pancetta, Stewart Island oyster emulsion, horseradish
Snapper N/A
asparagus, velouté, citrus salad
Native freshwater crayfish "koura" N/A
horopito aioli, watercress
Affogato N/A
vanilla icecream, espresso, Frangelico
Cheese N/A
Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Served with homemade soda bread (ask our team for today’s choice)
Venison $32.00
A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
For 2-4 people $38.00
12 for $14.00
Surf & Turf $35.50
The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
For 1-2 people $22.00
Wedges $9.00
Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Kids Fish Meal $5.50
3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Chips $4.00
Traditional New Zealand Chips
Family Meal Deal $25.00
2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Hot Dog $4.00
Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Tomato Sauce $1.00
One Pottle of New Zealand Favourite Watties Tomato sauce
Pineapple Rings 2 $3.50
2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Blue Cod $9.90
A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free