Souvlaki Bocadillios in Christchurch Menu

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Souvlaki Bocadillios in Christchurch has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Pepper Bridge offers many options including Papadoms (4pcs) and Rita. Dim 7th Jazz & Whiskey Bar includes a wide range like 12:00pm - 3:00pm or All lunch dishes comes with Rice and Miso Soup. Classic breakfast and Kids breakfast from . BB's Cafe offers Hello Vietnam Restaurant and Crispy Chicken.

Nearby Sample Menus

Bacon & scrambled eggs on toast $8
Mushroom, 2 eggs, spinach $5
Terra viva hot smoked salmon, (50g) $6.5
Streaky bacon, kransky sausages, (3) $6
The Scotch Egg $12.5
- served hot with terra viva relish
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan

Salmon Caviar $9
Fried Shrimp Roll 5pcs $10
Tofu Salad $6
Grilled Ginger Squid $6
Wasabi Octopus $6
Deep Fried Takoyaki 8pcs $8
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs

we do not sell 1/2 a scoop of chips on their own
Meat Patties $2.20
Battered Sausages $2.20
Oysters In Season $10.00
Steak & Onion Patties $2.60
Chips $2.60
Corn Patties $2.50
Plain Donuts $2.20

-Large $17.50
-Gravy $2.00 each
-Large $17.50
- Medium $13.50
-Small $10.50
-Rolls $7.90
-Roast Pumpkin $0.8 each
-Small $10.50

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote

Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
Fresh salmon sashimi $13.80
Avocado and tuna salad $9.80
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
Green salad $6.50
Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
Tasty spicy sprouts $5.00
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice

Onion and Cheese Rolls $12.00
- With homemade tomato relish
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Toast $4.00
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup

Cheese Nachos $10.00
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Cheese Quesadilla $10.00
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))

Red Bean Soup with Gingko $4.50
Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
Sticky Rice with Seaweed $4.50
Seaweed Tofu Soup $4.50 Single / $9 Double
Tomyum Ramen Soup $10 Reg / $15 Lge
Fried Rice with Omelette $10.50 Reg / $16 Lge
Fruit Salad $3.50
Ramen Noodle $1 Bowl / $2.50 Packet

Ma Po tofu (pork mince) $20
Stewed beef with chinese vegetables $21
Stir Fried roast duck breast $22
Chicken and cashew nuts on rice $15
Combination fried rice $17
BBQ pork on rice $15
Steamed chicken with ginger and spring onion on rice $15
Prawn crackers $4

Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Garden Salad with Croutons $7.00
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
Chef's Special POA
Creamed Agria Potatoes $7.00
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree

Hollandaise $3.00
Epic breakfast, starts with two eggs on toast for $10.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Braised lamb shoulder $35.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00

Fries $4.00
Feta Cheese $2.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Kebab Skewer $5.00
- Combo: Burget of your choice + fries + can of drink $21.00
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Baklava $3.00
Mozzarella Cheese $2.00

Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
White Chocolate Fudge $4.50
Crème Brûlée $15.00
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano