Starlight Restaurant in Hawthorne Drive, Hawthorne Drive Menu

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VEGE SPRING ROLL $8.00
RICE PAPER ROLLS WITH PICKLED VEGAS GF $8.00
SATAY CHICKEN WITH PEANUT SAUCE GF $12.00
SALT & PEPPER SZECHUAN TOFU $14.00
SALT & PEPPER SQUID $14.00
BBQ PORK SPARE RIBS $15.00
SALT & PEPPER PORK SPARE RIB $15.00
CHICKEN WONTON $8.00
PRAWN CRACKERS (A BAG) $ 3.00

CHICKEN MEATBALL & VEGETABLES SOUP $12.00
CHICKEN & SHRIMP HOT & SOUR SOUP $12.00
SWEET CORN CHICKEN SOUP $12.00
MIXED MEAT & VEGETABLES NOODLE SOUP $22.00
PORK WONTON NOODLE SOUP $17.00

STEAMED RICE GF SMALL $2.00/LARGE$5.00
PLAIN NOODLE SMALL$3.00/LARGE$6.00
CHINESE PORK SAUSAGE & VEGES FRIED RICE $16.00
STIR FRIED SHANGHAI NOODLES WITH SHRIMP $20.00
HOKKIEN STYLE NOODLES WITH PORK $20.00
CHICKEN CHOW MEIN $18.00
SINGAPORE NOODLE GF $20.00
MIXED MEAT & VEGES SZECHUAN NOODLE $22.00
NASI GORENG $20.00
SPECIAL FRIED RICE $17.00
EGG & VEGETABLES FRIED RICE $12.00

PRAWN WITH BROCCOLI & MUSHROOM $24.00
KUNG PAO PRAWN $24.00
SWEET & SOUR PRAWN $24.00
FISH IN SWEET & SOUR $20.00
FISH IN BLACKBEAN SAUCE $20.00
SZECHUAN BRAISED FISH $20.00
SQUID WITH VEG IN XO SAUCE $22.00

ROAST DUCK WITH ORANGE SAUCE $30.00
KUNG PAO CHICKEN $19.00
CHICKEN WITH BLACKBEAN SAUCE $19.00
CHICKEN WITH OYSTER SAUCE $19.00
CHICKEN IN SWEET & SOUR $19.00
CHICKEN IN LEMON SAUCE GF $19.00
CHICKEN WITH VEG & CASHEW NUTS $19.00
MANCHURIAN CHICKEN $19.00
SEZCHUAN CHICKEN $19.00
GARLIC CHICKEN $19.00

TWICE COOKED PORK IN SZECHUAN SAUCE $19.00
SWEET AND SOUR PORK $19.00
BBQ ROAST PORK WITH VEGES IN OYSTER SAUCE $19.00
SZECHUAN CHILLI BEEF $22.00
BEEF & ONION IN OYSTER SAUCE $22.00
BEEF FILLET WITH BLACK PEPPER SAUCE $22.00
BEEF BLACKBEAN $22.00

STIR FRIED SEASONAL VEGETABLES GF $15.00
CHINESE GREENS WITH OYSTER SAUCE $16.00
STIRFRIED BROCCOLI, MUSHROOM & TOFU $18.00

(veg spring roll & chicken chow mein)(veg spring roll, salad, steamed rice and a choice of any one from below)
CHICKEN WITH BLACKBEAN SAUCE
CHICKEN WITH OYSTER SAUCE
CHICKEN IN SWEET&SOUR SAUCE
CHICKEN IN LEMON SAUCE
KUNG PAO CHICKEN
SWEET AND SOUR PORK
FISH IN SWEET&SOUR SAUCE
FISH IN BLACKBEAN SAUCE
BEEF WITH BLACK PEPPER SAUCE
STIR FRIED SEASONAL VEGETABLES
BEEF WITH BLACKBEAN SAUCE
SEZCHUAN CHICKEN
GARLIC CHICKEN
PORK DUMPLINGS (6pcs) STEAMED $8.00
PORK DUMPLINGS (6pcs)GRILLED $9.00

1PANCAKE $1.00
SAUCE $1.00
CUCUMBER & SPRING ONION $2.00
PEKING ROAST DUCK WITH Half $30.00/Full $55.00
- Homemade pancakes Homemade Hoisin sauce Cucumber & Spring Onion

Nearby Sample Menus

Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Olives $3.00
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
With Mushroom $20.90
- For Connosseurs - not gluttons
Zuppa $9.50
Homemade Bread $7.50
Green Salad $7.50
- With house dressing

Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast

CHEESY GARLIC BREAD $12.00
GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
GARLIC BREAD $10.00
CRISPY HASH BROWNS $3.00
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq sauce recipe.
SCALLOPS $18.50
- pan seared - white wine pernod cream sauce w shallots & bacon. >>
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.

CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce

Natural Swiss N/A
Cheesy Garlic Toasties N/A
Jalapenos N/A
Three Pepper Chicken N/A
Subway Seafood Sensation N/A
Carrot N/A
Bacon, Egg and Cheese N/A
Oat & Raisin N/A

Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
6 Oysters natural with shallot vinaigrette $28
Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
Nevis Garden’s asparagus with crispy capers & browned butter $9.50
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Crunchy cos lettuce with mustard dressing $9.50
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream

Affogato $12.95
- Vanilla bean ice cream, espresso coffee, chocolate & cranberry biscotti
Lamb & rosemary jus $2.95
French onion soup $17.95
- Emmentaler crouton
Wild country terraine $23.95
- Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
Mixed greeen leaf salad, chardonnay dressing $9.95 / $16.95
- small / large
Wild Fiordland red deer $43.95
- Pepper crusted venision loin, glazed vensioncheek, mushroom roquette & sour cream ragout, roasted kumara puree, blackberry gel, red vermouth reduction
Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
BBQ glazed beef cheek burger $19.95
- Emmental cheese, onion rings, roquette, garlic aioli, soft bap

Mini Pescado Croquettes $9.00
- fresh fish croquettes
Shaved Parmesan $4.00
Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
Chilli Con Carne $25.00
- chunky chilli beef and beans w chipotle rice
Quinoa, Kumara & Mushroom $10 B / $7 T
Chipotle Chicken $15.00
- w cheats mold & salsa
Drunken Bean Nachos $17.00
- w melted cheese
Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw

Wedges $9.00
- Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
Fried Eggs $4.00
Venison $32.00
- A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
Add prawns $4.00
Chicken Parmigiana $26.50
- Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
Ratatouille Pasta $20.00
- A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
Beef & Guinness Pie $22.00
- Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
Steamed Vegetables $5.00

Eggs any style with your choice of toast $12
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Cake of the day with cream or Greek yoghurt $6.00
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection

WEDGES $9.00
PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
THE MEXICANA BADGER
CURLY FRIES $8.00
THE FAT BADGER
CURRY FRIES $9.00
BADGER’S REEF & BEEF MED $29/LARGE $39
- Prawns, Prime Beef, Braised Onions and a Garlic Glaze on our Famous Sauce with Fresh NZ Mozzarella

Chicken Crave Pita R $11.50 / P $9.50
Chicken Caesar Pita R $11.50 / P $9.50
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Steak Pita R $11.50 / P $9.50
Garden (V) Salad R $8.90 / P $7.90
Ediballs or for two packs $3 / $5
Chicken Crave Salad R $12.50 / P $10.50
Breakfast Pita R $10.90 / P $8.90

MARKET FISH MP
- Steamed
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
Bluff black foot abalone 150/500g
- Shabu Shabu
NZ SCAMPI 25
- steamed
Live green lipped mussels steamed with white wine & saffron $15.00
Crispy skin chicken (free range) half $35.00/whole $65.00
Natural or steamed with ginger, garlic and vermicelli
Chinese roast duck half $35.00/whole $65.00

-Small $15.50
Marinated Pork Ribs $18.5
-Medium $21.50
Beer Battered Blue Cod One piece $5
Wedges $$11.00
-Salmon $5
Caesar Salad $13.5
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds

The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
Cheese Quesadilla $5.00
- Served with sour cream on the side
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
- Add ham for $2.50
- Add a side of bread $1.50
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato