Spookers in Auckland Menu

SPOOKERS PIZZAS SPOOKERS PIZZAS
  • PUTRID PEPPERONI:
    • Tomato base, pepperoni, oregano, mozzarella
  • $15 EACH
  • MEAT THE REAPER:
    • Tomato base, nushrooms, caramelised onions, pepperoni, spicy sausage, pancetta (cured bacon), mozzarella
  • GRAVE DIGGER:
    • Tomato base, roast chicken, cashew nuts, camembert, avocado, cranberry swirl
  • FOWL PLAY:
    • Basil pesto base, roast chicken, pine nuts, mozzarella, yogurt dressing
  • HAWAIIAN HORROR:
    • Tomato base, pineapple, oregano, pancetta (cured bacon), mozzarella
  • SINISTER ROTT
    • Tomato base, cashew nuts, camembert, mushrooms, caramelised onions
  • MASSACRE:
    • Tomato base, pancetta, mushrooms, prawns, jalapenos, mozarella, sweet chili swirl
SPOOKERS CAFE MENU SPOOKERS CAFE MENU
  • BEAST BURGER $15.50
    • Bashed & Bloodied (marinated) beef rump, crisp lettuce, sliced tomato, red onion, garlic aioli and a smokey tomato chutney served in an Artisan Bun and accompanied by Chunky Chips
  • FLATTENED FOWL B.L.T $15.50
    • Tender Chicken laid to rest on crisp lettuce, sliced tomato, grilled mozzarella, crisp bacon rashers, garlic aioli and accompanied by Chunky Chips
  • SERPENT FILLETS W/ SPUD BATONS $13.50
    • Crumbed Hoki fillets served with Chunky Chips, fresh lemon wedges and Tartare snot
  • DEM CLUBS TOASTED SANDWICHES $ 9.50
    • Accompanied by Chunky Chips and aioli
  • Two of the following inserts: Ham / Mozzarella / Tomato / Pineapple / Onion / Bacon / Egg
  • Extra Fillings (Each) : $1.50
  • PIZZAS $15.00
    • selection
SIDES SIDES
  • Chunky Chips w/ Aioli $5.00
  • Works Wedges $9.00
  • Spicy Wedges w/ Sour Cream $6.00
  • Kumara Chips w/ Sour Cream $6.50

Nearby Sample Menus

Union Post Brew Bar (sample menu)
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Chili balado $2.5
  • Curly Fries $9.5
    • With paprika tomato sauce and smoked bacon aioli
Delhi Heights Restaurant & Bar (sample menu)
  • Karachi Chicken $19.90
    • a tasty spicy chicken recipe from Karachi
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Mango Chutney $3.00
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Suke Aaloo $15.90
    • boiled potatoes cooked with cumin and coriander
  • Saunfia Paneer Tikka $13.90
    • paneer marinated with saffron and fennel with mild spices
  • Chicken Xacuti $19.90
    • one of the most popular goan dish chicken with a medley of spices
Drunken Crayfish (sample menu)
  • Kumara Chips $5.20
    • with s/cream
  • Chicken $9.80
  • Chips Min $2.80
  • Plain Wedges $5.20
    • cheese, s/cream
  • BLT $5.00
  • Fish Cake $2.80
  • Hash Brown $1.50
  • Tomato & Ham $4.50
Kaya (sample menu)
  • teriyaki jok bal $56.00
    • pork hock mixed with sweet teriyaki sauce and vegetables
  • rice $2.00
  • korean seafood pancake $22.00
  • -extra seaweed $2.00
  • chicken mayo dupbap $15.00
  • naeng chae jok bal S $34/ M $44/ L $56
    • chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
  • sizzling sweet beef $15.00
  • ddeok bokki $28.00
The Engine Room (sample menu)
  • Coconut panna cotta, tropical fruit, gula melaka
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Broccolini vincotto $11.00
  • French country terrine, pickled cherries $24.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Cremino al cioccolato
Phil's Kitchen (sample menu)
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side Salad with French dressing 7.50
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side vegetable 7.50
  • Side Dauphinoise potato 7.50
SPQR Cafe Restaurant and Bar (sample menu)
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
    • Giusti Richardo balsamic & Italian coleslaw
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Cockle Linguini $27.5 share $40
    • white wine, garlic, Italian parsley broth
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
Golden Fork (sample menu)
  • Special $15.00
    • Meat, prawns, nuts
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Ham $3.50
  • Fish $3.30
  • Combination Meat / Prawn $14.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Vegetables $10.00
  • Bacon / Chicken / Steak $5.50
The Sugarloaf (sample menu)
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • PORK CHOP ON RICE $14.00
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • CHICKEN SALAD $7.00
  • DEEP FRIED PRAWN $8.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • VERMICELLI WITH GRILLED PORK $12.00
Great Sun Takeaways (sample menu)
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • BBQ Pork Fu Yoong $8.80
  • Chips $1.80
  • Fish $2.00
  • Plain $7.80
  • Mushrooms $2.50
Smart Horse (sample menu)
  • Fish $2.50
  • Chicken Drum $2.00
  • Prawn Fried Soft Noodles $12.00
  • Bamin Gorang $13.90
    • (With Meat, Veges & Noodles)
  • Chip $2.50
  • Chicken & Cheese $5.00
  • Donut $1.50
  • Pork & Veges $10.90
Roast World Takeaways (sample menu)
  • Chicken $6.00/$5.00
  • Pork $6.00/$5.00
  • BEEF $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Lamb $7.00/$6.50
  • PORK $10.00/$13.00/$16.00
  • CHICKEN $10.00/$13.00/$16.00
  • VEGETARIAN $7.50/$9.50/$11.50
Nanam (sample menu)
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Jolin Shanghai (sample menu)
  • Ma-Po Tofu on Rice $9.80
  • Pork and Vege Wonton Soup $9.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Braised Blue cod with tofu in soy sauce $33.80
  • Salty Duck $16.80
  • Dry Noodle with Spring Onion $7.80
  • Fried Noodle with Chicken and Vege $9.80
  • Deep Fried Fish Fillet $23.80
Cafe Windsor (sample menu)
  • Hotcake stack with bacon and banana $ 14.50
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Ham and cheese $ 4.90
  • Regular $ 8.50
  • Cream cheese and lemon curd $ 8.50
    • No side salad
  • Bacon or chicken & camembert (Half/Full) $ 9.90/$ 15.50
    • 2 pieces bacon, camembert cheese, spinach and relish
  • served with a side salad
  • Avocado available in season only
Spookers

Spookers

location

Address

833 Kingseat Road, Kingseat, Kingseat, Auckland, Auckland, 2580, New Zealand

phone

Phone

092919002

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 8:00 – 10:30 PM, Saturday: 11:00 AM – 4:00 PM, 8:00 – 10:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
833 Kingseat Road, Kingseat, Kingseat, Auckland, Auckland, 2580, New Zealand
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