Address
tauranga bridge marina, Tauranga South, Tauranga
Spinnakers Restaurant & Brasserie in Tauranga Menu
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Spinnakers Restaurant & Brasserie in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread w Garden Herbs & Aioli or Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from The Trading Post. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Global Thai Restaurant & Bar includes a wide range like Curry Puffs or Thai Spring Roll (Vegetarian). All large size and Any 2 large from . NZ Pizza offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.
Nearby Sample Menus
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Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
- (V) = Vegetarian available / GF= Gluten free available
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
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Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
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Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
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-Margherita $14.00
- Tomatoes, basil and mozzarella
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-Salami
- Salami, mushroom, capsicum and mozzarella
- -Gluten Free Pizza Base Add $3.50 extra
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-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
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-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella
- -Turkish Delight $3.50
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
- Calamari $15.00
- Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
- Sake (salmon) $16.00
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Hot chilli sauce $0.80
- Sake nigiri (salmon) $8.00
- Maguro nigiri (tuna) $8.00
- California tori cheese (chicken, cream cheese, spring onions) $15.50
- CHICKEN NUGGET $0.70
- CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
- CHICKEN BLACK BEAN SAUCE $11.00
- B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
- WONTON 70¢
- COMBO. MEAT WITH VEGES $11.50
- FISH $4.70
- 3 POTATO FRITTERS
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Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
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Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
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Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
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Deal 1 (lunch deal only) (for dine in) $15.00
- 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
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Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
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Lamb anarkali $17.50
- Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
- -Full $18.00
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Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
- Sliced Pork Belly with Curry Sauce $18
- Tony's Favourite Scallops $25
- Mixed Vegtables $6
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Chicken with Garlic and Bacon $18
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
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Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
- Teppan Fried Banana with Ice Cream $12
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Garlic bread $8.50
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Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
- Spicy BBQ pork belly sliders $16.50
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
- Beer battered fries with aioli $10.00
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Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
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Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
- Hot Dog and Chips $6.50
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Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
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Chicken Pulao $10.00
- Morsels of tender chicken cooked with basmati rice
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Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
- Kid's Butter Chicken $10.00
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Vindaloo $17.50
- Red hot curry of Goa choice of hot or extra hot
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Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
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Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
- - 3 pieces Prawn Nigiri
- Spicy Dragon Roll
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces Avocado Nigiri
- From $3.20
- 8PC. JUMBO $6.30
- - 2 pieces Seaweed Salad Gunkan
- Fresh Salmon Supreme
- Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
- and Chips
- -Upgrade to a 400g rump for an extra $8.0
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Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
- Chicken Tenders
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
- Macaroni Cheese
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Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
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Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
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Goong Sabai $9.00
- Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
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Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
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Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
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Vegetarian Fried Rice $17.50
- Stir fried rice with egg, mixed vegetables and cashew nuts
- All Curries Comes With Rice
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Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
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BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
- ●Young one's breakfast
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Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl
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Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
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Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
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Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
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Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
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Chicken caesar $17.50
- Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
- crispy bacon $16.50
- Toast & Bagel Selection
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Soup of the Day $12.50
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Pasta of the Day
- See our Chef's special board
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Spinach, Gluten free bread, Bagel, Ciabatta $3.00
- Chocolate and almonds $7.00
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Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
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Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
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Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
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Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Spinnakers Restaurant & Brasserie
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Quick Bites , Serves Alcohol
tauranga bridge marina, Tauranga South, Tauranga
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus