
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Olives w lemon & thyme (GF, V) $7

Soulsa Restaurant

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

Phone

073078689

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus