Spagalimis Italian Pizzeria in Canterbury Menu

PIZZA PIZZA
  • Al Funghi Sm $10 Md $15.5 Lg $27
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Apricot Chicken Sm $12 Md $17.5 Lg $29
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Asparago Sm $12 Md $17.5 Lg $29.5
    • Asparagus served with red onion and crumbled feta cheese.
  • Bacon and Asparagus Sm $12 Md $17.5 Lg $29
    • Bacon and asparagus garnished with cracked pepper
  • BBQ Chicken Sm $12 Md $17.5 Lg $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Broccoli and Blue Cheese Sm $12 Md $17.5 Lg $29.5
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
  • Canterbury Roast Lamb Sm $12.5 Md $18 Lg $29.5
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Capricciosa Sm $12 Md $17.5 Lg $29
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Chicken and Cranberry Sm $12 Md $17.5 Lg $29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Ham Sm $12 Md $15.5 Lg $24.5
    • Spag's own special pizza sauce, ham and cheese.
  • Hawaiian Pizza Sm $10.5 Md $16 Lg $27.5
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Margherita Sm $10.5 Md $16 Lg $27.5
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Meat Lovers Sm $12 Md $17.5 Lg $29
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • Mediterranean Lamb Sm $12.5 Md $18 Lg $29.5
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Mexican Sm $11.5 Md $17 Lg $28.5
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Milano Sm $11.5 Md $17 Lg $28.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • New Yorker Sm $10 Md $15.5 Lg $27
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Original Vegetarian Sm $11 Md $16.5 Lg $28
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Pepperoni Sm $11 Md $16.5 Lg $28
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Porto Fino Sm $12 Md $17.5 Lg $29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Prosciutto Sm $12.5 Md $18 Lg $29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Roast Vege Sm $12 Md $17.5 Lg $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • Satay Chicken Sm $12 Md $17.5 Lg $29
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Seafood Sm $11 Md $16.5 Lg $28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Smoked Salmon Sm $12.5 Md $18 Lg $29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Spags Special Sm $12 Md $17.5 Lg $29
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Thai Chicken Sm $11.5 Md $17 Lg $28.5
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Three Cheeses and Spinach Sm $12 Md $17.5 Lg $29.5
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Trio Napoli Sm $11 Md $16.5 Lg $28
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Volcano Sm $11 Md $16.5 Lg $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Zorba Sm $11 Md $16.5 Lg $28
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
PASTA PASTA
  • Beef Lasagne $19
    • Our own beef lasagne served hot in an individual oven dish.
  • Chicken and Bacon Carbonara $20.5
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Chicken Ravioli $21
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Smoked Salmon Tag $21
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Spagalimis Bolognaise $20
    • A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Vege Lasagne $19
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
STARTERS STARTERS
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Chicken Tenders $8.5
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Garlic Bread $5.5
    • Fresh bread sticks brushed with our own garlic butter.
  • Italian Flat Bread $13.5
    • Fresh pizza bread with kalamata olives,herbs and parmesan cheese
  • Kumara Chips $8
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Lemon Pepper Wedges $8.5
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Plain Wedges $8
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Spags Chips $8.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
SALADS SALADS
  • Baby Spinach Salad $10.5
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Ceaser Salad $18.5
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Green Salad $7
    • Mixed lettuce leaves served with a dressing.
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
WILD FARE PIZZA WILD FARE PIZZA
  • Garlic and Chilli Prawn $29.5
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • Lambada $29.5
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • Lime Chicken $29.5
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Little Italy $29.5
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • Roast Pork $29.5
    • Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Vege Patch $29.5
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Nearby Sample Menus

  • Beer Battered Blue Cod $19.50
    • Everybody’s favourite Blue Cod encased in a fine ale batter served with fries and salad.
  • Sundried Tomato Flatbread $11.50
    • Sundried tomato pesto, onions, herbs and mozzarella cheese.
  • BLT $17.50
    • Bacon, lettuce, tomato and mayonnaise in lightly toasted bread served with fries.
  • Seasoned Wedges served with sour cream $4.40
    • Small Bowl
  • Steamed Vegetables $8.00
  • Moroccan Chicken Salad $19.00
    • $19.00Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and finished with triangles of flatbread.
  • Greek
    • A tomato base with fresh roasted garlic, feta cheese, olives, chunky tomatoes, red onions and spinach topped with sour cream and a sprinkling of parmesan.
  • Smoked Salmon & Spinach Omelette $18.20
    • Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad.
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Fish N Chips $5.50
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Teriyaki salmon $24
  • Salmon $5
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Teriyaki chicken $15
  • Japanese curry $15
  • Prawn $5
  • Calfornia roll $22
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Chocolate Donut $2.00
  • BAMI GORENG NOODLES $11.50
  • Bacon Pattie $2.40
  • PLAIN WON TON $6.00
  • DOUBLE MEAT $5.00
  • Pineapple Ring $2.00
  • VEGETARIAN $8.50
  • MUSHROOM $3.00
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Vegetable Delights $7.50
    • Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Snack Box $8.50
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Fish Choices Includes Hokey, Red Cod N/A
  • Sweet & Sour Pork $11.99
  • Beef With Seasonal Vegetables $11.99
  • Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
  • Mozzarella Cheese $3.00
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • Hokkien Fried Noodle $9.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Lemon Grass Chicken on Rice $8.00
  • Beef Brisket Soup Noodle $9.00
  • ShanghaI Fried Noodle $9.00
  • Bami Goreng (Noodle) $9.50
  • Yeung Chow Fried Rice $10.00
  • HongKong Style fried Rice $10.00
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • ● Menu 3
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Extra Cashews $3.50
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
  • All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • Available from 5pm
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • All Meals $10
  • All Items $15 Unless Stated
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • Chili Beef
  • Large $11.00
  • Combination Tofu
  • Large $11.00
  • Wonton Soup $9.50
  • Chicken Fried Rice/Noodles
  • Large $11.00
  • Beef Brisket Stew
  • Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00
  • Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
  • Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
  • Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
  • Salt and pepper calamari, sriracha mayonnaise, lemon $24.00
  • Grilled pork belly and beef fillet, kimchi, lettuce, sesame, daikon, rice $24.00
  • Broccolini, white miso, capers, hazelnuts
  • Eggplant, crispy tofu, lettuce cup, shiitakes, crispy garlic, black vinegar $6.00
  • Salmon $6.90
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • -Add garlic butter / Add Gravy $2.00
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • -Wilted Spinach $16.00
  • -Hot smoked Salmon $22.00
Spagalimis Italian Pizzeria

Spagalimis Italian Pizzeria

location

Address

99 Williams Street, Kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

0800113113

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Mastercard ,  Cash ,  American Express

Location
99 Williams Street, Kaiapoi, Kaiapoi, Canterbury, 7630, New Zealand
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