Address
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
Sticky Fingers in Auckland Menu
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Sticky Fingers in Auckland has no menu available, but can choose from many other options such as Goldylocks Porridge or Aunty Lisa's Muesli Parfait from Little Sister Cafe. Artwok Eatery and Bar offers many options including Hongsad Rou (GF) and Naturaly Served with Chardonay Shallots Vinegar. Food For Thought includes a wide range like Big Breakfast or Breakfast Special. Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic from . Te Maroro offers L'affare Melrose and Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits.
Nearby Sample Menus
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Beef Cheek Fritters Jerk Spice, Aioli (3) $12
- Baba Ghanoush Walnut Flat Bread, Olives $11
- JALEBI PLATE w/ RABRI $5.00
- VEG. SEEKH KEBAB $7.50
- BUTTER PANEER MASALA $9.90
- CAPSICUM ONION $8.90
- MAKKI KI ROTI & SARSOAN KA SAAG $11.00
- DAHI KEBAB $6.00
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TANDOORI SIZZLER $16.50
- (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
- MIXED UTTAPAM $11.50
- Bowl Sauteed Mushrooms $6.50
- Fried Egg $3.00
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Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
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The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
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Eye Fillet $37.90
- 200g A tender lean premium cut.
- Top Any Steak with Scallops $7.90
- Fries or Baked Potato $5.00
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Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
- Sweetcorn fritter $3.80
- Sausage $2.00
- Mussels $1.60
- 6 Mussels & chips $11.00
- Small $5.50
- Pineapple fritter $1.50
- Hamburger $7.80
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Cajun chicken burger $10.00
- With corn salsa
- Roasted Pork with Chestnut Casserole $20.00
- Pork Spare Rib with Rice
- Beef with Ginger and Spring Onion $17.00
- Crispy Pork with Rice
- Plate of Duck $13.00
- Sliced Chicken with Vege $17.00
- Shredded Duck with Celery. $18.00
- Tong Choy
- 1/2 CHICKEN $6.80
- BACON $3.90
- PRAWN $11.00
- CHICKEN $9.80
- GRAVY $2.00/$4.00
- DEEP FRIED MORO BAR $2.50
- (with fried soft noodles & vegetables)
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ROLLS $6.00
- served with salad sauce and your choice of meat
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Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
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Plain Rice $3.50
- Plain basmati rice
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Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
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Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
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Kachumber $4.50
- Cucumber, tomato, diced onion
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Big Tikka Kesar Rice $8.50
- Basmati rice aromatised with saffron
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Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
-
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
- Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
- Chicken Chop on Rice / Pork Chop on Rice $10.00
- "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
- Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
- Beef Ball Soup / Fish Ball Soup $3.00
- Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
- Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
- Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
- Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
- Beef burger, brioche, rocket, pickles, fries $18.50
- Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
- Bacon $5.00
- French fries roasted garlic mayo $7.50
- Risotto, vegetables, crème fraiche, parmesan $18.00
- Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
- Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
- w/ Smoked salmon and cream cheese
- Shoestring Fries (V) 6.5
- Add free range smoked bacon ($3)
- Fritters (V) (GF) 14.5
- w/ Herb roasted mushrooms, spinach and feta
- 3 Egg Omelette w/ Ciabatta 17.5
- Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
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Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
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Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
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Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
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Chermoula Spiced Tiger Prawns $14.9
- with beet curd
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Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
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Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
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Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
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Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
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Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
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Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
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Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
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Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
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A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
- Chicken Avocado $3.30
- Roast chicken Leg $4.20
- Steak & Egg Burger $4.50
- Chicken Kebab $2.70
- Double Happy $2.80
- Bacon, Egg & cheese $3.90
- Sausage Roll $2.20
- Egg $3.00
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Tom Yum Soup $3.50
- Traditional hot and sour Thai soup.
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Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
- Prawn Spring Roll $6.50
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Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
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Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
- -Seafood $15.50
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Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
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●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
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Chef's Choice POA
- Ask our staff about out current dessert.
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Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
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Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
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Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Sticky Fingers
Phone
094767722
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Kiwi
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Outdoor Seating , Full Bar , Cash only
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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