Stanmore Fish & Chips in Christchurch Menu

BURGER BURGER
  • Plain $3.20
  • Cheese $4.00
  • Egg $4.00
  • Pineapple $4.00
  • Fish $4.80
  • Bacon $4.20
  • Mushroom $4.20
  • Doublet Meat $4.80
  • Chow $4.80
  • Vegetarian $4.80
  • Hawaiian $5.80
  • Chicken $4.80
  • Giat $7.00
  • Extra $1.00
  • American Hot Dog $3.50
FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips (Per Scoop) $2.50
  • 1/2 Chips $1.50
  • Hot Dog $2.00
  • Hot Dog + Sauce $2.50
  • 3 Fish Bites $2.50
  • Plain Sausage $2.00
  • Garlic Sausage $2.00
  • Batter Sausage $2.50
  • Pineapple Ring $1.80
  • Crab Stick $1.80
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chicken Wings (1/2 Doz) $5.00
  • 1/2 Chicken $9.00
SEAFOOD SEAFOOD
  • Cod $5.50
  • Blue Cod $6.00
  • Sole $5.00
  • Hoki $3.50
  • Tarakihi $4.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Mussels (1/2 Doz) $5.00
  • Scallops (1/2 Doz) $8.00
  • Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS DONUT/SWEETS
  • Mini Donut (1/2 Doz) $2.00
  • Plain Donut $2.00
  • Chocolate Donut $2.00
  • Jam Wrap $2.00
  • Chocolate Jam Filled $3.00
  • Deep Fried Mars Bar $3.00
  • ●FAMILY PACK 1 $9.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • ●FAMILY PACK 2 $13.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • ●FAMILY PACK 3 $19.00
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES PATTIES
  • Cheese Onion Pattie $2.50
  • Corn Pattie $2.50
  • Paua Pattie $3.00
  • Bacon Corn Pattie $2.50
  • Steak Onion Pattie $2.50
  • Meat Pattie $2.50
  • Chicken Pattie $2.50
  • Potato Fritter $1.00
  • Hash Brown $1.00
MISCELLANEOUS MISCELLANEOUS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Mini Spring Rolls (1Doz) $3.50
  • Onion Rings (1/2Doz) $3.00
  • Squid Rings (1/2Doz) $4.00
  • Wontons (1/2Doz) $4.00
  • Samosa (1Doz) $3.50

Nearby Sample Menus

  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • Prawn linguine, rocket, sundried tomato, lemon $26.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Salumi plate, pickles, mustard fruits $16.00
  • Polenta fries with truffle aioli (V) $9.00
  • Starters
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Butter Tikka Masala $12.00
  • Chicken Korma $12.00
  • Vegetable Chow Mein $12.00
  • Goat Vindaloo $14.00
  • Roti $2.50
  • Indian Salad $5.00
  • Prawn Jalfrezi $15.50
  • Tomato Onion Coriander $2.50
  • Shahi Paneer $14.00
  • Tandoori Lamb Salad $14.00
  • Tandoori Paneer Salad $12.00
  • Lamb Pasanda $16.00
  • Lamb Korma $16.00
  • (Available for dine in only)
  • Lamb Rogan Josh $16.00
  • Ganga Jamuna Subzi $12.00
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Jalapeno and cheese croquettes, capsicum couli. V. $12.50
  • Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
  • Chicken supreme $31.00
  • Hollandaise $3.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
  • Add lemon and thyme chicken tenderloins $7.00
  • Crispy skinned salmon $36.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Antipasto Platter $18.50
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • BBQ Chicken $22.50 / $32.50
    • Chicken, tasty cheese, bacon and BBQ sauce.
  • Calzone $11.00 / $20.00
    • Pizza pocket packed with your favourite toppings.
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
  • Manhattan $22.50 / $32.50
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Indonesian $22.50 / $32.50
    • King prawns, shrimps, peanuts - on a satay sauce.
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • (A) Bacon $17.50
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Big Breakfast $19.50
    • grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Light Bites $3
    • Peanuts
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • SHERPHERDS PIE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • SHERPERDS PIE $13.50
    • with chips or salad
  • Small $9.90
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • MACARONI CHEESE $13.50
    • with cheese or salad
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • Pistacho Firni $3.00
  • Till Kulcha $2.50
  • Vegetable/Lamb Samosa $4.90
    • Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Fried Dal Mash M $8.00 / F $14.00
    • Special recipe of cooking mash lentil in fried herbs
  • Grilled Beef n Cheese $3.50
    • Tandoori grilled beef patty with cheese slice
  • Taj Special Vegetable Platter for Two $13.00
    • Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
  • Aloo Bhujia with eggs M $8.00 / F $14.00
    • Spicy indian style omlete of sauteed onion, ginger, chilli and potatoes
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Breads and House Dips n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • All our rice dishes are served on a bed of Persian rice
  • Lamb/Chicken $14
  • -Meat $5
  • Piroshkies
  • Falafel R $8 / L $10
  • Combination Lamb & Falafel L $14
  • All Kebabs are served over Persian rice with grilled tomatoes
  • R= Regular / L= Large
Stanmore Fish & Chips

Stanmore Fish & Chips

location

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895033

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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