Spicy Thai in Christchurch Menu

MENU MENU
  • 1.Spring roll (10 pieces) $7.00
  • 2.Thai Fish Cake (5 pieces) $8.00
  • 3.Chicken Satay (6 pieces) $9.00
  • 4.Noodle Soup (chicken/pork/beef) $8.00
  • 5.Udon noodle soup (chicken/pork/beef) $8.00
  • 6.F rice with mixed meat (chicken/pork/beef) $14.00
  • 7.Pad thai (prawn/chicken/pork/beef/tofu) $14.00
  • 8.Udon Noodle Green Curry (chicken/pork/beef) $14.00
  • 9.Yom Yum (chicken/pork/beef/tofu) $12.00
  • 10.Tom Kar Gai $12.00
  • 12.Spicy Chicken Salad $14.00
  • 13.Thai Omelette $14.00
  • 14.Stir-fry Oyster (chicken/pork/beef/tofu) $12.00
  • 15.Stir-fry Sweet and Sour (chicken/beef/pork/tofu) $12.00
  • 16. Stir fry Chilli and Holy Basil (chicken/beef/pork/tofu) $12.00
  • 17. Stir-fry Ginger (chicken/beef/pork/tofu) $12.00
  • 18. Stir-fry with Cashew Nuts (chicken/beef/pork/tofu) $12.00
  • 19. Stir-fry with Peanut Sauce (chicken/beef/pork/tofu) $12.00
  • 20. Stir-fry with Glass Noodles (chicken/beef/pork/tofu) $14.00
  • 21. Pad Pong Kari (chicken/beef/pork/tofu) $14.00
  • 22. Red Curry (chicken/beef/pork/tofu) $12.00
  • 23. Green Curry (chicken/beef/pork/tofu) $12.00
  • 24. Panang Curry (chicken/beef/pork/tofu) $12.00
  • 25. Yellow Curry (chicken/beef/pork/tofu) $12.00
  • 26. Mussamun (chicken/beef/pork/tofu) $12.00
  • 27. Chilli Fish (Choo Chee Pla) $12.00
  • *All meals come with rice*
  • *All meals mixed meat $1.00
EXTRAS EXTRAS
  • Rice $2.00
  • Tofu $2.00
  • Prawn $3.00
  • Cashew Nut $3.00
  • Meat $3.00
  • Mixed Seafood $3.00
  • Rice with peanut Sauce $3.00
ENTREE ENTREE
  • Cury Puffs (5pc) $7.00
  • Money Bags (9pc) $7.00
  • Fantail prawn (6pc) $7.00
  • marinated prawn (6pc) $8.00
  • Roti Bread $2.50 each

Nearby Sample Menus

Hello Sunday Cafe (sample menu)
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Sides - smoked salmon, bacon, chorizo $5
Nando's Riccarton (sample menu)
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Rolls (Large) $6.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Old-style chips (Jumbo) $9.50
  • Old-style chips (Regular) $4.50
  • Creamy Chip Dip $2.50
  • Egg $1.50
Sundog Diner (sample menu)
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
Burwood Fish & Chips (sample menu)
  • Crab Sticks $2.00
  • Hoki - Crumbed $4.00
  • Donuts - Jam $2.50
  • Sole - Battered $6.30
  • Garlic Chips $3.90
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Onion Rings $4.80
    • 1/2 doz
  • Fish $2.60
Speights Ale House Ferrymead (sample menu)
  • Cheesy Garlic Bread $14.00
    • Thick cuts of bread covered in garlic butter and cheddar cheese.
  • Seafood Chowder $16.50
    • Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
  • Ale House Gravy N/A
  • Gourmet Ice Cream** $14.00
    • A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
  • Vietnamese Chicken and Mint Salad $19.50
    • Marinated chicken with salad greens, crispy noodles and roasted almonds.
  • 1/2 Pound Ribeye $36.00
    • 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Pan Fried Fish $20.50
    • Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
  • Crispy Chicken Wrap $17.50
    • Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
Good Thai Restaurant (sample menu)
  • Special Noodle Soup
  • -Fish Fillet $12.50
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • -Prawns $12.50
  • -Stewed Pork or Beef $10.50
Curators House Restaurant (sample menu)
  • Side salad $9.00
  • Sauteed seasonal vegetables $9.00
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Extras: bread $2.00
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
Blue Dolphin Seafoods (sample menu)
  • CHEESE $2.50
  • BACON $3.00
  • PLAIN $3.50
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • All burgers have onions lettuce & sauce
  • CHICKEN
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • BACON & EGG + MEAT $5.50
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Taste of House Souvlaki (sample menu)
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Wedge $4.50
  • Fries $4.00
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Mozzarella Cheese $2.00
  • Baklava $3.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
The Institution Bar (sample menu)
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Light Bites $3
    • Peanuts
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Light Bites $12
    • Cheese & crackers
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Light Bites $7
    • Olives
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Loot Bags $13
    • Score a loot of fish money bags (6).
Saggio di vino (sample menu)
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Carrot & pumpkin soup $16.00
Hector Cafe (sample menu)
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Bacon, banana & maple $18.5
  • Kitchen orders until 2 pm
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Add
  • Yoghurt and maple $15.5
  • Pancakes
    • Buckwheat pancakes with roast fruit
Darkroom Bar (sample menu)
  • Garlic bread (herbs, garlic butter) $5.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Vege (spinach, olives, mushrooms )
  • Panini $8.00
  • Margerita (cheese, basil leaves)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Wholly Bagels & Pizza (sample menu)
  • Peacemaker (V) $9.90
    • Falafel, lettuce, tomato, red onion and hummus
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Low fat sundried tomato $5.40
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Tuna $9.20
  • Pastrami $9.20
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Bacon $7.20
Spicy Thai

Spicy Thai

location

Address

Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033887049

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
Surfside Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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