Station One in Christchurch Menu

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One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), Kransky sausages, hash brown, grilled tomato and mushrooms
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, streaky bacon and drizzled in hollandaise
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Eggs Anyway $14.80
- 2 Eggs – fried, poached or scrambled with toast, hash brown, tomato and mushroom
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese(brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia Extra filling ($1.00 each) >>
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Breakfast Combinations $4.00
- Toast – white or brown with a selection of preserves
Breakfast Combinations $5.00
- Fruit toast
Breakfast Combinations $5.80
- Toasted Bagel with butter and preserves
Breakfast Combinations $6.80
- Toasted Bagel with cream cheese and preserves
Sides $3.50each
- Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast

Toasted Bagels choice of/Cream Cheese or Preserves $5.50
Station One Steak Sandwich $18.00
- Served between warmed Ciabatta Bread, 150-gram steak, Tomato, Lettuce, Caramelized Onions, Tomato Relish and Aioli, served with Fries.
Station One Grilled Chicken Bacon Sandwich $18.00
- Served between warmed Ciabatta Bread, Chicken Breast & Bacon Strips, Tomato, Lettuce, Tomato Relish and Aioli, served with Fries.
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread.
Fish & Chips $18.00
- Battered Blue Cod fillet served with Garden Salad, steak fries, lemon wedges and tartare sauce.
Station One Salad (Smoked Salmon, Beef or Chicken) $18.50
- Beef Salad, Grilled strips of Porterhouse steak on Green Garden Salad tossed Nam Jam Thai Dressing.* Smoked Salmon Salad, Green Garden Salad tossed lime, ginger & coriander dressing & lemon wedges.* Chicken Salad, Tender Chicken Strips, Green Garden Salad tossed, bacon pieces, croutons & olive oil.
Chicken Nuggets (DF) $9.80
- 6 pieces of a chicken nugget, served with sweet chilli, barbeque sauce, and fries.
Toasted Sandwich $6.80
- Choose 4 fillings from, Ham, Bacon, Beef, Chicken, Fried Egg, Cheese, Onion, Pineapple, Creamed Corn, Tomato, Baby Spinach, Mushrooms (Toasted Sandwiches are 4 fillings for $6.80, $0.50 each extra filling, $0.80 each extra meat filling We use Grain or Wheat Bread with our Toasted Sandwiches unless otherwise requested, Gluten Free Bread is available at no extra cost as GF Bread is smaller than the bread we would normally use.)
Toasted Bagels choice of/Cream Cheese, Pesto and Tomato $6.50
Toasted Bagels choice of/Smoked Salmon and Cream Cheese $8.00
Toasted Bagels choice of/Cranberry Chicken and Cream Cheese $8.00
Toasted Bagels choice of/'BLT' Bacon, Lettuce and Tomato $8.00
Toasted Bagels choice of/'Breakfast Bagel' Bacon and Fried Egg $8.00
Nachos $13.80
- Crispy nacho chips served with spicy red kidney beans, cheese, salsa and sour cream.
Beef Nachos $16.80
- Crispy nacho chips served with spicy beef mince, red kidney beans, cheese, salsa and sour cream.
Fries $6.80
- Bowl of Fries served with aioli and tomato sauce.
Wedges $6.80
- Bowl of Wedges served with sour cream and sweet chilli sauce.

Death by Chocolate $10.00
- Warmed Chocolate Brownie with Chocolate Ice Cream, Sauces and Chocolate pieces
Meringue $5.50
- Comes with Berry Compote and Choice of Yoghurt, Cream or Ice Cream @ $0.60 each
Chantilly Meringue $13.00
- Layers of Meringue, Whipped Cream, Berries, Berry Compote and Ice Cream
Fruit Shortcake $5.50
- Warmed. Also, you can add Yoghurt, Cream or Ice Cream @ $0.60 each
Carrot Cake $6.90
- Plus Yoghurt, Cream or Ice Cream @ $0.60 each
Cheese Cake of the Day $6.90
Ice Cream Sundae $7.00
- Vanilla or Chocolate Ice Cream, with Chocolate, Caramel or Strawberry Sauce
Banana Split $7.50
- Banana with Vanilla Ice Cream & Chocolate Sauce

Nearby Sample Menus

Steamed chicken with glutinous rice in lotus leaves $5.00
Hakka style salted chicken, served cold (Half/Whole) $15.00/$30.00
Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
Black pepper lamb cutlets on sizzling plate (6) $30.00
Durian puff $5.00
Combination vegetable & tofu on rice $12.00
Black pepper beef on sizzling plate $20.00
Chicken and corn soup (Small/Medium/Large) $6.00/$18.00/$25.00

Mini Spring Roll x 8 (Vegetarian) $5.00
Pork Deep Fried Dumpling 1/2 Dozen $6.00
Ma Pwo Tofu (Spicy) ( Reg/ Med ) $15.00/ $21.00
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00
Braised Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
B.Y.O. (per person) $2.00
- With minimum $10.00 of food purchased per person.
Hainan Chicken Rice (Chicken with Bones) $10.00

Pork Fried Noodle $9.00
Extra Ingredient (Cashew) $2.00
Beef Fried Rice $9.00
Stir Fried Mixed Vegetable $8.00
Hot & Spicy Beef Fried Noodle $9.00
Satay vegetable on Rice $8.00
Curry Chicken vegetable on Rice $9.00
Garlic Beef vegetable on Rice $9.00

Potato rosti $4.00
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Eggs Benedict $18.00
- Roasted mushrooms
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Sausages $5.00
Sauteed mushrooms $4.00
Fries with tomato sauce & aioli $7.50
Eggs Benedict $20.00
- Akaroa salmon

Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-Vegetable And Tofu $12.00
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce

Beancurd jelly with syrup $4.00
Spicy Dandan noodle $9.50
Spiced Pork Ear $6.80
Beef noodle soup $9.50
Mutton carrot dumplings M $9.50 L $12.50
Potato chips $1.00
Noodles soybean paste $9.50
Soybean milk $2.00

50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Seasonal vegetable puree $15.0
Kid’s mini lamb roast $15.0
Single serve cheese (50gm) $14.0
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS

Chocolate Sundae $6.00
- with all the goodies
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish

Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Cheese $18.00
- Cheese, cheese or more cheese
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun

Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote

Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Fries $6.00
Serious Slaw $8.00
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50
The Special (B.L.T Pictured) $13.50

Butter Chicken (Mild) $11.00
Mixed Pickles $1.00
Mango Chicken (Mild) $11.00
Cheese and Garlic Naan $3.00
3 Pieces $6.00
Chicken Vindaloo $11.00
Samosa $2.50
Chicken Tikka Masala (Medium) $11.00

Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
(GF) gluten free (V) Vegeterian
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
(GF) gluten free (V) Vegeterian
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta

Add salmon $9.00
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
Pacific Oysters
- natural or beer battered
Calamari with chipotle mayonnaise $15.50
Add chicken $7.50
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil