Sticky Fingers in Auckland Menu

Sticky Fingers in Auckland has no menu available, but can choose from many other options such as Goldylocks Porridge or Aunty Lisa's Muesli Parfait from Little Sister Cafe. Artwok Eatery and Bar offers many options including Hongsad Rou (GF) and Naturaly Served with Chardonay Shallots Vinegar. Food For Thought includes a wide range like Big Breakfast or Breakfast Special. Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone and Warm artisan breads with River Estate olive oil, roasted shallots and garlic from . Te Maroro offers L'affare Melrose and Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits.

Nearby Sample Menus

  • Mixed Kebab
  • American Hot Dog
  • Chicken Salad $8.50
  • -Combo $11.00
  • Family Meal 5 $20.00
    • 3 hamburgers, 3 hot dogs, 1 x $4 chips
  • Fish Burger
  • -Burger $4.50
  • Fish Roll
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Marinated Eye Fillet Salad $18.50
    • Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
  • Teriyaki Chicken Tortilla $14.50
    • Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
  • Rice Balls $12.00
    • Et Tu’s rice balls, ask staff for today’s flavour.
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Supreme $9.00
    • with avocado, bacon & camembert
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • Each $ 1.00
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Each $ 1.50
  • Chicken, Avocado, Cheese $5.00
  • Scallops Battered $8.60
    • 6 with tartare
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • nasi lemak chicken curry $12.50
  • -prawn/squid $13.00
  • -cr/bf $11.00
  • -seafood $13.00
  • -cr/bf $6.50
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • -seafood $13.00
  • chicken cashew nut $11.00
    • stir fried seasonal mix vege, cashew, chicken & oyster sauce
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Market fish (2pcs) $5.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Avocado (2pcs) $4.00
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Kim-chi $4.00
  • Chicken Nuggets(6) $ 4.00
  • Kumara Chips $ 4.00
  • Steak & Egg $ 3.80
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • Combination $ 12.00
  • Pork $ 12.00
  • Won Ton(12) $ 8.00
  • Bacon $ 4.30
  • Special Family Pack $40
    • (Garnished with boiled egg and Chicken 65)
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
  • Paneer Kadai $12
    • Cottage cheese tempered with onion tomato, capsicum and special spices
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Non Veg Platter $20
    • Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
  • Veg Biryani $10
    • Authentic Hyderabadi veg biryani cooked in dum style
  • Chicken Tikka $10
    • Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Thick Chips (Small/ Large) $5/$7
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Roast Chicken & Stuffing $6
  • Free Range
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Grilled salmon $23.00
    • with quinoa, kidney beans, cherry tomatoes, capsicum, lemon juice and zest, red onion, mint dressing and hollandaise (gf)
  • M29. FISH MADRAS $14.99
    • Fish cooked with coconut cream and authentic spices.
  • M27. FISH VINDALOO $14.99
    • Fish cooked in goan style with hot spices.
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • M18. ROGAN JOSH $14.00
    • Lamb or beef cooked with onion and tomato gravy with rogan
  • C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
    • Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • T4. CHEESE AND GARLIC NAAN $5.00
  • K2. FRIES $5.00
  • Eggs $9
    • any style, on sourdough loaf
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -Add Bacon $19
  • Atomic Burgers $18
    • with chunky chips
  • Sausage on Rice
  • Beef Stew with Tomato Paste & Fine Egg Noodles
  • Red Beans with Coconut Cream
  • Barbecued Beef Skewer with Fine Vermicelli
  • Hainanes Chicken on Rice
  • Pork Spare Ribs Rice Noodles Soup
  • Combination Seafood & Meat steam boat (large) (for 4-5 people)
    • Choice of chicken soup or spicy soup & combination soup
  • Combination Seafood & Meat Rice Noodles Soup
  • Steak & Chutney $3.70
  • Steak & Cheese $3.90
  • Bacon & egg $3.90
  • Steak, Bacon, Cheese $4.20
  • Mince Potato Top $3.90
  • Cranberry, Chicken & Cheese $3.70
  • Mince Potato Top $2.00
  • Steak & Mushroom
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Pasta: gluten free pasta is available $2.00
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Scones $3.80
  • Sweet Loaf $4.00
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
Sticky Fingers

Sticky Fingers

location

Address

59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand

phone

Phone

094767722

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
59 Apollo Drive, Rosedale, North Shore, Auckland, 0632, New Zealand
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