Spinnakers Restaurant & Brasserie in Tauranga Menu -

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Spinnakers Restaurant & Brasserie in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread w Garden Herbs & Aioli or Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from The Trading Post. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Global Thai Restaurant & Bar includes a wide range like Curry Puffs or Thai Spring Roll (Vegetarian). All large size and Any 2 large from . NZ Pizza offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.

Nearby Sample Menus

Duck breast $34.00
- With a orange and cinnamon glaze
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
GF base $2.00
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
-Add prosciutto $24.50
Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Buffalo mozzarella $22.00
- With tomato and fresh basil

Insalata $7.00
- Mixed green salad
Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce

Brownie $2.50
Signature Mix $10.00 per head
Happy Ham $5.00
Signature Kids $5.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita

Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Pancetta crouquettes, roasted capsicum relish $12.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Kitchen salad, honey mustard dressing $8.00

Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Extra tortilla a buck each $10.00
Beer Battered Fries $9.00
- With garlic aioli
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing

Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Butter Prawn $19.00
- Marinated shell prawns cooked in exotic spices and tomato gravy
Keema Naan $5.00
- Naan bread stuffed with lamb mince
Vegetarian Banquet $54.00
- 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
Garlic Naan $4.00
- Made with a hint of garlic
Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor

Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream

Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Fish Bites 6pcs $5.50
Hummus Dip & Turkish Bread $7.00
Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
Mixed hot platter $10.00
Cacik Dip & Turkish Bread $7.00
Chips $4.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00

Choose your Add-ons
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
•Starters
(battered or pan-fried)
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
- Or upgrade to Curly Fries or Wedges for $2.5
The Junior Roast GFA
-Add the two Dips for $3.4

Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Gluten Free Frittata with salad. $11.00
Lasanga with salad $12
Panini of the day with salad. $12.00
Choose from
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
Bacon & Egg Pie with salad. $13.00

Gourmet open sandwich $18.50
-With salmon $19.50
-Side $5.00
-Large $9.50
-Bacon(2) $5.00
-With sour dough toast $11.00
●Just eggs
-Roasted tomato $5.00

Kara-age D $14.90 / B $18.90
- Deep fried chicken
Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Gyoza $7.50
-5pcs $8.90
Seaweed Salad $11.00
-5pcs $8.90
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90

Anzac Cookies $3.00
Steak, Bacon & Cheese
Chicken Salad $6.00
Bacon & Egg $4.70
Macadamia Caramel $4.00
Brownies $3.00
Sausage Rolls $2.50
Chicken Salad $4.70

-Salmon
Miso noodle bowl (V)(GF)
-Free range eggs
-Salmon
-Freedom farmed bacon
-Wild loaf
-Salmon
-Sourdough

* Gluten free pizza bases available add $4
-Avocado
-Spicy walnut
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
Spice Rubbed Roast Beef $17.50
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Selection of Four (great for 2 people) $17.50