Address
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
Stanmore Fish & Chips in Christchurch Menu
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BURGER- Plain $3.20
- Cheese $4.00
- Egg $4.00
- Pineapple $4.00
- Fish $4.80
- Bacon $4.20
- Mushroom $4.20
- Doublet Meat $4.80
- Chow $4.80
- Vegetarian $4.80
- Hawaiian $5.80
- Chicken $4.80
- Giat $7.00
- Extra $1.00
- American Hot Dog $3.50
FISH & CHIPS- Fish $2.50
- Chips (Per Scoop) $2.50
- 1/2 Chips $1.50
- Hot Dog $2.00
- Hot Dog + Sauce $2.50
- 3 Fish Bites $2.50
- Plain Sausage $2.00
- Garlic Sausage $2.00
- Batter Sausage $2.50
- Pineapple Ring $1.80
- Crab Stick $1.80
- Chicken Nuggets (1/2 Doz) $3.50
- Chicken Wings (1/2 Doz) $5.00
- 1/2 Chicken $9.00
SEAFOOD- Cod $5.50
- Blue Cod $6.00
- Sole $5.00
- Hoki $3.50
- Tarakihi $4.50
- Pacific Oysters (1/2 Doz) $8.00
- Mussels (1/2 Doz) $5.00
- Scallops (1/2 Doz) $8.00
- Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS- Mini Donut (1/2 Doz) $2.00
- Plain Donut $2.00
- Chocolate Donut $2.00
- Jam Wrap $2.00
- Chocolate Jam Filled $3.00
- Deep Fried Mars Bar $3.00
- ●FAMILY PACK 1 $9.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- ●FAMILY PACK 2 $13.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- ●FAMILY PACK 3 $19.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES- Cheese Onion Pattie $2.50
- Corn Pattie $2.50
- Paua Pattie $3.00
- Bacon Corn Pattie $2.50
- Steak Onion Pattie $2.50
- Meat Pattie $2.50
- Chicken Pattie $2.50
- Potato Fritter $1.00
- Hash Brown $1.00
MISCELLANEOUS- Spring Roll $2.50
- Curry Roll $2.50
- Mini Spring Rolls (1Doz) $3.50
- Onion Rings (1/2Doz) $3.00
- Squid Rings (1/2Doz) $4.00
- Wontons (1/2Doz) $4.00
- Samosa (1Doz) $3.50
Nearby Sample Menus
-
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
-
Frickles $6
- salt & vinegar fried pickles
- Icecream & jelly $2
-
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
-
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
-
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
-
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
-
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
- Lettuce with Garlic Sauce or Oyster Sauce $15.00
- Dumplings 12 for $9.00
- Spicy Stewed Beef $22.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Combination Vegetables $16.00
- Stewed Beef with Potatoes $22.00
- Combination Fried Rice $15.00
- Roasted Duck Half $24.00 Whole $45.00
-
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
-
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
-
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
-
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
- Bacon Egg Burger $5.00
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
-
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
- Garlic Naan $4.00
-
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
- Sweet Mango Chutney $4.00
- Cheese Naan $6.00
-
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
-
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
- Chicken biryani $17.00
-
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
-
Chicken tikka (6 pieces) $14.50
- boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
-
Keema naan $5.00
- naan mildly spiced minced lamb
-
Onion kulcha $4.50
- leavened bread stuffed with onions and spices
-
Rita $3.00
- yoghurt mixed with carrot and cucumber
-
Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
-
Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Whero Pea Taco $60.00
- -Add Wiled Greens $3.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Carrot Dawg $10.00
- Sauerkraut Grilled Cheese $10.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
- 10x Spring Rolls Vegetarian $7.00
- 4x Large Chicken Satay Sticks $10.00
- Please inform us of your preference of taste for degree of spicy.
-
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
-
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
- Vegetables $3.00
-
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
-
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
- Extras: bread $2.00
-
Aceitunas maceradas $10.00
- Our special marinated olives
-
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
- Patatas bravas $14.00
-
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
-
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
-
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
- - Add salmon $10.00
- - full selection $20.00
- - Add chicken $8.00
-
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
-
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
-
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
-
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
-
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
- Kimchi Tofu Salad(V) $ 11
- MEAT (Gogi)
-
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
-
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
-
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
-
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
-
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
-
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
-
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
- 1Kg – $22.50
-
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
-
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
- FROM THE SEA
- Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
-
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
-
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
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Pasta of the Day Priced daily
- Please ask your server for today’s creation
-
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
-
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
-
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
-
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
-
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
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BACON $8.50
- delicious bacon
-
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
-
BLAT $9.00
- bacon, lettuce, avocado & tomato
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
-
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
- WHOLE CHICKEN $14.50
- BBQ CHICKEN $6.80
- SMALL $6.50
- LARGE $9.50
- QUARTER CHICKEN $4.80
- CHICKEN SATAY $6.30
- 1/4 CHICKEN + FRIES $7.30
- GOURMET CHICKEN $6.80
-
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
-
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
-
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
-
Eggs Florentine $16.50
- Spinach
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The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
-
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
- Bagel – Smoked salmon and cream cheese $11.00
Stanmore Fish & Chips
Phone
033895033
Opened hours
Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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