South Bar & Cafe in Christchurch Menu

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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Spicy Wedges $9.00
- with sour cream and chilli sauce
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00

Nearby Sample Menus

Honey Pork Noodles $11.00
Steak Mushrooms on Rice $10.50
Combination Fried Noodles $7.50
Chicken Corn Soup $7.00
Sea-Food Combination $13.00
Honey Pork Rice $11.00
Honey Chicken Fried Rice $11.00
Satay Chicken $11.00

Favourites Platter $16.50
- A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Extra Gravy $4
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.

Two Eggs $4.00
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Seasonal Soup $12.00
- Grilled sourdough
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble

Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Special for$6.00
- 3 Plain Naans
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives

House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Thai red curry tofu w/ green beans $26.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00

TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
PANCAKES $14.50
- with berry compote, maple syrup & cream
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
BACON $4.50
SIDES
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
1 EGG $2.50

Satay Chicken Kebabs - 4pcs $8.00
Seafood Egg Foo Young $11.00
Beef with Ginger and Spring Onion $10.00
Milk Butter King Prawns (Spicy) $12.00
Salted Peppered Chicken $11.00
Chicken with Cashew Nuts $10.00
Milk Butter Pork (Spicy) $11.00
King Prawns with Satay Sauce $12.00

Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- fries $4.00
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Ham and cheese melt $7.50
- With fries
Fresh baked scones and muffins $4.00
Cakes, cookies and slices (GFA) from $3.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
- large salad $8.00

-Small $6.00
Plain Burger $5.00
-Chicken $14.00
-Add slice of cheese $0.50
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
- reg: $10.00
-Medium $8.00

Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Gluten Free Options $2.00

Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Onion Pakora (3 Pcs) $2.50
Pappadums $0.50
Aloo Paratha $4.00
- Served with yogurt
Plain Naan $2.00
Cheese and Garlic Naan $3.00
Green Pea and Potato Curry (Medium) $7.50
Beef Vindaloo $11.00

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a