Address
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
Stanmore Fish & Chips in Christchurch Menu
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BURGER- Plain $3.20
- Cheese $4.00
- Egg $4.00
- Pineapple $4.00
- Fish $4.80
- Bacon $4.20
- Mushroom $4.20
- Doublet Meat $4.80
- Chow $4.80
- Vegetarian $4.80
- Hawaiian $5.80
- Chicken $4.80
- Giat $7.00
- Extra $1.00
- American Hot Dog $3.50
FISH & CHIPS- Fish $2.50
- Chips (Per Scoop) $2.50
- 1/2 Chips $1.50
- Hot Dog $2.00
- Hot Dog + Sauce $2.50
- 3 Fish Bites $2.50
- Plain Sausage $2.00
- Garlic Sausage $2.00
- Batter Sausage $2.50
- Pineapple Ring $1.80
- Crab Stick $1.80
- Chicken Nuggets (1/2 Doz) $3.50
- Chicken Wings (1/2 Doz) $5.00
- 1/2 Chicken $9.00
SEAFOOD- Cod $5.50
- Blue Cod $6.00
- Sole $5.00
- Hoki $3.50
- Tarakihi $4.50
- Pacific Oysters (1/2 Doz) $8.00
- Mussels (1/2 Doz) $5.00
- Scallops (1/2 Doz) $8.00
- Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS- Mini Donut (1/2 Doz) $2.00
- Plain Donut $2.00
- Chocolate Donut $2.00
- Jam Wrap $2.00
- Chocolate Jam Filled $3.00
- Deep Fried Mars Bar $3.00
- ●FAMILY PACK 1 $9.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- ●FAMILY PACK 2 $13.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- ●FAMILY PACK 3 $19.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES- Cheese Onion Pattie $2.50
- Corn Pattie $2.50
- Paua Pattie $3.00
- Bacon Corn Pattie $2.50
- Steak Onion Pattie $2.50
- Meat Pattie $2.50
- Chicken Pattie $2.50
- Potato Fritter $1.00
- Hash Brown $1.00
MISCELLANEOUS- Spring Roll $2.50
- Curry Roll $2.50
- Mini Spring Rolls (1Doz) $3.50
- Onion Rings (1/2Doz) $3.00
- Squid Rings (1/2Doz) $4.00
- Wontons (1/2Doz) $4.00
- Samosa (1Doz) $3.50
Nearby Sample Menus
-
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
-
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
-
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
-
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
-
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
-
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
-
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
- Everest Salad $5.00
- Kashmiri Pulao $4.99
- Chicken/Lamb Chhoela $12.99
-
Everest Biryani $16.99
- Prawn, lamb, mixed with vegetables and rice.
- Chicken Curry Nepalese style $7.99
- Kabli Naan (Peshawari Naan) $4.50
-
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
- Donuts - Chocolate $2.50
- Big Hot Dog $3.50
- Patties - Paua $6.30
- Patties - Corn $2.60
-
Wontons $4.50
- with sauce 1/2 dozen
- Crab Sticks $2.00
-
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Fritters - Mushroom $1.00
-
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- Doughnut $2.00
- Oysters seasonal
-
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
- Fish $2.50
- Crabstick $1.80
- Meat pattie $2.20
- Tempura prawns $1.80
- Honey Pork Rice $11.00
- Steak Tomatoes on Rice $10.50
- Roast Pork Foo Young $11.50
- Chicken Pattie $2.00
- Prawn Foo Young $13.00
- Chicken with Cashew Nuts $13.00
- Prawn with Vegetables $12.00
- Chicken Corn Soup $7.00
- JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
-
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
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OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
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KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
- SALMON SASHIMI (5 PIECES) $10.00
-
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
-
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
- Cream cheese and jam $7.00
-
SALMON HASH $14.00
- House smoked salmon topped with a poached egg and lemon hollandaise
- ROCKPOOL PANCAKES
-
OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
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BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
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T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
- add chicken $4.00
-
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
- Spicy Tortilla Chips and Volstead Salsa $11
-
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
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Toast with Spreads $10.00
- served with butter and your choice of spread
-
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
-
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
- Smoked Salmon $5.00
- Hollandaise $3.50
-
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
- Chicken, Beef or pork added to your order $4
-
8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
- Absolute Homemade
-
5. Thai Fish Cakes (6 pieces) $9.50
- Deep Fried Thai Style fish patties with herbs, served without doing sauce
- Black Tiger Prawns $12
- Roasted Duck $18
- Crispy Pork & Roasted Duck $18
- Black Tiger Prawns (7 pieces) $18
-
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
- Vegetable $10.00
-
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
- Salmon and avocado $11.00
-
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
-
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Chicken Teriyaki $10.00
-
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- 1 Side and 1 Sauce of your choice
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- Available between 9am to 2pm & 5.30pm to 9pm
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- - Smoked Salmon $19.50
-
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
- - Bacon $18.50
- - Spinach $16.50
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
-
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
- Fruit Platter $8.50
- Mini Chicken Salad $9.50
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- (B) Salmon $18.50
-
Creamy Mushrooms $12.80
- served on ciabatta
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
-
Sea food Bhaja $12.90
- Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
- Nobanno salad $9.90
-
Nobo Mach-da $29.90
- Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
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Aam lassi $5.40
- (Mango flavoured yoghurt drink)
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Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
- Apple Juice $3.90
-
Garlic Mushrooms $12.90
- Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
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Cheese & Garlic Naan $5.10
- Naan bread stuffed with cheese, herbs and garlic
Stanmore Fish & Chips
Phone
033895033
Opened hours
Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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