Spicy Thai in Christchurch Menu

MENU MENU
  • 1.Spring roll (10 pieces) $7.00
  • 2.Thai Fish Cake (5 pieces) $8.00
  • 3.Chicken Satay (6 pieces) $9.00
  • 4.Noodle Soup (chicken/pork/beef) $8.00
  • 5.Udon noodle soup (chicken/pork/beef) $8.00
  • 6.F rice with mixed meat (chicken/pork/beef) $14.00
  • 7.Pad thai (prawn/chicken/pork/beef/tofu) $14.00
  • 8.Udon Noodle Green Curry (chicken/pork/beef) $14.00
  • 9.Yom Yum (chicken/pork/beef/tofu) $12.00
  • 10.Tom Kar Gai $12.00
  • 12.Spicy Chicken Salad $14.00
  • 13.Thai Omelette $14.00
  • 14.Stir-fry Oyster (chicken/pork/beef/tofu) $12.00
  • 15.Stir-fry Sweet and Sour (chicken/beef/pork/tofu) $12.00
  • 16. Stir fry Chilli and Holy Basil (chicken/beef/pork/tofu) $12.00
  • 17. Stir-fry Ginger (chicken/beef/pork/tofu) $12.00
  • 18. Stir-fry with Cashew Nuts (chicken/beef/pork/tofu) $12.00
  • 19. Stir-fry with Peanut Sauce (chicken/beef/pork/tofu) $12.00
  • 20. Stir-fry with Glass Noodles (chicken/beef/pork/tofu) $14.00
  • 21. Pad Pong Kari (chicken/beef/pork/tofu) $14.00
  • 22. Red Curry (chicken/beef/pork/tofu) $12.00
  • 23. Green Curry (chicken/beef/pork/tofu) $12.00
  • 24. Panang Curry (chicken/beef/pork/tofu) $12.00
  • 25. Yellow Curry (chicken/beef/pork/tofu) $12.00
  • 26. Mussamun (chicken/beef/pork/tofu) $12.00
  • 27. Chilli Fish (Choo Chee Pla) $12.00
  • *All meals come with rice*
  • *All meals mixed meat $1.00
EXTRAS EXTRAS
  • Rice $2.00
  • Tofu $2.00
  • Prawn $3.00
  • Cashew Nut $3.00
  • Meat $3.00
  • Mixed Seafood $3.00
  • Rice with peanut Sauce $3.00
ENTREE ENTREE
  • Cury Puffs (5pc) $7.00
  • Money Bags (9pc) $7.00
  • Fantail prawn (6pc) $7.00
  • marinated prawn (6pc) $8.00
  • Roti Bread $2.50 each

Nearby Sample Menus

Terra Viva Cafe and Deli (sample menu)
  • Poached egg with supergrain soldiers $6
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Chef's Salad $10
    • please ask your server for today's salad
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Pancakes, (2), served with maple syrup and banana $8
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Frickles $6
    • salt & vinegar fried pickles
Monthai Takeaway (sample menu)
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • -King prawns $20.00
  • Stir fried mixed green seasonal vegetables $16.00
  • Panaeng curry
    • Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
  • Gare Phud Phed(spicy lamb) $20.00
    • Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
  • -Prawns $20.00
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
Grampian Fish & Chips (sample menu)
  • Chocolate Donuts $2.20
  • Fish $2.60
  • Potato Fritters $0.90
  • Chips $2.60
  • we do not sell 1/2 a scoop of chips on their own
  • Plain Sausages $2.20
  • Pineapple Rings $2.00
  • Meat Patties $2.20
Hang Seng Food Bar (sample menu)
  • Bami Goreng (Noodle) $9.50
  • Nasi Goreng (Rice) $9.50
  • Extra Rice or Noodle $1.50
  • Beef Brisket Soup Noodle $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Hong Kong Style wonton Soup Noodle $9.00
Rivertown Cafe Kaiapoi (sample menu)
  • Toasted ham & cheese sandwich with chips $9
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Fries $6
  • Salad of the Day $10
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • upgrade to large coffee $1
Fiddlesticks Restaurant & Bar (sample menu)
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • One $17.00
  • Garlic Crostini $11.50
    • Beetroot hummus
Vesuvio (sample menu)
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Add Peppers $5.50
  • Add Cheese $9.50
  • Add Dukkha $5.50
  • Add Artichokes $5.50
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
The Talbot at Yaldhurst (sample menu)
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Fish Bites $8.50
    • Served with fries
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Mozzarella Loaf $9.90
    • A Parisian loaf smothered with garlic butter and mozzarella
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Cleveland Restaurant & Takeaways (sample menu)
  • Pork Satay on Rice $12.00
  • Prawn Cashew Nuts on Rice $14.50
  • Prawn Fried Rice $13.50
  • Pottles Fried Rice $108.00
    • 8-10 servings
  • Sweet & Sour Fish $13.00
  • Vegetables Noodles $48.00
    • 3-4 servings
  • Prawn foo young $14.00
  • Vegetarian on Noodles $11.00
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Green Tea Ice Cream GF $6.00
  • Edamame V GF DF $6.00
    • Steamed green soya beans
Mother Craythorne's Restaurant (sample menu)
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Sushi Express (sample menu)
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Daphnes (sample menu)
  • 33.Whole prawn with maggie sauce $22.00
  • 20.Crayfish with spring onion and ginger POA
  • 34.Prawn ball with cashew nuts $22.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 8.OX tripe with chilli pepper dressing $8.00
  • 12.Deep fried spring roll $5.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 27.Crab with golden garlic crumb POA
Sushi Paradise (sample menu)
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • SALMON HALF ROLL $4.50
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN CALIFORNIA ROLL $5.00
  • AVOCADO $0.50
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • TERIYAKI BEEF BOWL $11.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
Cortado Restaurant Bar and Cafe (sample menu)
  • Seasonal green salad (gf) $8.00
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
Spicy Thai

Spicy Thai

location

Address

Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033887049

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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