Address
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
St Pierre's Sushi in 243 Fraser Street, 229 Fraser Street Menu
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CHICKEN- Teriyaki Chicken
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken Double Avocado
- 8PC. REG $8.40
- 8PC. JUMBO $10.00
- Deluxe Teriyaki Chicken
- 8PC. REG $8.20
- 8PC. JUMBO $9.50
- Katsu Chicken
- 8PC. REG $8.90
- 8PC. DBL AVO $9.70
- Teriyaki Chicken on Rice
- SMALL $5.00
- LARGE $8.40
- Teriyaki Chicken on Rice with Mayo
- SMALL $5.60
- LARGE $8.90
SALMON- Fresh Salmon Supreme
- 8PC. REG $7.90
- 8PC. JUMBO $11.00
- Double Avocado Fresh Salmon
- 8PC. REG $8.90
- 8PC. JUMBO $11.70
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
- Fresh Salmon Nigiri
- 5PC. REG $8.50
- 6PC. REG $9.40
SEAFOOD- 8PC. REG $7.90
- Tasty Tuna
- 8PC. DBL AVO $8.40
- Double Avocado Prawn
- 8PC. MAYO OR CHILLI $9.00
DRAGON ROLL- Dragon Roll
- 8PC. JUMBO $11.00
- Spicy Dragon Roll
- 8PC. JUMBO $11.00
COMBOS- Teriyaki Chicken & Tuna Mayo
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Teriyaki Chicken & Fresh Salmon
- 8PC. REG $7.90
- 8PC. JUMBO $10.10
VEGETARIAN- Vegetarian Sushi
- 8PC. JUMBO $6.30
- 8PC. DBL AVO $7.30
- Inari
- 1PC. $2.50
- 2PC. $4.60
SNACKS & SNACK BOXES-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Vegetarian Snackbox
- 4PC. REG $4.00
-
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
SIDES- Edamame
- From $3.20
- Seaweed Salad
- SMALL $3.90
- LARGE $6.60
PLATTERS- Budget Beauty $19.90
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Cucumber & Pickle
- - 4 pieces Tuna & Cucumber
- - 4 pieces Surimi & Pickle
- - 4 pieces Regular Teriyaki Chicken
- Vegetarian Medley $21.00
- - 8 pieces Cucumber & Pickle
- - 8 pieces Avocado, Cucumber & Capsicum
- - 4 pieces of Inari
- Seafood Supreme $22.90
- - 8 pieces Seafood Celebration
- - 8 pieces Fresh Salmon Supreme
- - 4 pieces Smoked Salmon & Avocado
- Salmon & Chicken Combo $23.90
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Fresh Salmon Supreme
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken Lovers $19.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Sesame Teriyaki Chicken
- - 4 pieces Regular Chicken
- Double Avocado Medley $23.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Jumbo Double Avocado & Cucumber
- Nigiri Sushi Medley $30.90
- - 12 pieces Fresh Salmon Nigiri
- - 4 pieces Avocado Nigiri
- - 2 pieces Seaweed Salad Gunkan
- - 2 pieces Inari
- Fancy Platter - 1 $30.90
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Double Avocado & Cucumber
- Fancy Platter - 2 $32.90
- - 10 pieces Fresh Salmon Nigiri
- - 3 pieces Prawn Nigiri
- - 4 pieces Avocado Nigiri
- - 4 pieces Daikon Hosomaki
- - 4 pieces Cucumber Hosomaki
- Teriyaki Chicken on Rice $29.90
- - For Kids! (Serves 6-10)
Nearby Sample Menus
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
-
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
-
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
-
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
-
Ciabatta Rolls $ 9.50
- garlic butter
-
Crispy Chicken Burger $ 9.50
- crinkle cut chips
-
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
-
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
-
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
-
Beef Eater $20.00
- Beef, bacon, salami and chorizo
-
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
-
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
-
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
-
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
-
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
-
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
-
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
-
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
- Garlic Bread $8.00
-
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
-
Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
- BBQ Ribs $15.00
-
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
- Vegetables $7.50
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Tiger Prawns with Yum-Yum Sauce $25
-
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
- Teppan Fried Banana with Ice Cream $12
- Fresh Snapper Fillet $22
- Deep Fried Mix $20
- Deep Fried Prawns $8
- Sliced Beef Rump with Curry Sauce $18
- Fries & aioli $9.00
-
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
- Garlic bread $8.50
-
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
- Garlic bread $8.50
- Chicken liver pâté infused with truffle oil $17.50
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
-
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Large fries $3.50
- Xtra Large $3.90
- Cookies & cream mousse $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- and Chips
- Choose your Add-ons
-
Cobb's Classic Ice-cream Sundae GF
- Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
-
Big Kids(11-14 years) $17.90
- Cobb Crunchies, main and dessert
-
Soup of the Day
- Freshly made by our Chef and topped with croutons.
- - Fish and Chips
- -Junior 200g Rump $25.5
-
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
- Chicken $10.00
-
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- Vegeterian S $11.50 / L $12.50
-
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Mixed $10.00
- Vegeterian $10.00
- Garlic Yoghurt N/A
- HOt Chilli N/A
-
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
-
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
-
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
-
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
-
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
-
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
-
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
-
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
- Buffalo, fresh tomato & basil $20.00
- Lemon tart with fresh raspberries $13.00
- Prosuito, pineapple, pink peppercorn $23.00
- Chicken, sweet corn & mushroom $23.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Marinated tiger prawns with foccacia $18.00
- Asparagus & mustard crumb $9.00
- Lamb shoulder lasagne, seeded crust $28.00
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
- -Free range eggs
- Creamy garlic mushrooms on wild loaf (V)(GF)
- Miso noodle bowl (V)(GF)
- -Salmon
- Cinnamon waffles (V)(GF)(RSF)
- -Freedom farmed bacon
- -Wild loaf
- -Sourdough
- Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
-
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
-
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
-
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
-
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
-
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
-
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
-
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
-
The Secret
- Banana and cinnamon
- Regular/Large $10/$18
-
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
-
Pepperoni
- Cheese pepperoni, black olives and oregano
- Ask for gluten free base -Extra $2
- Combo Spend $36
-
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
-
The Mount
- White chocolate and blue berry
St Pierre's Sushi
Phone
075799531
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
243 Fraser Street, 229 Fraser Street, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Sushi Menus
- Bay of Plenty Sushi Menus