Address
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
Sticky Fingers in Auckland Menu
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Sticky Fingers in Auckland has no menu available, but can choose from many other options such as Goldylocks Porridge or Aunty Lisa's Muesli Parfait from Little Sister Cafe. Artwok Eatery and Bar offers many options including Hongsad Rou (GF) and Naturaly Served with Chardonay Shallots Vinegar. Food For Thought includes a wide range like Big Breakfast or Breakfast Special. Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic from . Te Maroro offers L'affare Melrose and Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits.
Nearby Sample Menus
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Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
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Beef, Bacon and Avocado Burger $18.50
- 200g homemade pattie, with chips/onion rings
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Carpetbag $33.90
- Eye fillet filled with oysters
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Pork Belly $28.90
- braised til tender, served on a vegetable medley
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Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
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Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
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Cheese and Bacon Wedges $15.50
- With Sour Cream & salsa
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Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
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Agedashi Shiki Tofu $10.00
- deep fried premium tofu
- Tuna Avocado $14.00
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Rice $4.00
- premium white rice
- Medium (12pcs) $28.00
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Teriyaki Chicken $26.00
- grilled chicken with teriyaki sauce
- (with rice & miso soup)
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Vegetable $10.00
- kumara, pumpkin, zucchini, onion & kale
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Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
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Hot Cakes $18.5
- Add bacon
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Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
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Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
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Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
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Basil Chicken Melt $17.5
- Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
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Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
- Spinach & Lentil Large $5.00 Small $3.00
- Half $10.00
- Plain Naan $2.00 each
- Moti Choor Ladoo $4.50 (4pcs)
- Stuffed Potato Paratha 2 for $5.00
- Rasmalai $4.00 (4pcs)
- Veg Briyani $8.00
- Chicken Biryani $10.00
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Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
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Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
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Khao Pad see above
- Traditional Thai style fried rice with egg and vegetables
- Duck Or Lamb $22.90
- Prawn Or Scallops $23.90
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Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
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Choo Chee see above
- A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
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Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
- Prawn $12.50
- BBQ Pork $10.50
- Mushroom (Carton) $3.50
- Chicken Wing (each) $1.80
- Cooked with Egg, Onion, Carrot, Peas & Bean Sprouts
- C. For 6 people $78.00
- Beef with Pineapple
- On Fried Rice $2.50 Extra
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Edame $6.90
- Boiled Japanese Green Soybeans
- All The Following Choices Come With Fries And Salad
- Teriyaki Chicken Sandwich $12
-
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
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Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce
- Salmon Sushi Rolls $9
- Prawn Fried Rice $11.00
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Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
- Hot Chips cup $2.50
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Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
- Mini Hot Dogs 4pcs $6.00
- Mint yogurt and cucumber sauce
- (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
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Peshawari Naan $4.90
- a rich naan stuffed with dry fruits and nuts
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Vegetarian Burger $8.00
- portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
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Chicken Kebab $10.00
- spicy chicken served on a toasted wrap with lettuce, tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
- Little O 150ml $14.00
- Big O 250ml $18.00
-
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
- Quesadilla tomato, red onion & cheese (GF/V)
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Homemade Baked Beans $16.50
- with poached eggs & topped with kale on a ciabattini
- - Add bacon $4.50
- - Add guacamole $3.00
- Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
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Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
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Eggs $13.00
- With Bacon
-
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
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Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
- Homemade hashbrown $5.50
- Aioli or chutney or HP Sauce $0.50
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Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
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Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
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Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Roast Meat & Salad
- Roast Pumpkin $ 0.90
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One Lamb Shank $ 11.00
- No trimmings
- Chicken $ 8.00
- Roast Kumara $ 0.90
-
Slow Roasted
- Braised is port wine
- Chips $ 5.50
- ●Extra Order
- Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
- -Meat $19.00
- Wonton (Deep Fried or Boiled) $7.50/ 6ea
- Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
- Wonton Rice Noodle Soup / Wonton Soup $11.00
- Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
- Pork Chop with Egg and BBQ Prawn on Rice $17.00
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Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
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Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
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Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
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Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
- Potato Wedges with Sour Cream $8.00
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
- Kids Pancake Stack $8.00
- Prawns or Beef Sweet and Sour $14.50
- CHICKEN OR PRAWNS Medium / Large
- Prawns or Beef Hong Kong Style $14.50
- Mixed - Mushrooms,Carrot,Cabbage,Spring Onoins,Chicken,Prawns -
- Bombay Aloo -Mon to Wed $5.50
- Schezwan/Singapore Paneer Fried Rice $10.00 / $13.00
- Potato & Peas -Mon to Wed $7.50
- Singapori Noodles or Fried Rice $10.00 / $13.00
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
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Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
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Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
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(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
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Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
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Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
- (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Sticky Fingers
Phone
094767722
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Kiwi
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Outdoor Seating , Full Bar , Cash only
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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