StockXchange Bar in Christchurch Menu

StockXchange Bar in Christchurch has no menu available, but can choose from many other options such as 7am – 2.30pm or Fresh fruit salad with natural or gourmet yoghurt from Oddfellows Cafe. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. Pepe’s includes a wide range like Burrito or Tacos. Al Funghi and Apricot Chicken from . Spagalimis Italian Pizzeria offers Straits Cafe and House baked ciabatta, balsamic butter.

Nearby Sample Menus

  • Marinated Moroccan lemon chicken $18.00
  • Preserved lemon chicken with coriander & olives $12.50
  • Tiramlsu Cake $7.90
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Three Berry Cheese Cake $7.90
  • Hash browns $4.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Sauteed mushrooms $4.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Sauteed spinach $4.00
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • French Toasted Banana Bread $17.00
    • Served with Strawberry Jam and Cream
  • Smoked Salmon $21.00
    • Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
  • Vegetarian Fried Rice $9.00
  • Vegetarian Mee Goreng $9.00
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Combination braised platter $7.00
    • Your choice of 3 items from our braised food menu excluded of braised beef shank
  • Pan fried salmon fillet $16.00
  • Braised chicken gizzards $4.00
  • Red bean and condensed milk shaved ice $6.00
  • Sesame oil chicken soup in hot pot $17.00
  • Deep fried kumara chips with plum powder $4.80
  • Taro & yam balls sweet soup $7.50
    • Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
  • Fried rice with Taiwanese sausages $9.00
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Toasted Granola (P) $9.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Fresh Fruit Salad (P) $10.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • -Bacon, banana & maple syrup $17.00
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Light Bites $3
    • Peanuts
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $12
    • Cheese & crackers
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Open Chicken Sandwich
  • Eggs w Bacon on Focaccia $15.00
  • -2. Onion, Mushroom and Cheese
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • -1. Bacon $20.00
  • -Fried
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • White Chocolate Fudge $4.50
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Salmon Nigiri $7.90
  • Platter/medium $35.00
  • Special Bento $10.50
  • Prawn & Koroket $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Platter/big $45.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Pesto & cheese $7.00
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Apple Crumble With Ice Cream $11
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Wakanui Beef Red Curry $19
    • w/ Thai baby eggplant, green beans, fresh basil
StockXchange Bar

StockXchange Bar

location

Address

110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033853034

email

Email

None

clock

Opened hours

09:30 AM to 11 PM (Mon-Wed), 9 AM to 11 PM (Thu-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
110 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
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