Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
-Half $10.00
All curries served with rice
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs

Kasmiri Pulao $10.50
- Indian basmati rice cooked with saffron and mixed vegetables
Mixed Leaf Salad $6.99
Dhal Makhani $14.50
- Mixed lentils simmered overnight on a low flame finished with fresh herbs
Vindaloo (Lamb/Chicken/Beef) $16.50
- Cooked in Red hot curry of Goa choice of hot or extra hot only
Roganjosh $16.99
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Vegetarian Banquet (Minimum for 2 people) $27 per person
- Starter - Samosa, Onion, Bhaji, Paneer Pakora, Veg Pakora (2 pc each) / Main Course - Vege Korma, Palak Paneer, Mattar Mushroom, Dhal Makhani served with Naan, Rice & Condiments
Tandoori Platter $18.50
- Selection of Tandoori Chicken, Seekh Kebab Chicken Tikka, Murg Malai Tikka (2 pc each)
Indian Roti $2.90
- Made from wholemeal flour

Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce

Pear, rucula and blue cheese $22.00
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
Free range pork cutlet $44.00
- 350g
Pizza bread $12.90
- With parmesan and rosemary
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce

Garlic Bread $6.00
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
side salad OR vegetables $5.00 each
Mini Roast of the Day $15.00
- plated & served w/ a selection of seasonal vegetables
Wheelhouse Cheesecake $12.00
- served ice cream
Crumbed Scallops $14.00
- w/ tartare sauce

Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Beef Nachos (Large) $18.90
- Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
Vegetarian Nachos (Large) $16.90
- Toasted corn chips with Hennessy’s tomato salsa & beans topped with melted cheese & sour cream.
Soup of the Day $14.90
- Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.

Fresh seasonal side salad $6
Crispy crumbed prawns with fries $15
- for two $20
Bowl of fries $5
Garlic bread $6
Chicken & crispy noodle salad $20
Battered fish bites with fries $13
6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35

Chicken and mango curry $23.50
Wedges with sour cream and bacon $14.50
Steak Cut Fries $7.50
Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
Fish of the Day $25.00
- Please ask as it changes every day
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce

-Med Kiwi $15.00
-Large Kiwi $19.00
Pumpkin $0.60
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
DRUMSTICKS (Southern Fried) $2.50 each
-Small Kiwi $12.00
Mash & Gravy $2.50/$5.00
LAMB SHANKS
- served with mashed potato, peas and gravy

Tuna Popcorn $16.00
- With honey miso and lemon aioli
Garlic Bread $5.00
Pasta of the Day (VO) $18.00
- Ask your server / see our board
Fish and Chips (GFO) S $16 / L $22
- Tempura battered fillet of fish with fries. Served with tartare sauce and lemon wedge
GF=Gluten Free
Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
Bruschetta (V) $8.00
- Grilled focaccia rubbed with garlic and topped with tomatoes, olive oil, salt and pepper. Add garlic prawns (6) $6
Thai Curry (VO) $18.00
- Sautéed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)

2 Garlic Prawn
- Mozzarella, capsicum, prawn, spinach, garlic flakes, garlic sauce swirl
1 vege Paneer
- Red onion, coriander, capsicum, olive, pineapple, paneer, cottage cheese, mozzarella cheese
Any 3 large $ 33
4 Beef & Bacon
- Mozzarella, red onion, ground beef, bacon, mayo swirl, BBQ swirl
4 Double Cheese
- Lots of mozzarella
2 BBQ Bacon
- Mozzarella, capsicum, bacon, olive, BBQ swirl
3 Apricot Chicken
- Mozzarella, capsicum, pineapple, chicken, apricot swirl
2 Supreme Wedge
- Mozzarella, capsicum, potato wedges, spinach, oregano, mayo swirl

FOUR $7.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
SEAFOOD CHOWDER $6.00
Bacon & Egg $12.00
Steak or Angus Pattie+ egg $13.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon

Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
Salami
- Cheese, salami, mushrooms, tomato
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Cheese & Chillis
- Cheese, jalapenos
The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Spicy
- cheese, pepperoni, jalapenos
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce

Slow Roasted Tomato $3.00
Sliced Fresh Tomato with Basil $3.00
Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
Potato Rosti $3.00
Bruschetta $15.00
- Portobello mushrooms on sourdough with roasted
Gluten Free Options $3.00
Toastie $6.50
- Ham/ cheese or cheese/ tomato
Avocado $3.00

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with fresh tomato, avocado & pesto $10.50
vegetarian $15.50
Pasta of the Day
- See our Chef's special board
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00

Soulsa Restaurant

Bay of Plenty > Soulsa Restaurant

Address

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

Phone

073078689

Opened hours

Monday: 17:30-21:00, Tuesday: 17:30-21:00, Wednesday: 17:30-21:00, Thursday: 17:30-21:00, Friday: 17:30-21:00, Saturday: 17:30-21:00,

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Continental , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , American Express , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Soulsa Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Soulsa Restaurant

Bay of Plenty > Soulsa Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

126 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3120, New Zealand

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