Spicy Thai in Christchurch Menu

MENU MENU
  • 1.Spring roll (10 pieces) $7.00
  • 2.Thai Fish Cake (5 pieces) $8.00
  • 3.Chicken Satay (6 pieces) $9.00
  • 4.Noodle Soup (chicken/pork/beef) $8.00
  • 5.Udon noodle soup (chicken/pork/beef) $8.00
  • 6.F rice with mixed meat (chicken/pork/beef) $14.00
  • 7.Pad thai (prawn/chicken/pork/beef/tofu) $14.00
  • 8.Udon Noodle Green Curry (chicken/pork/beef) $14.00
  • 9.Yom Yum (chicken/pork/beef/tofu) $12.00
  • 10.Tom Kar Gai $12.00
  • 12.Spicy Chicken Salad $14.00
  • 13.Thai Omelette $14.00
  • 14.Stir-fry Oyster (chicken/pork/beef/tofu) $12.00
  • 15.Stir-fry Sweet and Sour (chicken/beef/pork/tofu) $12.00
  • 16. Stir fry Chilli and Holy Basil (chicken/beef/pork/tofu) $12.00
  • 17. Stir-fry Ginger (chicken/beef/pork/tofu) $12.00
  • 18. Stir-fry with Cashew Nuts (chicken/beef/pork/tofu) $12.00
  • 19. Stir-fry with Peanut Sauce (chicken/beef/pork/tofu) $12.00
  • 20. Stir-fry with Glass Noodles (chicken/beef/pork/tofu) $14.00
  • 21. Pad Pong Kari (chicken/beef/pork/tofu) $14.00
  • 22. Red Curry (chicken/beef/pork/tofu) $12.00
  • 23. Green Curry (chicken/beef/pork/tofu) $12.00
  • 24. Panang Curry (chicken/beef/pork/tofu) $12.00
  • 25. Yellow Curry (chicken/beef/pork/tofu) $12.00
  • 26. Mussamun (chicken/beef/pork/tofu) $12.00
  • 27. Chilli Fish (Choo Chee Pla) $12.00
  • *All meals come with rice*
  • *All meals mixed meat $1.00
EXTRAS EXTRAS
  • Rice $2.00
  • Tofu $2.00
  • Prawn $3.00
  • Cashew Nut $3.00
  • Meat $3.00
  • Mixed Seafood $3.00
  • Rice with peanut Sauce $3.00
ENTREE ENTREE
  • Cury Puffs (5pc) $7.00
  • Money Bags (9pc) $7.00
  • Fantail prawn (6pc) $7.00
  • marinated prawn (6pc) $8.00
  • Roti Bread $2.50 each

Nearby Sample Menus

  • Fried Rice (Chicken, Pork or Beef) $12.00
  • Tofu Sate
  • Large $28.00
  • Large $35.00
  • Medium $18.00
  • Large $26.00
  • Five Stars Special Salad $16.00
  • Medium $16.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Simo's warm marinated olives $7.50
  • Banoffee Pie $7.90
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Braised tofu with soy sauce $13.00
  • Beef with cumin and chili(spicy) $16.00
  • Prawn fried rice $11.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Pork minced with pickled beans spicy $15.00
  • Mung bean sheet with spicy sauce $10.00
  • Eggplant with minced and sweet chili sauce (spicy) $14.00
  • Combination meat and vegetables fried rice $11.00
  • Chicken, Pork or Beef $20.90
  • Chicken Satay Sticks $9.50
    • Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
  • Green Curry
  • Yellow Curry
  • Vegetarian $19.90
  • Chilli Basil
  • Prawns $14.00
  • Vegetarian $19.90
  • Fries with Chipotle Mayo $9
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Fresh Guacamole $4
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fresh Volstead Salsa $3
  • Beef S $8.00/ L $11.00 / El $14
  • Snack Box $8.50
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Hot Dog $3.00
  • Wedges $4.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Sweet & Sour Pork $11.99
  • Hang Seng Curry Soup Noodle $9.50
  • Hang Seng traditional soup Noodles $9.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Chicken Fried Noodle $9.00
  • Chicken Fried Rice $9.00
  • Yeung Chow Fried Rice $10.00
  • Beef Brisket Soup Noodle $9.00
  • Bami Goreng (Noodle) $9.50
  • Handmade white radish cake $5.00
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Deep fried fried beancurd $4.00
  • Signature giant fried chicken cutlet $15.00
  • (Bah Geng)-Pork thick soup $14.00
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Olive Bread $5.50
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Marinated Olives (small) $3.50
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Sausage $2.50
  • Sour spicy potato $15.00
  • Stewed Tofu on rice $14.00
  • Celine's pork mince burger (coriander / chilli) $7.00
  • Eggs with tomatoe soup $14/$19
  • Curry chicken fried rice $14.00
  • Sweet and Sour Chicken $22.00
  • Satay beef $22.00
  • Spicy kimchi and spring onion pancake Seafood $15
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Affogato $9.00
    • Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
  • Meso Platter $32.00/$44.00
    • Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
  • Classic Caesar $18.00
    • Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Open Steak Fromage $22.00
    • 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
  • For 2 to share $68.00
    • Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
  • Beef in black bean sauce with capsicum $18.00
  • Wok fried beef ho fun $18.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Wok fried beef ho fun in black bean sauce $18.00
  • Singaporean fried rice noodles $18.00
  • Large bowl of steamed rice $6.00
  • Mince & Cheese
  • Each $3.90
  • Mince Pie
  • Steak Pie
  • Steak & Onion
  • Lamb & Pepper Pie
  • Lamb & Cheese Pie
  • Steak & Cheese
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • - fried egg and avocado $9.50
  • house muesli (low fat + low sugar) $10.50
  • toast and jam $6.50
  • - add bacon $12.50
  • pancakes with maple syrup $11.50
  • market fish of the day – see specials board $18.50
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
Spicy Thai

Spicy Thai

location

Address

Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033887049

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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