Spice Route Indian Restaurant in Northland Menu

Spice Route Indian Restaurant in Northland has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Rialto Cinemas offers many options including Rustic fries and Seasoned wedges. Moto Japanese Restaurant includes a wide range like Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) or Tofu Salad / Chicken Salad / Chicken Karaage (3pcs). FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Bellas Cafe and Toasted Rewana.

Nearby Sample Menus

  • The Big Rib Combo Board(Perfect For One) $29.90
    • Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
  • Warm Chocolate Brownie $9.90
    • Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • Ribs and Smoked Wings $24.90
    • Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
  • Jacked-Up Ribs and Skewers $39.90
    • A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
  • UNDER 12 ONLY
  • The Classic Chicken Caesar Salad $18.90
    • A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • Garlic Bread $6
  • Scallops $18
  • Cheese $1
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Beef Burger $23
    • onion, lettuce, beetroot, bacon, tomato, cheddar, chips
  • Kumara Chips $9
  • Fish n Chips $23
    • Mac’s Gold beer batter, tartare sauce
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
  • Peru $16.00
    • Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
  • Carnivore-Meat Lovers Pizza $16.00
    • Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple
  • Tuscany $16.00
    • Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
  • Kids Fish 'N' Chips $10.00
    • Fresh battered fish with chunky fries
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Chicken & Mushroom Fettucine $18.00
    • Creamy chicken and mushroom
  • Chocolate Indulgence $14.00
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • Marsden Breakfast (untill midday only) $6.00
    • Toast & Preserves
  • Lemon $13.00
    • Lemon Meringue Tart with Citrus sorbet
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Rockefeller w fresh herbs, spinach & parmesan $22 / $42
  • Kids Vege Sticks w Hummus $7.0
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • Shoestring French Fries w Green Herb Salt $8.0
    • served w ketchup & aiol
  • Seasonal Greens / Toasted Almond / Lemon $7.0
  • Kūmara Bread $15.0
    • Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
  • Fragrant Tomato & Chickpea Soup $13.5
    • Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Vege Burger $8.50
  • Squid Dog $1.83
  • Buttered Fried Chicken Thigh $3.80
  • Fish Fillets $1.60
  • Bacon and Egg Burger $10.00
  • Cajun Chicken Burger $9.50
    • Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
  • Fish Crumbed Dory $4.50
  • Cajun Chicken Burger $10.00
  • Feel free to exchange fries for salad
  • -With Garlic Aoili $7.50
  • Chicken Wrap $12
    • moist breast chicken and salad
  • Fries $6.50
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Crêpes Flambées $14.50
    • FLamed with Rmagnac or Calvados
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
  • All Day menu: 8:30 am- 2:30 pm
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Specials of the Day n/a
    • Ask for details
  • Kids Grill $8.50
    • Sausage, egg, hash brown and toast
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • Fish and Chips $19.00
    • Crumbed fried fish, chips, and garden salad
  • Smoked Fish Dip w/ toasted bread $13.50
  • Bushman’s Winter Curry $27
    • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Popcorn Shrimp $14.50
  • -1/2 kg $16
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
  • Mash $4.00
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Steamed vege $3.00
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Bacon $3.00
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Steak and Cheese N/A
  • Beetroot N/A
  • Italian Herbs & Cheese N/A
  • Subway Melt N/A
  • Pork Riblet N/A
  • Smoked Beer Cheeks $28.00
    • House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
  • We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
  • Roast Vegetable & Feta $22.00
    • Spinach, summer veggies and smoky eggplant base (V)
  • - add chicken $5.00
  • Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00
  • Our Famous Buffalo Chicken Wings
    • Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
  • Kids Mac & Cheese $10.00
  • Kids Fish & Chips $10.00
    • One piece of market fish, battered & deep fried
Spice Route Indian Restaurant

Spice Route Indian Restaurant

location

Address

3 Princes Road, Ruakaka 0116, New Zealand

phone

Phone

095330003

email

Email

None

clock

Opened hours

Monday: 16:30-21:30, Tuesday: 16:30-21:30, Wednesday: 16:30-21:30, Thursday: 16:30-21:30, Friday: 16:30-21:30, Saturday: 16:30-21:30, Sunday: 16:30-21:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
3 Princes Road, Ruakaka 0116, New Zealand
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