Southern Fried Takeaway in Christchurch Menu

Southern Fried Takeaway in Christchurch has no menu available, but can choose from many other options such as Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve) from The Shilling Club. Phuket Thai Restaurant offers many options including ●Entrees and Thai spring rolls. The Naked Baker includes a wide range like Small Club Sandwich Platter or Large Club Sandwich Platter. smashed avocado with fresh lime on toasted sourdough and tomato and avocado on toasted wholegrain from . Hummingbird Coffee Cafe offers Mexica and SOFT TACOS.

Nearby Sample Menus

  • Green salad $4.50
  • Surf
    • Prawns, scallops, fresh fish of the day, mussels served with hollandaise
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Vegetarian Salad
    • Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • Tasting Stone $21.40
    • Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Bowl of Wedges with Sour Cream $11
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • Manuka Smoked Bacon $4
  • Classic Bene Half $15 Full $20
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
  • Sausage $4
  • Fish Burger $5.40
    • Crumbed hoki, lettuce, onion and tartare sauce.
  • Squid Rings (x6) $4.90
  • Saussage $2.60
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Deep Fried Moro Bar $3.90
  • Garlic Butter Chips $3.70
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Hoki (battered) $2.60
  • Garden Salad $10.00
  • Spicy Seafood Soup $45.00
  • Whole Squid $17.00
  • Galbi (Beef Spare Ribs) $18.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Korean Pancake $10.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Aged Kim-chi Stew $45.00
  • Ghee Roast $10
    • Thin and crispy dosa seasoned with clarified butter.
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Pickle $3
  • Butter, Garlic and Chilli Naan $4
    • Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
  • Peas Pulao $8
    • Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
  • Chutney $2.50
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Bagels:
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with jam and cream cheese $8.00
  • with pesto and cream cheese $9.00
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Dessert Special $12.00
    • please ask your server
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
  • Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
  • Hotplate Lemon Red Roast Noodle
    • Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge
  • Squid with black bean sauce $17.00
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Seafood chew kua teaw $16.00
    • stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Beef with ginger and spring onion $19.00
  • Stewed pork in spicy sauce $17.50
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Seafood wonton noodle soup $15.50
    • egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
  • - Ham & Cheese
  • - Ham, Cheese & Onion
  • Toasted Sandwiches $4.00
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Cheese & Onion
  • Sausage Rolls $3.50
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Cheesecake $11.90
    • Please ask what has been dreamt up today
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Fried Pork Balls N/A
  • Salted Peppered King Prawns $12.00
  • Mini Spring Rolls - 6pcs $4.50
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Chicken with Black Pepper Sauce $10.00
  • All served with a bowl of rice N/A
  • Vegetarian Egg Foo Young $10.00
  • Beefballs & Vegetables Soup $5.00
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Teriyaki Chicken Don $12.50
  • Seasoned seaweed stem $0.30
  • Nigiri - Fresh Tuna 6P $12.00
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Karaage Curry $13.50
  • Steamed Rice L $4.00 S $2.50
  • Fresh Vege $1.00
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Fitted Sausage $3.50
    • with Cheese
  • Meat Ball $5.50
    • with Potato Gravy
  • American $3.50
    • Hot Dog
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Surf & Turf $7.50
    • Seafood + Chicken
  • - Come With 2 Slices Of Bread $5.00
  • Steak & Mushroom
  • Steak & Onion
  • Mince Pie
  • Stuff Sausage $2.20
  • Lamb & Pepper Pie
  • Savouries $1.60
  • Chicken Pie
  • Bacon Egg & Cheese
Southern Fried Takeaway

Southern Fried Takeaway

location

Address

774 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033234441

email

Email

None

clock

Opened hours

11:30 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
774 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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