Spring Patisserie & Cafe in Manawatu-Wanganui Menu

Spring Patisserie & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Crumbed Fish or Battered Fish from Pirimai Plaza Chippy. Fujisan offers many options including With Teriyaki / Spicy Sauce: and Chicken. The Food Kitchen includes a wide range like BREAKFAST BAGEL (choice of two fillings) or FLUFFY SCRAMBLED EGGS W/-TOAST. Chick'n McCheese and Chicken 'n' Mayo from . McDonald's offers 4 Flames Fusion Indian Restaurant and Tandoori Prawns.

Nearby Sample Menus

The Cobb Hotel (sample menu)
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Ice Cream Sundae $9.50
  • Lambs Fry & Bacon $15.00
  • Nacho’s $13.00
  • Pork Belly $22.50
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Pepperoni $12.00
Noodles & Dumplings (sample menu)
  • Fried Prawns $5.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Spring Onion Pancake $5.50
  • Vegetarian Fried Noodles $11.90
  • Shanghai Pork Buns $10.00
  • Braised Tofu on Rice $11.90
  • Beef Fried Noodles $11.90
  • Chicken Fried Noodles $11.90
Aqaba (sample menu)
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Mince on Toast $16.50
    • Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Gluten‐free bread $0.50
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
Salt & Pepper Cafe (sample menu)
  • -Spinach $16.50
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Bacon and eggs with soldiers $8.50
  • Vegetarian option available
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Salt & Pepper Squid $17.00
    • Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
  • Bowl of fries served with garlic aioli $7.00
  • Ham and cheese toastie $8.50
    • Served with chips
Cafe Anatolia (sample menu)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Utopia Cafe (sample menu)
  • Homemade beef burger $19.80
    • beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
  • Sides $3.00
    • bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Mediterranean Omelette $11.00
    • plain with cheese
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
  • Toasted muesli $10.50
    • with yoghurt and fruit
Takaro Takeaways (sample menu)
  • Donut $1.50
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • 1 Fish, 1 Sausage & Chips $5.50
  • Ying yang $2.00
    • BBq & Mayo
  • Bacon & Egg $6.80
  • Egg $1.00
  • Chicken S $6.50 / L $ 11.50
  • Meat Pattie $2.50
Sugar Plum Cafe (sample menu)
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • GF - Gluten Free
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • Range of Slices $4.00
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
Barista (sample menu)
  • Black pudding, or veal bratwurst, or bacon $5.00
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • BBQ Chicken Linguine $24.00
    • Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
  • French Toast sweet or savoury $17.00
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
The Little White Rabbit (sample menu)
  • Eggs benedict $17
  • Bangers and mash $19.50
  • Avocado and feta smash on sourdough $12.5
  • Eggs,Spinach $3.5
  • Black pudding $5
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Mushrooms of toast $10.5
  • Mushrooms,Bacon, Avocado $4
Springvale Cafe (sample menu)
  • - Polenta Benedict $16.00
    • Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
  • - Warm Chicken Salad $21.00
    • Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
  • - Caesar Salad $21.00
    • Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
  • - Add smoked salmon + $6.00
  • French Toast $18.90
    • Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
  • Healthy Choice $14.00
    • Avocado, tomato and cottage cheese with chives on toasted sourdough.
  • - Add streaky bacon + $5.00
  • - Chicken Camembert Burger $18.90
    • Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
The Big Orange (sample menu)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Thaihouse Express (sample menu)
  • Green Curry Fish $14.00
  • Garlic and Pepper Prawns $14.00
  • Red Curry Fish $14.00
  • Duck Noodle Soup $13.00
  • Fried Mixed Vegetables $11.50
    • Chicken, Beef or Pork
  • Tom Kha Vegetables $11.50
  • Panang Curry Seafood $14.00
  • Seafood Salad $14.00
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 2 Cheese $21
  • Market Fresh Garden Salad $5
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Seasoned Wedges with Tomato Sauce $5
  • 4 Cheese $35
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Simply Balmy Cafe and Wine Bar (sample menu)
  • VEGETARIAN BREAKFAST (GF available) $17.50
    • Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
  • FISH AND CHIPS (GF & DF available)
    • Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • - BLT: Bacon, Lettuce and Tomato with Mayonnaise
  • Please order at the counter.
  • EGGS BENEDICT/MONTREAL (GF available) $16.00
    • Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
Spring Patisserie & Cafe

Spring Patisserie & Cafe

location

Address

25 Manchester Square, Feilding, Manawatu

phone

Phone

063233330

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
25 Manchester Square, Feilding, Manawatu
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