Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
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Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
- Double cheese $3.99
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Chicken bites $6.99
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Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
- Gluten free $3.99
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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Mint lamb Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
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Punjabi Style Curry $14.99
- succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
- -Half $11.99
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Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
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Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
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Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
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Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
- -Half $10.00
- ●Side Menu
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-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
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Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
- ●Donburi
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
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-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
- Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
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Herbed Tomato Soup $12.50
- served with toasted focaccia
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
- Garlic flute $6.50
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
- Lemon Chicken on Rice $12.00
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
- 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
- 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
- 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
- 8 Chicken Thighs & Chips $28.00
- 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
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Pancakes
- Homemade pancakes with maple syrup and cream
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- Sides
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Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
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Rustic fries $8.00
- Hop salt, aioli.
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
- Onion Ring Hot Rod $9.00
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Tomato, bocconcini & fresh basil $19.50
- Smoked chicken, prosciutto, aioli, pesto $22.50
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Bacon& Eggs - any style $11.40
- Garlic & Herb Bread $5.20
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Soup of the Day $9.90
- Mushrooms & Bacon $13.50
- Oyster Cocktail $12.80
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
- Garlic focaccia $10.00
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
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CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
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ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
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CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
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CHICKEN SAAGWALA $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
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GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
- Extra Dip $1.00
- Grilled Wedges $4.90
- Roast Beef Pita (regular/petita) $10.90/ $8.90
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Brownie $2.50
- Cookie Fix $2.00
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Fish
- Wedges $4.50
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Junior munch 1 $3.99
- 1x Drum, regular chips
- Squid ring $0.80
- Chicken $6.00
- Bacon $6.00
- Open 7 days, 6am to 8:30pm
- Peri peri grilled chicken $6.50
- -Chicken kebab $10.00
- Vegetarian mussakka $20.00
- All meal comes with rice/salad and dips
- Vegetarian mixed burgers $10.00
- Kebab Large
- Falafel burgers $10.00
- Turkish garlic bread $4.90
- Lamb iskender $15.00
- Cheese and Garlic Naan $5.00
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Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
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Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
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Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Lamb $17.50
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Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
- BACON AND EGG OR BLT
- HOT KUMARA “YUMMO”
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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