Address
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
Stanmore Fish & Chips in Christchurch Menu
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BURGER- Plain $3.20
- Cheese $4.00
- Egg $4.00
- Pineapple $4.00
- Fish $4.80
- Bacon $4.20
- Mushroom $4.20
- Doublet Meat $4.80
- Chow $4.80
- Vegetarian $4.80
- Hawaiian $5.80
- Chicken $4.80
- Giat $7.00
- Extra $1.00
- American Hot Dog $3.50
FISH & CHIPS- Fish $2.50
- Chips (Per Scoop) $2.50
- 1/2 Chips $1.50
- Hot Dog $2.00
- Hot Dog + Sauce $2.50
- 3 Fish Bites $2.50
- Plain Sausage $2.00
- Garlic Sausage $2.00
- Batter Sausage $2.50
- Pineapple Ring $1.80
- Crab Stick $1.80
- Chicken Nuggets (1/2 Doz) $3.50
- Chicken Wings (1/2 Doz) $5.00
- 1/2 Chicken $9.00
SEAFOOD- Cod $5.50
- Blue Cod $6.00
- Sole $5.00
- Hoki $3.50
- Tarakihi $4.50
- Pacific Oysters (1/2 Doz) $8.00
- Mussels (1/2 Doz) $5.00
- Scallops (1/2 Doz) $8.00
- Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS- Mini Donut (1/2 Doz) $2.00
- Plain Donut $2.00
- Chocolate Donut $2.00
- Jam Wrap $2.00
- Chocolate Jam Filled $3.00
- Deep Fried Mars Bar $3.00
- ●FAMILY PACK 1 $9.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- ●FAMILY PACK 2 $13.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- ●FAMILY PACK 3 $19.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES- Cheese Onion Pattie $2.50
- Corn Pattie $2.50
- Paua Pattie $3.00
- Bacon Corn Pattie $2.50
- Steak Onion Pattie $2.50
- Meat Pattie $2.50
- Chicken Pattie $2.50
- Potato Fritter $1.00
- Hash Brown $1.00
MISCELLANEOUS- Spring Roll $2.50
- Curry Roll $2.50
- Mini Spring Rolls (1Doz) $3.50
- Onion Rings (1/2Doz) $3.00
- Squid Rings (1/2Doz) $4.00
- Wontons (1/2Doz) $4.00
- Samosa (1Doz) $3.50
Nearby Sample Menus
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Salted Cod and Potato Fritters $14.00
- with salsa verde
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Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
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Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
-
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
-
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
-
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
-
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
-
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
- Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
- Seafood Fried Egg Noodle $14.00
- Salt & Pepper Squid $15 Med/$27 Lg
- Sate King Prawn (hot) $18 Med/$32 Lg
- Sate Seafood & Vege on Rice $14.00
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- Crispy Chicken $8.50
- Hello Vietnam Special Salad $16.00
-
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
- Pancakes, (2), served with maple syrup and banana $8
-
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
-
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
- Icecream & jelly $2
-
Chunky Chips $7.5
- with tomato sauce or aioli
-
Chef's Salad $10
- please ask your server for today's salad
- PERi-naise Chip Dip $2.50
- Old-style chips (Regular) $4.50
-
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
-
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Cheddar Cheese $1.50
- Hot and sour soup $8.00/$15.00
- Beef with black bean sauce $15.00
- Chicken with ginger and spring onion $15.00
- Squid with special powder spicy $15.00
- Chicken fried noodles $10.00
- king prawn with cashew nuts $25.00
- Mini Spring rolls $6.00
- Lamb with onion $18.00
- -Prawns $19.00
- Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
-
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
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Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
-
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
- -Prawns $19.00
- Any Dish Is Completely Gluten Free
-
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
-
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
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Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
-
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
- Prawns $5
-
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
-
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
-
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
-
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
- Tomatoes $2.50
- 1 Dozen Wontons (no sauce) $9.00
- Steak Tomatoes on Rice $10.50
- Pottle Fried Noodles $6.00
- Steak Mushroom on Rice $10.50
- Chicken Chow Mein $9.50
- Steak Black Bean Sauce $11.00
- Chicken Satay on Rice $11.00
-
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
-
Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
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Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Side Of Stir Fry Vegetables $9.90
-
Spicy Fried Rice $12.50
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
-
Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- -Add avocado $12.40
- Kid's hot dog $4.00
-
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
- Edam / Cheddar / Pineapple / Beetroot $1.00
- -Add bacon & egg $19.50
-
Dessert of the day $4.50
- Ask at the counter
-
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- -Add edam cheese $9.90
- Potato $1.50
- Baby octopus $2.50
- Flour & eggs with tomatoe Soup $14/ $19
- Satay beef $22.00
- Celine's Pan cake $7.00
- Chicken nuggets $9 / 6E
- Chicken with Cashew Nuts $22.00
- Stewed beef with potato $22.00
-
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Vegetarian yaki udon $11
- Rice Tray N/A
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Seafood udon $13
- Nigiri Sushi N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Teriyaki chicken udon $12
- Poppadam (4 pcs) $3.00
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Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
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Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
-
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
-
Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
- Mint Sauce $3.00
-
Chicken Garlic Kebab (5 pieces) $12.00
- Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
-
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
-
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
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Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
-
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
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Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
-
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
-
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
-
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
-
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Stanmore Fish & Chips
Phone
033895033
Opened hours
Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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