Address
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
Stan's Eatery & Bar in Auckland Menu
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STARTERS-
Olives & Feta $7
- Mixed & Marinated
- Home Breads & Dips $12
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Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
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Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
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Calamari $15
- pan fried with olive oil and lemon with homemade garlic mayo
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Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
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Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
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Coromandel Mussels $16
- new zealand green lipped mussels pan seared with stan’s secret spicy sauce
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Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
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Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek youghurt and cucumber dressing
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Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
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Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
BRUNCH-
Spelt & Buckwheat Pancakes $12
- With Blueberries Maple Syrup And Cream
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Organic Porridge & Local Honey $11
- Cream And Cinnamon
- Eggs Any Style On Toast $9
- Add Bacon $14
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Eggs Benedict On Turkish Toast $14
- With Wilted Spinach & Hollandaise
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Stanmore Bay Scramble $15
- creamy free range eggs scrambled with fresh tomato, peppers, spinach and feta with toasted homemade Turkish pide bread
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Big Breakfast Grill $19
- With Crispy Roasted Potatoes & Relish, griddled bacon and sausage, 2 eggs, roasted tomatoes and mushrooms on toasted bread
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Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
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Chicken & Cheese Quesadilla $16
- with sour cream and fresh salsa
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Calamari Fritti & Fries $18
- pan fried with olive oil and lemon with homemade garlic mayo
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Classic Caesar Salad $19
- cos lettuce, crispy bacon & croutons, anchovy mayo and soft boiled egg
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Creamy Roasted Chicken Linguini $23
- with wilted spinach and sundried tomatoes
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Stan’s Open Steak Sandwich & Hand Cut Home Fries $23
- salad, caramelized onion, stan’s gourmet relish and homemade garlic mayo
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Margherita Pizza $14
- classic cheese, tomato & Italian herbs
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Mediterranean Lamb Pizza $19
- eggplant, oregano, tzatziki & roasted red pepper
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Roasted Chicken & Mushroom Pizza $19
- roasted red pepper, caramelized onion & sour cream
SIDES- Griddled Tomato, Mushrooms, bacon Or Sausage $5
- Homemade Hand Cut Fries & Garlic Mayo $8
- Turkish Toast & Butter $5
MAINS-
Steak & Crispy Italian Herbs Roasted Potatoes $33
- chargrilled premium eye fillet with roasted mushroom and onion gravy
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Market Fish & Hand Cut Home Fries $29
- pan roasted with garlic butter, capers and white wine lemon and fresh parsley
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Sticky Pork Ribs $26
- slow roasted with an orange and sweet cherry glaze
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Roasted Paprika Chicken Morsels $27
- tomato and parsley rice topped with red and yellow peppers, sour cream and paprika oil
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Baked Spaghetti Meatballs $24
- Italian style meatballs with stan’s Tuscan tomato sauce, basil and parmesan
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Creamy Roasted Chicken Linguini $23
- with wilted spinach and sun dried tomatoes
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Stuffed Vegetables With Greek Yoghurt & Cucumber Dressing $24
- filled with fragrant rice, currants & peanuts served with fried eggplant and crushed tomato
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Classic Caesar Salad $21
- cos lettuce, crispy bacon & croutons, anchovy mayo and a soft boiled egg
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Greek Salad With A Twist $18
- tomato, cucumber, black olives, red onion and feta with tomatoes almonds and hummus
FROM THE PIZZA OVEN-
Margherita $16
- classic cheese, tomato & Italian herbs
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Spiced Roasted Vegetables $18
- toasted nuts & creamy feta
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Mediterranean Lamb $19
- eggplant, oregano, tzatziki & roasted red pepper
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Roasted Chicken & Mushroom $19
- roasted red pepper, caramelized onion & sour cream
TAPAS-
Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
-
Calamari $15
- pan fried with olive oil lemon with homemade garlic mayo
-
Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
-
Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
-
Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
-
Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek yoghurt and cucumber dressing
-
Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
-
Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
KIDS MENU- Cheese And Tomato Pizza
- Meatballs And Fries
- Ham And Pineapple Pizza
- Fish And Chips
- Cheesy Garlic Bread
Nearby Sample Menus
- Flavoured Rice: $2.50
- L32. Curry Laksa Chicken with Noodles $13.90
- L30. Chau Kuai Teow KL Style $12.90
- L37. Beef Fried Rice Noodles $13.90
- L8. Sambal Chicken Rice $13.90
- L20. Sweet & Sour Fish Fillet Rice $15.90
- L24. Sizzling Chicken or Beef Rice $16.90
- L38. Wan Dan Hor $13.90
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Steak italino $38
- Firm favourite, marinated soya and ginger
- All served with salad, garnish and fries all $29
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Angus fillet with horseradish cream $38
- Top taste, with piquant spicy flavours
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Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce
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Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
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Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
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Java chilly prawns $38
- Best shelled prawns and stunning hot flavours
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Lord nelson rib $38
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
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SEAFOOD BASKET $8.00
- Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
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PAD PREAW WANN
- stir fried in sweet and sour sauce with tomatoes, pineapple & onion
- Combination of meats/Chicken, beef and pork $15.00
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GANG GAREE
- Yellow curry with coconut milk, carrot, onion and potato
- Roti Bread $2.00
- Prawn 8 pcs $18.00
- Vegetarian $12.00
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PAD KEE MAO
- stir fried noodles with chilli basil and vegetables
- Any 2 Burgers & Small Chips $19.50
- -full box $13.50
- Scotch Fillet Steak Burger. $11.00
- Pineapple Fritter $1.20
- -2 Fish Of The Day
- Vegetarian Spring Roll $3.00
- Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00
- Scallop $2.00
- Ham Cheese Tomatoes Toasted $ 5.50
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Hoki $ 3.00
- Dory $ 4.00
- Steak Tomatoes Toasted $ 5.50
- Egg Burger $ 3.00
- Ham Burger $ 2.00
- With Seasoned Vegetables $12.50
- Curry Vegetable $10.00
- Roast Pork Burger $4.50
- Curry Roast Pork $11.00
- Chicken & Corn Soup $7.00
- 3 Fish / 3 Sausages / Chips / $3.00 / $10.00
- Mini Vege Spring Rolls / 6 Pack / 12 Pack $2.50 / $4.80
- Hot Dog $1.80
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Samosa with Sweet Chilli $7.00
- Chicken Tenders & Thick Cut Fries $12.00
- Thick Cut Fries $7.00
- Fish of the day & Thick Cut Fries $12.00
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Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)
- Tomato $4
-
Bruschetta $14
- bocconcini cheese, tomato, basil
- A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
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Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
- Wilted Spinach $4
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Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
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Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
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Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.
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Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
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Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
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Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
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Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
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Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
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Mango chutney $2.50
- Dried cucumber, carrot, onion
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Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
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EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
- or add bacon $12.80
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MUESLI $9.80
- with stewed plums and yogurt
- or add avocado/bacon/salmon $17.50
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OMELETTE $15.50
- ham, tomato, cheese with five grain
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MUSHROOMS $12.50
- with chorizo and five grain
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SCRAMBLED EGGS $9.80
- with toasted five grain
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
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4. Big Bro $14.90
- I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
- Blue/Brie Cheese $3
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9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
- Cheese $2
- Mango $1
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16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
- Half Scoop Skinnies $3.9
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3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
- Pork meat Luncheon $4.00
- Eggs fried rice $8.00
- Sweet and sour pork ribs $18.00
- Braised flatfish with soy sauce $19.50
- Stir-fried bean curd in hot sauce rice (spicy) $10.00
- Mushroom $2.00
- Chinese Cabbage $2.00
- Fried noodles with chicken $9.80
- Poached Eggs ‘Florentine’
- Bubble & Squeak
- Beef Burger
- Our popular range of breakfasts for any taste
- Blake Street Pasta of the Day
- Gourmet Savoury Mince
- Chicken Burger
- Risotto
- Baked beans or spaghetti on toast $7.00
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Eggs benedict $9.50
- Toast, 2 eggs with hollandaise sauce
- Chicken, bacon & cheese burger $6.00
- Hawaiian burger $5.00
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French toast $11.50
- Bacon,maple syrup & banana
- Ham, cheese & pineapple $4.50
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Toast $3.50
- 2 pieces
- Kiwi burger $6.00
- Sauteed duck in hot pot $28.00
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Crab $32.00
- Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
- Chicken Sweet Corn Soup $7.00
- Sauteed chicken in clay pot $24.00
- Stewed Beef tendon with tomato in hot pot $26.00
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Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
- Fried noodle with Beef in black bean sauce $26.00
- Steamed prawns with garlic $32.00
Stan's Eatery & Bar
Phone
094244050
Opened hours
Mon Closed
Tue 12 Noon to 9 PM
Wed 12 Noon to 9 PM
Thu 12 Noon to 9 PM
Fri 12 Noon to 9 PM
Sat 9 AM to 10 PM
Sun 9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Mediterranean
Features
EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
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