Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
- Chicken $6
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- -Add Fries $3
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
- -Chicken $22
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Extra Sauce/ Ingredient $0.50
- GF Buns Available Extra $2
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1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
- All $11.90
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4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
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9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
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1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
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3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
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Quarter Chicken $8.90
- Small fraction, big reaction.
- Pineapple $1.50
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Old-style chips (Jumbo) $9.50
- Corn on the Cob (Large) $6.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- -tomato $1
- Egg $2.50
- Salmon $5
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Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
- Through to 2.30pm daily
- Mckenzie toast (1) $2.80
- Half a toasted sandwich with packet of potato chip
- Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
- Avocado feta smash on sourdough gf $9
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Tiger toast $9
- Melted cheese- ciabatta- marmite
- Gf can be done gluten free, please ask.
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Spaghetti $9
- Tomatoes- pesto-parmesan
- Eggs on toast gf $10
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
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Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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-Combination $17.00
- Chicken, lamb, falafel and mujver
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
- Cheese Mouse trap $5.00
- Fresh Baked Cookie $3.00
- Soup of the day $8.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Cold Pork Pie $6.00
- Homemade Stew $10.00
- Beef and Ale Pie $6.00
- Shrimp Cocktail $11.80
- Mushrooms & Bacon $13.50
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
- Garlic Bread $4.90
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
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Toast $5.00
- three slices of toast with spreads
- Soup of the Day $9.90
- Garlic & Herb Bread $5.20
- Beef $8.00
- Fish bites and chips with tomato sauce
- Fish Bites $1.00
- American Hot Dog $5.00
- Toasted Sandwich $4.00
- All meals - $5.00
- Chicken Wedge $1.00
- Mini Hotdogs $1.00
- Kiddie $4.50
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Egg $8.50
- Chicken nuggets $0.80
- Potato fritter $1.40
- Chips (minimum) $3.00
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Fish sandwich $5.00
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Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
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Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
- Chicken $15.50
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Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
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Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
- Lamb $17.50
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Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
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Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
- Moroccan Spiced Chicken Salad $24.5
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Kumara chips $7
- with tomato sauce
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Homemade tartare, aioli or mayo $1
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Scoop of chips $5
- with tomato sauce
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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