Spice Kitchen in Palmerston North Menu

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Vegetable Samosa $5.00
Onion Bhaji $5.00
Mixed Platter $15.00
Chicken Pakora $8.00
Bread Pakora $6.00
Chikken Tikka $8.50
Tandoori Chikken $17.00 / $9.00
- Full / Half
Murgh Malai Kalimirch $8.50
Seekh Kebab $8.50
Prawn Twister $9.50
Samosa / Papri Chat $8.00

Plain Rice $3.00
Jeera / Peas Pulao $6.00
Biryani ( Chicken / Lamb / Beef ) $14.00

Garlic Chilli Chicken $13.50
Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Butter Chicken $13.50
Mango Chicken $13.50
Chicken Tikka Masala $13.50
Chicken Jhalfrezi $13.50
Chicken / Lamb / Beef Korma $13.50
Chicken / Lamb / Beef Saagwala $13.50
Chicken / Lamb / Beef Madras $13.50
Lamb / Beef Vindaloo $13.50
Lamb / Beef Rogan Josh $13.50
Chicken Kabuli $13.50
Goan Fish Curry $10.00 / $15.00
- Half / Full
Prawn Chatpatta $11.00 / $17.00
- Half / Full
Butter Prawn $11.00 / $17.00
- Half / Full
Goat Curry $15.00
Chicken Changezi $15.00
Venison Curry $15.00
Kadai Chicken $15.00
Ostrich Do Pyaza $25.00

Aloo Gobhi $8.00 / $11.50
- Half / Full
Sabzi Bahar $11.50
Vegetable Korma $11.50
Channa Masala $11.50
Garlic Dhal $11.50
Dal Makhani (Slow cooked for 12 hrs) $11.50
Palak Paneer $9.00 / $12.00
- Half / Full
Paneer Makhani $9.00 / $12.00
- Half / Full
Shahi Paneer $13.50
Gobhi Manchurian $13.50
Kadai Paneer $13.50
Malai Kofta $15.00
Aloo Saagwala $13.00

Egg Roll (Kebab) $10.00
Chicken & Egg Roll (Kebab) $11.00
Lamb & Egg Roll (Kebab) $11.00
Paneer & Egg Roll (Kebab) $11.00

Plain Naan $2.50
Garlic Naan $3.00
Cheese & Garlic Naan $4.00
Peshawari Naan $4.00
Keema Naan $4.00
Chicken Kulcha $4.00
Paneer Kulcha $4.00
Onion Kulcha $4.00
Garlic & Potato Kulcha $4.00
Roti $2.50
Chocolate Naan $4.00
Gluten Free Bread (Roti) $4.00

Papadom ( 2 Pieces) $1.00
Pickle $2.50
Sweet Mango Chutney $2.00
Raita $3.00
Tomato / Beetroot / Relish $3.00
Mango Lassi $4.00

Dessert of the Day $7.00
Gulab Jamun / Rashagula $5.00
Ice Cream (Kapiti) $3.00
Kheer (Rice Pudding – Gluten Free) $7.00

Nearby Sample Menus

-Medium moriawase (12 pcs) $28.00
Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
Ice Cream (per ball) $4.00
Rainbow Roll
- Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
-Small moriawase (5 pcs) $13.00
Agedashi Tofu (V) $7.00
- Lightly fried tofu with soy broth & spring onion, radish
Temaki Sushi (GF/V) $12.00
- 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil

Chicken or Beef & Lamb & Chips $8.00
Garlic Bread $4.50
Chicken Kebab
Chicken or Beef & Lamb & Rice $7.00
Mayo
Carrot Cake $5.00
Chicken or Beef & Lamb Burger $6.00
Mixed Dipped Plate $11.00
- Combination of three dips

Side Salad $6.00
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Crunchy Potatoes $4.50
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Fries $4.00
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.

HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
MEMPHIS CHICKEN STACKER $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
LOW CARB
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.

Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Chutneys $3.00
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Kerala Paratha $3.00

Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Gurnard N/A
- (Battered / Crumbed )
Supa Works $10.00
Pineapple $1.00
Vinegar Salt Free N/A
Lemon Pepper Free N/A
Onion Ring $0.80
Egg $1.00
Hot Spot $2.00
- Sweet Chilli & Mayo

Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Garlic Mushrooms $6.00
Two Fried Eggs $6.00
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce

Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Plain Naan 3.00
- Leavened flour bread
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many

California Sushi $16.50
Age-Tofu $13.50
Vegetarian Sushi $16.00
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Inari Sushi $11.00
Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
Tempura Sushi $16.00
Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice

6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
25. Fried $5.00
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice

• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Smoked Salmon on Sliced Potatoes $10.50
Zucchini and Cheese Fritters $6.50
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Ice Cream Sundae $6.50
Apricot Pie with Ice Cream $6.50
Roast Chicken $30.00
- with Gravy, Chips and Salad
Garlic Bread $3.50
Lamb Shanks $33.50
- with Mashed Potato and Vegetables

Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream

Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Also available in prawn or mixed +$2.00
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil

Spice Kitchen

Manawatu-Wanganui > Palmerston North > Spice Kitchen

Address

114 College Street, Awapuni, Awapuni, Manawatu-Wanganui, 4412, New Zealand

Phone

063587272

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM