Address
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
Stan's Eatery & Bar in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS-
Olives & Feta $7
- Mixed & Marinated
- Home Breads & Dips $12
-
Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
-
Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
-
Calamari $15
- pan fried with olive oil and lemon with homemade garlic mayo
-
Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
-
Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
-
Coromandel Mussels $16
- new zealand green lipped mussels pan seared with stan’s secret spicy sauce
-
Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
-
Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek youghurt and cucumber dressing
-
Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
-
Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
BRUNCH-
Spelt & Buckwheat Pancakes $12
- With Blueberries Maple Syrup And Cream
-
Organic Porridge & Local Honey $11
- Cream And Cinnamon
- Eggs Any Style On Toast $9
- Add Bacon $14
-
Eggs Benedict On Turkish Toast $14
- With Wilted Spinach & Hollandaise
-
Stanmore Bay Scramble $15
- creamy free range eggs scrambled with fresh tomato, peppers, spinach and feta with toasted homemade Turkish pide bread
-
Big Breakfast Grill $19
- With Crispy Roasted Potatoes & Relish, griddled bacon and sausage, 2 eggs, roasted tomatoes and mushrooms on toasted bread
-
Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
-
Chicken & Cheese Quesadilla $16
- with sour cream and fresh salsa
-
Calamari Fritti & Fries $18
- pan fried with olive oil and lemon with homemade garlic mayo
-
Classic Caesar Salad $19
- cos lettuce, crispy bacon & croutons, anchovy mayo and soft boiled egg
-
Creamy Roasted Chicken Linguini $23
- with wilted spinach and sundried tomatoes
-
Stan’s Open Steak Sandwich & Hand Cut Home Fries $23
- salad, caramelized onion, stan’s gourmet relish and homemade garlic mayo
-
Margherita Pizza $14
- classic cheese, tomato & Italian herbs
-
Mediterranean Lamb Pizza $19
- eggplant, oregano, tzatziki & roasted red pepper
-
Roasted Chicken & Mushroom Pizza $19
- roasted red pepper, caramelized onion & sour cream
SIDES- Griddled Tomato, Mushrooms, bacon Or Sausage $5
- Homemade Hand Cut Fries & Garlic Mayo $8
- Turkish Toast & Butter $5
MAINS-
Steak & Crispy Italian Herbs Roasted Potatoes $33
- chargrilled premium eye fillet with roasted mushroom and onion gravy
-
Market Fish & Hand Cut Home Fries $29
- pan roasted with garlic butter, capers and white wine lemon and fresh parsley
-
Sticky Pork Ribs $26
- slow roasted with an orange and sweet cherry glaze
-
Roasted Paprika Chicken Morsels $27
- tomato and parsley rice topped with red and yellow peppers, sour cream and paprika oil
-
Baked Spaghetti Meatballs $24
- Italian style meatballs with stan’s Tuscan tomato sauce, basil and parmesan
-
Creamy Roasted Chicken Linguini $23
- with wilted spinach and sun dried tomatoes
-
Stuffed Vegetables With Greek Yoghurt & Cucumber Dressing $24
- filled with fragrant rice, currants & peanuts served with fried eggplant and crushed tomato
-
Classic Caesar Salad $21
- cos lettuce, crispy bacon & croutons, anchovy mayo and a soft boiled egg
-
Greek Salad With A Twist $18
- tomato, cucumber, black olives, red onion and feta with tomatoes almonds and hummus
FROM THE PIZZA OVEN-
Margherita $16
- classic cheese, tomato & Italian herbs
-
Spiced Roasted Vegetables $18
- toasted nuts & creamy feta
-
Mediterranean Lamb $19
- eggplant, oregano, tzatziki & roasted red pepper
-
Roasted Chicken & Mushroom $19
- roasted red pepper, caramelized onion & sour cream
TAPAS-
Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
-
Calamari $15
- pan fried with olive oil lemon with homemade garlic mayo
-
Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
-
Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
-
Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
-
Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek yoghurt and cucumber dressing
-
Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
-
Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
KIDS MENU- Cheese And Tomato Pizza
- Meatballs And Fries
- Ham And Pineapple Pizza
- Fish And Chips
- Cheesy Garlic Bread
Nearby Sample Menus
- Half roast duck on rice $20.00
- -Vegetable chow mein
- Chicken $10.00
- Hot curry dishes
- Pork $11.50
- -BBQ pork fried rice
- Vegetables $9.00
- -Sweet and sour pork
- -Chicken $8.50
- -Prawns / Duck $16.50
-
Spring Roll $6.00
- Thai spring rolls stuffed with minced vegetables
- -Prawn or Seafood $15.50
-
●Spicy Salads
- Sliced grilled meat with chilli, lemon juice, onion and coriander served with vegetables
- -Chicken $8.50
- -Vegetarian with Tofu $10.00
- -Vegetarian with tofu $12.00
-
Chicken burger combo $10.99
- Burger chips and drink
-
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
-
Small combo $5.99
- One fish with chips
- Chicken fried rice $11.99
- Single chicken $3.99
-
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
-
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
- Penang prawn noodle $10.99
-
Banana Split $9.00
- With praline and chef selected ice cream
-
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
-
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
-
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
-
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
-
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
-
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
- Platter for Two
-
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
- HAMBURGER $5.00
- KUMARA CHIPS $5.00
-
KIDS CHEESE $3.80
- no salad
- CHEESEBURGER $5.80
- SNAPPER $6.60
- SCALLOP $2.00
- PINEAPPLE FRITTER $1.60
-
Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
-
French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
-
Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
-
Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
-
Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
-
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
- All pizzas are served with our homemade tomato sauce and mozzarella N/A
-
Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
-
Avocado Smash $15.00
- avocado and feta cheese on toast with basil pesto and fresh lemon
-
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
-
The italian $12.50
- fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
- -with chicken $18.50
-
Fish and chips $10.50
- grilled or fried with fries or salad
- -with smoked salmon $19.50
-
Caesar Salad $15.50
- Tossed with bacon, parmesan, poached egg and caesar dressing
-
Fish Burger $17.50
- served with a tartar sauce
- Lamb Dum Biryani $11.99
- Goat Dum Biryani $11.99
- Prawn Tikka Masala $12.99
- All biryani served with raita
- Garlic Daal $8.99
- Vegi Pakora (3 Pcs) $2.00
- Paneer 65 $10.99
- Butter Paneer $10.99
-
Garlic Naan $4.00
- Naan bread with a mixed of garlic in tandoori oven
-
Paneer Vindaloo $12.00
- Cottage cheese cooked in goan style with hot Indian spices
-
Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
- Fries $5.00
-
Butter Chicken (Kiwi Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
-
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
-
Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller
-
Chicken Lababdar $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut grav
- -3 fillings $6.50
-
Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato
-
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
-
Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
- -Served with salmon $16.90
-
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
-
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
-
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
- Blue/Brie Cheese $3
-
15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
-
7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
-
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
- Native Kumara $7.5
-
12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
-
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
- Half Scoop Skinnies $3.9
- Champagne ham, cheddar & mustard
- Spiced kingfish
-
Pork & beans hot pot on toast
- Gluten free available
- Chocolate brioche
- Forest mushroom, ragout, halloumi, ciabatta $15.50
- Toasted coconut bread (GF)
- Israeli couscous, courgette & parmesan.
- Mince & cheese
- Teriyaki tofu don $13.50
- Chicken / pork katsu don w curry $15.00
- Chicken / pork katsu don $13.50
- Crispy prawn $6.50
- Tofu & avocado salad $7.00
- Crispy vegi spring roll $6.50
- Teriyaki chicken & salmon don combo $13.50
- Sushi from $1
- Steak & Pepper $3.00
- Fish Burger $5.00
- Potato Top Pie $3.00
- Ginger Slice $2.20
- Ham & Egg $3.70
- Ham & Avocado Roll $4.50
- Chocolate Fudge Slice $2.20
- Bacon & Egg Pie $3.00
-
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
-
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
-
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
-
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Stan's Eatery & Bar
Phone
094244050
Opened hours
Mon Closed
Tue 12 Noon to 9 PM
Wed 12 Noon to 9 PM
Thu 12 Noon to 9 PM
Fri 12 Noon to 9 PM
Sat 9 AM to 10 PM
Sun 9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Mediterranean
Features
EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
- Auckland European Menus
- Auckland Mediterranean Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus