Station One in Christchurch Menu

Are you the owner? Manage this listing for free.

One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), Kransky sausages, hash brown, grilled tomato and mushrooms
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, streaky bacon and drizzled in hollandaise
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Eggs Anyway $14.80
- 2 Eggs – fried, poached or scrambled with toast, hash brown, tomato and mushroom
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese(brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia Extra filling ($1.00 each) >>
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Breakfast Combinations $4.00
- Toast – white or brown with a selection of preserves
Breakfast Combinations $5.00
- Fruit toast
Breakfast Combinations $5.80
- Toasted Bagel with butter and preserves
Breakfast Combinations $6.80
- Toasted Bagel with cream cheese and preserves
Sides $3.50each
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast

Toasted Bagels choice of/Cream Cheese or Preserves $5.50
Station One Steak Sandwich $18.00
- Served between warmed Ciabatta Bread, 150-gram steak, Tomato, Lettuce, Caramelized Onions, Tomato Relish and Aioli, served with Fries.
Station One Grilled Chicken Bacon Sandwich $18.00
- Served between warmed Ciabatta Bread, Chicken Breast & Bacon Strips, Tomato, Lettuce, Tomato Relish and Aioli, served with Fries.
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread.
Fish & Chips $18.00
- Battered Blue Cod fillet served with Garden Salad, steak fries, lemon wedges and tartare sauce.
Station One Salad (Smoked Salmon, Beef or Chicken) $18.50
- Beef Salad, Grilled strips of Porterhouse steak on Green Garden Salad tossed Nam Jam Thai Dressing.* Smoked Salmon Salad, Green Garden Salad tossed lime, ginger & coriander dressing & lemon wedges.* Chicken Salad, Tender Chicken Strips, Green Garden Salad tossed, bacon pieces, croutons & olive oil.
Chicken Nuggets (DF) $9.80
- 6 pieces of a chicken nugget, served with sweet chilli, barbeque sauce, and fries.
Toasted Sandwich $6.80
- Choose 4 fillings from, Ham, Bacon, Beef, Chicken, Fried Egg, Cheese, Onion, Pineapple, Creamed Corn, Tomato, Baby Spinach, Mushrooms (Toasted Sandwiches are 4 fillings for $6.80, $0.50 each extra filling, $0.80 each extra meat filling We use Grain or Wheat Bread with our Toasted Sandwiches unless otherwise requested, Gluten Free Bread is available at no extra cost as GF Bread is smaller than the bread we would normally use.)
Toasted Bagels choice of/Cream Cheese, Pesto and Tomato $6.50
Toasted Bagels choice of/Smoked Salmon and Cream Cheese $8.00
Toasted Bagels choice of/Cranberry Chicken and Cream Cheese $8.00
Toasted Bagels choice of/'BLT' Bacon, Lettuce and Tomato $8.00
Toasted Bagels choice of/'Breakfast Bagel' Bacon and Fried Egg $8.00
Nachos $13.80
- Crispy nacho chips served with spicy red kidney beans, cheese, salsa and sour cream.
Beef Nachos $16.80
- Crispy nacho chips served with spicy beef mince, red kidney beans, cheese, salsa and sour cream.
Fries $6.80
- Bowl of Fries served with aioli and tomato sauce.
Wedges $6.80
- Bowl of Wedges served with sour cream and sweet chilli sauce.

Death by Chocolate $10.00
- Warmed Chocolate Brownie with Chocolate Ice Cream, Sauces and Chocolate pieces
Meringue $5.50
- Comes with Berry Compote and Choice of Yoghurt, Cream or Ice Cream @ $0.60 each
Chantilly Meringue $13.00
- Layers of Meringue, Whipped Cream, Berries, Berry Compote and Ice Cream
Fruit Shortcake $5.50
- Warmed. Also, you can add Yoghurt, Cream or Ice Cream @ $0.60 each
Carrot Cake $6.90
- Plus Yoghurt, Cream or Ice Cream @ $0.60 each
Cheese Cake of the Day $6.90
Ice Cream Sundae $7.00
- Vanilla or Chocolate Ice Cream, with Chocolate, Caramel or Strawberry Sauce
Banana Split $7.50
- Banana with Vanilla Ice Cream & Chocolate Sauce

Nearby Sample Menus

Chicken and corn soup $5.00
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Fish Bite $5.90dozen
Fried rice / Fried noodles $5.50
1/2 Chips / Pineapple ring $1.70
Jam Rap / Choc Jam Rap $2.10 each
Roas pork fried rice / Roast pork fried noodles $10.50
Chicken pattie $3.80

Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Per person. $3.00
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.

French fries with garlic aioli $7.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00

All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
Add bacon $4.50
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Spag toast $8.00
- Topped with fried egg
Add bacon $4.00

Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
200g fillet steak $35
Truffle mash $5
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad

Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00

Oven Roasted Chicken N/A
Veggie Patty N/A
Turkey N/A
Mayo N/A
Jalapenos N/A
Olives N/A
Avocado Toasties N/A
Italian Dressing N/A

-Add smoked chicken $3.50
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-wedges $3.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Add fried egg $2.00
·Makikihi Fries
- with tomato sauce & garlic aioli
-Add fries $2.50
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce

Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Soy Butter Fried Rice V $4.50
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil

Supreme Burger
Regular Chips
Extra Piece Small $2.80
BBQ $0.40
Sour Cream $1.10
Upsize Drink $1.50
Potato Nuggets Large $5.90
Chicken Nuggets 12 Piece $7.90

Bacon & egg pie $8.50
-bowl $7.00
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Soup of the day (GF)(V) $9.50
Kids fish and chips basket $7.00
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Fresh made sandwiches $5.50

Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Ham and cheese pizza $9.50
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze

- reg: $10.00
Kebab Combo Meals
- Kebab with chips & can of drinks
- snack: $9.50
-Large $11
Katsu Curry $11.50
- Japanese style curry on rice with chicken cutlet
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
-Chicken $14.00

Most breakfasts n/a
Eggs anyway you like on wholegrain toast $9.50
Soy $0.70
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Cranberry + coconut toast with butter + jams $7.00
Flat white $4.00
Fluffy $1.00
Iced coffee $7.00