Suburban Kitchen in Waikato Menu

Nearby Sample Menus

Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Brocollini - almonds - anchovy crumbs $8
Veal bolognese – parmesan polenta – bocconcini $22
Affogatto - espresso - ice cream - frangelico $13
Shoestring fries - ailoi $7
Fried chicken – chimichurri $14
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-Add Chicken, Bacon Or Salami $4.0

•Desserts
Beef Cheek Andouille, Smoked Gouda Crust $14
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
•Croquettes
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35

Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries

Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Coromandel mussel chowder $15.50
- with garlic bread
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Hotpots $10.50
- see our specials board for today's flavours
Fettuccine $16.50
- with tomato, caper and olive sauce
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps

Premier chicken nuggets 6 pack $6 / 12 packs $9
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Beer battered fries $7
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn

Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
on their own $21.50
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Entree

Lunch Menu - Available all day
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
-with salmon $21.90
-Reg $5.50
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
·Fries
- Served with tomato sauce. Aioli extra
Gluten Free available on request. Please ask when placing your order.

Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries

Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Sides $6.00
- Smoked salmon, sausages, bacon
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread

Homemade toasted grain cereak with black doris plums and yoghurt $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm
hashbrown/Smoked salmon
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10

Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
"Old School” Lambs Fry & Bacon $16.00
Kaimai Big Breakfast $21.00
Seafood Chowder & Toast $18.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
American Style Pancakes

Garden (V) Salad(regular/petita) $8.90/$7.90
Ediballs $3 or $5 for two packs
Chicken Breast Pita(regular/petita) $10.90 / $8.90
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Pita Chips and Dip $3.90
Breakfast Pita(regular/petita) $10.90 /$8.90
Cheeky Chicken $5.00
Chick n Fala Salad(regular/petita) $12.50/ $10.50

Sausage, Chicken, Meatball $ 6
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Large 18" Pepperoni $ 30
- Real New York Pepperoni
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Pepperoni, Extra Cheese $ 5
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom

Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Paté $11
- herb crostini
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Panna cotta $10
- poached plums / ice cream / whipped cream
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread

Suburban Kitchen

Waikato Region > Waikato > Suburban Kitchen

Address

25 Robinson Street, Cambridge 3434, New Zealand

Phone

078230440

Email

info@suburbankitchen.kiwi

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly

Suburban Kitchen in Waikato Menu

Nearby Sample Menus

Suburban Kitchen

Waikato Region > Waikato > Suburban Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Robinson Street, Cambridge 3434, New Zealand

Waikato Restaurants

Waikato Region Restaurants

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the wooden farmer

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Pizza Zone

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Ming City

The Sugar Bowl Cafe