Address
2/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
St Lukes Roast in Auckland Menu
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LAMB SHANKS- 1 Shank Meal $13.00
- 2 Shank Meal $18.00
- All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
- Shank No Trimmings $8.50
ROAST MEALS- Pork
- Small $11.00
- Medium $14.00
- Large $18.00
- Lamb
- Small $11.00
- Medium $14.00
- Large $18.00
- Beef
- Small $11.00
- Medium $14.00
- Large $18.00
- Chicken
- Small $11.00
- Medium $14.00
- Large $18.00
- Vegetarian
- Small $7.00
- Medium $9.00
- Large $12.00
- All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
ROLLS & SANDWICHES- Beef
- ROLLS
- Pork
- Lamb
- Beef
- Chicken $7.00
- SANDWICHES
- Pork
- Lamb
- Chicken $6.00
- All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
- ROLL COMBO $10.00
- Meat of your choice
- 3 Potatoes
- 420mL Coke
- SANDWICH COMBO $9.00
- Meat of your choice
- 3 Potatoes
- 420mL Coke
ROAST CHICKEN- Home Cooked Roast Chicken
- Whole $17.00
- Half $9.00
- Quarter $5.00
SOUTHERN STYLE- Traditional Southern Style Chicken
- 1 Chicken Piece $2.50
CHICKEN COMBOS-
Special Combo $6.50
- 2 Chicken Pieces, 4 Roast Potatoes
-
Family Value #1 $26.00
- 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
-
Family Value #2 $29.00
- Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
DESSERT- Cheesecake Raspberry $3.00
- Passion Fruit $3.00
- Mousse $3.00
Nearby Sample Menus
-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Lamb ribs w/ skordalia & cumin paprika oil $18
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
-
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
- BBQ Pork / Stir Fried Beef on Fried Rice $15.00
-
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
-
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
-
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
-
Salad Roll $6.00
- 2ea. Prawn
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
-
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
-
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
-
Bagel Love $11.00
- best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
- Heavenly pie & salad $15.00 per head
-
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
- Gourmet sandwich & salad $15.00 per head
- Add a Side
-
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
-
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
- All The Following Choices Come With Fries And Salad
-
Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix
-
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
-
Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
-
Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
-
Seaweed Salad $4.90
- Marinated Japanese Seaweed
- Teriyaki Chicken $14
-
Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
-
Gamjatang $45.00
- Pork backbone soup
-
Chicken tuk $14.50
- BBQ chicken with rice
-
Bulgogi $14.00
- BBQ beef with rice
-
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
-
Galbitang $13.50
- Beef rib soup with rice
-
Gamjatang $14.00
- Pork backbone soup
-
Omurice $15.00
- Omelet filled with fried rice
-
Gajami-gui $17.00
- Pan-fried flounder fish
- -Mix Seafood or Prawns $14.50
- -Vegetarian $9.50
-
●Pad Gaeng Pha
- Stir fried chicken with gang pha paste and mix vegetables
-
●Sizzling Egg Noodles
- Stir fried egg noodles with cashew nuts and mixed vegetables
- Chicken Tikka Masala $10.00
- -Raisin $4.00
- -Vegetarian or with Tofu
- -Mix Seafood or Prawns $14.50
- Chicken Teriyaki Don $14.00
-
Salmon $1.30
- Fresh salmon and avocado
- Crispy Chicken $2.20
-
Fresh Salmon Don $17.00
- Mustard, sesame sauce or chilly and sesame oil sauce
-
California Spicy Chicken $1.60
- Chicken, red capsicum, cucumber and sweet chili sauce
- Tofu Ramen $14.00
-
Seaweed $1.30
- Pickled seaweed, cucumber, red capsicum, pickled radish
-
Cream Cheese $1.30
- Cream cheese, avocado and pineapple
- Red Bean Buns $ 2.80
- Coconut Crusty Buns $ 2.00
- Coconut Buns $ 2.00
- Banana Cakes $ 2.00
- Custard Buns $ 2.50
- Apple Danish $ 2.50
- Chelsea Buns $ 2.00
- Ham and Egg Buns $ 2.80
- Served with miso soup
-
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
- Salmon Teriyaki $13.50
-
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
-
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
- Chicken Teriyaki $13.50
-
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Spiced potato wedges $7.50
- Topped with sour cream
- French fries $6.50
-
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
-
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
-
Pizza Rolls (Please allow 15 minutes) $15.00
- W/ herbed marinara sauce and mozzarella
-
Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
- (3 eggs
-
Lamb Shank $32.00
- Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
-
Grilled Cheese Sandwich and Tomato Soup $14.50
- 3 cheese mix toasted in sliced bread served with our tomato bisque
-
Thai Beef $18.00
- Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
- Pecorino and Truffled Mushroom $14.00
-
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
-
Assorted Breads $8.50
- W/ olive oil, balsamic vinegar and parmesan
-
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
-
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
- (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
-
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
-
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
-
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
-
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
-
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
-
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
-
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
-
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
-
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
-
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
-
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
- Beef Cannelloni Reg $15
-
Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
- Smoked Salmon & Scrambled egg on Toast $10.50
-
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
-
Gourmet Breakfast $13.00
- Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
- Pumpkin Soup + Toast $7.50
-
Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
-
Bagel $5.00
- Cream cheese & jam
-
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
-
Pancakes $8.50
- w Berry compote and maple syrup
-
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
- FRESH SEASONAL VEGETABLES $8.00
-
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad
-
CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
-
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
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CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
-
CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
- w vanilla ice cream & salted peanuts
-
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
St Lukes Roast
Phone
098464768
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
2/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus