South Bar & Cafe in Christchurch Menu

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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Spicy Wedges $9.00
- with sour cream and chilli sauce
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00

Nearby Sample Menus

35. Prawn Chow Mein
9. Steak Chow Mein
18. Roast Pork Foo Young
Mushrooms
Pineapples
Chicken Corn Soup
19. Steak Foo Young
Pottle of Fried Noodles

Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish

Shark's Fin Siu Mai $4.50
Law Buck Go $4.50
Beef Rice Noodles $10.00
Jin Siu Mai $5.00
Sweet Corn Buns $3.50
Sesame Seed Sweet Dumpling $4.50
Fun Gor $4.50
San Jin Bow $4.50

Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Avocado Smash $5.00
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Fries with Bloody Mary ketchup $10.00
Risotto $28.00
- seasonal + local, please ask your waitperson
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
Tiramisu $14.00
- our most popular, delicious, classic dessert
Smoked Portobello Mushrooms $23.00
- with bacon

Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Breads and dips $15.50
- Selection of locally made breads and dips
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
Mushrooms $5.00
-Sweet chilli and parmesan
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries

Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
Poppadum (4 Pcs) $1.50
Plain Naan $3.00
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Onion Kulcha $3.50

x2 $15.50
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Egg, Mushrooms, Tomato $2.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato cake, Bread $2.50
x3 $17.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50

Chicken gizzards $2.00
Sweet and Sour Chicken $22.00
spicy peppered mushroom $19.00
Nanjing salted duck $13.00
Soy mike $3.50
Beef with oyster sauce $22.00
Eggplant with mince $19.00
Steaming package fritters (sweet or salty) $7.00

Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Rice $2.00
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
Seared Salmon $2.90
Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce

Tarakihi (Batter/Crumbed) $4.30/$4.60
Mussels 6 for $4.00
Egg Burger $4.00
CornPatty $2.10
Chlcken & Cheese8Bacon Patty $3.00
Curry Roll $2.60
Steak & Onion Patty $2.10
Bacon & Corm Patty $2.10

Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Rice Balls $1.20 / $14.4
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Chicken & Mushroom $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Mini Chicken Kebabs $2 / $24
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering

Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa

Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
-Add garlic butter / Add Gravy $2.00
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
-Hot smoked Salmon $22.00
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.