Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Plain Rice $5.00
Roti $3.00
- Whole wheat flour bread
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander

Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Gelato Della Casa $9.50
- Three scoops of your choice of gelato

Fries, Sea Salt, Roast Garlic Aioli $8.00
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Add Potato Hash $6.00
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Crispy Tofu (GF) $12.00
Add Black Pudding $5.00
Add Roasted Tomato $4.00

VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
Fries $6.50
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Cheese & bacon Garlic Bread $11.00
Garlic Bread $8.00
Oven Roasted Pork Belly $32.00
- set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta

ROAST CHICKEN
BEEF
-Whole $19.00
-Med Kiwi $13.00
-Med Kiwi $16.00
Roll $6.50
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
-Small Kiwi $11.00

Mushrooms $3.00
Fries* $6.50
- served with aioli + tomato sauce
Eggs $2.50
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Watties Spaghetti on toast $6.00
Eggs $6.00
- scrambled or poached on toasted bread
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves

Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi

Bay Egg 'n Cheese
- Beef, Cheese, Egg, Salad & Sauce
Apricot Shortcake
Ham 'n Tomato, Vegetarian
Bacon & Egg
Bacon 'n Egg Burger
Date 'n Apple
Cheese Kransky
Cornish Pasties

Black tiger prawns with turmeric caramel GF + DF
Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
Parmesan and thyme crostini
Over the Moon Burgundy moon $16.00
- Rind-washed with Mills Reef Merlot grape skins and seed.Mild and golden with a hint of grapes
Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF
Pulled pickled harmony pork $26.00
- Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan

Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.

Chips $3.80
Hot Dog $3.00
Steak Burger $19.50
- Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
Tarakihi $4.80
Curry Roll $4.00
Crab Stick $1.50
Scallop $2.90
Hamburger $8.50

Strawberry cheesecake $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Xtra Large $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00

Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy
Papadum (2 pcs) $1.00
Mango Chicken $15.50
- boneless chicken cooked in a creamy mango sauce finished with green cardamom
Vegetable Samosa (2 pcs) $5.00
- Flaky pastry filled with potatoes, mild spices and green peas and deep fried
Chicken Tikka Masala $15.50
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry

-Free range eggs
-Wild loaf
Cinnamon waffles (V)(GF)(RSF)
Creamy quinoa porridge (GF)(V)(RSF)
-Salmon
Warming winter buddha bowl (V)(GF)
-Parsley pesto
-Free range eggs

Soulsa Restaurant

Bay of Plenty > Soulsa Restaurant

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

Phone

073078689

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Soulsa Restaurant

Bay of Plenty > Soulsa Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

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