South Bar & Cafe in Christchurch Menu

Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
(+) Add grilled chicken (+) $4.00
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50

Nearby Sample Menus

Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full

Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Squid rings $4.50/ 1/2dozen
Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
Sweet and chill roast pork $13.00
Vegetarian Chow Mein $9.00
Onion rings $4.20/ 1/2dozen

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup

Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Mango Chutney $3.00
Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
Plain Rice $3.00

Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Japanese World Famous Fried Chicken $10.00
Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
Rice $2.00

CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
Spicy wedges with sour cream $7.00

Chicken with ginger and spring onions $16.80
Prawns (in shell) with tomato sauce $23.10
Deep fried wontons $7.00
Chicken and Shiitake mushrooms casserole $21.00
Jelly fish with seasame and chilli $10.00
Mussels with chilli sauce $21.00
Duck's chins cooked in brine $8.00
Scallops with seasonal vegetables $26.30

Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Two Eggs $8.50
- any style served on toasted bread
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Steak Fries with Aioli $7.00
(A) Bacon $17.50
Breads and Dips $14.50
- a selection of bread with house-made dips
Fruit Platter $8.50

Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus

Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor

Regular: $14.50
Large: $14.00
Any two fillings from the above
All extra portions of meat or falafel $5.00
Combination with Mushroom: $1.50 extra
Regular: $12.50
Beef:
Regular: $16.50

Salmon with cream cheese and capers $4.30
Guacamole $5.40
Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Plain $4.60
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
Ham $7.20
Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole

Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Pancakes $11.80
- With Berries & Lemon Curd
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Dips $11.90
- Three Housemade Dips With Warm Bread
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce

-pancake $5.50
-1/3 lb. Angus $12.50
Memphis chicken burger $10.90
- Pulled pork with a breaded chicken fillet, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
Hashrounds $2.50
- Crispy, poppable potato rounds.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
-1/3 lb. Angus $9.90
-3pc $6.00

Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
-beef $18.00

South Bar & Cafe