Spice Kitchen in Palmerston North Menu

ENTREES (APPETIZERS) ENTREES (APPETIZERS)
  • Vegetable Samosa $5.00
  • Onion Bhaji $5.00
  • Mixed Platter $15.00
  • Chicken Pakora $8.00
  • Bread Pakora $6.00
  • Chikken Tikka $8.50
  • Tandoori Chikken $17.00 / $9.00
    • Full / Half
  • Murgh Malai Kalimirch $8.50
  • Seekh Kebab $8.50
  • Prawn Twister $9.50
  • Samosa / Papri Chat $8.00
RICE RICE
  • Plain Rice $3.00
  • Jeera / Peas Pulao $6.00
  • Biryani ( Chicken / Lamb / Beef ) $14.00
MAINS MAINS
  • Garlic Chilli Chicken $13.50
  • Chicken / Lamb / Beef $9.00 / $13.50
    • Half / Full
  • Butter Chicken $13.50
  • Mango Chicken $13.50
  • Chicken Tikka Masala $13.50
  • Chicken Jhalfrezi $13.50
  • Chicken / Lamb / Beef Korma $13.50
  • Chicken / Lamb / Beef Saagwala $13.50
  • Chicken / Lamb / Beef Madras $13.50
  • Lamb / Beef Vindaloo $13.50
  • Lamb / Beef Rogan Josh $13.50
  • Chicken Kabuli $13.50
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • Prawn Chatpatta $11.00 / $17.00
    • Half / Full
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • Goat Curry $15.00
  • Chicken Changezi $15.00
  • Venison Curry $15.00
  • Kadai Chicken $15.00
  • Ostrich Do Pyaza $25.00
VEGETARIAN VEGETARIAN
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Sabzi Bahar $11.50
  • Vegetable Korma $11.50
  • Channa Masala $11.50
  • Garlic Dhal $11.50
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Palak Paneer $9.00 / $12.00
    • Half / Full
  • Paneer Makhani $9.00 / $12.00
    • Half / Full
  • Shahi Paneer $13.50
  • Gobhi Manchurian $13.50
  • Kadai Paneer $13.50
  • Malai Kofta $15.00
  • Aloo Saagwala $13.00
CHEF’S SPECIAL CHEF’S SPECIAL
  • Egg Roll (Kebab) $10.00
  • Chicken & Egg Roll (Kebab) $11.00
  • Lamb & Egg Roll (Kebab) $11.00
  • Paneer & Egg Roll (Kebab) $11.00
BREAD FROM THE TANDOOR BREAD FROM THE TANDOOR
  • Plain Naan $2.50
  • Garlic Naan $3.00
  • Cheese & Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Keema Naan $4.00
  • Chicken Kulcha $4.00
  • Paneer Kulcha $4.00
  • Onion Kulcha $4.00
  • Garlic & Potato Kulcha $4.00
  • Roti $2.50
  • Chocolate Naan $4.00
  • Gluten Free Bread (Roti) $4.00
ACCOMPANIMENT ACCOMPANIMENT
  • Papadom ( 2 Pieces) $1.00
  • Pickle $2.50
  • Sweet Mango Chutney $2.00
  • Raita $3.00
  • Tomato / Beetroot / Relish $3.00
  • Mango Lassi $4.00
DESSERT DESSERT
  • Dessert of the Day $7.00
  • Gulab Jamun / Rashagula $5.00
  • Ice Cream (Kapiti) $3.00
  • Kheer (Rice Pudding – Gluten Free) $7.00

Nearby Sample Menus

  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Stir Fried Chicken On Rice (Spicy) $11.90
  • Fried Sticks $2.00
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Shrimp Fried Noodles $11.90
  • Sesame Paste on Noodles (Cold) $9.90
  • Beef Noodle Soup $9.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Egg $2
  • Chips $2.70
  • Chop Suey
  • Jumbo
  • Bacon $2.80
  • Egg
  • Super Burgers $5
    • With extra meat pattie
  • Steak
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Char Siu Pork on Sticky Rice $9.50
  • Fish Cake and Vietnamese Mint $8.00
  • Roast Pork Belly $11.50
  • Beef and Mustard Green $8.00
  • Tofu and Coriander $7.50
  • Market vegetables $7.90
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Smoked garlic mash $8.90
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • - 8 Pack $7.90
  • Signature Kids $5.00 per head
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Extra Dip $1.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Cookie Fix $2.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • BEEF ‘N’ GUINNESS STEW $18.60
  • GARLIC BREAD $4.40
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • NACHOS $12.00
    • with beans
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • FISH & CHIPS WITH SALAD $21.40
  • THAI BEEF ON RICE $18.20
  • B.L.T SANDWICH $12.00
  • 1 Fish, 1 Sausage & Chips $5.50
  • Supa Works $10.00
  • 6 Donuts $8.00
  • Ham, Cheese, Pineapple $4.00
  • Mixed Grill & Chips $11.50
  • Chicken $5.30
  • 1 Fish, 1 Hotdog & Chips $5.50
  • Pineapple $1.00
  • Crispy Chicken Stacked Burger $18.00
    • Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Two Fried Eggs $6.00
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • -Chicken / pork $15.50
  • -Whipped cream / Oreo $1.00
  • -Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
  • Prawn tempura fruit salad $13.90
  • -Nutella banana $6.90
  • Teriyaki chicken on rice $15.50
  • ●Black pearl honey toasts
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Pickles 3.50
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Wexford N/A
    • egg mayo & lettuce
  • BLT N/A
    • Bacon, lettuce, tomato & egg mayo
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Killarney N/A
    • Chicken, cheese & avocado
  • 2 Slices of Thick Raisin Toast N/A
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 27. Rice $3.00
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
    • Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • extra-large $24
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Spice Kitchen

Spice Kitchen

location

Address

114 College Street, Awapuni, Awapuni, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063587272

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
114 College Street, Awapuni, Awapuni, Manawatu-Wanganui, 4412, New Zealand
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