Stuart St Mac's Brew Bar in Dunedin Menu

Nearby Sample Menus

Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Balmac Garden Leaves $8.00
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
- Add chips + $3.50

Seasoned wedges with .... (V)
-Large $16.50
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce
Please order at the counter
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Banoffee cup (GF) $8.00
- Layered biscuit, caramel, banana & cream
Blue cod (GF)
- Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
Creme brulee $7.50
- Served with cream & ice cream

Burah Kebab (5 lamb pcs) $15.00
- Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
Mint Chutney $4.00
- Yoghurt mixed with mint and spices
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.

-L $9.00
Namvang Style Noodle Soup
Crispy Spring Rolls (5 Pcs) $ 6.00
-Topped W/ Beef Combo (Rare. Cooked & Bella)
-L $ 10.00
-L $ 10.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
-L $9.00

Seafood Chowder $13.00
- Served with bread.
Ice Cream Sundae $6.50
- Chocolate or strawberry
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Americana
- Pepperoni, pepperoni and more pepperoni.
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
Fungi
- Mushrooms, mushrooms and more mushrooms.
Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.

Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
Balti $14.00
- famous dish from birmingham, meat cooked with seasonal vegetables and tempered with fenugreek and ginger
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Naan $2.50
- leavened bread made of refined flour baked in the tandoor
Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Chicken Tikka (5 Pcs) $10.00
- chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven

Duck with Ginger & Spring Onion $26.00
Deep Fried Squid with Szechuan Pepper & Salt $24.00
Assorted Veg & Vermicelli Pot $18.00
Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
Deep Fried Whole Blue Cod in Soya Sauce $30.00
Skewed Pork Belly & Preserved Veg $24.00
Golden Harvest Roast Duck Half $26.00 Whole $50.00
- Bones On-Chopped
Fish Slices with Szechuan Peppers & Chillies $30.00

Beef with Mushrooms $16.00
Honey chicken wings $6.00
Deep Fried Squid
Sweet Corn Soup or Spicy Soup
Garlic King Prawn $8.00
Black Pepper Lamb on Hot Plate $22.00
WONGGOK Chicken and Egg Soup $4.00/$10.00/$15.00
Soy Sauce chicken $13.00
- half

33. Tuna sashimi
- 8 pcs $8.00
- add tofu $14.00
19. Curry on rice $12.00
- 12pcs $15.00
14. Teriyaki chicken $14.00
- 4 pcs $4.50
- 8 pcs $8.00

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Steamed seasonal vegetables $6.00
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade

Risotto of the day $22.90
- finished w meat
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Risotto of the day $17.90
- finished w shaved parmesan
Crinkle cut fries $7.90
- w tomato sauce & aioli
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Topiary soup of the day $ 9.90
- w toasted bread

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Hand Cut Chips $7.00
- Served with garlic mayo

Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)

Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Smoked salmon OR free range bacon $5.50

Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Tea and Coffee with Biscotti $7
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan

Stuart St Mac's Brew Bar

Address

12 The Octagon, Dunedin Central, Dunedin

Phone

034773776

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Continental , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Waitstaff , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Stuart St Mac's Brew Bar in Dunedin Menu

Nearby Sample Menus