Address
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
Stan's Eatery & Bar in Auckland Menu
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STARTERS-
Olives & Feta $7
- Mixed & Marinated
- Home Breads & Dips $12
-
Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
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Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
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Calamari $15
- pan fried with olive oil and lemon with homemade garlic mayo
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Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
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Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
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Coromandel Mussels $16
- new zealand green lipped mussels pan seared with stan’s secret spicy sauce
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Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
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Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek youghurt and cucumber dressing
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Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
-
Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
BRUNCH-
Spelt & Buckwheat Pancakes $12
- With Blueberries Maple Syrup And Cream
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Organic Porridge & Local Honey $11
- Cream And Cinnamon
- Eggs Any Style On Toast $9
- Add Bacon $14
-
Eggs Benedict On Turkish Toast $14
- With Wilted Spinach & Hollandaise
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Stanmore Bay Scramble $15
- creamy free range eggs scrambled with fresh tomato, peppers, spinach and feta with toasted homemade Turkish pide bread
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Big Breakfast Grill $19
- With Crispy Roasted Potatoes & Relish, griddled bacon and sausage, 2 eggs, roasted tomatoes and mushrooms on toasted bread
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Stan’s Seafood Chowder & Hot Homemade Bread $16
- drizzled with garlic infused olive oil
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Chicken & Cheese Quesadilla $16
- with sour cream and fresh salsa
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Calamari Fritti & Fries $18
- pan fried with olive oil and lemon with homemade garlic mayo
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Classic Caesar Salad $19
- cos lettuce, crispy bacon & croutons, anchovy mayo and soft boiled egg
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Creamy Roasted Chicken Linguini $23
- with wilted spinach and sundried tomatoes
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Stan’s Open Steak Sandwich & Hand Cut Home Fries $23
- salad, caramelized onion, stan’s gourmet relish and homemade garlic mayo
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Margherita Pizza $14
- classic cheese, tomato & Italian herbs
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Mediterranean Lamb Pizza $19
- eggplant, oregano, tzatziki & roasted red pepper
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Roasted Chicken & Mushroom Pizza $19
- roasted red pepper, caramelized onion & sour cream
SIDES- Griddled Tomato, Mushrooms, bacon Or Sausage $5
- Homemade Hand Cut Fries & Garlic Mayo $8
- Turkish Toast & Butter $5
MAINS-
Steak & Crispy Italian Herbs Roasted Potatoes $33
- chargrilled premium eye fillet with roasted mushroom and onion gravy
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Market Fish & Hand Cut Home Fries $29
- pan roasted with garlic butter, capers and white wine lemon and fresh parsley
-
Sticky Pork Ribs $26
- slow roasted with an orange and sweet cherry glaze
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Roasted Paprika Chicken Morsels $27
- tomato and parsley rice topped with red and yellow peppers, sour cream and paprika oil
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Baked Spaghetti Meatballs $24
- Italian style meatballs with stan’s Tuscan tomato sauce, basil and parmesan
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Creamy Roasted Chicken Linguini $23
- with wilted spinach and sun dried tomatoes
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Stuffed Vegetables With Greek Yoghurt & Cucumber Dressing $24
- filled with fragrant rice, currants & peanuts served with fried eggplant and crushed tomato
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Classic Caesar Salad $21
- cos lettuce, crispy bacon & croutons, anchovy mayo and a soft boiled egg
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Greek Salad With A Twist $18
- tomato, cucumber, black olives, red onion and feta with tomatoes almonds and hummus
FROM THE PIZZA OVEN-
Margherita $16
- classic cheese, tomato & Italian herbs
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Spiced Roasted Vegetables $18
- toasted nuts & creamy feta
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Mediterranean Lamb $19
- eggplant, oregano, tzatziki & roasted red pepper
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Roasted Chicken & Mushroom $19
- roasted red pepper, caramelized onion & sour cream
TAPAS-
Spicy Chorizo Sausage $16
- with garlic and herb mushrooms, tomato salsa and aioli
-
Calamari $15
- pan fried with olive oil lemon with homemade garlic mayo
-
Scallops $17
- sweet New Zealand scallops wrapped in pancetta with garlic and pea puree
-
Chilli Prawns $17
- cooked in garlic butter with lemon and fresh parsley
-
Smokey Buffalo Wings $15
- with stan’s buffalo bbq sauce
-
Moorish Mini Shish Kebabs $15
- with red onion & capsicum with greek yoghurt and cucumber dressing
-
Feta & Spinach Cigarillos $14
- with tzatziki and homemade salsa
SIDES- Home Style Hand Cut Fries & Garlic Mayo $8
-
Italian Herbs & Garlic Roasted Potatoes $10
- with homemade Tuscan style tomato sauce & sour cream
- Kumara Wedges & Garlic Mayo $9
- Chef’s Salad $9
- Homemade Garlic Bread $7
- Add Cheese $9
KIDS MENU- Cheese And Tomato Pizza
- Meatballs And Fries
- Ham And Pineapple Pizza
- Fish And Chips
- Cheesy Garlic Bread
Nearby Sample Menus
- Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
- Spiced Almonds $6.00
- Marinated Olives $6.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Smoked paprika infused agria’s, chilli salt aioli $8.00
- Sauteed Greens $4.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Special Order only (all items subject to availability)
- Jeera Rice / Plain Pulav $20.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Thursday to sunday only
- Plain Khichdi (500ml) $3.00
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- -add cheese $4.00
- -add cheese $2.00
- spicy beef soup $15.00
- -add cheese $3.00
- -add cheese $3.00
-
teriyaki jok bal $56.00
- pork hock mixed with sweet teriyaki sauce and vegetables
- ddukbaegi bulgogi $15.00
- kimchi stew (tuna/pork) $15.00
-
Sticky Wings $14
- With blue cheese dip
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Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
- Cambodian Raw Beef $12
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Homemade flat bread(v) $11
- With labneh, basil. pomegranate
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Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
- kimchi daikon radish $4
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Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
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Shoestring Fries (v) $7
- With curry salt, mayo
- Won Ton Noodles $10.00
- Chicken Burger $4.90
- Fried Chocolate (Moro)
- Corn Fritter $2.00
- Fried Chocolate (Twix)
- Squid Ring
- Bread and Butter $0.50
- Wedges
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Large Fries $7.00
- with special sauce GF
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Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
- Tomato $5.00
-
Fish $29.50
- crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
- Barros Fine Tawny port $9.50
- Toast 2 $4.00
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Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
- Spinach $5.00
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KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
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HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
- ROASTED CASHEWS $3.00
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SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
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SOUP - PHO
- Most popular Vietnamese rice noodle soup served with
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FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
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HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
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SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
- add chicken $5.00
- roasted mushroom $3.00
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
- Extras
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Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
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Omelette $14.50
- (choose 2 fillings from extra's below)
- Eggs Benedict on Potato Hash
-
Vanilla Cream Puff Stack
- w/ fresh fruit
- cypriot burghul (V, GF) $8.00
- lamb brains, onion cream, pickled grapes $18.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
- short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
- butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
- -Add Bacon $19
-
Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
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Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
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Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
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Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
- -Smoked Chicken Burger, with cos lettuce, salad, & aioli
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Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
- -Add Bacon $16
-
Roquette & Pear Salad $18.5
- with blue cheese
-
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
-
Steak Sandwich $19.5
- served with fries
-
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
-
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
-
Beef and Bacon Burger $19.5
- served with fries
- Mixed side salad (balsamic or caesar dressing) $7.0
-
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
- French Toast $12
-
Wedges $9.50
- With bacon
- Eggs on Toast $7.50
- Bacon, Sausage & hash $10
-
Fish $9.50
- With chips
- Bacon & Eggs on Toast $9.90
- Tomato, pumpkin, chicken & corn $7
- Bagel Cream Cheese
- AMERICAN HOT DOG $4.00
- STEAK $4.80
- CRAB STICK $1.30
- CHEESY WHEEZY from $2.50
- CHEESE & ONION $3.50
- DEEP FRIED COOKIE $3.00
- HOT DOG $2.00
- ONION RINGS X 6 $4.20
-
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
-
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
-
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
- Poached Egg $ 3.00
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
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Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
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Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
- Fried potato, capsicum & eggplant combo $9.00
- Sweet & spicy eggplant combo $11.00
- Capsicum Fried with pork combo $11.00
- Curry chicken combo $10.00
- Cumin flavored fried lamb combo $11.00
- Flavored soybean & capsicum & beef combo $11.00
- Chicken & cashew nuts combo $11.00
- Sweet & sour pork combo $10.00
Stan's Eatery & Bar
Phone
094244050
Opened hours
Mon Closed
Tue 12 Noon to 9 PM
Wed 12 Noon to 9 PM
Thu 12 Noon to 9 PM
Fri 12 Noon to 9 PM
Sat 9 AM to 10 PM
Sun 9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Mediterranean
Features
EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
Unit A3, 570-588 Whangaparaoa Road, Stanmore Bay, Auckland
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- Auckland Mediterranean Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus