Stanmore Fish & Chips in Christchurch Menu

BURGER BURGER
  • Plain $3.20
  • Cheese $4.00
  • Egg $4.00
  • Pineapple $4.00
  • Fish $4.80
  • Bacon $4.20
  • Mushroom $4.20
  • Doublet Meat $4.80
  • Chow $4.80
  • Vegetarian $4.80
  • Hawaiian $5.80
  • Chicken $4.80
  • Giat $7.00
  • Extra $1.00
  • American Hot Dog $3.50
FISH & CHIPS FISH & CHIPS
  • Fish $2.50
  • Chips (Per Scoop) $2.50
  • 1/2 Chips $1.50
  • Hot Dog $2.00
  • Hot Dog + Sauce $2.50
  • 3 Fish Bites $2.50
  • Plain Sausage $2.00
  • Garlic Sausage $2.00
  • Batter Sausage $2.50
  • Pineapple Ring $1.80
  • Crab Stick $1.80
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chicken Wings (1/2 Doz) $5.00
  • 1/2 Chicken $9.00
SEAFOOD SEAFOOD
  • Cod $5.50
  • Blue Cod $6.00
  • Sole $5.00
  • Hoki $3.50
  • Tarakihi $4.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Mussels (1/2 Doz) $5.00
  • Scallops (1/2 Doz) $8.00
  • Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS DONUT/SWEETS
  • Mini Donut (1/2 Doz) $2.00
  • Plain Donut $2.00
  • Chocolate Donut $2.00
  • Jam Wrap $2.00
  • Chocolate Jam Filled $3.00
  • Deep Fried Mars Bar $3.00
  • ●FAMILY PACK 1 $9.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • ●FAMILY PACK 2 $13.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • ●FAMILY PACK 3 $19.00
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES PATTIES
  • Cheese Onion Pattie $2.50
  • Corn Pattie $2.50
  • Paua Pattie $3.00
  • Bacon Corn Pattie $2.50
  • Steak Onion Pattie $2.50
  • Meat Pattie $2.50
  • Chicken Pattie $2.50
  • Potato Fritter $1.00
  • Hash Brown $1.00
MISCELLANEOUS MISCELLANEOUS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Mini Spring Rolls (1Doz) $3.50
  • Onion Rings (1/2Doz) $3.00
  • Squid Rings (1/2Doz) $4.00
  • Wontons (1/2Doz) $4.00
  • Samosa (1Doz) $3.50

Nearby Sample Menus

  • Garlic Naan $4.00
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Nutella $8.00
  • Nutella & Pic's Peanut Butter $10.00
  • Pic's Peanut Butter & Jam $9.00
  • Beans /Mushrooms/Other Vege $2.00
  • As above but with salmon $17.00
  • Lemon & Sugar $7.00
  • Caramelised Onions $2.00
  • Double chocolate gateau with berry coulis & cream $12.50
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Herb & garlic bread $5.50
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Fettuccine Avocado $20
    • In a cream sauce
  • Febbraio M $15 L $19
    • Ham
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Luglio M $15 L $19
    • Capsicum & Onion
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Table Salad $12.5
    • Served with Italian dressing
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and garlic chives
  • Norman's soy beef $18.00
  • Hong Kong Chao Fan $16.50
    • Fried rice with salty fish, diced chicken and seasonal vegetable
  • Combination Vegetable with Steamed Rice $16.50
    • Mixed Vegetables with chilli and ginger garlic sauce
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with ginger spring onion sauce
  • Pan Fried Pork Buns (for three) $10.50
    • Steamed bun stuffed with pork, ginger spring onion sauce
  • Norman's Open Bao Bun (for three) $15.50
    • Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
  • Teriyaki Chicken Roll $10.50
    • 8pc
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Takoyaky (Optopus ball) $8.00
    • 8 pcs
  • Beef Fillet Tataki $14.50
  • Karage Chicken $10.50
    • 6p pcs
  • Tuna $17.50
    • 9pcs
  • Salmon Roll $12.00
    • 8pc
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Greek Bread $3.70
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Falafel Cakes (vegetarian) $1.50
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Fries with aioli $5.5
  • 200g fillet steak $35
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Honey roast pearl onions & kumara $6
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Wedges with tomato relish $9
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Kimchi Bokkeumbap $16
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • Green salad $5.5
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
  • Egg on toast $6
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Thai Chicken Pie with side Salad $7.50
  • Sausage Rolls $2.80
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Club Sandwiches $4.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Bacon $5
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Bacon, banana & maple $18
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Mushrooms $4
  • Kitchen orders until 2 pm
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Tomatoes & Peppers $5
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
Stanmore Fish & Chips

Stanmore Fish & Chips

location

Address

108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033895033

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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