South Bar & Cafe in Christchurch Menu

NIBBLES NIBBLES
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
ALL DAY MENU ALL DAY MENU
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • (+) Add grilled chicken (+) $4.00
  • (+) Add prawns (+) $ 4.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
PIZZAS PIZZAS
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00

Nearby Sample Menus

  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Starters
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • GF bases available $3
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • 2 Eggs $10.90
    • any style with toast
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Vegetarian Singapore Noodles $9.00
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Vegetarian Fried Rice $9.00
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Eggs Any Way $16.50
    • Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
  • 4 for $10.00
  • Sticky Date Pudding
  • Mystery
    • Grand Marnier Orange
  • Devonshire Tea
    • Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
  • Maroochi
    • Macadamia Praline
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
  • Honey Green Tea $4.90
  • Aloe Vera Honey Lemon $5.50
  • Spiced beef $8.00
  • Papaya Milk $5.20
  • Coconut Jelly or Pearl $0.60
  • Lemon Green Tea $4.70
  • Honey Dew Milk Tea $5.00
  • Hazelnut Milk Tea $4.80
  • Prawn Nigiri $5.00
    • 2pcs
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Tuna $17.50
    • 9pcs
  • Home Made Lotus Chips (V) $5.00
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Fried Dumpling $8.00
    • 6 pcs
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Half Tandoori Chicken $11.90
  • Gulag Jamun $6.50
  • Butter Chicken $12.00
  • Aloo Palak $12.00
  • Papdi Chaat $6.50
    • Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
  • Indian Salad $5.00
  • Butter Prawns $15.50
  • Rogan Josh $12.00
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Chicken Caesar Salad $19.50
    • grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Vege $18.00
    • sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Red Stag $17.50 / $27.00 / $33.00
    • a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
  • Szechuan Tempura Squid $16.00
    • tempura and szechuan batter squid served with Asian salaad and thai dressing
  • Grand Chicago $17.50 / $27.00 / $33.00
    • a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
  • Greek $12.50
    • fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
  • Mexi Lime Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
  • Marinara $17.50 / $27.00 / $33.00
    • a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
  • 200g fillet steak $35
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • Ice cream of the week $8
  • Charred peach, toasted purple walnut & cress $6
  • Truffle mash $5
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Croissant $14.00
    • With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Spinach $5.00
  • Croissant $5.00
  • Spiced corned egg $2.50
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Kumara crisps, Cumin salt $6.50
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Extra fillings $0.50
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pizza Sub with Cheese N/A
  • Jalapenos N/A
  • Turkey N/A
  • Honey Mustard N/A
  • Double Choc Chip N/A
  • Olives N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Chocolate Tan Slice $4.2
  • Housemade bratwurst $6
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Hollandaise $2.5
  • Sour Cream $2.5
South Bar & Cafe

South Bar & Cafe

location

Address

Level One (Beside Domestic Arrivals), Christchurch Airport, Christchurch, 8053, New Zealand

phone

Phone

033889423

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
Level One (Beside Domestic Arrivals), Christchurch Airport, Christchurch, 8053, New Zealand