Stanmore Fish & Chips in Christchurch Menu

BURGER BURGER
  • Plain $3.20
  • Cheese $4.00
  • Egg $4.00
  • Pineapple $4.00
  • Fish $4.80
  • Bacon $4.20
  • Mushroom $4.20
  • Doublet Meat $4.80
  • Chow $4.80
  • Vegetarian $4.80
  • Hawaiian $5.80
  • Chicken $4.80
  • Giat $7.00
  • Extra $1.00
  • American Hot Dog $3.50
FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips (Per Scoop) $2.50
  • 1/2 Chips $1.50
  • Hot Dog $2.00
  • Hot Dog + Sauce $2.50
  • 3 Fish Bites $2.50
  • Plain Sausage $2.00
  • Garlic Sausage $2.00
  • Batter Sausage $2.50
  • Pineapple Ring $1.80
  • Crab Stick $1.80
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chicken Wings (1/2 Doz) $5.00
  • 1/2 Chicken $9.00
SEAFOOD SEAFOOD
  • Cod $5.50
  • Blue Cod $6.00
  • Sole $5.00
  • Hoki $3.50
  • Tarakihi $4.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Mussels (1/2 Doz) $5.00
  • Scallops (1/2 Doz) $8.00
  • Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS DONUT/SWEETS
  • Mini Donut (1/2 Doz) $2.00
  • Plain Donut $2.00
  • Chocolate Donut $2.00
  • Jam Wrap $2.00
  • Chocolate Jam Filled $3.00
  • Deep Fried Mars Bar $3.00
  • ●FAMILY PACK 1 $9.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • ●FAMILY PACK 2 $13.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • ●FAMILY PACK 3 $19.00
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES PATTIES
  • Cheese Onion Pattie $2.50
  • Corn Pattie $2.50
  • Paua Pattie $3.00
  • Bacon Corn Pattie $2.50
  • Steak Onion Pattie $2.50
  • Meat Pattie $2.50
  • Chicken Pattie $2.50
  • Potato Fritter $1.00
  • Hash Brown $1.00
MISCELLANEOUS MISCELLANEOUS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Mini Spring Rolls (1Doz) $3.50
  • Onion Rings (1/2Doz) $3.00
  • Squid Rings (1/2Doz) $4.00
  • Wontons (1/2Doz) $4.00
  • Samosa (1Doz) $3.50

Nearby Sample Menus

  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
  • Frickles $6
    • salt & vinegar fried pickles
  • Icecream & jelly $2
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Dumplings 12 for $9.00
  • Spicy Stewed Beef $22.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Combination Vegetables $16.00
  • Stewed Beef with Potatoes $22.00
  • Combination Fried Rice $15.00
  • Roasted Duck Half $24.00 Whole $45.00
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Bacon Egg Burger $5.00
  • Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Garlic Naan $4.00
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Sweet Mango Chutney $4.00
  • Cheese Naan $6.00
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Chicken biryani $17.00
  • Palak paneer $15.50
    • home made cottage cheese cooked with fresh spinach, ginger and ground spices
  • Chicken tikka (6 pieces) $14.50
    • boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Onion kulcha $4.50
    • leavened bread stuffed with onions and spices
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Kashmiri pulao $5.50
    • basmati rice prepared with dry fruits and nuts
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Whero Pea Taco $60.00
  • -Add Wiled Greens $3.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Carrot Dawg $10.00
  • Sauerkraut Grilled Cheese $10.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Garlic Sauce
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
  • 10x Spring Rolls Vegetarian $7.00
  • 4x Large Chicken Satay Sticks $10.00
  • Please inform us of your preference of taste for degree of spicy.
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Vegetables $3.00
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Extras: bread $2.00
  • Aceitunas maceradas $10.00
    • Our special marinated olives
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Patatas bravas $14.00
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Langostinos al ajillo $21.00
    • Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • - Add salmon $10.00
  • - full selection $20.00
  • - Add chicken $8.00
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Kimchi Tofu Salad(V) $ 11
  • MEAT (Gogi)
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • 1Kg – $22.50
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • FROM THE SEA
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Dumplings six $9 twelve $17.50
    • Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • BACON $8.50
    • delicious bacon
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • WHOLE CHICKEN $14.50
  • BBQ CHICKEN $6.80
  • SMALL $6.50
  • LARGE $9.50
  • QUARTER CHICKEN $4.80
  • CHICKEN SATAY $6.30
  • 1/4 CHICKEN + FRIES $7.30
  • GOURMET CHICKEN $6.80
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Eggs Florentine $16.50
    • Spinach
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Bagel – Smoked salmon and cream cheese $11.00
Stanmore Fish & Chips

Stanmore Fish & Chips

location

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895033

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines