Spankyz Bistro in Waikato Menu

Spankyz Bistro in Waikato has no menu available, but can choose from many other options such as Ham and cheese toastie with fries or Only available before 10am from Palmers Garden Centre. Sal's offers many options including Cheese Slice and Any other slice. Asian Kitchen includes a wide range like Apple Turnover or Banana Fritter. Beef Steak and Brown Rice Rolls from . Sian Sushi offers Cafe Botannix and Pecan and Almond Granola.

Nearby Sample Menus

  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • house smoked salmon $6
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • bruschetta of the day $14
    • please see blackboard
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • french toast (v) $10
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • 200g PORK ribs, BBQ sauce $15.00
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • -Hash browns
  • -Seasonal greens
  • -BBQ
  • Slow Cooked Pork Belly $16.50
    • Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • Gourmet Sides $8.90
  • -English
  • With cheese $8
  • Meat lovers $13 / $16
    • Ham, salami, bacon, beef
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Smoked chicken $16 / $19
    • Manuka smoked chicken, bacon, pineapple
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Chicken Pâté $10
    • With bread and onion jam
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • House Slaw $6.5
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Please ask your server for the available cheese selection
  • Seasonal vegetables, please ask your server $8
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • BLT Bagel w honey mustard half portion $8.50
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • BLT Bagel w honey mustard full portion $14.50
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • Eggs Benedict w salmon $17.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • -AMP Special $15.00
    • 1 chicken katsu, 1 korokke, 2 crumbed prawn
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • Fresh Salmon Roll $18.00
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Toast $2.00
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Egg $2.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Carton of squid rings *8 $4.50
  • Spring roll $2.00
  • Carton of mussles *8 $6.00
  • Bacon and egg $4.30
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Steak $3.50
  • Cheese and bacon $2.50
  • Large $25.00
  • Fish & chips $12.50
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Garden Salad $7.00
  • Cobb Loaf $9.00
    • Mini loaf, oven baked to share, served with plain or garlic butter
  • Bacon Spinach Rosti $4.00
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Garden Salad $8.00
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • -tempura with soy mirin and seaweed salad $24/48
  • Market Fish $37
    • Explained by your wait staff
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • -per 60gm serving $16
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • -tempura with soy mirin and seaweed salad $24/48
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Fries $7.00
    • With tomato sauce
Spankyz Bistro

Spankyz Bistro

location

Address

34-36 Taupiri St, Te Kuiti, Waitomo

phone

Phone

078788496

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Pub Food

features

Features

Reservations ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol

Location
34-36 Taupiri St, Te Kuiti, Waitomo