Souvlaki Bocadillios in Christchurch Menu

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Souvlaki Bocadillios in Christchurch has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Pepper Bridge offers many options including Papadoms (4pcs) and Rita. Dim 7th Jazz & Whiskey Bar includes a wide range like 12:00pm - 3:00pm or All lunch dishes comes with Rice and Miso Soup. Classic breakfast and Kids breakfast from . BB's Cafe offers Hello Vietnam Restaurant and Crispy Chicken.

Nearby Sample Menus

Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Coconut mousse, jelly and lime syrup $13
Roast duck and lychee salad $35
Stir fried cumin lamb $32
Grilled market fish, shitake puree and seaweed butter gf $33
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Crispy skinned half chicken, 10 spices and black vinegar gf $26
Tapioca caramel, star anise ice-cream, almond and asian pear $13

Big Hot Dog $3.50
Fritters - Potato $1.00
Patties - Paua $6.30
Donuts - Chocolate $2.50
Patties - Meat $2.50
Donuts - Plain $2.50
Fritters - Mushroom $1.00
Garlic Chips $3.90

King Prawn Garlic With Chilli
Medium $12.00
Large $35.00
Large $20.00
Curry (Chicken, Pork or Beef) on Rice $12.00
Medium $16.00
Medium $20.00
Tofu Lemon Grass, Chilli

Chicken $9.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Meat on Chips $6.00
Chicken $13.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Soft Drinks (420ml) $3.00
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90

Chunky Fries with Aioli & Tomato Sauce $9.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Irish Pork Sausages $5.00
Potato Cake $2.50
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Spinach $3.50

Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

SPICY WEDGES (350g) $3.50
JAM RAP DONUTS $2.40
MINI SPRING ROLLS $6.00 doz
SPRING ROLLS $3.20
TARAKIHI FILLETS $4.50
DONUTS $2.40
MEAT PATTIES $2.40
ONION RINGS $4.80 1/2 doz

Ginger pork box $16.00
Teriyaki chicken roll $5.80/$9.90
- cabbage, mayo, teriyaki chicken (4P/8P)
BBQ pork $5.00
Chips (L/S) $4.00/$2.50
Miso soup (L/S) $3.00/$2.20
Niku udon $13.50
Gyu don $9.50
Seafood curry $13.50

Rice Dish
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Plate $12.00
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
-Falafel $13.00
- Medium $8.00
Chips & Gravy

Saagh Ghost $12.00
Paneer Makhani $12.00
Half Tandoori Chicken $11.90
Chicken Chow Mein $15.00
Tomato Onion Coriander $2.50
Saagh Goat $14.00
Lamb $9.50
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.

WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
With Bacon $13.50
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
Extra Toppings $2.00
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast

Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Green Beans and Toasted Almonds $7.00
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- Add chicken $8.00

Spaghetti Bolognese with salad OR fries
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
Available all day
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Chicken & Slaw Burger with crispy fries
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.

Steak & Mushroom $4.80
Chicken Satay $4.80
Steak & Cheese $4.80
Savouries $2.50
Mince & Cheese $4.80
Sausage Roll $3.10
Traditional Kiwi Mince $4.50
Steak $4.60

Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Pancakes $14.50
- Blueberry
Bagel – Smoked salmon and cream cheese $11.00
Eggs Florentine $16.50
- Spinach
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Bagel – Cinnamon bagel with jam and cream cheese $8.10