Stuart St Mac's Brew Bar in Dunedin Menu

BURGERS BURGERS
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
FISH + CHIPS FISH + CHIPS
  • Mac's hop rocker battered local fish w fries, tartare Market price
TACOS TACOS
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • -Add a taco $5.90
  • Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
  • -Add a taco $5.90
PLATTERS PLATTERS
  • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
  • Slider Platters (up to flavour below) $34.90
  • Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
  • -Add a slider $5.40
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • -Add a slider $5.40
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • -Add a slider $5.40
  • Platter of 10 (up to two flavours) $54.90
OTHER PLATES OTHER PLATES
  • Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
  • Sticky BBQ chicken shanks (GF) $13.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
  • Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
  • Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
  • GF= Gluten Free
BUNS BUNS
  • Char sui pork, chilli caramel, pickled ginger, carrot $17.90
  • -Add a bun $5.90
  • Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
  • -Add a bun $4.90
SIDES SIDES
  • Fries w garlic & aioli $4.90 / $9.90
  • New potatoes w minted butter or roasted w duck fat & thyme $4.90
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • Slaw & ranch $6.90
  • Mac n cheese w bacon $8.90
DESSERTS DESSERTS
  • Snickers, cheesecake w couli, creme fraiche $13.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90

Nearby Sample Menus

  • The Ale House Loaf Half $7.50/Whole $13.00
    • Locally baked Speight's bread. Hot delicious - garlic or plain
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Beef, Bacon, Beetroot $17.00
    • 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Garlic Prik Thai $18.00 / $18.50 / $19.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Ginger Stir Fry $18.00 / $18.50 / $19.50
    • Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Side of Stir Fry Vegetables $9.90
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Courgette fritters (each) $3.00
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Combination Doner Small$12.00/Large$15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Falafel Kebab $15.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
  • Shashlik Kebab Small$16.00/Large$21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Fried Egg $1.25
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Please note that some fish may contain small bones.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Thai Prawns $6.00
    • 4 deep fried, breadcrumbed Thai prawns served with sauce
  • Salmon and Tuna Sashimi Platter
  • Mixed Tempura $10.00
    • 2 king prawns, 3 vegetable slices
  • Seafood Udon $10.00
    • with assorted seafood
  • Chiicken Katsu Bento $22.00
  • -9 Pieces $16.00
  • Karaage Chicken Bento $22.00
  • -10 Pieces $20.00
  • -per each extra item $1.00
  • Roast $14.00
    • Roast of the day with seasonal roast and steamed vegetables
  • -large $8.00
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Shrimp shrimp cocktail $8.50
  • -Half $5.00
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
  • Hollandaise Sauce $1.00
  • TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
    • ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
  • MUESLI (V) $12.00
    • For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
  • Mushrooms $2.00
  • SALMON EGGS BENEDICT (GF) $19.00
    • Just like the last one, with cold-smoked salmon instead of bacon.
  • Fried Potatoes $2.00
  • Sausage $3.00
  • VEGAN WRAP (V) (VE) $14.00
    • Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
  • Vapo Tofu Delight $ 13.80
  • Chunky Beef Noodle Soup $ 13.80
  • A bowl of rice $ 3.00
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • BBQ Pork Chip $ 14.80
  • Chive Crepe $ 6.80
  • Eden Curry Delight $ 15.80
  • Soup $ 11.80
    • with garlic bread or gluten free bread
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Egg breakfast $5.00
    • Poached egg on toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Powerade $5
  • Native Kumara Chips $7.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Wedges $8.5
  • Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
  • Beef Belly Bok Choi on Rice $12 Large / $10 Small
  • Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
  • Seafood Special $16 Large / $12 Small
  • Deep Fried Ice Cream $4.50
  • Chicken with Snow Peas $15 Large / $11 Small
  • Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
  • Prawn with Broccoli $18 Large / $10 Small
  • Spicy Chicken Bites $9.00
  • Hand-wrapped Dumplings (7pcs) $8.00
    • Pork & chinese chives shiitake mushroom & cabbage
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • - Choc crinkles - blueberry drizzle
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • Bananas & Almonds $14.00
    • Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Ham $3
  • Mushrooms $3
  • Hashbrown $3
  • Smoked Salmon $3
  • Spinach $3
  • Eggs (2) $3
  • Steamed Coconut Rice $5
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Percik Chicken $14
    • toasted coconut
  • Sukor Spiced Sticky Chicken Wings $12
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Malaysian Spiced Chicken $17
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Woo Sambal $3
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Raspberry Lamingtons $7.50
    • With whipped cream
Stuart St Mac's Brew Bar

Stuart St Mac's Brew Bar

location

Address

12 The Octagon, Dunedin Central, Dunedin

phone

Phone

034773776

clock

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 4:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Continental , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Television ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 The Octagon, Dunedin Central, Dunedin