Address
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
St Pierre's Sushi in 243 Fraser Street, 229 Fraser Street Menu
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CHICKEN- Teriyaki Chicken
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken Double Avocado
- 8PC. REG $8.40
- 8PC. JUMBO $10.00
- Deluxe Teriyaki Chicken
- 8PC. REG $8.20
- 8PC. JUMBO $9.50
- Katsu Chicken
- 8PC. REG $8.90
- 8PC. DBL AVO $9.70
- Teriyaki Chicken on Rice
- SMALL $5.00
- LARGE $8.40
- Teriyaki Chicken on Rice with Mayo
- SMALL $5.60
- LARGE $8.90
SALMON- Fresh Salmon Supreme
- 8PC. REG $7.90
- 8PC. JUMBO $11.00
- Double Avocado Fresh Salmon
- 8PC. REG $8.90
- 8PC. JUMBO $11.70
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
- Fresh Salmon Nigiri
- 5PC. REG $8.50
- 6PC. REG $9.40
SEAFOOD- 8PC. REG $7.90
- Tasty Tuna
- 8PC. DBL AVO $8.40
- Double Avocado Prawn
- 8PC. MAYO OR CHILLI $9.00
DRAGON ROLL- Dragon Roll
- 8PC. JUMBO $11.00
- Spicy Dragon Roll
- 8PC. JUMBO $11.00
COMBOS- Teriyaki Chicken & Tuna Mayo
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken & Fresh Salmon
- 8PC. REG $7.90
- 8PC. JUMBO $10.10
VEGETARIAN- Vegetarian Sushi
- 8PC. JUMBO $6.30
- 8PC. DBL AVO $7.30
- Inari
- 1PC. $2.50
- 2PC. $4.60
SNACKS & SNACK BOXES-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Vegetarian Snackbox
- 4PC. REG $4.00
-
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
SIDES- Edamame
- From $3.20
- Seaweed Salad
- SMALL $3.90
- LARGE $6.60
PLATTERS- Budget Beauty $19.90
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Cucumber & Pickle
- - 4 pieces Tuna & Cucumber
- - 4 pieces Surimi & Pickle
- - 4 pieces Regular Teriyaki Chicken
- Vegetarian Medley $21.00
- - 8 pieces Cucumber & Pickle
- - 8 pieces Avocado, Cucumber & Capsicum
- - 4 pieces of Inari
- Seafood Supreme $22.90
- - 8 pieces Seafood Celebration
- - 8 pieces Fresh Salmon Supreme
- - 4 pieces Smoked Salmon & Avocado
- Salmon & Chicken Combo $23.90
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Fresh Salmon Supreme
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken Lovers $19.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Sesame Teriyaki Chicken
- - 4 pieces Regular Chicken
- Double Avocado Medley $23.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Jumbo Double Avocado & Cucumber
- Nigiri Sushi Medley $30.90
- - 12 pieces Fresh Salmon Nigiri
- - 4 pieces Avocado Nigiri
- - 2 pieces Seaweed Salad Gunkan
- - 2 pieces Inari
- Fancy Platter - 1 $30.90
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Double Avocado & Cucumber
- Fancy Platter - 2 $32.90
- - 10 pieces Fresh Salmon Nigiri
- - 3 pieces Prawn Nigiri
- - 4 pieces Avocado Nigiri
- - 4 pieces Daikon Hosomaki
- - 4 pieces Cucumber Hosomaki
- Teriyaki Chicken on Rice $29.90
- - For Kids! (Serves 6-10)
Nearby Sample Menus
-
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
-
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
-
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
- Gourmet Roasted Herb Potato $6.00
-
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
-
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
-
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
-
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
-
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
-
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
-
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
-
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
-
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
-
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
-
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
-
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
-
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
-
Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
-
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
-
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
-
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
-
Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
-
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
-
Prawn Star $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
-
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
-
Corn fritter $3.30
- Each
-
Hot dog $2.80
- Each
- Mushy peas $3.00
-
Sausage $2.00
- Each
- Gluten free available
-
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
- Coleslaw $2.20
-
Kumara Fries $9.00
- With sweet chili & sour cream
-
Crispy Salt & Pepper Squid $9.00
- With garlic aioli
-
Eggs Any Way $9.00
- With toasted ciabatta
-
Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
- Bottomless Coffee $3.00
-
Bacon & Eggs Any Way $12.00
- With toasted ciabatta
-
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
-
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
-
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
-
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
-
Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
-
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
-
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
- Onion and Tomato Cucumber $2.00
-
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
-
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
-
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
-
Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
-
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
- Mango Chutney $3.00
-
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
-
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
-
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
-
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
- *Any burger & hot chips with tomato sauce + can of soft drink
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- Plain Naan Bread $4.00
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
-
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
-
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
- Combo comes with 355ml can of soft drink.
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Garlic bread $3.50
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Onion rings $3.50
- Mango Lassi $4.00
- Paneer Palak $10.00
- Chicken Biryani $11.00
- Butter Chicken $12.00
- Prawn Biryani $16.00
- Chilli Chicken $12.00
- Malai Kofta $10.00
- Channa Masala $10.00
-
Tom Yum $9.50
- A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
-
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
-
Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
-
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce
-
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
-
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
-
Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
-
Phad Kra Prow $17.50
- Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
- You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
- -Large $11.00
- -Small $7.00
- -Small $8.50
- -Small $8.50
- -Small $8.50
- -Small $8.50
- -Large $11.00
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
FRIES $4.50
- served with tomato sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
Savoury mince on Toast $13
- -Topped with a poached egg
-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
- Creamy Mushroom & Bacon Fettuccine $15
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
-
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Mint Chutney $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
St Pierre's Sushi
Phone
075799531
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Sushi Menus
- Bay of Plenty Sushi Menus