Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
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chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
- add big steak fries with house aioli $3
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raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
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courgette fritters (v/v/g/d) $16
- with sofrito and pesto
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- hollandaise or aioli $2
- french toast (v) $10
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raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
- Bacon $4
- (GF): Gluten Free on request / (DF): Dairy Free on request
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- Chicken $6
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
- Fries $6
- Donuts $1.20
- Fish cakes $3.00
- 6x Chicken nuggets $3.50
- Corn fritters $3.00
- Mr. Chips regular $3.00
- Scallops $1.50
- Flounder (whole fish) $6.00
- Trevally $4.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
-
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Grilled Garlic Rewana, topped with parmesan $7.50
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
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Wedges $9.00
- Bacon, cheese and sour cream
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Bacon Buttie $9.50
- 3 rashers of bacon on fresh bread (salad optional)
- Hamburger $7.00
- Fries (small) $3.00
- Bacon and Egg Cheese Toasted Sandwich $9.50
- Ham, Egg Toasted Sandwich $8.50
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Eggs Benedict $14.50
- Your choice of bacon or ham
- Sausage in a Roll with Cheese and Fried Onion $5.00
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Kransky Sausage $4.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Steak frites - scotch - fries - béarnaise $19.00
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Chutney - hollandaise $3.00
- Prawn Cocktail $11.00
- Mushroom Sauce $3.00
- Garlic Bread $7.00
- Roast of the day
- Roast of the day
- Small $13.00
- Seafood Chowder $12.00
- Steak, eggs, chips $17.00
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A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
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C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
- V5 Vegetarian Soup (Tofu and Mushroom) $8
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
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C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
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B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
- Soup as a main $15
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -large $8
- -bacon $4
- -or prawns(6) $8
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
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Vik's burgers $20
- Served w fries.
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
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Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
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Spaghetti $9
- Tomatoes- pesto-parmesan
- Gf can be done gluten free, please ask.
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
- Avocado feta smash on sourdough gf $9
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
- Tomato $2.00
- French Crepes
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- +Handmade conserves or marmalade $8.00
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Wholegrain toast $12.00
- +two free-range eggs any style
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
- Mushroom $3.00
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
- -to taste all four $36
- -served with poached rhubarb $17
- -per 60gm serving $16
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Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
- French toast $14.50
- Breakfast omelet $9.00
- Salmon $18.00
- Creamy mushrooms on toast $12.00
- Muesli $0.00
- Extras $4.00
- Full breary $18.00
- Toast & jam $4.00
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
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Soup of the Day $11.00
- Served with hot bread rolls
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Steak burger $12.50
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Mini Hot Dogs and Chips $9.00
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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