Stanmore Fish & Chips in Christchurch Menu

BURGER BURGER
  • Plain $3.20
  • Cheese $4.00
  • Egg $4.00
  • Pineapple $4.00
  • Fish $4.80
  • Bacon $4.20
  • Mushroom $4.20
  • Doublet Meat $4.80
  • Chow $4.80
  • Vegetarian $4.80
  • Hawaiian $5.80
  • Chicken $4.80
  • Giat $7.00
  • Extra $1.00
  • American Hot Dog $3.50
FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips (Per Scoop) $2.50
  • 1/2 Chips $1.50
  • Hot Dog $2.00
  • Hot Dog + Sauce $2.50
  • 3 Fish Bites $2.50
  • Plain Sausage $2.00
  • Garlic Sausage $2.00
  • Batter Sausage $2.50
  • Pineapple Ring $1.80
  • Crab Stick $1.80
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chicken Wings (1/2 Doz) $5.00
  • 1/2 Chicken $9.00
SEAFOOD SEAFOOD
  • Cod $5.50
  • Blue Cod $6.00
  • Sole $5.00
  • Hoki $3.50
  • Tarakihi $4.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Mussels (1/2 Doz) $5.00
  • Scallops (1/2 Doz) $8.00
  • Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS DONUT/SWEETS
  • Mini Donut (1/2 Doz) $2.00
  • Plain Donut $2.00
  • Chocolate Donut $2.00
  • Jam Wrap $2.00
  • Chocolate Jam Filled $3.00
  • Deep Fried Mars Bar $3.00
  • ●FAMILY PACK 1 $9.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • ●FAMILY PACK 2 $13.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • ●FAMILY PACK 3 $19.00
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES PATTIES
  • Cheese Onion Pattie $2.50
  • Corn Pattie $2.50
  • Paua Pattie $3.00
  • Bacon Corn Pattie $2.50
  • Steak Onion Pattie $2.50
  • Meat Pattie $2.50
  • Chicken Pattie $2.50
  • Potato Fritter $1.00
  • Hash Brown $1.00
MISCELLANEOUS MISCELLANEOUS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Mini Spring Rolls (1Doz) $3.50
  • Onion Rings (1/2Doz) $3.00
  • Squid Rings (1/2Doz) $4.00
  • Wontons (1/2Doz) $4.00
  • Samosa (1Doz) $3.50

Nearby Sample Menus

  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Whitebait sliders $15.00
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Caesar salad $16.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • Chicken Satay (2 pieces) $5.00
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • Vegetarian Thai Wontons (3 pieces) $5.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • (D) Prawns $15.00
  • Banoffee Pie $7.90
  • Black Forest Gateau $7.90
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Roasted pear, date and feta $12.00
  • Simo's warm marinated olives $7.50
  • Preserved lemon chicken with coriander & olives $12.50
  • Spanish famous paella (seafood and vegetables) $19.00
  • Seafood chowder $13.50
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Chicken Tom Yum Soup $5.00
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Crispy squid $18.00
    • chilli and lime mayo
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • NAAN $3.50
    • Leavened bread made of refined flour and baked in the Tandoor.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • ONION KULCHA $5.50
    • Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Mix $12.50
  • Large $11.00
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Triple $13.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Chicken & Bacon $20.00
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Vegetarian $15.00
  • Bronze (6pcs) $12.80
  • BBQ Eel & Egg Omelette Don $21.00
  • Scallop (from Hokaido) $7.00
  • Crumbled Prawn Roll $13.00
  • Deep Fried Chicken Cheese Roll $9.00
  • Platinum (13pcs) $29.80
  • Crumbed Prawn (4pcs) $8.00
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Greek Bread $3.70
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add cheese & bacon $12.00
  • -Add fries $2.50
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add fried egg $2.00
  • -Large Fries $8.00
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Pea and bacon risotto $10.5
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • Platter/medium $35.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Sakura Bento $10.50
  • Salmon Nigiri $7.90
  • Platter/big $45.00
  • Prawn & Koroket $7.90
  • Special Bento $10.50
  • Nicy & Spicy $7.90
Stanmore Fish & Chips

Stanmore Fish & Chips

location

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895033

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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