Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
- 200g PORK ribs, BBQ sauce $15.00
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
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Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
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Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
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Warm cheese cornbread $8.00
- with brown butter V
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Teriyaki Salmon $16.50
- Don
- Seafood Udon $11.50
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Curry Chicken $15.50
- Katsu Don
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Teriyaki Chicken $14.50
- Don
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Teriyaki Tofu $14.50
- Don
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Prawn Tempura
- Udon
- Curry Chicken Udon $14.50
- Reguar Donburi & Miso Combo $14.00
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Margarita pizza
- Tomato pizza sauce + cheese
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Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
- Mushrooms $5
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Popcorn chicken *gf
- Corn chip coated chicken strips
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Volare Baguette $6
- Whitestone smoked butter
- Eggs Benedict on Thick Toast
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
- Quiches and Pies
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Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
- Warm Crispy Chicken Salad
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Chicken $17.50
- with Bacon, Avocado a Brie
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Hot Chips $6.50
- with Aioli
- all served with Chips
- Bacon & Eggs $13.00
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Eggs Poached or Fried $9.00
- w toasted ciabatta
- Eggs Benedict w bacon $16.00
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Toasted Bagel $8.00
- w cream cheese & preserves
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- BLT Bagel w honey mustard half portion $8.50
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
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Toasted Muesli $10.50
- w yogurt & fruit
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Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
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Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
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Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
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Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
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Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
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Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
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Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
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Veg Korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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·Platter for 2 $30/person
- Rice and Naan bread plus choose
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Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
- Ice Cream (Vanilla) $4.00
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Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
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Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
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Dolma meze $7.50
- Five dolmas served with cacik
- "Eat right, be bright"
- Traditional turkish mezes with pita bread
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Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Cold Pork Pie $6.00
- Scone $3.50
- Muffin $4.00
- Soup of the day $8.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Fresh Baked Cookie $3.00
- Beef and Ale Pie $6.00
- Toasted bagels
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
- Served 6:30 am - 2 pm
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Eggs
- Poached, fried or scrambled served on white or vogel's
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Chips $6.50
- Spud fries with tomato sauce
- -With bacon $13.50
- -Add white or vogel's toast $2.00
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
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Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
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Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
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BBC $21.00
- Bacon, double chicken, BBQ sauce
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Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
- Chips $3.50
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
- Mashed Kumara with Manuka Honey $8.00
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
- Gluten Free Bases available $3.00
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
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Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
- Seasonal Vegetables $7.50
- Potato Mash $6.50
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Add 8 Prawns $8.00
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Salad $6.50
- Add Fries $4.00
- Fries $4.00
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
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Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
- Italian $5.00
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Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
- Classic Cheese $5.00
- Comes only in Pan Base
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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