Address
108 Queen Street, Richmond, Tasman, 7020, New Zealand
Sprig & Fern Tavern in 108 Queen Street Menu
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Sprig & Fern Tavern in Tasman has no menu available, but can choose from many other options such as » Garlic bread or » Bowl of Sossys (sausages) from The Mussel Inn. Hell Pizza offers many options including The Kraken and Lust. Richmond Roast House & Cafe includes a wide range like -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef. Toast and local fare V, GFO, V+O and Margherita V from . Dangerous Kitchen - Cafe offers Hooked on Marahau and ALMOND & COCONUT BIRCHER MUESLI.
Nearby Sample Menus
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BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
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SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
- - Add extras $4.00
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KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
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SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
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Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
- Ham $4.00
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
- 100% Rye Sourdough N/A
- Hashbrown $2.50
- Avocado $4.50
- 125ml FRUIT DRINK
- HAM & EGG SANDWICH $2.00
- or 3 for $2.00
- EXTRA MEAT & MUSHROOM $2.00
- BUTTER CHICKEN TOPPA $3.80
- CURRY ROLLS $3.00
- SAVOURIES (Mince or Mushroom) $3.00
- PRAWN TWISTER $1.50
- - Chicken /Beef/Tofu/BBQ Pork $10.00
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- - Chicken/Beef/Tofu $10.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.00
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1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Salt and pepper squid $9
- With nuoc nam
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Fries & Aioli $7
- Add cheese & bacon $3
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Beer Battered Fish & Chips $23
- With seasonal salad
- Pepperoni $23
- Pork Sausage, Roast Capsicum & Olives $23
- (gluten free base add $2)
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- -Small $8.00
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- -Small $11.00
- Price: S=small M=medium L=large
- -Pork/Beef $6.50
- Lamb $6.00 ea
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- -With liqueur
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Fries with citrus aioli (GF) $8.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Sweet & sour pork on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Dried scallop & egg white fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Beef fried rice $7.95
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Dolmades $5.00
- Greek stuffed vine leaves
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Eggs Benedict $21.50
- w. house smoked salmon
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
- BAGELS
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
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BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
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MACARONI CHEESE
- Macaroni, cheddar, parmesan
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SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
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BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
- Steak and Cheese N/A
- Avocado Toasties N/A
- M&M N/A
- Chicken Classic N/A
- Veggie Delite N/A
- Thinly Cut Sour Cream & Chives N/A
- Subway Melt N/A
- Capsicum N/A
- Hotdog $3.80
- Crabsticks $2.50
- 2 nuggets n/a
- Pineapple ring $2.50
- 2 fish bites n/a
- Kids box w/ chips $5.00
- Sausage $3.50
- Scoop of chips $3.80
Sprig & Fern Tavern
Phone
035444900
Opened hours
Mon - Sun 10am - 10pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , New Zealand , Others , Pub Food
Features
After-hours , Waitstaff , Quick Bites , Bar Scene , Seating , Drinks , Dinner , Child-friendly , Outdoor Seating