Station One in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), Kransky sausages, hash brown, grilled tomato and mushrooms
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, streaky bacon and drizzled in hollandaise
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Eggs Anyway $14.80
    • 2 Eggs – fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese(brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia Extra filling ($1.00 each) >>
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Breakfast Combinations $4.00
    • Toast – white or brown with a selection of preserves
  • Breakfast Combinations $5.00
    • Fruit toast
  • Breakfast Combinations $5.80
    • Toasted Bagel with butter and preserves
  • Breakfast Combinations $6.80
    • Toasted Bagel with cream cheese and preserves
  • Sides $3.50each
    • Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast
ALL DAY LUNCH AND SNACKS ALL DAY LUNCH AND SNACKS
  • Toasted Bagels choice of/Cream Cheese or Preserves $5.50
  • Station One Steak Sandwich $18.00
    • Served between warmed Ciabatta Bread, 150-gram steak, Tomato, Lettuce, Caramelized Onions, Tomato Relish and Aioli, served with Fries.
  • Station One Grilled Chicken Bacon Sandwich $18.00
    • Served between warmed Ciabatta Bread, Chicken Breast & Bacon Strips, Tomato, Lettuce, Tomato Relish and Aioli, served with Fries.
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread.
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with Garden Salad, steak fries, lemon wedges and tartare sauce.
  • Station One Salad (Smoked Salmon, Beef or Chicken) $18.50
    • Beef Salad, Grilled strips of Porterhouse steak on Green Garden Salad tossed Nam Jam Thai Dressing.* Smoked Salmon Salad, Green Garden Salad tossed lime, ginger & coriander dressing & lemon wedges.* Chicken Salad, Tender Chicken Strips, Green Garden Salad tossed, bacon pieces, croutons & olive oil.
  • Chicken Nuggets (DF) $9.80
    • 6 pieces of a chicken nugget, served with sweet chilli, barbeque sauce, and fries.
  • Toasted Sandwich $6.80
    • Choose 4 fillings from, Ham, Bacon, Beef, Chicken, Fried Egg, Cheese, Onion, Pineapple, Creamed Corn, Tomato, Baby Spinach, Mushrooms (Toasted Sandwiches are 4 fillings for $6.80, $0.50 each extra filling, $0.80 each extra meat filling We use Grain or Wheat Bread with our Toasted Sandwiches unless otherwise requested, Gluten Free Bread is available at no extra cost as GF Bread is smaller than the bread we would normally use.)
  • Toasted Bagels choice of/Cream Cheese, Pesto and Tomato $6.50
  • Toasted Bagels choice of/Smoked Salmon and Cream Cheese $8.00
  • Toasted Bagels choice of/Cranberry Chicken and Cream Cheese $8.00
  • Toasted Bagels choice of/'BLT' Bacon, Lettuce and Tomato $8.00
  • Toasted Bagels choice of/'Breakfast Bagel' Bacon and Fried Egg $8.00
  • Nachos $13.80
    • Crispy nacho chips served with spicy red kidney beans, cheese, salsa and sour cream.
  • Beef Nachos $16.80
    • Crispy nacho chips served with spicy beef mince, red kidney beans, cheese, salsa and sour cream.
  • Fries $6.80
    • Bowl of Fries served with aioli and tomato sauce.
  • Wedges $6.80
    • Bowl of Wedges served with sour cream and sweet chilli sauce.
DESSERTS DESSERTS
  • Death by Chocolate $10.00
    • Warmed Chocolate Brownie with Chocolate Ice Cream, Sauces and Chocolate pieces
  • Meringue $5.50
    • Comes with Berry Compote and Choice of Yoghurt, Cream or Ice Cream @ $0.60 each
  • Chantilly Meringue $13.00
    • Layers of Meringue, Whipped Cream, Berries, Berry Compote and Ice Cream
  • Fruit Shortcake $5.50
    • Warmed. Also, you can add Yoghurt, Cream or Ice Cream @ $0.60 each
  • Carrot Cake $6.90
    • Plus Yoghurt, Cream or Ice Cream @ $0.60 each
  • Cheese Cake of the Day $6.90
  • Ice Cream Sundae $7.00
    • Vanilla or Chocolate Ice Cream, with Chocolate, Caramel or Strawberry Sauce
  • Banana Split $7.50
    • Banana with Vanilla Ice Cream & Chocolate Sauce

Nearby Sample Menus

  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Sausages $4.00
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Crispy Bacon $4.00
  • Brioche french toast with lemon yoghurt $7
  • Chef's Salad $10
    • please ask your server for today's salad
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Chocolate crackles $2
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • Streaky bacon, kransky sausages, (3) $6
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Corn on the Cob (Large) $6.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Coleslaw (Large) $6.50
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • 1. Chicken Chow Mein
  • 22. Sweet and Sour Pork
  • 4. Chicken Cashew Nuts On Fried Rice
  • 20. Prawn Foo Young
  • 23. Sweet and Sour Wonton
  • 31. Lemon Chicken
  • 21. Combination Foo Young
  • 29. Bami Goreng (Noodles)
  • Sumac beef kofta with pomegranate sauce $16.00
  • pan-seared garlic King prawns With lemon and harissa $15.00
  • Three Berry Cheese Cake (GF) $7.90
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Smoked Barley Salad with Tahini sauce
  • Tiramisu Cake $7.90
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Beer battered fries $8.00
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • CORN CHIPS $3.50
  • Lettuce
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • CHIPS + GUACAMOLE $5.50
  • Double Meat $2.50
  • Ham, Egg, Tomato & Beetroot
  • Ham
  • Chicken (no mayo)
  • Sausage Roll
  • Egg & Chives
  • Chicken Satay
  • Ham & Tomato
  • Stuffed Sausage
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Kimchi Pork Fried Rice GF DF $4.50
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Mince Savouries $1.80
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Sausage Roll $2.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Wedges S $2.40 / L $4.00
  • Chips S $1.90 / L $3.00
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • Steamed greens with toasted almonds $5.5
  • French toast with maple & ice cream $8.5
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Platter/medium $35.00
  • Platter/big $45.00
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Salmon Nigiri $7.90
  • Special Bento $10.50
  • Regular: $11.00
  • Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
  • Large: $22.00
  • Combinations:
  • Falafel (vegetarian) on rice:
  • Falafel (vegetarian):
  • Any two fillings from the above on rice
  • Small: $7.50
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Brulee $12.00
    • Traditional crème brulee served with short bread
  • Hash Browns (3 pieces) $4.00
  • Toast (2 pieces of spreads) $5.00
  • Fillet 220g $37.00
  • Pasta of the Day $20.00
    • Choice of cream based or herb and olive oil, can be done gluten free
  • Portobello Mushroom $3.00
  • Vegetarian Crepes $32.00
    • Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
Station One

Station One

location

Address

2a/509 Papanui Road, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033522169

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 8 AM to 9 PM Sun 8 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
2a/509 Papanui Road, Christchurch, Canterbury, 8053, New Zealand
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