Stuart St Mac's Brew Bar in Dunedin Menu

Nearby Sample Menus

Smoked Salmon $7.90
- avocado capsicum and cucumber
Teriyaki Chicken and avocado $8.00
Sirloin Steak $12.60
SET 2 $25.00
- Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person
(stir fried vegetables)
Chicken Teriyaki $11.50
- chicken and mushrooms in teriyaki saue
Teriyaki Tofu served with plain rice $15.00
Oyakadon $11.00
- chicken eggs and onion

Stir fried beef with ginger and spring onion $20
Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
Garlic shredded seaweed salad $8
Stewed ham hock noodle soup M $12 L $14
Crispy chicken nuggets noodle soup M $12 L $14
Steamed Chinese vegetables with soy sauce $14
Honey glazed bbq pork platter $20
Deep fried squid $8

Sashimi Bento $25.00
- Served with sashimi and nigiri
- 4 Pieces $6.00
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
Vegetable
Chicken Fried Rice $13.50
- japanese-style fried rice with egg, spring onion and other assorted vegetables
Satay Chicken Don $15.00
- chicken with satay peanut sauce
-10 Pieces $20.00
Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi

Avocado and seaweed salad with miso dressing $7.50
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person

Chicken Burger $8.00
- W/ cranberry, brie & bacon
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Add Chips $1.00
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Fish & Chips $6.00
Wedges $5.00
- W/ sour cream & sweet chilli

French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Organic Vegetable Soup $13
- with artisan toasted
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Made to order sandwiches
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing

Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Tandoori Prawns (8 Pcs) $19.00
- king prawns subtly flavoured with mustard and baked with shell
Lamb $14.00
Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Palak Paneer $13.00
- fresh Indian cottage cheese cooked in an aromatic spinach sauce
Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
Chocolate Naan $4.00
- house specialty, naan bread sprinkled with dark chocolate

Organic Salad $ 14.80
- with six dumplings
Or four dumpling (GF) $ 15.80
Chunky Beef(Small/Large) $ 9.80/ $ 13.80
Beef/Pork Mince Noodle Soup $ 9.80
Chunky Beef Noodle Soup $ 13.80
Option 2
- Served with organic salad and garlic bread
Vege Roll $ 8.80
Noodle Soup

2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts

Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Pineapple, Mango or Beetroot $1

Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Topiary soup of the day $ 9.90
- w toasted bread
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Crinkle cut fries $7.90
- w tomato sauce & aioli
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Risotto of the day $17.90
- finished w shaved parmesan

Duck liver pate, crostini, fig & balsamic relish $12.20
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad

Spicy Prawns on Rice $15 Large / $11 Small
Spicy Vegetable Chow Mein $12 Medium / $9 Small
Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Crispy Skin Chicken $13 Large / $11 Small
Venison on Hot Plate $15 Large / $12 Small
Spicy Prawns Won Ton (Crispy Noodles $17 Large / $12 Small
Chicken Wings Stuffed $14 Large / $10 Small

Asparago(Small/Medium/Large) $12/$17.5/$29.5
- Asparagus served with red onion and crumbled feta cheese.
Lemon Pepper Wedges $8.5
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Satay Chicken $12/$17.5/$29
- (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Green Salad $7
- Mixed lettuce leaves served with a dressing.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley

Pork & Prawn Sui Mai (4 pieces) $10
Portuguese Custard Tarts $7
Prawn & Coriander Dumplings (4 pieces) $11
Steamed Jasmine Rice $3
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Roti Canai $5
Nasi Lemak $14
- coconut rice with peanuts & condiments
Steamed White Pak Choy $12
- confit garlic

Stuart St Mac's Brew Bar

Address

12 The Octagon, Dunedin Central, Dunedin

Phone

034773776

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Continental , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Waitstaff , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Stuart St Mac's Brew Bar in Dunedin Menu

Nearby Sample Menus