Address
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
St Pierre's Sushi in 243 Fraser Street, 229 Fraser Street Menu
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CHICKEN- Teriyaki Chicken
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken Double Avocado
- 8PC. REG $8.40
- 8PC. JUMBO $10.00
- Deluxe Teriyaki Chicken
- 8PC. REG $8.20
- 8PC. JUMBO $9.50
- Katsu Chicken
- 8PC. REG $8.90
- 8PC. DBL AVO $9.70
- Teriyaki Chicken on Rice
- SMALL $5.00
- LARGE $8.40
- Teriyaki Chicken on Rice with Mayo
- SMALL $5.60
- LARGE $8.90
SALMON- Fresh Salmon Supreme
- 8PC. REG $7.90
- 8PC. JUMBO $11.00
- Double Avocado Fresh Salmon
- 8PC. REG $8.90
- 8PC. JUMBO $11.70
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
- Fresh Salmon Nigiri
- 5PC. REG $8.50
- 6PC. REG $9.40
SEAFOOD- 8PC. REG $7.90
- Tasty Tuna
- 8PC. DBL AVO $8.40
- Double Avocado Prawn
- 8PC. MAYO OR CHILLI $9.00
DRAGON ROLL- Dragon Roll
- 8PC. JUMBO $11.00
- Spicy Dragon Roll
- 8PC. JUMBO $11.00
COMBOS- Teriyaki Chicken & Tuna Mayo
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken & Fresh Salmon
- 8PC. REG $7.90
- 8PC. JUMBO $10.10
VEGETARIAN- Vegetarian Sushi
- 8PC. JUMBO $6.30
- 8PC. DBL AVO $7.30
- Inari
- 1PC. $2.50
- 2PC. $4.60
SNACKS & SNACK BOXES-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Vegetarian Snackbox
- 4PC. REG $4.00
-
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
SIDES- Edamame
- From $3.20
- Seaweed Salad
- SMALL $3.90
- LARGE $6.60
PLATTERS- Budget Beauty $19.90
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Cucumber & Pickle
- - 4 pieces Tuna & Cucumber
- - 4 pieces Surimi & Pickle
- - 4 pieces Regular Teriyaki Chicken
- Vegetarian Medley $21.00
- - 8 pieces Cucumber & Pickle
- - 8 pieces Avocado, Cucumber & Capsicum
- - 4 pieces of Inari
- Seafood Supreme $22.90
- - 8 pieces Seafood Celebration
- - 8 pieces Fresh Salmon Supreme
- - 4 pieces Smoked Salmon & Avocado
- Salmon & Chicken Combo $23.90
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Fresh Salmon Supreme
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken Lovers $19.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Sesame Teriyaki Chicken
- - 4 pieces Regular Chicken
- Double Avocado Medley $23.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Jumbo Double Avocado & Cucumber
- Nigiri Sushi Medley $30.90
- - 12 pieces Fresh Salmon Nigiri
- - 4 pieces Avocado Nigiri
- - 2 pieces Seaweed Salad Gunkan
- - 2 pieces Inari
- Fancy Platter - 1 $30.90
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Double Avocado & Cucumber
- Fancy Platter - 2 $32.90
- - 10 pieces Fresh Salmon Nigiri
- - 3 pieces Prawn Nigiri
- - 4 pieces Avocado Nigiri
- - 4 pieces Daikon Hosomaki
- - 4 pieces Cucumber Hosomaki
- Teriyaki Chicken on Rice $29.90
- - For Kids! (Serves 6-10)
Nearby Sample Menus
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
-
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
- Chicken $17.50
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Eel nigiri $9.00
- Prawn $17.50
- 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
- Prawn $9.00
- Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- -Mega Vegetable $12
-
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
-
Sashimi
- Chef's selection of daily fresh raw fish
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
- -Dessert $72 per person
-
Karaage Salad $15
- Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
- -T-Bay (crispy prawn tempura) $15
-
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
- Lamb cutlets and chips with carrot sticks 10
-
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
- Fresh waffles with caramelised banana and maple syrup 7
-
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
- Cured salmon 5
-
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
-
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
-
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- ADD prosciutto $4.00
-
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
-
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
-
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
-
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
- SIDES $9.00
-
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
-
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
-
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
-
This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
-
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
-
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
-
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
- Ham & Pineapple Pizza with Fries $12.00
-
Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
-
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
-
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
-
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
-
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
-
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
-
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
-
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
-
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
-
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
-
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
-
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
-
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
-
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
-
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
-
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
-
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
-
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
-
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
-
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
-
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
-
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
-
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
-
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
-
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
- Pickles $3.00
-
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
- Fish 1pc $5.00
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
- Chips $4.00
- *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
- All our breads are freshly made on site $2.50–$4.50
- Aaloo Masala $10.00
- Ghobi Parantha $4.00
- Seenkh Kabab $11.00
- Plain Naan $2.00
- Chicken Vindalo $12.00
- Butter Chicken $12.00
- Chicken Korma Reg $9.00 L $13.50
- Mango Kulfi $4.00
-
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
-
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
-
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
-
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
-
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
-
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
-
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
-
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Mixed Vegetable Pickle - Achar. $3.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Mint Chutney $3.50
- * Gluten free pizza bases available add $4
- -Chicken, beetroot chutney, cashew, brie and mozzarella
-
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
- Caramelised onion, rosemary and blue cheese $10
- -Spicy walnut
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
-
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
- -Babaganush
St Pierre's Sushi
Phone
075799531
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Sushi Menus
- Bay of Plenty Sushi Menus