South Bar & Cafe in Christchurch Menu

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Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Spicy Wedges $9.00
- with sour cream and chilli sauce
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00

Nearby Sample Menus

4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Fresh oyster each $4.50
House hash brown $7.00
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
Cambridge burnt cream $15.00
- berry compote & almond tuile
Green salad w balsamic $7.00
Horseradish $3.00
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g

Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
Fish and Chips
- Battered fish bites served with fries and tomato sauce
Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
Aioli $1.00
Side Salad $6.00

Tamarind & Date $3.00
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Cheese & Garlic Naan $6.50
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Garlic Naan $4.00
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)

1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Housemade Muesli $12.50
- Topped with yogurt and fresh fruit.
Hash Browns $4.50
Pork Wontons $15
- Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.
Eggs $4
2 Eggs $4.50
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.

Vegetable Samosa $6.00
- Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.

17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Cashew Nuts added to your order $3
Chicken, beef or Pork $16
3. Vegetarian Thai Wontons (6 pieces) $9
- Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
Plain Fried Egg Noodles $9
- with egg
Chicken, beef or pork $16.00
Mixed Seafood $18
Crispy Pork $16.50

Rajma Curry $12.00
- Rajma and potatoes cooked together and lightly cream and herbs and spices
Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Onion Bhajees $4.50
- Onion fritters slightly spiced
Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
Kashmiri Naan $4.50
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy

-Add Fries $4.00
Seasonal Fruit Crumble with Cream
Smoked Pulled Pork with Cheese and Coleslaw $10.00
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Sticky Date Pudding with Vanilla Ice Cream
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Mushrooms $3.00

- Ham, Cheese & Onion
- Ham & Cheese
Toasted Sandwiches $4.00
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Cheese & Onion
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Ham, Cheese & Tomato
Basket of Wedges $8.00
- Served with sour cream

Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
6oz fillet $39.00
Add to it $5.00
- two fried eggs or blue cheese
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Caramelized onion, beet and goat feta tart. V. $28.00

Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Pumpkin (each) $1.00
Combo 3 $ 13.50
Roast Roll
Roast Sandwich
All roast meat salad, gravy & apple and mint sauces available on request
Whole $ 20.00
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00

Turkish Delight $0.50
Kebab Skewer $5.00
Mozzarella Cheese $2.00
Baklava $3.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-Combo: Souvlaki of your choice + fries + can of drink $13.00
- Combo: Burget of your choice + fries + can of drink $21.00
- Combo: Souvlaki of your choice + fries + can of drink $17.00

Toast & Spreads $6.50
- With butter & jam
Mushrooms & Tomatoes $3.00
Free Range Egg $0.50
Croissants
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Sausages, Bacon, Hashbrowns $1.00
Bacon & Apple $12.00
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce

- tasty cheddar, red onion, fresh basil with tomato relish $8.50
– add bacon $15.50
portobello mushrooms with fresh thyme and lemon on toast $15.50
- bacon, egg and tomato $9.50
eggs royale $18.00
eggs florentine $16.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
smashed avocado with fresh lime on toasted sourdough $9.50

Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli