Spice Star in 76 Saint George Street Menu

STARTERS STARTERS
  • 1 Vegetarian Samosa (2pc) $5.00
    • Pastry filled with potatoes and peas with spices
  • 2 Onion Bhaji (4 pcs) $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • 3 Tandoori Chicken
    • Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
  • Half $9.00
  • Full $16.00
  • 4 Sheekh Kebab (10 pcs)
    • Lamb mince lightly spiced & rolled on skewers, roasted in tandoor oven
  • Half $8.00
  • Full $14.00
  • 5 Roasted Tikka (10 pcs) $12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced cooked in tandoori oven
  • 6 Paneer Pakora (8 pcs)
    • Deep fried paneer coated in chickpea flour, ginger garlic & spices
  • Half $10.00
  • Full $15.00
  • 7 Chicken Pakora (10 pcs)
    • Deep fried chicken coated in chickpea flour, ginger garlic & spices
  • Half $10.00
  • Full $16.00
  • 8 Fish Tikka (8 pcs)
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
  • Half $12.00
  • Full $18.00
  • 9 Paneer Tikka Roast (8 pcs)
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
  • Half $12.00
  • Full $18.00
  • 10 Prawn Pakora (10 pcs)
    • Deep fried prawn coated in chickpea flour, ginger, garlic & spices
  • Half $12.00
  • Full $18.00
  • 11 Chicken Malai Tikka (8 pcs)
    • Cooked in chestnut cream, black pepper & egg
  • Half $9.00
  • Full $15.00
  • 12 Fish Pakora (8 pcs) $15.00
    • Deep fried fish coated in chickpea flour, ginger, garlic & spices
CHICKEN CHICKEN
  • 13 Butter Chicken $10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
  • 14 Chicken Madras $10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • 15 Chicken Saagwala $12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices.
  • 16 Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy.
  • 17 Chicken Aloo $10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • 18 Chicken Vindaloo $10.00
    • Boneless chicken cooked in hot sauce
  • 19 Chicken Tikka Masala $10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce.
  • 20 Kadrahi Chicken $10.00
    • Chicken cooked in capsicums, whole coriander whole chilly with onion & spices
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
LAMB LAMB
  • 22 Rogan Josh $10.00
    • Lamb pieces cooked in our special herbs and spices. Popular North Indian dish.
  • 23 Lamb Karma $10.00
    • Lamb pieces in mild creamy gravy.
  • 24 Lamb Saagwala $12.00
    • Combination of fresh spinach, lamb pieces, herbs and spices.
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • 26 Lamb Madras $10.00
    • Lamb pieces prepared in coconut mustard seed South Indian style.
  • 27 Lamb Masala $12.00
    • Lamp pieces cooked with tomato, onion & capsicum.
  • 28 Goat Curry (with bone) $12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
  • 29 Goat Masala (with bone) $12.00
    • Goat pieces with tomato, onion & capsicum
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • 31 Lamb Aloo $10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • 32 Lamb Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
VEGETARIAN VEGETARIAN
  • 33 Navrattan Korma $10.00
    • Fresh mixed vegetable and dry fruits cooked in cream
  • 34 Malai Kofta $10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
  • 35 Shahi Paneer $10.00
    • Cheese in rich tomato and butter gravy
  • 36 Palak Paneer $10.00
    • Spinach prepared in spices and cottage cheese
  • 37 Vegetable Korma $10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • 38 Dhal Makhani $10.00
    • Lentils cooked in spices & cream
  • 39 Channa Masala $10.00
    • Chickpeas cooked in light spices gravy
  • 40 Paneer Bhurji $15.00
    • Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
  • 41 Mushroom Mattar $12.00
    • Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
  • 42 Mushroom Masala $12.00
    • Mushroom cooked with tomato, onion & capsicum
  • 43 Kadrahi Paneer $10.00
    • Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
  • 44 Methi Matar Malai $12.00
    • Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
BREAD BREAD
  • 45 Plain Naan $2.50
    • Traditional bread cooked in tandoor oven
  • 46 Garlic Naan $3.50
    • Naan bread with touch of garlic
  • 47 Cheese Naan $5.00
    • Stuffed with a special cheese mixture
  • 48 Paneer Naan (Cottage Cheese) $5.00
    • Stuffed with a special cheese mixture
  • 49 Keema Naan (Chicken/Lamb) $5.00
    • Stuffed with spice & mince mixture
  • 50 Tandoori Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 52 Aloo Kulcha $4.50
    • Flaky whole bread stuffed with spicy mashed potatoes
  • 53 Gobi Prantha $4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • 54 Cheese and Garlic Naan $5.00
  • 55 Rumali Roti $4.00
  • 56 Butter Naan $3.00
INDO CHINESE INDO CHINESE
  • 57 Chilli Chicken (dry/gravy) $14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
  • 58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
    • Prawns, corn flour, egg, capsicum, spices
  • 59 Drunken Chicken (dry/gravy) $14.00
    • Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
  • 60 Salten Pepper Prawns (10 pcs) $17.00
    • Prawns cooked semi gravy with brown garlic, onion, red capsicum, spring onion & deep fried
  • 61 Chilli Mountain Chicken (dry/gravy) $14.00
    • Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
  • 62 Chicken Monchurian (dry/gravy) $14.00
    • Soy sauce, salt, ginger, garlic, spices, chicken
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • 64 Chilli Paneer (dry/gravy) $14.00
    • Paneer, corn flour, capsicum, spices, deep fried and salt
FRIED RICE FRIED RICE
  • 65 Singapuri Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fry for customer choice
  • Veg $10.00
  • Non Veg $12.00
  • 66 Segwan Fried Rice
    • Veg. Chicken, Prawns, Egg and Mix fried for customer choice
  • Veg $10.00
  • Non Veg $12.00
  • 67 Chicken Fried Rice $12.00
  • 68 Vegetable Fried Rice $10.00
NOODLES NOODLES
  • 69 Chicken Noodles $12.00
  • 70 Vegetable Noodles $10.00
RICE RICE
  • 71 Plain White Rice $2.00
    • Plain white rice boiled
  • 72 Vegetable Biryani $10.00
    • Rice cooked with spices and vegetables
  • 73 Lamb Biryani $13.00
    • Diced lamb cooked with rice and spices
  • 74 Chicken Biryani $13.00
    • Chicken cooked with rice & spices
  • 75 Veg Pulav $8.00
CONDIMENTS CONDIMENTS
  • 76 Cucumber Raita $4.00
    • Spicy yogurt with cucumber
  • 77 Tamarind Chutney $4.00
  • 78 Mint Chutney $4.00
  • 79 Plain Lassi $4.00
  • 80 Mango Lassi $4.00
SIDES SIDES
  • 81 Batter Fried Fish (1 pc) $2.50
  • 82 Chips (minimum $3.00) $3.00
  • 83 Spring Roll $2.00
  • 84 Sausage $2.00
  • 85 Hot Dog $2.50

Nearby Sample Menus

Yuzu (sample menu)
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • Large (18pcs) $39.00
  • Seaweed salad(V) $9.50
  • Bibim buckweat noodles $19.00
    • Cold buckwheat soba with spicy sauce, kimichi and fresh egg yolk
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • Duet bridge $49.00
    • For 2 people
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • -Beef udon soup $16.00
The Fishmonger (sample menu)
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Medium $9.00
  • Beer battered chips (small) $4.00
  • Sausage $2.20
  • Whitebait fritter $5.00
  • Tarakihi / Gurnard $6.80
  • Battered fish or sausage/Hotdog with chips $6.00
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    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
Hong Kong Kitchen (sample menu)
  • Scrambled Egg and Beef with Rice Noodle $14.50
  • Rice Noodle with Beef and Soya Sauce $14.00
  • Kai Lan
  • Gait with Round Beap. $18.00
  • Pork Liver $9.50
  • -Small $12.00
  • Crispy Roast Pork $36.00
  • Scallop and Pork $10.50
cafe Kaos (sample menu)
  • B Fillings x3 $10.50
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • ADD BACON for an extra $4
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • 8. Eggs - Any Style $11.50
    • Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
  • 11. KAOS Summer Salads
  • KAOS Chip Buttie $7.50
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
Venice Italian Restaurant (sample menu)
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • Large $19.00
  • Large $19.00
  • Large 12 inch $ 18.00
  • SCALLOPINE MARSALA $27.00
    • - Veal scaloppine in a creamy marsala sauce with mushrooms
  • FETTUCCINE ALLA SALMONE $16.00 / $21.00
    • - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
Point Wells General Store (sample menu)
  • Sausage $2.00
  • Mussels $1.30
  • Potato Fritter $1.00
  • Chicken Tenderloins $2.50
  • Swiss Cheese $2.00
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Tomato rip n dip $3.50
Marsic Brothers (sample menu)
  • Oysters
  • -South Island $2.50
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Extra Fill $1.00
  • Hamburger $3.50
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • -Extra 6 Mussels $17.00
  • Sausages $1.20
B & D Restaurant (sample menu)
  • Marinated dried radish $3.00
  • Lamb noodle soup $10.00
  • Tofu skin salad $4.00
  • Chicken $20.00
  • Hot and spicy chicken $20.00
  • -Beef fried rice $10
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • -hot and spicy squid $10
Nurimaru Sushi & Donburi (sample menu)
  • Prawn tempura udon or soba $11.00
  • Fried chicken don $10.50
  • Seaweed salad $4.50
  • Teriyaki chicken $5.50
  • Fried chicken salad $5.00/$ 7.80
    • Small/Large
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  • Curry $2.00
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
Bar Italia Cafe (sample menu)
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
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    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Habana Joe's (sample menu)
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Slow roasted pulled pork and BBQ $8.50
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
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  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Tasty Roast (sample menu)
  • Half Chicken Meal $ 13.00
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Chicken $ 5.00
  • Package A $ 20
    • 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
  • 2 x Fish, 1.50 chips $ 5.00
  • 6 Chicken Nibbles
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Roast Sandwich $ 7.00
    • 420 ml coca cola range
Chinese Spicy Restaurant (sample menu)
  • Pork tripe with the five spices sauce $ 32
  • lamb with garlic sauce $33
  • Sichuan chicken $18
  • Pork with fungus $16
  • Sichuan Bacon $26
  • Prawns with veg in Chilli oil $27
  • Lamb with the five spices sauce $13
  • Black fungus $8
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Lamb Bone $ 6.00
  • Tofu $ 4.00
    • With spring onion
  • Sour & Chilli Vermicelli $ 5.00
  • Dried Bean Curd Salad $ 5.00
  • Pancake $ 2.50
    • With spring onion
  • Noodle $ 6.00
    • With bean paste
  • Beijing Plain Pancake $ 2.00
  • Yang Chou Fried Rice $ 6.00
Bon Sushi (sample menu)
  • Mini rolls $6.00
  • Unagi (eel) $2.50
  • Egg katsu don-chicken-pork $13.50
  • -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
  • Lunch bento+miso $16.50
  • Vegetarian roll $7.80
  • Wakame
  • Curry katsu don $13.50
Spice Star

Spice Star

location

Address

76 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092792966

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
76 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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