St Lukes Roast in Auckland Menu

LAMB SHANKS LAMB SHANKS
  • 1 Shank Meal $13.00
  • 2 Shank Meal $18.00
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Shank No Trimmings $8.50
ROAST MEALS ROAST MEALS
  • Pork
  • Small $11.00
  • Medium $14.00
  • Large $18.00
  • Lamb
  • Small $11.00
  • Medium $14.00
  • Large $18.00
  • Beef
  • Small $11.00
  • Medium $14.00
  • Large $18.00
  • Chicken
  • Small $11.00
  • Medium $14.00
  • Large $18.00
  • Vegetarian
  • Small $7.00
  • Medium $9.00
  • Large $12.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • Beef
  • ROLLS
  • Pork
  • Lamb
  • Beef
  • Chicken $7.00
  • SANDWICHES
  • Pork
  • Lamb
  • Chicken $6.00
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • ROLL COMBO $10.00
  • Meat of your choice
  • 3 Potatoes
  • 420mL Coke
  • SANDWICH COMBO $9.00
  • Meat of your choice
  • 3 Potatoes
  • 420mL Coke
ROAST CHICKEN ROAST CHICKEN
  • Home Cooked Roast Chicken
  • Whole $17.00
  • Half $9.00
  • Quarter $5.00
SOUTHERN STYLE SOUTHERN STYLE
  • Traditional Southern Style Chicken
  • 1 Chicken Piece $2.50
CHICKEN COMBOS CHICKEN COMBOS
  • Special Combo $6.50
    • 2 Chicken Pieces, 4 Roast Potatoes
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • Family Value #2 $29.00
    • Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
DESSERT DESSERT
  • Cheesecake Raspberry $3.00
  • Passion Fruit $3.00
  • Mousse $3.00

Nearby Sample Menus

  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Steak with salad, eggs & chips (gf avail)
  • Add smoked chicken $5
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • - Add bacon $4
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Add an extra roll $4.00
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Rustic cut fries with aioli $4.50
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Smoked salmon $5.00
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Brassicas, black garlic vinaigrette $8
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Pizzetta $17
    • lamb, mint, gremolata
  • Duck fat potatoes $8
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Organic hohepa feta & walnut $12
  • - paper thin Margherita $12
  • -Danbo $42.00
    • firm mild cheddar
  • Canter Valley duck​ patĕ & crostini $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Fiji Style Fried Rice $10.50
  • Octopus (faiai fie)
  • Koko Samoa
  • 6 drum + Chips $16.50
  • 3 Drum + Chips $8.30
  • Faausi
  • 2 Thigh + 2 Drum + Chips $13.00
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Combination S$9/M$11/L$13
  • Chicken S$7/M$9/L$11
  • Chicken S$9/M$11/L$13
  • Chicken S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Prawns $5.00
  • Bacon $1.50
  • 53. Beef fried rice $ 11
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 22. Tomato and egg gravy on noodles $ 8
  • 23. Noodle with veges and sesame paste $ 7
  • 7. Pork & pickled veges noodle soup $ 7
  • 48. Hot & spicy tofu on rice $ 9.8
  • 17. Spicy shredded chicken and veges on noodle $ 7
  • 35. Beef fried dumpling $ 6 FOR 10
  • Butter Naan $2.50
  • Aloo Prantha $4.00
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Sweet Mango Chutney $2.50
    • Mild
  • Rangla Punjab Special Naan $4.50
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Beef Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • THUR $3.50 / Roll
    • Prawn Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • TUE $3.50 / Roll
    • Tuna Day
  • Tempura Udon $10.90
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Chicken Drumstick $2.50
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Chicken Parmesan $14.50
  • Grilled Pork Cutlet $14.50
    • Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
  • All Toasties $4.20
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Pork Chop & Egg on Rice $15.00
  • -Seafood $29.00
  • Pork Chop Egg Noodle Soup $12.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Vegetables Casserole in farmhouse style $14.00
  • Thai Rice with beef tenderloin $20.00
  • Poached beef fillet $14.00
  • Dry Fried Fish in Sichuan style $28.00
  • Sweet and sour pork with pineapple $16.00
  • Bean Curd with preserved egg $12.00
  • Tasty duck with green bean and casserole $16.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Chick pea curry $3.00
  • Roti $1.50
  • 5 pakoras $2.50
  • Lasagna $7.50
  • Samosa $3.00
  • Halava $2.50
St Lukes Roast

St Lukes Roast

location

Address

2/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098464768

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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