Streaky bacon, eggs (fried, poached or scrambled), Kransky sausages, hash brown, grilled tomato and mushrooms
Bacon & Eggs $16.80
Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Benedict $16.80
Toasted focaccia topped with soft poached eggs, streaky bacon and drizzled in hollandaise
Eggs Royale $17.80
Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Eggs Florentine $16.80
Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Eggs Anyway $14.80
2 Eggs – fried, poached or scrambled with toast, hash brown, tomato and mushroom
Omelette $16.80
Three egg omelette with your choice of three fillings: bacon, ham, cheese(brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia Extra filling ($1.00 each) >>
Pancakes $16.80
With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
French Toast $16.80
French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
Home made toasted muesli served with wild berry compote, yoghurt and milk
Breakfast Combinations $4.00
Toast – white or brown with a selection of preserves
Toasted Bagels choice of/Cream Cheese or Preserves $5.50
Station One Steak Sandwich $18.00
Served between warmed Ciabatta Bread, 150-gram steak, Tomato, Lettuce, Caramelized Onions, Tomato Relish and Aioli, served with Fries.
Station One Grilled Chicken Bacon Sandwich $18.00
Served between warmed Ciabatta Bread, Chicken Breast & Bacon Strips, Tomato, Lettuce, Tomato Relish and Aioli, served with Fries.
Seafood Chowder $18.00
Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread.
Fish & Chips $18.00
Battered Blue Cod fillet served with Garden Salad, steak fries, lemon wedges and tartare sauce.
Station One Salad (Smoked Salmon, Beef or Chicken) $18.50
Beef Salad, Grilled strips of Porterhouse steak on Green Garden Salad tossed Nam Jam Thai Dressing.* Smoked Salmon Salad, Green Garden Salad tossed lime, ginger & coriander dressing & lemon wedges.* Chicken Salad, Tender Chicken Strips, Green Garden Salad tossed, bacon pieces, croutons & olive oil.
Chicken Nuggets (DF) $9.80
6 pieces of a chicken nugget, served with sweet chilli, barbeque sauce, and fries.
Toasted Sandwich $6.80
Choose 4 fillings from, Ham, Bacon, Beef, Chicken, Fried Egg, Cheese, Onion, Pineapple, Creamed Corn, Tomato, Baby Spinach, Mushrooms (Toasted Sandwiches are 4 fillings for $6.80, $0.50 each extra filling, $0.80 each extra meat filling We use Grain or Wheat Bread with our Toasted Sandwiches unless otherwise requested, Gluten Free Bread is available at no extra cost as GF Bread is smaller than the bread we would normally use.)
Toasted Bagels choice of/Cream Cheese, Pesto and Tomato $6.50
Toasted Bagels choice of/Smoked Salmon and Cream Cheese $8.00
Toasted Bagels choice of/Cranberry Chicken and Cream Cheese $8.00
Toasted Bagels choice of/'BLT' Bacon, Lettuce and Tomato $8.00
Toasted Bagels choice of/'Breakfast Bagel' Bacon and Fried Egg $8.00
Nachos $13.80
Crispy nacho chips served with spicy red kidney beans, cheese, salsa and sour cream.
Beef Nachos $16.80
Crispy nacho chips served with spicy beef mince, red kidney beans, cheese, salsa and sour cream.
Fries $6.80
Bowl of Fries served with aioli and tomato sauce.
Wedges $6.80
Bowl of Wedges served with sour cream and sweet chilli sauce.
DESSERTS
Death by Chocolate $10.00
Warmed Chocolate Brownie with Chocolate Ice Cream, Sauces and Chocolate pieces
Meringue $5.50
Comes with Berry Compote and Choice of Yoghurt, Cream or Ice Cream @ $0.60 each
Chantilly Meringue $13.00
Layers of Meringue, Whipped Cream, Berries, Berry Compote and Ice Cream
Fruit Shortcake $5.50
Warmed. Also, you can add Yoghurt, Cream or Ice Cream @ $0.60 each
Carrot Cake $6.90
Plus Yoghurt, Cream or Ice Cream @ $0.60 each
Cheese Cake of the Day $6.90
Ice Cream Sundae $7.00
Vanilla or Chocolate Ice Cream, with Chocolate, Caramel or Strawberry Sauce
One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
Bowl of Wedges with Sour Cream $11
House Made Hash Brown $2.5
Luciano’s Big Breakfast $22.5
A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Ice Cream Sundae $9
Fruit salad & mixed berry reduction
Classic Bene Half $15 Full $20
Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Oven Roasted Tomato $3
Kids Taco $14
A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
Deep dish, served warm with raspberry coulis and dusted with icing sugar
Decadent Chocolate, Coffee & Raspberry Tart $6.00
Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Muffins $5.00
Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)