Spicy Bite in Napier Menu

STARTERS (All starters served with mint or tamarind sauce) STARTERS (All starters served with mint or tamarind sauce)
  • Onion bhajee $6.00
    • deep fried onion slice coated with gram flour and aromatic spices
  • Cheeky chips $6.00
    • chef's own select vegetables battered in chickpea flour and deep fried
  • Veg. samosa (2 pcs) $6.00
    • pyramid-shape flaky pastry stuffed with seasoned potato & deep fried to perfection
  • Veg. samosa chat (2 pcs) $7.50
    • stuffed flakey pastry pieces served with tangy sauce and freshly chopped onion, tomato & coriander leaf
  • Veg. pakora $6.00
    • selection of mix chopped vegetable mildly spiced in gram flour batter & deep fried
  • Paneer tikka $8.00
    • fresh cottage cheese marinated in gram flour battered then roasted in clay oven
  • Mushroom salt & pepper $10.00
    • crispy fried mushroom toast with spring onion & pepper
  • Chicken tikka $11.50
    • boneless chicken marinated in yoghurt, spice and roasted in tandoori oven
  • Chicken haryali $12.00
    • tender chicken pieces marinated in mint and coriander and cooked in traditional clay oven
  • Tandoori chicken $25.00/ $13.50
    • tender spring chicken marinated in yoghurt, spice and herb then gently roasted in the traditional clay oven (Full serve/ Half serve)
  • Tangari kebab $12.50
    • chicken drumsticks marinated in yoghurt, herbs and spices cookked in clay oven
  • Lamb chops $15.50
    • lamb outlet marinated with herbs and spices, cooked in the traditional clay oven
  • Lamb seekh kebab $12.00
    • the world's softest lamb mince with chef's own spices- it just melt in your mouth
  • Prawn amritsari $13.50
    • deep fried chickpea battered prawns
  • Mahi tikka $14.00
    • chuncks of fish marinated in yoghurt and flavored with ajwain, cooked in clay oven
  • Squid chat-pata $12.50
    • deep fried squid roast with spring onion and pepper
PLATTERS (All platters served with mint or tamarind sauce) PLATTERS (All platters served with mint or tamarind sauce)
  • Vegetarian platter for two $12.50
    • a selection of popiah goreng, veg-samosa & cheeky chips
  • Non-veg platter for two $17.00
    • a selection of chicken rikka, chicken haryali & lamb seekh kebab
  • Mixed platter for two $19.00
    • taste different delight in this platter: Veg, samosa, onion bhajee, chicken rikka & lamb seekh kebab
  • Chef's special platter perfect for four $24.00
    • try this chef's special platter! It tastes absolutely fantastic with a selection of veg-samosa, onion bhaji, cheeky chips, popiah goreng, chicken tikka, chicken haryali, prawn Amritsari & lamb seekh kebab
MAINS (All mains served with white steamed rice) MAINS (All mains served with white steamed rice)
  • Butter chicken $16.50
    • tender pieces of boneless chicken cooked in a cashew and tomato based gravy. A delicious world famous dish!
  • Mango saffron chicken $16.50
    • tender boneless pieces of chicken cooked in a unique blend of mango and cashew paste
  • Chicken tikka masala $18.50
    • tender boneless pieces of chicken cooked in a onion, tomato gravy with capsicum
  • Balti chicken $17.50
    • one of britain's most popular dishes-medium spiced chicken cooked with peppers and french beans
  • Bhuna chicken $17.50
    • diced boneless chicken pieces cooked with aromatic combination of ginger, garlic, coriander & spices
  • Rogan josh (Lamb/Beef) $17.00
    • mildly spiced lamb or beef diced pieces cooked in onion & tomato gravy- A traditional North Indian style.
  • Do pyaza (Lamb/ Beef) $18.00
    • choice of meat cooked with ginger, garlic, sauteed brown onion, tomato & spices
  • Vindalooo (Chicken/ Lamb/ Beef) $18.00
    • Goa's specialty! Boneless meat pieces cooked with potato, ground spices & hint of vinegar
  • Korma (Chicken/ Lamb/ Beef) $17.50
    • your choice of meat pieces cooked in cream & cashew nut gravy with aromatic spices
  • Madras (Chicken/ Lamb/ Beef) $18.00
    • your choice of meat pieces with coconut cream, ground spices, curry leaves & mustard seeds
  • Saag wala (Chicken/ Lamb/ Beef) $18.00
    • popular North Iandian dish! your choice of meat pieces cooked in spinach with tomato, whole ground spices & a hint of garlic
  • Jalfrezi (Chicken/ Lamb/ Beef) $18.50
    • your choice of meat pieces cooked with vegetables and ground spices
  • Dhansak (Chicken/ Lamb/ Beef) $18.50
    • your choice of meat pieces cooked with lentil, cumin seeds, onion, tomato & ground spices
  • Karahi (Chicken/ Lamb/ Beef) $17.00
    • your choice of meat pieces cooked in special spices and herbs, with capsicum and whole coriander
SEAFOOD MAINS (FISH/ PRAWN/ SQUID) All mains served with white steamed rice. SEAFOOD MAINS (FISH/ PRAWN/ SQUID) All mains served with white steamed rice.
  • Kali Mirchi $19.00
    • cooked with cashew nut, gravy and tempered with crushed black paper
  • Karahi $19.50
    • cooked in special spices with tomato, capsicum, onion and coriander
  • Malabari $19.00
    • specialty of Matabar coast, cooked in traditional coconut sauce with fresh curry leaves
  • Butter $19.00
    • cooked in a cashew and tomato based gravy. A delicious world famous dish!
  • Masala $19.00
    • cooked in an onion, tomato, gravy with capsicum and herbs
VEGETARIAN MAINS (All mains served with white steamed rice) VEGETARIAN MAINS (All mains served with white steamed rice)
  • Dal handi $14.00
    • yellow lentil cooked with garlic, tomato, herbs & spices
  • Aloo gobi mattar $13.50
    • potato cooked with cauliflower, green peas and ground spices
  • Zeera aloo $13.00
    • potatoes tempered in cumin seeds then cooked with tomatoes
  • Dal makhni $14.50
    • black lentil simmered overnight & finished with butter, cream & tomato puree
  • Mushroom mattar $15.00
    • mushroom & green peas cooked together with ground spices in vegetables gravy
  • Veg. korma $14.50
    • mix vegetables, cottage cheese & sultana cooked in delicious creamy and cashew nut gravy
  • Veg. jalfrezi $15.00
    • seasonal veggies cooked with a tomato based sauce and ground spices
  • Chana masala $14.50
    • chickpeas cooked in a tomato, onion and spicy gravy
  • Karahi paneer $15.50
    • cottage cheese cooked in special spices with tomato, capsicum onion & coriander
  • Palak paneer $15.50
    • homemade cottage cheese tempered in cumin seeds then cooked with tomato & spinach
  • Paneer kali mirchi $15.50
    • black pepper flavored cottage cheese cooked in cashew nut gravy
  • Shahi paneer $15.50
    • cottage cheese cooked in a cashew based gravy with exotic spices from Indian kitchen
  • Muttar paneer $15.00
    • house made cottage cheese, green peas cooked in onion & creamy tomato gravy
  • Nizami handi $15.50
    • seasonal green vegetables in light stained gravy of brown onion, tomato & cashew nut. Tempered with shahi jeera
  • Malai kofta $16.00
    • kofta made with homemade cottage cheese served in piquant gravy
  • Okra masala $16.50
    • diced okra tempered in cumin seeds then cooked with chopped onion & tomato
RICE SPECIALITY RICE SPECIALITY
  • Chicken tikka fried rice $14.00
    • chicken tikka from the tandoori oven fried with egg and vegetables
  • Biryani (Lamb/Chicken/Beef/Vegetarian) $16.00
    • an exotic rice dish from Indian rice cooked together with whole & ground spices with choice of your meal
CHEF'S SPECIALITY CHEF'S SPECIALITY
  • Achari chicken $17.50
    • boneless chicken pieces coked with onion, tomato based gravy & flavor of pickles
  • Honey chilli chicken $17.50
    • tender boneless chicken pieces cooked with chopped onion, garlic & honey sauce
  • Chilli chicken $17.00
    • tender boneless chicken pieces cooked with onion, capsicum, garlic & chilli sauce
  • Samudri swad $19.00
    • a delightful combination of fish, prawns & squid finished with aromatic spices & coconut cream
KID'S MENU KID'S MENU
  • Kids platter $10.00
    • combination of chicken Tikka & cheeky chips
  • Any curry with rice $12.00
  • Chicken pizza $7.00
  • Fish & chips $7.00
SALADS SALADS
  • Chicken tikka salad $11.00
    • a medley of fresh green salad and chicken tikka
  • Chickenpea salad $9.00
    • boiled chickpeas with cucumber and tomatoes
  • Green salad $6.00
    • fresh green salad
SIDES SIDES
  • Poppadom-Gluten free (4 pcs) $3.00
  • Mango chutney/ Mixed pickle $4.00
  • Raita (cucumber, tomatoes & yoghurt relish $4.00
  • Side dish platter $8.00
    • mango chutney, mixed pickle, raita & poppadom
RICE DISHES RICE DISHES
  • Steamed $3.00
  • Pulao/ Coconut $5.00
  • Fried rice (egg/ chicken/ veg) $5.00
BREADS BREADS
  • Peshwari naan (bread stuffed with cashew nut & sultanas) $5.00
  • Plain naan $3.50
  • Garlic naan $4.00
  • Butter naan $4.00
  • Cheese naan/ cheese & garlic naan $5.00
  • Keema naan (bread stuff with lamb mince) $5.00
  • Rotti (whole meal flour) $3.00
  • Kulcha (bread stuff with cottage cheese, onion & potato) $5.00
  • Bread basket (selection of plain naan garlic, roti, cheese naan & peshwari naan) $18.00
DESSERT DESSERT
  • Mango kulfi $5.00
    • (Refreshing good homemade Indian ice-cream with a tasty mango flavor)
  • Gulab jamun $5.00
    • (milk and flour dumplings served in sugar syrup) Yummy!
  • Mango lassi $5.00
    • (a very refreshing traditional Indian drink made of mango pulp & yoghurt)

Nearby Sample Menus

  • Basket of Waffle Potatoes $6.00
  • 300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
  • Tex Mex Beef
    • sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
  • Catch of the Day Meuniere
    • catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
  • The Italian Job
    • pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
  • Basket of Station Rustic Fries $4.00
  • Moroccan Chicken
    • chicken, red onion, mushrooms, brie & cracked pepper
  • The Seafood Chowder Super Bowl
    • a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • (AVAILABLE AS TAKEAWAY)
  • HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
    • sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
  • B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
    • bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
  • CHEESE BOARD (serves up to 2) $18.00
    • a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
  • JUG OF MUSHROOM SAUCE $4.00
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • (PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
  • MOROCCAN LAMB BURGER $20.00
    • served with beetroot relish, salad leaves & a basket of duke fries
  • Insalata mista $ 9.9
    • mixed seasonal salad
  • Patatine fritte $ 6.9
    • french fries
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Verdure di stagione $ 9.9
    • seasonal vegetables
  • Fegatini al marsala $ 16.9
    • chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Capesante inferno $ 23.9
    • gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
  • Kids Crumbed Fish n Chips $9.90
  • Bacon & Avocado $13.90
    • Beef pattie, avocado, bacon, lettuce, tomato & red onion
  • Hot Fries $6.50
  • Burger in a bowl $10.90
    • the Same price. Your favourite burger, no bun extra lettuce
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Gourmet Ice Cream $9.90
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Rawslaw House Salad $11.90
    • Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
  • Natural Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Chicken, Brie & Bacon $26.90
    • Chicken breasts with triple cream brie, bacon and tomato chilli jam.
  • Crumbed Calamari $15.90
    • 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
  • Tutti Frutti Sundae $9.95
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Creamy Mushroom Sauce $2.20
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Lamb Shanks $28.90
    • Lite Option
  • Citrus cured salmon $18.00
    • Potato rosti, baby spinach, lemon creme fraiche
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Chef's pasta of the day $22.00
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • -With panfried fish of the day $25.00
  • Half avocado $2.50
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • NB: Takeaways will incur a .50c fee per meal
  • Gravy $1
  • Scallops $4
  • Kiddies’ activity packs available $2.00
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Hot Chips S $3.00 / L $4.50
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • CHOOSE YOUR MEAT
    • chicken or ham
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • English Tea & Green Tea $3.50
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Blueberry Chocolate Mud Cake
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Dumpling 6 Pack $9.00
  • Pork Belly Steamed Bun $5.00
  • Carnivore $15.00 - $26.00
  • Dumpling 12 Pack Combo $16.00
  • Romana $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Margherita $8.00 - $14.00
  • The Grand $22.00 - $32.00
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • optional organic gluten and dairy free bread - Add $2.00
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Sausages $4.50
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Creamy mushroom $4.50
  • Extra Toast $3.00
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • Spring Rolls $7.00
  • Squid & Seasonal Vegetables $23.50
  • Vegetables & Satay Sauce $20.50
  • Prawn $22.00
  • Ginger Scallops & Spring Onion $29.50
  • Prawn & Roast Pork $21.00
  • Ginger Beef & Spring Onion $20.50
  • Dessert $3.50
    • Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
  • Seasonal salad, pineapple chardonnay Dressing $6.00
  • Real chunky Agria fries $6.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Tempura Veg of the day with chips and green sauce $20.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
  • Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
  • Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Spicy Bite

Spicy Bite

location

Address

14 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336520

clock

Opened hours

11 AM to 2 PM, 4 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
14 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand