Souvlaki Bocadillios in Christchurch Menu

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Souvlaki Bocadillios in Christchurch has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Pepper Bridge offers many options including Papadoms (4pcs) and Rita. Dim 7th Jazz & Whiskey Bar includes a wide range like 12:00pm - 3:00pm or All lunch dishes comes with Rice and Miso Soup. Classic breakfast and Kids breakfast from . BB's Cafe offers Hello Vietnam Restaurant and Crispy Chicken.

Nearby Sample Menus

Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00
Veges Tofu with Meat on Rice (Gravy) $10.00
Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
Tofu in Sizzling Plate (Pork) (Spicy) ( Reg/ Med ) $17.00/ $23.00
Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
B.Y.O. (per person) $2.00
- With minimum $10.00 of food purchased per person.
Chicken Chop with Special Sauce (reg/ med) $16.00/ $23.00
Plain Fried Rice $9.00/ $14.00

PSDB Wonton - 3 pc $6.50
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs

Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Thyme & Garlic Mushrooms $3
Manuka Smoked Bacon $4
Garlic Spinach $3
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Add smoked salmon $6
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction

Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Per person. $3.00

Beer Battered Fries with Aioli
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
Scrambled Eggs with Smoked Salmon $18.50
Cheesecake (ask our staff for the current flavour) $13.00
Bacon & Free-range Eggs with Toast & Relish $14.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50

Bealey's Breads & Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Ice Cream Sundae $4
- Strawberry, chocolate or caramel.
Buffet Breakfast $19.50
- Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Continental Breakfast $10
- Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.

Chicken, Pork or Beef $22.90
Vegetarian $20.90
Prawns or Lamb $23.00
Please check our daily specials board
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Vegetarian $20.90
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.

Pork Foo young $12.00
Prawn Cashew Nut on Rice $14.50
Porik on Noodles $12.00
Chicken curry on Rice $12.00
Sweet & sour Fish $13.00
Steak Cashew nuts on rice $13.50
Chicken Cashew Nuts on Rice $13.50
Cashew Nuts $4.00

Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Wok fried fresh market vegetables $14.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Best Bacon Buttie $8
Haast Whitebait Fritter $8
Plus Fried Eggs $1
Smoked Chicken Sage / Onion Relish $10
Deluxe Cheese Toastie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled

Chilli Mince & Cheese $4.50
Sausage Rolls $3.00
Mini Biscuits $1.8 / $21.6
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Steak & Cheese $4.50
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Chicken & Cranberry $4.50

Add rice, humus & garlic dip $10.00
Zaatar (Thyme) $2.00
Cucumber Yoghurt $2.50
Harissa (Chilli sauce) $2.00
Kunafa $2.50
Shish Kebab 1kg $32.00
Cheese $2.50
Shish Kebab $13.00

Toast with Jam & Butter $4.70
Sweet Slices $4.20
Fruit Salad $6.80
Muesli & Yoghurt $6.80
Soup $4.70
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Breakfast Croissant $7.30
Salads $6.30

Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Breads and House Dips n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a

JAM BANANA PEANUT BAGELS $8.00
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
HASH BROWN $1.80
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
SALMON $4.50
CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI