Address
Riccarton Rd & Rotherham St, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Soyo in Christchurch Menu
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Soyo in Christchurch has no menu available, but can choose from many other options such as Chicken BLT or RB Burger OR RB Bunless Burger from Reality Bites Cafe. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Kaikanui Chinese Restaurant & Takeaway includes a wide range like Fried Prawn with Cashew Nuts & Veges or Sliced Steak Oyster Sauce with Veges. Toast with Spreads and Eggs Your Way from . The Caffeine Laboratory offers Gallipoli Turkish Food and - Large.
Nearby Sample Menus
- Chicken S $8.5 / L $12
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Lamb S $8.5 / L $12
- S= Small / L= Large
- Naan $3
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
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Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
- Mushrooms $2.50
- Junior ice cream sundae $4.00
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
- Octopus Sausages & Chips $5.50
- Eggs each $2.00
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
- KEY LIME PIE $5.20
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
- PECAN PIE $5.20
- Vege $5.60
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Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- Onion Rings (dz) $8.00
- Meat Pattie $2.30
- Bacon and Egg $5.00
- Paua Pattie $2.30
- Double Meat $4.20
- Fish $2.60
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
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Spicy Chilli Squid $12
- Served with lime aioli.
- Fries with Chipotle Mayo $9
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Chorizo $5.00
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Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
- Smoked Salmon $5.00
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Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
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Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
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Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
- Paprika Creme Fraiche $3.50
- Ham & Corn Relish
- Ham, Cheese & Pineapple
- Chicken & Sweet Satay Roll
- Roast Pork Roll
- Ham Salad
- Ham & Egg
- Corn beef & Pickle
- Sausage Roll
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
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Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
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Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
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Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
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Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
- Sausages $3.50
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Nachos $15.50
- beef
- Tomatoes $3.50
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Wedges $7.50 / $10.50
- Small / Large
- Butter Chicken
- Steak and Cracke
- Steak and Sweet
- Chicken Pies
- Chicken, Corn & Plum Sauce Quiche
- Cornish Pastie
- Mince and Cheese Pies
- Mince and Curry
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Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
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Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
- Half Chicken $18.00
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Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
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Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
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Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
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Chori Pan $9.00
- House made chorizo and arepas
- Chimichurri $2.00
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Pico de Gallo $2.00
- Salsa fresca
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chips $ 3.20
- Small/Large $ 6.50/$ 8.00
- Combo 3 $ 13.50
- Whole $ 20.00
- Chicken (Small) $ 11.50
- 4 Roast potatoes, 390ml coke
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Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
- Rosemary & chilli marinated olives $9.5
- French toast with maple & ice cream $8.5
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
- Steamed greens with toasted almonds $5.5
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Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
- Fries & aioli $5.5
- Cucumber N/A
- Oat & Raisin N/A
- BBQ N/A
- Tomato N/A
- Chipotle N/A
- Thinly Cut Sour Cream & Chives N/A
- Thousand Island N/A
- Wrap N/A
Soyo
Phone
033434110
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Dessert Parlour , Lunch , Kid Friendly , Seating , Dinner
Riccarton Rd & Rotherham St, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus