Address
4/184 Manukau Station Road, Manukau, Auckland, Auckland, 2104, New Zealand
Sprout in 4/184 Manukau Station Road Menu
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MENU-
2. CHICKEN NOODLE SOUP
- Marinated chicken, rice noodles, fragrant broth, onion, sprouts, fried garlic.
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1. SPICY BEEF NOODLE SOUP
- Beef rump, crab nugget, fish tofu, prawns, rice noodles, onions, sprouts, fragrant broth, lemongrass, anchovy paste.
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3. BEEF NOODLE SOUP (PHO)
- Beef rump, beef ball, rice noodles, fragrant broth, sprouts, onions.
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4. SEAFOOD NOODLE SOUP
- Selection of seafood, rice noodles, fragrant broth, onions, sprouts, fried garlic.
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5. CHICKEN ON RICE
- Marinated chicken, rice, salad.
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6. PORK ON RICE
- Marinated pork chops, rice, salad.
- 7. CHICKEN/PORK VERMICELLI
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8. SEAFOOD VERMICELLI
- Hoison tossed seafood, rice noodles, salad, croutons, peanuts, house dressing.
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9. SPRING ROLL VERMICELLI
- Pork spring rolls, rice noodles, salad, croutons, peanuts, house dressing.
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10. CHICKEN LOW-CARB SALAD
- Chicken, slaw, green salad, egg.
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11. BEEF SALAD
- Blanched rump-beef slices, slaw, green salad, croutons, peanuts, fried leeks, viet house dressing.
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12. BEEF STEW W/ RICE OR BREAD
- Rice noodles, salad, variety of meat or seafood filling, rice paper, house dipping sauce.
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13. SUMMER ROLLS
- Lean pork mince, crab mix, cabbage, carrots, onions, house dipping sauce.
- 14. PORK SPRING ROLLS (3 PHO)
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15. VIETNAMESE SUBS (BANH MI)
- Baguette, viet ham, chicken, house pate and mayo, pickled carrots, cucumber, coriander.
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16. CHICKEN SPRING ROLLS (6 PHO)
- Lean chicken mince, crab mix, onion, house dipping sauce.
Nearby Sample Menus
- Plain (Hamburger) $3.90
- Cheese $4.90
- Extra veggie $0.50
- Oyster $1.90
- Potato Cheese Ball $1.00
- Hawaiian $5.20
- Moro Bar $2.70
- Tomato $3.70
- 2. Stir Fried Chicken with Vermicelli $13.00
- 7. Pork & Wonton Rice Noodle Soup $12.50
- 1. Pork with Sweet & Sour sauce
- Meat $12.00
- M $23.00
- $10.00 / 4ea
- 2. Chicken with Sweet & Sour sauce
- 3. Fresh Spring Roll with Shredded Pork Set
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Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
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Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
- - Scrambled $12.00
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English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
- Extra
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Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
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Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
- Stewed Beef Brisket Noodle $11.00
- Pork $11.50
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Vietnamese Grilled Pork Patties $8.00
- Pork Trotter Noodle Soup $11.00
- Special Pork & Noodles with Coconut Cream $13.50
- Beef $11.50
- Shrimp $14.00
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Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
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Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
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Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
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Saturday $15
- Chef's Choice
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Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
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Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
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Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
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Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
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Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
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Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
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Smoked Salmon $22.00
- with cream cheese, red onion and capers
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Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
- Add Bacon $3.50
- Custard & salted egg bun
- Chicken wings $8.00
- Baked Crispy Top Bun
- Steamed pork intestine
- Pan fried Taro cake
- Pork & vegetable Dumplings
- Durian Pastry
- Taro Paste Pastry
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Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
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Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
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Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
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Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
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Beer Battered Fish $28
- Shoestring fries, tartare, lemon
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Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
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Green Salad $8.5
- Stables dressing
- Salmon Sashimi Don $15.50
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Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
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Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
- Prawn Tempura Udon $12.50
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Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
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Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
- Vegetable Udon $9.50
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Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
- BANANA FRITTER $1.20
- COMBINATION MEATS $14.00
- LEMON FISH $13.00
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BAMI GORENG $13.00
- (meats, noodle, vege)
- Cashew Nuts $4.80
- CURRY B.B Q PORK & VEGE $12.00
- DONUT $1.50
- CHICKEN & CASHEW NUTS $15.00
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Biscotti $1.00
- Italian biscuit
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Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
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Greek Salad $13.00
- W tomatoes, cucumber, feta & olives
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Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
- Duck Fat Potatoes $9.00
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Spiced Eggplant Dip $11.00
- W ciabatta
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New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
- Vivace Specialty Cheese (80 grams) $15 each / $45 Platter
- Paratha (potatoes/paneer) $6.00
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Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
- Plain naan $3.00
- Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
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Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
- Roti $3.00
- Mince lamb/chicken naan (keema) $5.00
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Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
- 8 Chicken pieces
- Pumpkin $0.60
- Cheesecake $3.00
- Gravy $2.00/$4.00
- 1 large mashed potato
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Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
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Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Mashed potato & gravy $2.50/$5.00
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Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
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Knefe $12.00
- sweet cheese, orange blossom, basil
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
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Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
- Toasted bagel $4.50
- Chicken, bacon & cheese burger $6.00
- Cheese burger $4.50
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French toast $11.50
- Bacon,maple syrup & banana
- Bacon & egg $4.50
- Baked beans or spaghetti on toast $7.00
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Eggs on toast $7.00
- Fried,poached or scrambled
- Chicken & cheese $4.50
Sprout
Phone
099785447
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Local cuisine , Dinner
4/184 Manukau Station Road, Manukau, Auckland, Auckland, 2104, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus