Sports Bar - Equestrian Hotel in Christchurch Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Steak Sammie $15.00
    • 100g rump steak, onions, relish, lettuce, tomato and aioli on toasted Ciabatta with fries.
  • Calamari $15.00
    • Salt and lemon pepper calamari ring served with fries, salad and tartare sauce.
  • Seafood chowder $15.00
    • Chunky style chowder with mussels, shrimps, surimi and baby octopus served with a toasted Ciabatta bread.
  • Chicken salad $15.00
    • Grilled chicken strips with tomato, lettuce, cucumber, fried onion tossed with aioli sauce.
  • Fish & chips $15.00
    • Crumbed Hoki served with petit salad, chips and tartare sauce.
  • Crispy Pizza $15.00
    • Smoked chicken or vegetables with sweet corn, spring onion, carrot, cheese, Napoli sauce on a crispy tortilla
  • Roast of the day $16.00
    • Please refer to blackboard
BREAKFAST MENU BREAKFAST MENU
  • ContinentaI Breakfast $16.50
    • Cereal, fresh fruits, danish pastry, toast, jams, juice, coffee or tea.
  • Breakfast eggs $15.00
    • Eggs served with blistered cherry tomatoes and toast.
  • Bacon or Sausages, eggs, tomato, toast $18.50
    • Tasty bacon and eggs, tomatoes and toast.
  • Iron Horse Big Brekky $24.50
    • Tender steak, bacon, sausage, eggs mushrooms, blistered tomatoes and a hash brown served with toast.
  • Bacon brunch burger $15.00
    • Bacon, fried egg, cheese and BBQ sauce on a warm focaccia roll, with caramelised onion relish.
  • Eggs Benedict $18.00
    • With bacon on a Ciabatta bread smothered in a rich hollandaise sauce.
  • Three Egg omelette $18.50
    • With mushrooms, ham, tomato, cheese served with toast.
  • Pancakes Deluxe $18.50
    • Pancakes with a caramelised banana topped with candied walnut and toasted coconut served with a salted caramel and coconut sauce and a side of maple syrup
BREAKFAST SIDES BREAKFAST SIDES
  • Crispy hash brown $2.80
  • Bacon (2 rashers) $4.90
  • Sausages $4.50
  • Sauteed mushrooms $4.50
  • Toast & preserves $4.00
  • Extra egg $2.50
STARTERS STARTERS
  • Garlic Loaf $10.00
    • Toasted Ciabatta loaf with garlic and herb Infused butter.
  • Mozzarella cheesy Bacon Loaf $15.00
    • Crusty garlic Ciabatta loaf topped with bacon and melted Mozzarella.
  • Soup of the Day $9.00
    • Equestrian's home made soup served with chef's choice of bread.
  • Seafood chowder $15.00
    • Chunky style chowder with mussels, shrimps, surimi and baby octopus served with chef's choice of bread.
  • Calamari $15.00
    • Salt and lemon pepper calamari served with spicy herb aioli and a petit salad
  • Prawn Twisters $15.00
    • Prawns wrapped in spring roll pastry served with sweet chilli & aioli.
DINER MENU DINER MENU
  • Steak Egg and Fries $28.00
    • 200g sirloin steak cooked to your liking served with fries and two fried eggs.
  • Chicken Bacon Stack $28.00
    • Grilled chicken breast and bacon, served with a creamy potato mash and a roast vegetable medley with creamy basil pesto sauce.
  • Blue Cod $28.00
    • Blue cod fillets in a light beer batter served with fries, salad and tartare sauce
  • Iron Horse Grill $30.00
    • Mixed grill, stacked with 100 g rump steak, 2 eggs, sausage, bacon, onion rings and fries.
  • Pork chops $28.00
    • Two grilled pork chops topped with apple sauce served with a creamy potato mash and seasonal vegetables.
  • Moroccan Lamb and Roasted Beetroot, Feta, Candied walnut Salad $28.00
    • Moroccan seasoned lamb strips, with a roasted beetroot, feta and candied walnut salad tossed in a balsamic glaze.
  • Equestrian surf & Turf $35.00
    • 350g prime rib eye cooked to your liking served with prawns, mussels and a scallop in a creamy garlic butter sauce, served with fries and salad. >>
PLEASE REFER TO BLACKBOARD PLEASE REFER TO BLACKBOARD
  • Pasta of the day $20.00
  • Roast of the day $20.00
  • Curry of the day $20.00
  • Pizza of the day $18.00
SIDES SIDES
  • Side salad $7.00
  • Whole Mushrooms $4.00
  • Aioli $2.50
  • Bacon (1rasher) $2.50
  • Gravy Boat $4.00
  • Fried Onion $4.00
  • Egg $2.50
  • Sausage $4.00
  • Potato Mash $6.00
  • Extra Chicken/lamb $7.00
KIDS MENU $11.00 KIDS MENU $11.00
  • Grilled chicken wrap with fries or salad
  • kids fish with chips or salad
  • Grilled ham & cheese fingers with fries or salad
  • Chicken nuggets with fries or salad
KIDS DESSERTS $6.00 KIDS DESSERTS $6.00
  • Banana and chocolate
    • fresh banana covered with rich chocolate ganache
  • Sugar Doughnuts
    • Sugar dusted mini doughnuts, drizzled with Nutella and topped with candied walnuts
  • M & M ice cream cone
    • Each scoop of vanilla and chocolate ice cream, topped with M & M
DESSERTS DESSERTS
  • Sticky Date Pudding $11.00
    • Homemade pudding smothered in warm toffee sauce.
  • Chocolate Mud Cake $12.00
    • A rich chocolate cake topped with berry coulis.
  • Cheesecake $12.00
    • Please ask the server for Today's flavour.
  • Apple and Mixed Berry crumble $12.00
    • A delicious home made a favourite.
  • Kiwiana Banana Split $10.00
    • Fresh banana split with 3 scoops of ice cream and your choice of sauce.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream topped with your choice of sauce.

Nearby Sample Menus

  • 4-6 people
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • Salmon $12
  • Hash Brown x 2 $ 3
  • Sour cream, mustard
  • Extra Meat $4
  • Nek Minnit
    • Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
  • TOMATO $3.00
  • DONUT $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • CORN FRITTER $2.30
  • OYSTERS COOKED DOZ $29.00
  • CHEESE & PINEAPPLE $3.80
  • BANANA FRITTER $2.30
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • Red Wine Jus $5
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Horseradish $3
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Panaeng $12.50
    • Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Small $12.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Quiche of the Day with Daily Salad $22.50
  • Daily Creations (check our cabinet)
  • French Toast with Banana & Yogurt $16.50
  • Extras & Fillings:
  • Aloo Prantha $4.50
    • Unleavened whole meal bread stuffed with potatoes and Indian spices.
  • Prawn Jalfrezi $18.90
    • A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
  • Tandoori Prawn $16.90
    • Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
  • Butter Chicken $10.00
    • Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Lamb korma $10.00
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Fish Curry $17.90
    • Boneless fillets of fish cooked with exotic Indian spices and herbs.
  • Pork $14.00
    • chipotle pulled pork, bourbon bbq sauce, slaw and aioli
  • Smoked Tomato Salsa $3.50
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Chicken $14.00
    • spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
  • Arancini $10.00
    • arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
  • PRAWN TWISTERS / FRIES $14.00
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • 3 TOPPINGS $22.00
  • Spring Roll $2.50
  • Jam Rap Explosion $3.50
  • Pacific Oysters x6 $7.00
  • Cheese $3.90
  • Deep Fried Moro Bar $3.50
  • Scallop $1.60
  • Sole $5.00
  • Chicken Fillet $3.50
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Chicken & Cranberry $4.50
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Chicken $4.50
  • Steak & Cheese $4.50
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Steak & Mushroom $4.50
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Mince $4.50
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Cheese Naan $5.00
    • Naan filled with cottage cheese.
  • Butter Chicken ''All-time favourite'' $15.00
    • Barbequed boneless chicken cooked with rich tomato and butter gravy.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Brioche French Toast $19.00
    • Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Coq Au Vin $28.00
    • Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Salt & Pepper Calamari $18.00
    • Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
  • - Small $12.50
  • - Medium $17.50
  • - Large $29.00
  • Ham
    • Spag's own special pizza sauce, ham and cheese.
  • - Medium $17.50
  • - Large $29.50
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • - Large $27.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Sports Bar - Equestrian Hotel

Sports Bar - Equestrian Hotel

location

Address

6 Tower Street, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033496104

email

Email

None

clock

Opened hours

Monday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 6:30 – 10:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 7:30 – 11:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food , Kiwi

features

Features

Cash ,  Nightlife ,  Sports Bar ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
6 Tower Street, Hornby, Christchurch, Canterbury, 8042, New Zealand