Spinnakers Restaurant & Brasserie in Tauranga Menu -

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Spinnakers Restaurant & Brasserie in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread w Garden Herbs & Aioli or Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from The Trading Post. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Global Thai Restaurant & Bar includes a wide range like Curry Puffs or Thai Spring Roll (Vegetarian). All large size and Any 2 large from . NZ Pizza offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.

Nearby Sample Menus

Chicken on rice $7.50
Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Lamb on rice $9.00
- With your choice of sauce
Falafel $8.50
2x Falafels, 1x mujver served with hummus $5.00
Salad kebab S $7 / L $ 8
Chicken S $10 / L $ 12
Spinakopita $13.00
- Spinach, feta cheese in filo pastry

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Kimchi Korean spicy pickled cabbage $ 5.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Steamed Jasmine Rice $ 3

Chicken nugget $0.70
Sausage $1.80
Fish, chips and eggs $10.60
Scallop $2.10
Fish and chips $8.00
Battered sausage $2.00
Oyster $2.50
Chicken burger $7.00

Japanese steamed rice $1.50 / Extra noodle $2.00
Pork Chashu $4.00
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Boiled Egg $1.50
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek

S $3.20
9 pcs $7.30
5pcs $9.30
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
J $1.50
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.

Udong $12.00
BBQ Modem $99.00
- Assorted meat bbq
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Bibim guksu $14.00
- Spicy mixed noodles
Maeun chicken $24.00
- Spicy chicken
Altang $17.00
- Spicy fish roe soup
Jangeo gui $25.00
- Seasoned grilled eel
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth

62. Paneer Kulcha $4.50
51. Fish $4.00
55. Naan $3.00
34. Saag Paneer / Aloo $9.00 / $12.90
65. Mango Pickle $2.00
35. Chana Masala $9.00 / $12.90
52. Fish & Chips + Drink $6.99
43. Dal Goshi $14.99

Moroccan lamb wrap $16.50
- filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Cheesy Garlic Bread $9.00
Fries $6.50
BBQ Ribs $15.00
Bacon & Eggs $17.50
- served with toast & grilled tomato
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
Cheese & bacon Garlic Bread $11.00

Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg

Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Waffles $14.00
- With bacon, banana & maple syrup
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Onion Rings $9.00
- With smoked chipotle mayo

Scotch Fillet Steak $22.00
- Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)

Antipasto Platter $6.50
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Garlic Bread $4.50

Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Gelato Cup $11.00
- Please ask for combination available
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
Cake of the Day $7.50

All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Gluten free bases also available for an extra $2.50
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Extras
Two Eggs (Poached or Scrambled) $6.00
All served with fries and salad plus ice-cream sundae to follow
Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries

Chips $4.50
- Side of Fries
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chips $7.00
- Bowl of Fries
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.