Stuart St Mac's Brew Bar in Dunedin Menu

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Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90

Mac's hop rocker battered local fish w fries, tartare Market price

Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
-Add a taco $5.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
-Add a taco $5.90

Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Slider Platters (up to flavour below) $34.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
-Add a slider $5.40
Local fish, crumbed with greens, tomato, tartare $16.90
-Add a slider $5.40
Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
-Add a slider $5.40
Platter of 10 (up to two flavours) $54.90

Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Sticky BBQ chicken shanks (GF) $13.90
Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
GF= Gluten Free

Char sui pork, chilli caramel, pickled ginger, carrot $17.90
-Add a bun $5.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
-Add a bun $4.90

Fries w garlic & aioli $4.90 / $9.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
Slaw & ranch $6.90
Mac n cheese w bacon $8.90

Snickers, cheesecake w couli, creme fraiche $13.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90

Nearby Sample Menus

- Creamy chip dip $2.50
Side Salad $4.50
- Regular $4.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Pineapple $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Large $6.50

Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Vault Sliders $15.50
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
Crispy pork belly, pear jam, radish salad, coriander N/A
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
House made slider sesame buns (3) N/A

The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
-20" $45.00
-Gluten free $23.00
Jalapeno poppers $12.00
-12" $24.00
-20" $45.00
-12" $24.00
-Gluten free $28.00

Hand-cut fries with aioli $7.50
Green beans tossed through butter and almonds $7.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00

Pineapple Bun
Spare Ribs with Black Bean Sauce
Prawn Rice Rolls
Mustard Vegetables with Pork Tero Tero
Egg Tarts
Steamed BBQ Pork Bun
Beef Balls
Pork Sew Mai

A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
Vege Roll $ 8.80
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
Soup $ 18.80
- with vigar pocket or chive crepe
Beef/Chicken/Pork Roll $ 11.80
Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
Meat
Or four dumpling (GF) $ 15.80

Spicy Pork Belly Slices $22.00
Steamed Scallops with Garlic & Vermicelli 5pcs $22.00 10pcs $34.00
Peking Duck (2 Courses) $85.00
Vegetarian Chow Mien $18.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Sweet & Sour Pork $22.00
Shark-Fin & Chicken Soup $12.00
Beans with Chinese Sausage $22.00

Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Risotto of the day $17.90
- finished w shaved parmesan
Topiary soup of the day $ 9.90
- w toasted bread
Risotto of the day $22.90
- finished w meat
Crinkle cut fries $7.90
- w tomato sauce & aioli

Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
Grilled Chicken & Mushroom Salad (GF) $18.00
Green Curry Prawns on Jasmine Rice (DF) $18.00
Thai Fish Cakes (5pcs) $9.00
All-Day
Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
Toasted Muesli (V) $12.00
- With yogurt & fruits
-Crispy bacon or sausages $4.00

Dishes served with rice
8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
2 Bowl Of Fries $6.50
- Served with tomato and aioli sauce
27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
44 Nasi Goreng $14.90
- Malaysian style fried rice with s combination of shrimps, chicken, mixed vegetables, eggs and accompanied with satay sticks
1 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled eggs, cucumber, bean sprouts and peanut sauce
52 Vegetable Tofu Curry $13.50
- Seasonal vegetable cooked in milk spiced gravy and potato

Pide $7
- with a garlic cheese butter
Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
Fresh catch of the day p.o.a
- a fish dish that changes daily
Eggs on Toast $7,5
Bagel of the moment homemade $7,5
- with cream cheese and jam
Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves

Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.

Angus coleslaw $3.50
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce

Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Onion Rings $4.00
- with Aioli
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.

Ciabatta, bagel or fruit toast w preserves and butter $6.5
free range bacon $5
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
free range bacon $5
Local free range poached or scrambled eggs on ciabatta toast $10.5
gluten free bread $3
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
house seed toast (g.f.) (d.f.) (vegan) $3

Stuart St Mac's Brew Bar

Otago > Dunedin > Stuart St Mac's Brew Bar

Address

12 The Octagon, Dunedin Central, Dunedin

Phone

034773776

Email

info@stuartst.co.nz

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Continental , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Wheelchair accessible , Waitstaff , Television , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Stuart St Mac's Brew Bar in Dunedin Menu

Nearby Sample Menus

Stuart St Mac's Brew Bar

Otago > Dunedin > Stuart St Mac's Brew Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 The Octagon, Dunedin Central, Dunedin

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