Address
Riccarton Rd & Rotherham St, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Soyo in Christchurch Menu
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Soyo in Christchurch has no menu available, but can choose from many other options such as Chicken BLT or RB Burger OR RB Bunless Burger from Reality Bites Cafe. Mexicali Fresh Spitfire offers many options including Burrito and Salad Bowl. Kaikanui Chinese Restaurant & Takeaway includes a wide range like Fried Prawn with Cashew Nuts & Veges or Sliced Steak Oyster Sauce with Veges. Toast with Spreads and Eggs Your Way from . The Caffeine Laboratory offers Gallipoli Turkish Food and - Large.
Nearby Sample Menus
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Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
- Banana Split $
- Curly fries $7.50
- Vege club $12.50
- Junior hawaiian pizza $6.50
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Sampler $16.00
- a sampling of delicious onion rings, prawn cutlets,fish bites,chicken strips and seasoned wedges served with ranch dressing and sweet chilli souce.
- Ultimate Omelette $16.50
- Millenium burger 15.00
- Add
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Side Salad $4.50
- Grilled Livers $6.90
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Avo $1.50
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5 Grilled Tenderloins $11.90
- Choose your basting
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
- Sides - eggs (2), roasted mushrooms, avocado $4
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Garden Salad $8
- Seasonally fresh green salad
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
- Sides - smoked salmon, bacon, chorizo $5
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
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Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
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Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
- Money Bags (4 pieces) $5.00
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Green Curry
- Bamboo shoots & vegetables with coconut milk
- Thai Fish Cakes (3 pieces) $5.00
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Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
- Fried Rice $10.00
- (B) Combination Meats $19.00
- Vegetarian Spring Rolls (4 pieces) $5.00
- Sole Fillet $7.00
- Double Meat $5.50
- Chips $2.80
- Kiwi Dog $3.40
- Vegetarian $7.00
- Hot Dog $2.80
- Scallops (1/2 doz) $13.00
- Onion Ring $1.00
- Spicy Sliced Raw Fish and Steamed Rice $15.00
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Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Chilled Buckwheat Noodle Soup $12.00
- Shabu Shabu (More than 2 persons) $25.00 per person
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Korean Pancake $10.00
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
- King Prawn $4.80
- Squid $4.00
- Pork Ginger Set $14.20
- Tuna & Avocado Roll $14.00
- Chirashi Don $21.00
- Yakisoba (Pork Fried Noodle) $15.00
- BBQ Eel & Egg Omelette Roll $15.00
- Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
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Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
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Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
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Fish & chips $18
- fries, tartare, tomato relish, side salad
- 250g aged angus sirloin $28
- Truffle mash $5
- Green beans, asparagus, parmesan & green onion mayo $8
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Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
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BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
- Fried Eggs $4.00
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Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
- Beer Battered Fries $8.50
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Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
- BITS ‘N’ PIECES
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Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
- Mini Bacon, Pineapple & Mozzarella
- All Meals $10
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
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Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
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Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
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Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
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Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
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Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
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Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
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Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.
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Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
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Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
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Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
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Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
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Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
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Classic Caesar $24.00
- with grilled chicken breast or prawns
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
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Sides $9.00
- Seasoned Wedges
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Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
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Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
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Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Orange & Cardamon Brulee $13.00
- with Biscotti
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Soyo
Phone
033434110
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Dessert Parlour , Lunch , Kid Friendly , Seating , Dinner
Riccarton Rd & Rotherham St, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus