Sports Bar - Equestrian Hotel in Christchurch Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Steak Sammie $15.00
    • 100g rump steak, onions, relish, lettuce, tomato and aioli on toasted Ciabatta with fries.
  • Calamari $15.00
    • Salt and lemon pepper calamari ring served with fries, salad and tartare sauce.
  • Seafood chowder $15.00
    • Chunky style chowder with mussels, shrimps, surimi and baby octopus served with a toasted Ciabatta bread.
  • Chicken salad $15.00
    • Grilled chicken strips with tomato, lettuce, cucumber, fried onion tossed with aioli sauce.
  • Fish & chips $15.00
    • Crumbed Hoki served with petit salad, chips and tartare sauce.
  • Crispy Pizza $15.00
    • Smoked chicken or vegetables with sweet corn, spring onion, carrot, cheese, Napoli sauce on a crispy tortilla
  • Roast of the day $16.00
    • Please refer to blackboard
BREAKFAST MENU BREAKFAST MENU
  • ContinentaI Breakfast $16.50
    • Cereal, fresh fruits, danish pastry, toast, jams, juice, coffee or tea.
  • Breakfast eggs $15.00
    • Eggs served with blistered cherry tomatoes and toast.
  • Bacon or Sausages, eggs, tomato, toast $18.50
    • Tasty bacon and eggs, tomatoes and toast.
  • Iron Horse Big Brekky $24.50
    • Tender steak, bacon, sausage, eggs mushrooms, blistered tomatoes and a hash brown served with toast.
  • Bacon brunch burger $15.00
    • Bacon, fried egg, cheese and BBQ sauce on a warm focaccia roll, with caramelised onion relish.
  • Eggs Benedict $18.00
    • With bacon on a Ciabatta bread smothered in a rich hollandaise sauce.
  • Three Egg omelette $18.50
    • With mushrooms, ham, tomato, cheese served with toast.
  • Pancakes Deluxe $18.50
    • Pancakes with a caramelised banana topped with candied walnut and toasted coconut served with a salted caramel and coconut sauce and a side of maple syrup
BREAKFAST SIDES BREAKFAST SIDES
  • Crispy hash brown $2.80
  • Bacon (2 rashers) $4.90
  • Sausages $4.50
  • Sauteed mushrooms $4.50
  • Toast & preserves $4.00
  • Extra egg $2.50
STARTERS STARTERS
  • Garlic Loaf $10.00
    • Toasted Ciabatta loaf with garlic and herb Infused butter.
  • Mozzarella cheesy Bacon Loaf $15.00
    • Crusty garlic Ciabatta loaf topped with bacon and melted Mozzarella.
  • Soup of the Day $9.00
    • Equestrian's home made soup served with chef's choice of bread.
  • Seafood chowder $15.00
    • Chunky style chowder with mussels, shrimps, surimi and baby octopus served with chef's choice of bread.
  • Calamari $15.00
    • Salt and lemon pepper calamari served with spicy herb aioli and a petit salad
  • Prawn Twisters $15.00
    • Prawns wrapped in spring roll pastry served with sweet chilli & aioli.
DINER MENU DINER MENU
  • Steak Egg and Fries $28.00
    • 200g sirloin steak cooked to your liking served with fries and two fried eggs.
  • Chicken Bacon Stack $28.00
    • Grilled chicken breast and bacon, served with a creamy potato mash and a roast vegetable medley with creamy basil pesto sauce.
  • Blue Cod $28.00
    • Blue cod fillets in a light beer batter served with fries, salad and tartare sauce
  • Iron Horse Grill $30.00
    • Mixed grill, stacked with 100 g rump steak, 2 eggs, sausage, bacon, onion rings and fries.
  • Pork chops $28.00
    • Two grilled pork chops topped with apple sauce served with a creamy potato mash and seasonal vegetables.
  • Moroccan Lamb and Roasted Beetroot, Feta, Candied walnut Salad $28.00
    • Moroccan seasoned lamb strips, with a roasted beetroot, feta and candied walnut salad tossed in a balsamic glaze.
  • Equestrian surf & Turf $35.00
    • 350g prime rib eye cooked to your liking served with prawns, mussels and a scallop in a creamy garlic butter sauce, served with fries and salad. >>
PLEASE REFER TO BLACKBOARD PLEASE REFER TO BLACKBOARD
  • Pasta of the day $20.00
  • Roast of the day $20.00
  • Curry of the day $20.00
  • Pizza of the day $18.00
SIDES SIDES
  • Side salad $7.00
  • Whole Mushrooms $4.00
  • Aioli $2.50
  • Bacon (1rasher) $2.50
  • Gravy Boat $4.00
  • Fried Onion $4.00
  • Egg $2.50
  • Sausage $4.00
  • Potato Mash $6.00
  • Extra Chicken/lamb $7.00
KIDS MENU $11.00 KIDS MENU $11.00
  • Grilled chicken wrap with fries or salad
  • kids fish with chips or salad
  • Grilled ham & cheese fingers with fries or salad
  • Chicken nuggets with fries or salad
KIDS DESSERTS $6.00 KIDS DESSERTS $6.00
  • Banana and chocolate
    • fresh banana covered with rich chocolate ganache
  • Sugar Doughnuts
    • Sugar dusted mini doughnuts, drizzled with Nutella and topped with candied walnuts
  • M & M ice cream cone
    • Each scoop of vanilla and chocolate ice cream, topped with M & M
DESSERTS DESSERTS
  • Sticky Date Pudding $11.00
    • Homemade pudding smothered in warm toffee sauce.
  • Chocolate Mud Cake $12.00
    • A rich chocolate cake topped with berry coulis.
  • Cheesecake $12.00
    • Please ask the server for Today's flavour.
  • Apple and Mixed Berry crumble $12.00
    • A delicious home made a favourite.
  • Kiwiana Banana Split $10.00
    • Fresh banana split with 3 scoops of ice cream and your choice of sauce.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream topped with your choice of sauce.

Nearby Sample Menus

  • - Large $6.50
  • Caramelised Onions $1.50
  • Swiss Cheese $1.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Corn on the Cob
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Seafood Fried Rice Noodle $14.00
  • Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
  • Sate Seafood & Vege on Rice $14.00
  • Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
  • Onion rings $4.20/ 1/2dozen
  • Beef with curry sauce / Beef with chili sauce $12.00
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Fried mushroom $4.80/ 1/2dozen
  • Giant (biggest) $7.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Check our blackboard for daily specials
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Vegetables $3.50
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Falafel $9.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
  • Meat on Chips $6.00
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel $13.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • -prawn $22.90
  • -spring rolls (4) (s) $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
  • Served with steamed jasmine rice
  • -seafood or tofu $21.00
  • -seafood or tofu $21.00
  • Spicy herbs (s)
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
  • -chicken, beef, pork or vegetarian $19.50
  • Honey or lemon chicken (g)
    • Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Bacon $3
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • Fresh Fish $19
    • fried w salad & fries
  • Salmon $5
  • Two Eggs $4
  • Pork & Prawn Shumai 4pc $12.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Steamed Custard Bun 3pc $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Nanjing noodle soup $14.00
  • Chicken Skin $1.50
  • Tofu with green pepper $19.00
  • Seafood tofu $20.00
  • Chicken fried noodles $14.00
  • Chicken bone Salad $9.00
  • Squid $2.50
  • Whole chicken bone $10.00
  • Papas Fritas $5.00
    • French fries
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • 1 Side and 1 Sauce of your choice
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Fried Eggs $4.00
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • -3. Salmon, Onion and Cheese
  • Toast Bagel $8.00
    • With Cream cheese
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Japanese Omelette $12
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Parma Ham & Buffalo Mozzarella $16
    • with sun dried tomato and basil pesto
  • Smoked Eel Nigiri $14
  • Yum Yum Kip $16
    • Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • CRISPY CHICKEN (regular/large) $4.00/$5.00
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • WASABI $0.50
  • GINGER $0.50
  • SOY SAUCE $0.50
  • CRISPY CHICKEN BENTO $10.50
  • Apple Crumble With Ice Cream $11
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Yen Ta Fo Hang $15
    • w/ BBQ Pork, Crispy Pork, Prawn Wonton
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
Sports Bar - Equestrian Hotel

Sports Bar - Equestrian Hotel

location

Address

6 Tower Street, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033496104

email

Email

None

clock

Opened hours

Monday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 7:30 – 11:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food , Kiwi

features

Features

Cash ,  Nightlife ,  Sports Bar ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
6 Tower Street, Hornby, Christchurch, Canterbury, 8042, New Zealand