Address
tauranga bridge marina, Tauranga South, Tauranga
Spinnakers Restaurant & Brasserie in Tauranga Menu
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Spinnakers Restaurant & Brasserie in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread w Garden Herbs & Aioli or Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from The Trading Post. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Global Thai Restaurant & Bar includes a wide range like Curry Puffs or Thai Spring Roll (Vegetarian). All large size and Any 2 large from . NZ Pizza offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.
Nearby Sample Menus
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
- Bacon 5
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
- Halfbaconbene 10
- Gluten Free Bread 3
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Fresh waffles with caramelised banana and maple syrup 7
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
- Rice Pudding $3.50
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
- Roast Kumara $0.80
- Roast Potatoes $0.60
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Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
- Mushy peas $3.00
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Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
- Chicken salt or garlic and herbs $0.50
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Scallop $2.20
- Battered, each
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Kumara chips $5.90
- 1 Scoop
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Corn fritter $3.30
- Each
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Scallop delight $14.00
- Half scoop chips. 6 battered scallops
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An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
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Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
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Brandy snaps $11.00
- filled with a vanilla infused cream served with cookies & cream ice cream
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
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Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
- Cheese & bacon Garlic Bread $11.00
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VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
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Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
- Hot Waffle with Cinnamon Sugar $5.00
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
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Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
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Waffles $14.00
- With bacon, banana & maple syrup
- Cheeseburger with Fries $12.00
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Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
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Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
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Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
- Bak Choy $5
- NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
- Teppan Fried Banana with Ice Cream $12
- Deep Fried Prawns $8
- Miso Soup $3
- Sliced Pork Belly with Curry Sauce $18
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
- Tomato $3.00
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Eggs $6.00
- scrambled or poached on toasted bread
- Toast $1.50
- Mushrooms $3.00
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Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
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Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Salt & pepper calamari $16.00
- Wedges with bacon $15.50
- Tempura fried prawns $15.50
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
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Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
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Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
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Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
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Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
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Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
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Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
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Fish Curry $19.50
- Chef’s Special
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Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
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Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
- Plain Rice $5.00
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
- Kimchi Korean spicy pickled cabbage $5.5
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Savoury mince on Toast $13
- -Topped with a poached egg
- Gluten free options available
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Creamy Mushroom & Bacon Fettuccine $15
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
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Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
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Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
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Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
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Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
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Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
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Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
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Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
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Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
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Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
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Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
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Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
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Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
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Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Soup of the Day $12.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Combo Spend $36
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
- Regular/Large $10/$18
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
- Ask for gluten free base -Extra $2
- All the pizzas are made with home made tomato sauce
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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Pepperoni
- Cheese pepperoni, black olives and oregano
Spinnakers Restaurant & Brasserie
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Quick Bites , Serves Alcohol
tauranga bridge marina, Tauranga South, Tauranga
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus