Spice Kitchen in Palmerston North Menu

ENTREES (APPETIZERS) ENTREES (APPETIZERS)
  • Vegetable Samosa $5.00
  • Onion Bhaji $5.00
  • Mixed Platter $15.00
  • Chicken Pakora $8.00
  • Bread Pakora $6.00
  • Chikken Tikka $8.50
  • Tandoori Chikken $17.00 / $9.00
    • Full / Half
  • Murgh Malai Kalimirch $8.50
  • Seekh Kebab $8.50
  • Prawn Twister $9.50
  • Samosa / Papri Chat $8.00
RICE RICE
  • Plain Rice $3.00
  • Jeera / Peas Pulao $6.00
  • Biryani ( Chicken / Lamb / Beef ) $14.00
MAINS MAINS
  • Garlic Chilli Chicken $13.50
  • Chicken / Lamb / Beef $9.00 / $13.50
    • Half / Full
  • Butter Chicken $13.50
  • Mango Chicken $13.50
  • Chicken Tikka Masala $13.50
  • Chicken Jhalfrezi $13.50
  • Chicken / Lamb / Beef Korma $13.50
  • Chicken / Lamb / Beef Saagwala $13.50
  • Chicken / Lamb / Beef Madras $13.50
  • Lamb / Beef Vindaloo $13.50
  • Lamb / Beef Rogan Josh $13.50
  • Chicken Kabuli $13.50
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • Prawn Chatpatta $11.00 / $17.00
    • Half / Full
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • Goat Curry $15.00
  • Chicken Changezi $15.00
  • Venison Curry $15.00
  • Kadai Chicken $15.00
  • Ostrich Do Pyaza $25.00
VEGETARIAN VEGETARIAN
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Sabzi Bahar $11.50
  • Vegetable Korma $11.50
  • Channa Masala $11.50
  • Garlic Dhal $11.50
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Palak Paneer $9.00 / $12.00
    • Half / Full
  • Paneer Makhani $9.00 / $12.00
    • Half / Full
  • Shahi Paneer $13.50
  • Gobhi Manchurian $13.50
  • Kadai Paneer $13.50
  • Malai Kofta $15.00
  • Aloo Saagwala $13.00
CHEF’S SPECIAL CHEF’S SPECIAL
  • Egg Roll (Kebab) $10.00
  • Chicken & Egg Roll (Kebab) $11.00
  • Lamb & Egg Roll (Kebab) $11.00
  • Paneer & Egg Roll (Kebab) $11.00
BREAD FROM THE TANDOOR BREAD FROM THE TANDOOR
  • Plain Naan $2.50
  • Garlic Naan $3.00
  • Cheese & Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Keema Naan $4.00
  • Chicken Kulcha $4.00
  • Paneer Kulcha $4.00
  • Onion Kulcha $4.00
  • Garlic & Potato Kulcha $4.00
  • Roti $2.50
  • Chocolate Naan $4.00
  • Gluten Free Bread (Roti) $4.00
ACCOMPANIMENT ACCOMPANIMENT
  • Papadom ( 2 Pieces) $1.00
  • Pickle $2.50
  • Sweet Mango Chutney $2.00
  • Raita $3.00
  • Tomato / Beetroot / Relish $3.00
  • Mango Lassi $4.00
DESSERT DESSERT
  • Dessert of the Day $7.00
  • Gulab Jamun / Rashagula $5.00
  • Ice Cream (Kapiti) $3.00
  • Kheer (Rice Pudding – Gluten Free) $7.00

Nearby Sample Menus

  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Hand-cut sumac seasoned fries $5.50
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Chicken Fried Noodles $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Egg and Leak Pancakes $5.50
  • Stir Fried Chicken On Rice (Spicy) $11.90
  • Braised Pork with Pickled Mustard $11.90
  • BBQ Pork on Rice $11.90
  • Cold Noodle Soup $9.90
  • Shrimp Fried Rice $11.90
  • JR. DBL CHEESEBURGER $5.00/$7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • CHILI CHEESE FRIES $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink/COMBO
  • JALAPENO BIG CHICKEN BURGER $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • SUPERSTAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Chips $2.70
  • Steak $2.80
  • Pack No 3
    • 1 Fish, 1 Hot Dog, ½ Chips
  • Pineapple
  • Chicken Fried Rice $5.5
  • Pineapple $2
  • Egg
  • Super Large $11
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Fish $18.50
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Pickle $2.50
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Garlic Paratha $3.50
  • Lamb Stew $17.00
    • Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
  • May also be made on low gluten bread (gluten free recipe) for an additional 1.00
  • (Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • Smoked Salmon $6.90
  • Reid Mushrooms $4.50
  • Vegie (V) $18
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
  • Smoked Salmon $6.90
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Fish Naan $6
    • Soft unleavened bread stuffed with spiced fish.
  • Beef Jalfrezi $18
    • Beef cubes cooked with onion, tomato, capsicum and lemon juice.
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Hyderabadi Chicken Tikka Masala $20.99
    • Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
  • Mugalai Naan $4
    • Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Chicken Stew $17.99
    • Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • CHICKEN & BACON SANDWICH $14.00
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • BANGERS & MASH $18.20
  • FISH & CHIPS WITH SALAD $21.40
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • NACHOS $14.50
    • with mince
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • -Salt & Pepper Prawns $22.00
    • Stir fried prawn with salt,pepper and Thai herbs
  • -The Lab Wok Fried Prawn Noodles (G) $20.00
    • Stir fried noodle in tamarind sauce with prawn served in egg net
  • Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • -Black Pepper Grilled Salmon $23.00
    • Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
  • Pancakes with Banana & Bacon $10.00
  • Eggs on Toast $7.00
  • Pancakes with Berries $8.00
  • Pies $5.50
  • Biscuits $3.50
  • Cakes and Treats $5.50
  • Club and Pinwheel $4.00
  • Flans $7.50
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Mixed Pakora $6.00
    • chopped mixed vegetables mildly spiced dipped in chickpea
  • Chicken Jalfrezi $14.00
    • boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
  • Palak Paneer $11.90
    • cottage cheese cooked with spinach and spices>>
  • Prawn Spinach $15.00
    • prawns cooked in spinach onion tomato gravy & spices
  • Lamb Sheekh Kebab $10.00
    • minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
  • Prawn Biryani $15.00
    • basmati rice cooked with prawns special spices and herbs
  • Chicken Vindaloo $14.00
    • boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
  • Butter Chicken $14.00
    • tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
  • Chicken cutlet $13.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Edamame $5.00
  • Bulgogi hot pot $13.50
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Avocado roll 5p $6.50
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
  • Bamya $14.90
    • okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Meaty bread $9.90
    • seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
  • Little monster (for kids) $9.90
    • delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
  • Lebanese bread $2.00
Spice Kitchen

Spice Kitchen

location

Address

114 College Street, Awapuni, Awapuni, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063587272

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
114 College Street, Awapuni, Awapuni, Manawatu-Wanganui, 4412, New Zealand
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