Sticky Fingers in Auckland Menu

Sticky Fingers in Auckland has no menu available, but can choose from many other options such as Goldylocks Porridge or Aunty Lisa's Muesli Parfait from Little Sister Cafe. Artwok Eatery and Bar offers many options including Hongsad Rou (GF) and Naturaly Served with Chardonay Shallots Vinegar. Food For Thought includes a wide range like Big Breakfast or Breakfast Special. Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic from . Te Maroro offers L'affare Melrose and Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits.

Nearby Sample Menus

  • S.D tomato dip with nuts $4.00
  • Extra sauces $1.00
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Chicken fried rice / Roast pork fried rice / Steak fried rice $12.50
  • Seafood fried rice $18.00
    • With scallops, prawns, mussel, crab sticks & cashew nuts
  • Chilli $0.50
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Cooked with curry
  • Combination meats fu yoong $38.00
  • Chicken & veges / Pork & veges / Steak & veges $13.50
  • Steak / Pork / Chicken fried rice $32.00
    • One choice of meat
  • Hariyali chicken (8 pieces) $ 18.50
    • chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
  • Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
  • Mattar pulao $ 5.00
    • basmati rice cooked with peas and cumin seeds.
  • Wedges $ 6.50
  • Chilli chicken $ 16.5
    • indo - chinese style chicken cooked with chilli and capsicum.
  • Noodles veg. With soya sauce.
    • noodles tossed with chicken
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Maharaja banquet $ 30
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • E07] Bowl of Chicken Rice $2.00
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • E03] Vegetarian Curry Puff $5.00
  • E02] Vegetarian Spring Rolls $5.00
  • E01] Chicken Satay $10.00
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • Fries $3.50
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Pickles - Mix $2.50
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • Chicken Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Malai Kofta $12.00
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Samosa - 2 Pieces Per Serve $5.00
    • Pastry stuffed with medium spicy potatoes and peas
  • Hawaiian $7.50
    • 1/3 Pound Prime Beef, Aioli, Pineapple, Salad, And Relish
  • Pepperoni $11.00
    • Tomato Base, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
  • Meat $2.50
  • Seafood $11.00
    • Tomao Base, Seafood Marinara, Mozzarella Cheese, Garlic, Oregano
  • Mixed M $9.50 / L $ 11.50
    • Grilled Chicken And Lamb,Salads, Sauces
  • White Chocolate Berry $10.00
    • White Chocolate Base, Mixed Berry
  • Kofta $9.00
    • Meatballs, Salads And Sauces
  • Fancy Fish & Chips $29.90
  • Kumara Fries $8.00
  • Three Per Plate To Share - or Not
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Smoked Chicken and Avo Salad $21.00
  • Ruakaka Paua Fritters / Scallops $17.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • ( 2 Pieces of Fish 3 Potatoes) $6.00 B
  • Ham $2.80
  • Chicken Breast $3.50
  • Egg $3.80
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Fish $4.90
  • Bacon $6.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Hash $5.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • ●Medium
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • -Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
  • -Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
  • ●Lamb
  • ●Scallop
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • 1 OYSTER $1.80
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 SAUSAGE $1.20
  • 1 HOTDOG $1.70
  • 1 TARAKIHI $4.00
  • 1 SPRING ROLL $2.00
  • 1 CURRIED ROLL $2.00
  • 1 MUSSEL $0.70
  • ●Sides
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Bacon(3) $4.20
  • Toasted rewana with jam and butter(2) $5.80
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • -confit pork fingerlings $19.50
  • -Chicken & Beef $12.50
  • BBQ Pork & Roast Duck with Rice $15.50
  • -Chicken & Beef $14.50
  • -Seafood $15.50
  • -Choice 2 Meats $12.50
  • -Choice 1 Meats $12.50
  • Deep Fried Meat with Pepper & Salt on Rice
  • -Choice 1 Meats $12.50
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • -Made with smoked salmon and cheese $16.50
  • Creamy Chicken Livers $16.50
    • Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Trans Gluten-Free Breakfast Salad $17.90
    • Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
  • Marmite and Cheese on Toast $5.00
  • Kransky Sausage $5.00
  • Aioli $8.00
  • Fish & Chips or Chicken Tenders & Chips $9.50
  • Toast $4.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Fries and Tomato Sauce $6.00
  • Mushrooms $4.00
Sticky Fingers

Sticky Fingers

location

Address

59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

094767722

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines