South Bar & Cafe in Christchurch Menu

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

Nearby Sample Menus

AKoroa Cod $4.00
Bacon & Egg $5.60
Hawaiian Chicken $6.00
Giant $7.00
Fish
Beetroot $4.20
Corn Nuggets (6)
Cheese, Egg, Pineapple, Mushroom $0.70

Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
Veggie Roll $3.20
Meat Patty $2.60
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Wontons (x6) $5.40
- (with sweet chili sauce)
Spicy Wedges $4.20
Hashbrown $1.40

Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
Kids Nuggets & Chips $8
- Salad & tomato sauce
Extras $5
- Bacon, Portobello Mushrooms,Spinach
Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
Keri kids juice or Bob & Barbie Drinks $3.5
Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.

Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
French Fries $4.00
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Turkish Delight $0.50
1/2 Dozen Falafel $5.00
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple

Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Pita bread $2.50
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Rice $5.00
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad

Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice

Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels

Pumpkin, kumara & bacon tart $8.50
Giant sausage roll $8.50
- Served with tomato jam
Homemade steak pie $8.50
Bacon & egg pie $8.50
Quiche $8.50
- Smoked salmon, spinach and cream cheese
-bowl $7.00
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Chips (GF) $4.00

Black Bean $12.00
- Black bean, corn, jalapeno, rocket & field mushroom
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream

Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Roast of the Day $20.00
Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.

- Small $10.50
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- Medium $17.50
- Medium $17.00
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Small $12.50

+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt

Combination $17
Open souvlaki or extra meat (on large souvlaki only) $2.50
Lamb R $10/ L $12
Chicken R $8 / L $10
All Kebabs are served over Persian rice with grilled tomatoes
Piroshkies
Split Peas & Lamb (Gheymeh) $15.00
-Meat $5

Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Any style egg $2
Curly Fries $9
Hash Browns $4
Garlic Bread $9
Ginger Crunch $4.2
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread

Quiche $12
- In house made quiche with side salad
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Pasta $12
- Pasta of the Day

South Bar & Cafe