Souvlaki Bocadillios in Christchurch Menu

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Souvlaki Bocadillios in Christchurch has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Pepper Bridge offers many options including Papadoms (4pcs) and Rita. Dim 7th Jazz & Whiskey Bar includes a wide range like 12:00pm - 3:00pm or All lunch dishes comes with Rice and Miso Soup. Classic breakfast and Kids breakfast from . BB's Cafe offers Hello Vietnam Restaurant and Crispy Chicken.

Nearby Sample Menus

Wonton Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00
Honey Roast Pork Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00
Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Plain Fried Noodles ( Reg/ Med ) $9.00/ $14.00
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Prawns with Satay Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00

Cheesecake of the day $12.00
- See our special board for todays slice of heaven
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
-Add cheese $3.00
-Add bacon $1.50
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce

Black Pudding $5.00
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Spinach $4.50
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander

Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Mixed Seafood $18
Chicken, beef or Pork $16
Black Tiger Prawns $12
Crispy Pork $16.50
Chicken, beef or Pork $16
Black Tiger Prawns (7 Pieces) $18
4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
Combination Meat $16.50

Golden Fries $8.90
- Served with aioli and tomato sauce.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Lunch Special N/A
- Please ask our friendly staff for more details.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.

Emerald Prawn Har Gow w/ Sesame 4pc $12.00
‘Beef’Root Dumpling $10.00 / $18.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
PSDB Wonton $6.50
- 3 pc
Dozen Matter $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00

Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Vegetable Roll $13.00
Seafood Tempura $24.00
Deep Fried Squid $9.00
Crumbed Prawn (4pcs) $8.00
Chicken Cutlet Set $14.20
Vegetable Tempura Set $14.20
Popcorn Chicken $9.00

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
Signature Mix $10.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Signature Vegetarian $9.00 per head
Falafel Pita $10.9 Reg / $8.9 Petita

Risotto of the Day N/A
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Bagel $15
- with bacon, fried egg & tomato relish
Pasta $15
- with bacon and cheese
Soup of the day $15
- with toasted bread & butter

Nasi Goreng (Rice)
Bami Goreng (Noodles)
Steak Mushrooms on Rice
Sweet and Sour Wonton
Roast Pork Tomatoes on Rice
Prawn Fired Rice
Chicken Curry on Rice
Black Bean Steak (with Garlic)

Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Serious Fries $6.00
Serious Slaw $8.00

Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
and choose TWO of below:
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Sashimi Regular $ 26
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
• Beef
• Prawn

Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Mango Chutney $3.00
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Fish $3.50
- per piece
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.