Address
Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
Spicy Thai in Christchurch Menu
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MENU- 1.Spring roll (10 pieces) $7.00
- 2.Thai Fish Cake (5 pieces) $8.00
- 3.Chicken Satay (6 pieces) $9.00
- 4.Noodle Soup (chicken/pork/beef) $8.00
- 5.Udon noodle soup (chicken/pork/beef) $8.00
- 6.F rice with mixed meat (chicken/pork/beef) $14.00
- 7.Pad thai (prawn/chicken/pork/beef/tofu) $14.00
- 8.Udon Noodle Green Curry (chicken/pork/beef) $14.00
- 9.Yom Yum (chicken/pork/beef/tofu) $12.00
- 10.Tom Kar Gai $12.00
- 12.Spicy Chicken Salad $14.00
- 13.Thai Omelette $14.00
- 14.Stir-fry Oyster (chicken/pork/beef/tofu) $12.00
- 15.Stir-fry Sweet and Sour (chicken/beef/pork/tofu) $12.00
- 16. Stir fry Chilli and Holy Basil (chicken/beef/pork/tofu) $12.00
- 17. Stir-fry Ginger (chicken/beef/pork/tofu) $12.00
- 18. Stir-fry with Cashew Nuts (chicken/beef/pork/tofu) $12.00
- 19. Stir-fry with Peanut Sauce (chicken/beef/pork/tofu) $12.00
- 20. Stir-fry with Glass Noodles (chicken/beef/pork/tofu) $14.00
- 21. Pad Pong Kari (chicken/beef/pork/tofu) $14.00
- 22. Red Curry (chicken/beef/pork/tofu) $12.00
- 23. Green Curry (chicken/beef/pork/tofu) $12.00
- 24. Panang Curry (chicken/beef/pork/tofu) $12.00
- 25. Yellow Curry (chicken/beef/pork/tofu) $12.00
- 26. Mussamun (chicken/beef/pork/tofu) $12.00
- 27. Chilli Fish (Choo Chee Pla) $12.00
- *All meals come with rice*
- *All meals mixed meat $1.00
EXTRAS- Rice $2.00
- Tofu $2.00
- Prawn $3.00
- Cashew Nut $3.00
- Meat $3.00
- Mixed Seafood $3.00
- Rice with peanut Sauce $3.00
ENTREE- Cury Puffs (5pc) $7.00
- Money Bags (9pc) $7.00
- Fantail prawn (6pc) $7.00
- marinated prawn (6pc) $8.00
- Roti Bread $2.50 each
Nearby Sample Menus
- Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
- Vegetarian Fried Spring Rolls (6 rolls) $8.50
- Vietnamese Braised Pork with Eggs on Rice $12.00
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
- BBQ Pork & Vege $15 Med/$27 Lg
- Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
- Lemongrass & Chilli Pork $15 Med/$27 Lg
- Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
- Free range egg $1.50
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Side salad - / $6.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
- - Medium / Large
- Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
- 2 Hot Dog $16.00
- 6 Squid Rings $5.00
- Vegetarian $6.00
- Extra Meat $1.20
- Plain Donut $2.00
- Kumara Chips $4.00
- Cheese Onion Ring $5.60
- 3 Chicken Nuggets $6.00
-
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
-
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes, sautéed spinach, roasted carrots and jus.
-
Soup of the day $10
- Served with Crusty Bread
- Each choice includes an Ice-Cream Sundae for dessert
- Akaroa salmon fillet $33
-
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
-
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
- ·add to your meal
- Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
-
Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
-
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
-
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
- Vegetarian $19.90
- Chicken, Pork or Beef $22.90
- Vegetarian $19.90
- Prawns $14.00
-
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
-
Lemon ramen $12.80
- fresh lemon & pork flavor
-
BBQ pork kimchi-don $13.50
- stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
- Kimchi $5.00
-
Vege tama-don $12.00
- seasonable vegetables with egg on rice
- Avocado topping $1.50
-
Samurai ramen $11.80
- pork & sou sauce flavor
-
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
- Served with steamed jasmine rice
- -one shank $18.00
- -prawn $22.50
- -chicken, beef, pork or vegetarian $19.50
-
Vietnamese laksa
- Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
- -seafood, combination or tofu $19.50
-
Vietnamese fried fish steak (s) (g) $23.90
- Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts ALL $4.00
-
The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
-
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
- Hot Bread w Butter $6.50
-
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
-
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
-
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
-
Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
-
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
-
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
- Three $32.00
-
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
- Two $24.50
-
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
-
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
-
Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
- Vegetables Here and Now $9.00
- BACON $4.50
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
-
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- HOT STEAK SAMMY $12.50
-
PANCAKES $14.50
- with berry compote, maple syrup & cream
- 1 EGG $2.50
-
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
-
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
- Garlic and Parmesan Flat Bread $12.00
-
Breads and Dips $15.00
- Served with Brie Cheese
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
-
Macaroni and Cheese $12.00
- With salad
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Fish and Chips $12.00
- With salad
- Risotto of the Day N/A
- Fish of the Day $27
- Ice cream & Sorbet Selection $13.5
-
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
-
Soup of the day $12
- with toasted bread
-
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
-
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
-
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
- Lamb Kebab 1kg $35.00
- Shish Kebab $13.00
- Add rice, humus & garlic dip $10.00
- Baba Ghanoush (Eggplant dip) $3.50
- Harissa (Chilli sauce) $2.00
- Kunafa $2.50
- Mixed grill 1kg $34.00
- Lamb Kebab $14.00
-
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
-
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
-
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
- Tuk Tuk Salad $12
-
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
- Tuk Tuk Fried Chicken Wings (6) $10
-
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
-
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
- Toasties $3.50
- Nachos & Sour Cream $6.50
-
Basket fries $4.50
- w Tom sauce or aioli
- Seafood Basket $12.50
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Spicy Thai
Phone
033887049
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Thai
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Thai Menus
- Canterbury Thai Menus