Starlight Restaurant in Hawthorne Drive, Hawthorne Drive Menu

Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
The Furgburger $ 11.00
- Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
Homemade onion rings with aioli sauce $5.50
Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Large aioli $ 2.00
Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.

SALT & PEPPER CALAMARI
POUTINE L: $12.00
- CHIPS, CHEESE & GRAVY, CANADIAN STYLE
GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
- CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA
SAUCES & DRESSINGS L: $1.00
- AIOLI / KETCHUP / PESTO / SWEET CHILLI / SOUR CREAM / RANCH / BBQ / BLUE CHEESE / BALSAMIC / HONEY MUSTARD / OLIVE OIL

Affogato N/A
- vanilla icecream, espresso, Frangelico
House sorbets N/A
- selection of chef's favourites
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Snapper N/A
- asparagus, velouté, citrus salad
Sides N/A
- Local asparagus, juice, butter
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Toasted sandwich N/A
- Amisfield olive oil icecream
Kumara N/A
- black garlic butter, spring herbs, grains

The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli

Served until 5pm
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
Bacon and egg turkish roll $9.90
Salads $3.50
- Add fries to your meal for only
-Crispy lemon squid on noodle salad with chilli and coriander dressing $17
Sandwiches & Burgers $3.50
- Add fries to your meal for only
-Bacon $16
-Salmon $18

Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup

Onion Rings
Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
Soup of the Day V
Garlic Bread V $8.00
Mango Cheesecake $10.00
Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)

Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Kadhai Prawns $18.90
Butter Chicken $16.90
- Boneless Tandoor grilled chicken, cooked with tomatoes, crushed cashews, cream and spices
Tea & Coffee $4.00
Fresh Seasonal Vegetable $9.90
- Crispy fresh vegetable tossed with garlic and butter
Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Kastoori Kebab (4 Pieces) $12.90
- A house speciality chef's favourite

ONION RINGS $6.00
- 12 pcs. & Dip
CHICKEN TENDERS $8.90
- 5 pcs. & Dip
BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
PRAWN HORNS $7.00
- 6 pcs. & Dip
DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.

Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
Green side salad $8.50
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup

Swiss Cheese $1.50
- Creamy chip dip $2.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Seriously Large Peri-Peri Chips $9.50
- Large $6.50
- Perinaise $2.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Deep Fried Green Kiwi Fruit $3.50
- Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
Chunky Chips Cheese And Gravy $9.00
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Chips,Curry Sauce And Cheese $7.50
Chunky Chips Cheese And Curry $9.00
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free

Roasted potatoes with rosemary salt $6.00
Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
Steamed broccoli & green beans with toasted almonds $6.00
Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley

Comte (cow, semi hard, region Franche Comte)
Tomme de Savoie (cow, semi hard, region de Savoie)
Served with French baguette / crackers / Dried fruits / nuts /quince paste
With Akaora smoked salmon or smoked chicken $23.00
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Crotin de Chavignol AOC (goat, soft, region de Loire)
8 for $56.00
Brie de Meaux (cow, soft, region de Meaux)

Large (450ml) $9.50
- Add ham for $2.50
- Add garlic bread for $3.00
Small (280ml) $6.50
- Add Extra Items - Bacon or Sausage $1.50 each
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute
All Baguettes & Wraps are made to order, served toasted and extra delicious!

Starlight Restaurant in Hawthorne Drive, Hawthorne Drive Menu

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Starlight Restaurant

Otago > Queenstown > Starlight Restaurant

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Hawthorne Drive, Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

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