Address
3 Princes Road, Ruakaka 0116, New Zealand
Spice Route Indian Restaurant in Northland Menu
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Spice Route Indian Restaurant in Northland has no menu available, but can choose from many other options such as chips or sushi available from Bongo Sushi. Rialto Cinemas offers many options including Rustic fries and Seasoned wedges. Moto Japanese Restaurant includes a wide range like Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) or Tofu Salad / Chicken Salad / Chicken Karaage (3pcs). FRESH COROMANDEL OYSTERS and PORK & FENNEL DUMPLINGS from . Blue Ginger offers Bellas Cafe and Toasted Rewana.
Nearby Sample Menus
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Fries $8.00
- With tomato sauce & aioli
- Extra topping $2 Lrg / $1 Sml
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Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
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Long boarder Sml $12 / Lrg $27
- Double ham, doubled pineapple, streaky bacon, capsicum, olive tapenade.
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Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
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Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
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Kids sundae - Each $11.00 5.8
- Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
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Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
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Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
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Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
- - add Poached free range eggs $12.00
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Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
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Fish
- Fish and Chips w/ Salad
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Pad med ma muang (cashew)
- Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
- -Seafood $17.50
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Chicken satay (3 pcs) $6
- Skewered marinated chicken served with peanut sauce
- -Vegetarian (Tofu and Veges) $12
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Pla goong $17.50
- Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
- -Vegetarian (Tofu and Veges) $12
- -Duck $16.50
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Green curry
- The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
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$4.00
- add bacon for
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Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
- Seasonal Vegetables $7.00
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Eggs (cooked any style) $9.50
- on our homemade toast
- Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
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Petits Fours $8.00
- Three TopSail chocolates
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
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Coconut Curry Beef (GF) $28.50
- Served on rice
- -Entrée $16.50
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Tofu Grill (GF) $25.00
- Served with asian vegetables
- - Main $37.50
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Seafood Tasting Plate
- With seasonal dips
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Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
- Vegetables or Garden Salad $3.50
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Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
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Veg Fried Rice $6.00
- Mix vegetables fried with soya sauce and chilli sauce
- Full $20.00
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Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
- Raita $2.00
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Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
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Stuffed Naan $3.00
- Naan stuffed with a filling of potatoes and peas
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Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
- -Creamy Mushrooms $3
- Smoked Chicken $15
- Bowl of Hot Chips $5.5
- Smoked Hapuka in White Sauce $12
- -Bacon
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Burgers
- Served with fries
- -Bacon $18
- -Steak + Kidney Stew $12
- Side hash brown (1) $5.50
- Extra egg $4.50
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Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
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Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
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Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
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B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
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$24.50
- Gill mushroom&Tomato (V)
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French Toast $28.50
- Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
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Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
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Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
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Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
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Fishbites $5.00
- A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
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American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
- Loaves range in price according to speciality.
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Squid Rings $1.00 each
- Tender crumbed squid rings.
- Regular Chips $2.50
- Assorted Dinner Rolls 0.60¢
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Buffalo Wings $4.50/portion
- Spicy or BBQ Available
- Caramel and Peppermint Cheesecake $4.50 per slice
- Toasted bagel cream cheese & preserves $6.00
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
- Garlic Bread $4.50
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Seafood Chowder $11.90
- Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
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Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
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Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
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Soup of the day $7.00
- chef's choice served with toasted bread
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Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
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Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
- Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
- Wedges with sour cream $8.50
- Seafood basket $14.00
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
- Bowl of Fries $5.00
- Fried Onions $3.00
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
Spice Route Indian Restaurant
Phone
095330003
Opened hours
Monday: 16:30-21:30, Tuesday: 16:30-21:30, Wednesday: 16:30-21:30, Thursday: 16:30-21:30, Friday: 16:30-21:30, Saturday: 16:30-21:30, Sunday: 16:30-21:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly
3 Princes Road, Ruakaka 0116, New Zealand
- Northland Indian Menus
- Northland Vegetarian Menus
