Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
California Burrito $15.50
Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
Slow Roasted Beef Barbacoa $11.90
Double Decker Mince Taco $13.50
Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Chargrilled Chicken A La Brasa (two $13.10) $6.80
Mango Chicken Salad $13.00
Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Vegetable Terrine $23.00
with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Seasonal Garden Salad $7.50
Chicken Wings $12.00
served with fries seasonal salad and house-made ketchup
Twisted Cheese Burger $25.00
prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Hereford Rump Steak $35.00
21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Three Cheese Fondue $16.00
served with pickled cauliflower and crostini
Nepalese Dumplings $13.00
chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce