South Bar & Cafe in Christchurch Menu

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

Nearby Sample Menus

Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Sambosa $5
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
S= Small / L= Large
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Lamb S $8.5 / L $12
Falafel S $8.5 / L $12
Spaghetti S $8.5 / L $12

Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Berry and Kiwi Pavlova $12
- served with cream
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries

Carrot Dawg $10.00
·Soup w Toasted Bread
-Add Grains $5.00
Whero Pea Taco $10.00
Small Cheese or Nut Cheese Plate - $10.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
-Add Wiled Greens $3.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.

Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Butter Naan $3.00
- (Naan bread brushed with butter
Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
Butter Chicken $12.00
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad

Ghost Vindaloo $12.00
Veg $8.50
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Butter Tikka Masala $12.00
Mixed $10.50
Tomato Onion Coriander $2.50
Saagh Ghost $12.00
Parantha $4.50

Combination Fried Noodles $12.00
Chicken Egg Foo Young $11.00
Pork Mushroom on Fried Rice $11.00
Prawn Curry on Fried Rice $12.00
Prawn and Cashew Nuts $14.00
Prawn Cracker $4.00
1 Fried Rice
1/2 Dozen Wontons

Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Garlic and Parmesan Flat Bread $12.00
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Breads and Dips $15.00
- Served with Brie Cheese
Fish and Chips $12.00
- With salad

Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Salmon Sashimi (5 pieces) $10.00
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Japanese World Famous Fried Chicken $10.00
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo

The King $35.00
- 2 King pizza 12", large chips & garlic bread
Pumpkin & Feta with Rosemary
- Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
Mr. Chips / Donuts / Samosa $3.00
Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
Royal Tasty
- Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom

Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.

Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
Fish Bites & Fries $8.50
Cappucinno $3.50
Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Short Black $3.00

Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
Roast of the Day $20.00
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Venison Ribs w Slaw & Chips $29.50

Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Kids Toasted Bagel $6.00
- with cream cheese & jam
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast

ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
– salmon and cream cheese $12.00
– add bacon $15.50
market fish of the day – see specials board $18.50
half n half salad plate – see specials board $12.00
eggs your way $9.50
omelette with 2 fillings served with wholegrain toast $15.50

Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
Pesto $2.50
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
Mushroom $4.50
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
- Tomato and mozzarella $7.50
Brioche $4.50

South Bar & Cafe