Stanmore Fish & Chips in Christchurch Menu

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Plain $3.20
Cheese $4.00
Egg $4.00
Pineapple $4.00
Fish $4.80
Bacon $4.20
Mushroom $4.20
Doublet Meat $4.80
Chow $4.80
Vegetarian $4.80
Hawaiian $5.80
Chicken $4.80
Giat $7.00
Extra $1.00
American Hot Dog $3.50

Fish $2.50
Chips (Per Scoop) $2.50
1/2 Chips $1.50
Hot Dog $2.00
Hot Dog + Sauce $2.50
3 Fish Bites $2.50
Plain Sausage $2.00
Garlic Sausage $2.00
Batter Sausage $2.50
Pineapple Ring $1.80
Crab Stick $1.80
Chicken Nuggets (1/2 Doz) $3.50
Chicken Wings (1/2 Doz) $5.00
1/2 Chicken $9.00

Cod $5.50
Blue Cod $6.00
Sole $5.00
Hoki $3.50
Tarakihi $4.50
Pacific Oysters (1/2 Doz) $8.00
Mussels (1/2 Doz) $5.00
Scallops (1/2 Doz) $8.00
Prawns Crumb (1/2 Doz) $3.60

Mini Donut (1/2 Doz) $2.00
Plain Donut $2.00
Chocolate Donut $2.00
Jam Wrap $2.00
Chocolate Jam Filled $3.00
Deep Fried Mars Bar $3.00
●FAMILY PACK 1 $9.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
●FAMILY PACK 2 $13.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
●FAMILY PACK 3 $19.00
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring

Cheese Onion Pattie $2.50
Corn Pattie $2.50
Paua Pattie $3.00
Bacon Corn Pattie $2.50
Steak Onion Pattie $2.50
Meat Pattie $2.50
Chicken Pattie $2.50
Potato Fritter $1.00
Hash Brown $1.00

Spring Roll $2.50
Curry Roll $2.50
Mini Spring Rolls (1Doz) $3.50
Onion Rings (1/2Doz) $3.00
Squid Rings (1/2Doz) $4.00
Wontons (1/2Doz) $4.00
Samosa (1Doz) $3.50

Nearby Sample Menus

French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Spinach $3.50
Field Mushrooms $3.50
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Spreads and Jams $2.00
Smashed Avocado $3.50
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.

Salmon pastrami, blood orange, fennel, burrata $19
Celeriac, nashi pear, rocket, watercress, truffle $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
O.G.B Mash $10
Charred octopus, sofrito, pickled radish, black garlic $18
Freekeh, farro, barberries, smoked almonds, fava beans $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18

-red wine jus
Sauces
Vegetarian $15
- Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
-Add egg $1.50
Thai beef salad $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
-Add cheese $2
-400g Beef Sirloin $35.00

-with garlic prawns $26.50
Assorted slices $4.50
Market fresh soup of the day $9.50
-with grilled chicken $22.00
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
-with garlic prawns $26.50
Raspberry creme brule / pistachio biscotti $13.00
Freshly sliced seasonal fruit with sorbet $12.50

Paua Fritter
Hot dog
Plain Donut
Kumara Chips
All meals come with fries, onion rings and seafood salad dressing on salad.
Fish
Smoke Fish Fritter
Apricot Chicken

Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Lamb Wrap $12.90
Sweet Mango Chutney $4.00
Chicken Wrap $12.00
Garlic Naan $4.00
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Cheese & Garlic Naan $6.50
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.

Wonton With Sweet & Sour Sauce $9.50
Combination Chow Mein $12.70
Sweet & Sour Pork $12.70
Chicken Mushroom Chow Mein $12.70
Sliced Chicken and Seasonal Veggies $12.70
Nasi Goreng (Rice) $11.70
Pork & Cashew $13.90
Chicken & Cashew $13.90

-Fish Fillet $12.50
-Prawns $12.50
-Stewed Pork or Beef $10.50
-Fish Fillet $12.50
-Chicken $10
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork

Garlic loaf $9.50
- Served with our garlic and herb butter
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Pasta of the day $16.00
- Ask your waitperson
Fruit toast $9.00
- Served with butter and cinnamon sugar
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing

Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
SNACK NACHOS $6.90
- With melted queso cheese
CHIPS + GUACAMOLE $5.50
BEAN & RICE BURRITO $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Double Meat $2.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded

Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50

DEEPFRY MORO BAR $3.00
ONION RINGS (doz) $7.40
PINEAPPLE $4.00
CRAB STICKS $1.80
TOMATO $3.30
ONION $4.00
DOUBLE MEAT $4.20
SQUID RINGS IN BREADCRUMBED (doz) $8.00

Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
All Items $15 Unless Stated
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.

Marinated olives with grilled ciabatta $9.00
Potato & gravy $10.00
- Cheesy fries
Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables
Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
All eggs are free range.
The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa

Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chicken Nuggets $4.00
- half dozen
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Spring Roll $3.50

Stanmore Fish & Chips

Canterbury > Christchurch > Stanmore Fish & Chips

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

Phone

033895033

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM