Stanmore Fish & Chips in Christchurch Menu

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Plain $3.20
Cheese $4.00
Egg $4.00
Pineapple $4.00
Fish $4.80
Bacon $4.20
Mushroom $4.20
Doublet Meat $4.80
Chow $4.80
Vegetarian $4.80
Hawaiian $5.80
Chicken $4.80
Giat $7.00
Extra $1.00
American Hot Dog $3.50

Fish $2.50
Chips (Per Scoop) $2.50
1/2 Chips $1.50
Hot Dog $2.00
Hot Dog + Sauce $2.50
3 Fish Bites $2.50
Plain Sausage $2.00
Garlic Sausage $2.00
Batter Sausage $2.50
Pineapple Ring $1.80
Crab Stick $1.80
Chicken Nuggets (1/2 Doz) $3.50
Chicken Wings (1/2 Doz) $5.00
1/2 Chicken $9.00

Cod $5.50
Blue Cod $6.00
Sole $5.00
Hoki $3.50
Tarakihi $4.50
Pacific Oysters (1/2 Doz) $8.00
Mussels (1/2 Doz) $5.00
Scallops (1/2 Doz) $8.00
Prawns Crumb (1/2 Doz) $3.60

Mini Donut (1/2 Doz) $2.00
Plain Donut $2.00
Chocolate Donut $2.00
Jam Wrap $2.00
Chocolate Jam Filled $3.00
Deep Fried Mars Bar $3.00
●FAMILY PACK 1 $9.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
●FAMILY PACK 2 $13.00
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
●FAMILY PACK 3 $19.00
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring

Cheese Onion Pattie $2.50
Corn Pattie $2.50
Paua Pattie $3.00
Bacon Corn Pattie $2.50
Steak Onion Pattie $2.50
Meat Pattie $2.50
Chicken Pattie $2.50
Potato Fritter $1.00
Hash Brown $1.00

Spring Roll $2.50
Curry Roll $2.50
Mini Spring Rolls (1Doz) $3.50
Onion Rings (1/2Doz) $3.00
Squid Rings (1/2Doz) $4.00
Wontons (1/2Doz) $4.00
Samosa (1Doz) $3.50

Nearby Sample Menus

Tiramisu $14.00
- with house made mascarpone
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Cannoli with custard $5.00
Dessert
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
Salumi plate, pickles, mustard fruits $16.00
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella

Chicken S $8.5 / L $12
Falafel S $8.5 / L $12
S= Small / L= Large
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Bolang $5
Barger $6
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13

Sauces
Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
Cheesecake of the day $12.50
- Served with vanilla ice cream & chocolate sauce
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
-300g Beef Rib eye $32.00
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
-Add pop corn chicken $3

Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Onion Dosa $10
- Dosa topped with chopped onion
Boiled Egg $2
Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Puttu and Kadala (chickpea) curry or chicken malabari $14
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Cheese Dosa $10
- Dosa topped with grated cheese

Oysters In Season $10.00
Battered Sausages $2.20
Plain Sausages $2.20
Chicken Patties (Crumbed) $2.30
Corn Patties $2.50
Steak & Onion Patties $2.60
Bacon Corn Patties (Crum Bed) $2.60
Crab Sticks $2.00

BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
WEDGES $13.00
- with cheese and bacon.
Gluten Free buns. $2.00
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
CHIPS $12.00
- with cheese and bacon.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.

Twice baked gorgonzola soufflé $16.00
Iceberg wedge with blue cheese dressing $10.00
Risotto $28.00
- seasonal + local, please ask your waitperson
Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Three cheeses $32.00
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Seasonal buttered greens $10.00

CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
CORIANDER'S HOT PICKLE $4.00
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.

Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
BBQ Chicken S$12.00/M$17.50/L$29.00
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Spags Special S $12.00 /M $17.50/ L $29.00
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.

Full Chicken $26.00
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
Raita $3.00
Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.

TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
Add Chips $4.00
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream

Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Fried Eggs $4.00
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach

All extra portions of meat or falafel $5.00
Chicken:
Large: $15.00
Cake e Nargeel (Persian Coconut cake) $4.00
Large: $14.00
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
Any two fillings from the above on rice
Turkish delight 2 for $1.00

Gravy Boat $1.50
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Change Plain Fries to Wedges $2.50
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Aoili $2.50
Fried Egg $1.25

Tikka Wrap $6.00
Lamb Madras $10.00
Chicken Wings $1.50
Seek Kebab $6.00
VEG. KORMA $7.00
VEG. BIRYANI $10.00
CHICKEN TIKA MASALA $10.00
ALOO GOBI $7.00

Stanmore Fish & Chips

Canterbury > Christchurch > Stanmore Fish & Chips

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

Phone

033895033

Email

None

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM