Soulsa Restaurant in Bay of Plenty Menu

DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish DINNER - ENTRÉES - Open Monday-Saturday 5:30pm – 9ish
  • House Bread & Dips $13.00
  • Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00
  • Coconut Marinated Fresh Fish, Garlic Bread $15.50
  • Vegetable Fritters, Herb Aioli $15.00
  • Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
  • Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish DINNER - MAINS - Open Monday-Saturday 5:30pm – 9ish
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
  • Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
  • Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
  • Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
  • Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
  • Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish DINNER - SIDES - Open Monday-Saturday 5:30pm – 9ish
  • Fries & Aioli $7.50
  • Herb & Garlic Bread $7.50
  • Seasonal Vegetables $7.50
  • Garden Salad $7.50
DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish DINNER - KIDS MENU - Open Monday-Saturday 5:30pm – 9ish
  • Please ask N/A
DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish DINNER - DESSERT - Open Monday-Saturday 5:30pm – 9ish
  • Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
  • Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Dessert Taste Plate $16.50
  • Selection of Cheeses & Crackers $17.00

Nearby Sample Menus

  • Chicken $12.00
  • Supa sausage $1.80
  • Chicken wings (6 pieces) $7.00
  • Mussel fritter (Chunky) $4.00
  • Honey chicken $14.00
  • Shrimp $13.50
  • Beef $13.50
  • Beef $11.00
  • Cheesy Garlic Toasties N/A
  • Subway Club N/A
  • Mayo N/A
  • Carrot N/A
  • Italian B.M.T N/A
  • Avocado Toasties N/A
  • Chicken Teriyaki N/A
  • Subway Seafood Sensation N/A
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Crushed peanuts and chilli powder on the side.
  • or
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • Chicken Satay $9.50
    • Grlled marinated chicken, served with satay(peanut) sauce.
  • Seafood Chowder $16.50
    • with two pieces of bread.
  • Tod Mun Pla (Fish Cake) $9.50
    • Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
  • Tostadas $17.50
    • two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
  • Vegetarian $19.50
  • Helado Sabroso $9.50
    • vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • 250 gram scotch fillet steak $29.50
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Prawns $21.50
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Wongs Sticky Pork Ribs $25.00
    • With fries & spicy kimchee
  • Cheeseburger with Fries $12.00
  • Choose 1 item below & get a drink & an ice cream sandwich
  • Peanut Chicken $25.00
    • Satay chicken, toasted cashews, mango salsa & fresh coriander
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Big Bird Burger $16.00
    • Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
  • Lord of the Dance $18.00
    • Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
  • Watties Spaghetti on toast $6.00
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Big bowl of Coco Pops $6.00
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Baked Beans $2.50
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Pilav kebab $13.90
    • choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Combo $11.90
    • kebab burger, chips & coca cola
  • Extra falafel $2.20
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Extras $2.20/each
    • cigar borek & falafel
  • White Bread N/A
  • Aioli N/A
  • Egg and Cheese N/A
  • Capsicum N/A
  • Beetroot N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thousand Island N/A
  • Roasted Garlic N/A
  • -Crispy Onion Rings $ 5.9
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped
  • Caterpillar
  • Cobb Fish and Chips GFA
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
  • Big Kids(11-14 years) $17.90
    • Cobb Crunchies, main and dessert
  • Cobb's Classic Sundae GFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • - Carnivore - chorizo, bacon, pepperoni, ham, tomato, BBQ sauce
  • - The Greek - sun-dried tomatoes, olives, baby spinach, feta & red capsicum
  • - Ham and pineapple
  • - Wedges w/ Cheese, Bacon Jam & Sour Cream $20.00
  • Talisman Salads $18.00
  • - Mixed Tempura Vegetables with Ginger Sauce $8.00
  • - Duck Pate with toasted breads $15.00
  • Wood fired breads $7.00
    • Garlic and rock salt or Caramelised onion & cheese or Tomato & pesto
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Basil Pesto (Multiple selection available) $6.10
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Minestra del giorno $10.20
    • Soup of the day
  • Affogato al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
  • Pan Fried Scallops $20.00
    • Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
  • Cheeseburger $9.50
  • Scallop $2.90
  • Oyster $2.90
  • Moroccan Chicken Burger $18.00
    • Moroccan chicken with tomato relish, topped with a garden salad and a side of wedges
  • Wedges (Plain) $4.50
  • Tarakihi $4.80
  • Vege Burger $8.50
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Strawberry Sundae n/a
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Ham, Mushroom & Mozzarella $18.50
  • Gluten free base $4.50
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • Soupe A L'oignon $12.00
    • Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
Soulsa Restaurant

Soulsa Restaurant

location

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073078689

clock

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand