Suburban Kitchen in Waikato Menu

TAPAS TAPAS
  • ●Shared plates
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Prawn twists $10.00
    • Served with garlic aioli
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT DESSERT
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream

Nearby Sample Menus

  • Rocket - pear - parmesan $8
  • Spiced nuts $6
  • Thai fish salad - green papaya - peanuts – dill $19
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Churros - dulce de leche $11
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Affogatto - espresso - ice cream - frangelico $13
  • Eggnog ice cream & gingerbeer float $8
  • Fish & Chips $19.90
    • Salad greens, tartare sauce
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • -Beef glaze
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
  • -Blue Cheese mornay
  • -English
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Smoked salmon $7
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • House made hash potato $5.00
  • Ruapuke sourdough - garlic butter $9.50
  • Honey roasted muesli - yoghurt $11.00
  • Spinach $3.00
  • Avocado $3.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Cheese selection[ g f a ]
    • all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Crispy twice cooked pork belly $32
    • creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
  • Over the moon creamy blue served with honey, pears and walnuts
  • Cured salmon $14
    • crème fraiche, beetroot relish, and toasted ficelle [ g f ]
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Extra Meat $5.00
  • Mix Small $9.90 Lrg $12.50
  • All in One Lrg $13.00
  • Lamb $13.00
  • Chicken $12.50
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Lamb Small $11.00 Lrg $13.00
  • Vegetarian Big Breakfast $13.50
    • Half portion available
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Little breakfast $9.00
    • One egg any style on toast with a rasher of bacon and a hash brown
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Ham and Pineapple Pizza & Chips $12.00
  • BBQ Chicken $13.00
  • Chicken, Bacon and Plum $14.00
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Dukkah Bread (GF on request) $10.00
    • A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
  • Bacon & Eggs $13.00
  • Veggie Fritters $15.00
    • w sour cream
  • Eggs Benedict w bacon $16.00
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Eggs Benedict w salmon $17.00
  • Add small $6.00
  • Avocado $3.00
    • Seasonal
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Free range egg $2.00
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • +Handmade conserves or marmalade $8.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Lamb and Mushrooms $37.00
    • Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
  • Grilled Seasonal Vegetables $8.00
  • Kids Fries $4.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Plain Salmon OR Bacon Bagel $10.00
  • Pancakes $10.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Garlic focaccia $10.00
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Rosemary focaccia $10.00
  • Mini hawaiian pizza $10.5
  • Nz lamb rump $30
    • W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Coffee crème brulee $11.5
    • W/ green tea ice cream + hazelnut biscotti
  • -creamy herbed polenta / summer slaw $5
  • Delish slider selection… your choice… $7.5
  • Crispy pork roulade $29
    • Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • -parmesan & dukkah $9
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
Suburban Kitchen

Suburban Kitchen

location

Address

25 Robinson Street, Cambridge 3434, New Zealand

phone

Phone

078230440

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
25 Robinson Street, Cambridge 3434, New Zealand