Souvlaki Bocadillios in Christchurch Menu

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Souvlaki Bocadillios in Christchurch has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Pepper Bridge offers many options including Papadoms (4pcs) and Rita. Dim 7th Jazz & Whiskey Bar includes a wide range like 12:00pm - 3:00pm or All lunch dishes comes with Rice and Miso Soup. Classic breakfast and Kids breakfast from . BB's Cafe offers Hello Vietnam Restaurant and Crispy Chicken.

Nearby Sample Menus

Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
Grass Fed Prime Beef
Pork Jowl Croquettes $15
- Brunt Apple, Radish
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
Horseradish $3
Chinichurri $3

Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Cheesecake of the day $12
- served with berry coulis
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli

Fresh Green Salad $5.00
- All the Essentials
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Grilled Mushrooms $5.00

MEAT PATTIES $2.40
HOT DOGS $2.40
SAUSAGES $2.40
CHICKEN NIBBLES $6 1/2 doz
STEAK & ONION ROLLS $3.20
CHICKEN NUGGETS $4.80 1/2 doz
GROPER FILLETS $5.80
POTATO FRITTERS $4.80 1/2 doz

Garlic Bread $7.50
- With house made confit garlic butter
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Fries (GF) $6.00
- With aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
Ham Sandwich, Potato Chips & Pickles $9.90
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
BBQ Pulled Pork Pretzel Bun $10.90
Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast

Tarakihi $4.00
Fish $5.00
Mushroom $4.00
Vegetarian $5.00
Plain $3.50
Chicken $5.00
Salmon $6.00
Sole $5.00

Chicken Tikka masala (Med) $13.90
Kadhai Chicken (Hot) $13.90
Murg malai Tikka (5pcs) $8.50
Chicken Naan $5.00
Pakora Wedges $4.50
Lamb Chettinad (Med-Hot) $13.90
Southern Railway Lamb Curry (Med) $14.90
Navratan Korma (Mild) $12.50

Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
1 Side and 1 Sauce of your choice
Pico de Gallo $2.00
- Salsa fresca
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Guaro $2.00
- Medium Spicy Yoghurt sauce
House Salad $11.00
Chimichurri $2.00
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce

Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi Tofu Salad(V) $ 11
MEAT (Gogi)
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce

Chicken livers cooked in honey soy $7.00
Deep fried Tofu with Shiitake mushrooms $14.00
Delicatessen platter (combination any 4 of the above) $41.00
Law Han Chai $12.60
Pig's stomach with pickled vegetables $12.60
Cantonese chicken $12.00 / $22.00
- half / whole
Steamed clams (subject to availability) $18.00
Duck with tofu $12.00 / $14.50
- medium / large

Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Soup of the Day $12.00
- With toasted bread.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.

Selection of sweet treats in the dessert cabinet
Pacific Oysters
- natural or beer battered
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
1/2 Dozen $15.50
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil