Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
Fried Eggs $4.00
Venison $32.00
A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
Add prawns $4.00
Chicken Parmigiana $26.50
Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
Ratatouille Pasta $20.00
A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
Beef & Guinness Pie $22.00
Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread