Suburban Kitchen in Waikato Menu

Nearby Sample Menus

Rocket - pear - parmesan $8
Spiced nuts $6
Thai fish salad - green papaya - peanuts – dill $19
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Churros - dulce de leche $11
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Affogatto - espresso - ice cream - frangelico $13
Eggnog ice cream & gingerbeer float $8

Fish & Chips $19.90
- Salad greens, tartare sauce
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Beef glaze
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Blue Cheese mornay
-English

Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Smoked salmon $7
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd

Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
House made hash potato $5.00
Ruapuke sourdough - garlic butter $9.50
Honey roasted muesli - yoghurt $11.00
Spinach $3.00
Avocado $3.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50

Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Fries $6
- shoes tring fries w garlic aioli [ g f ]
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Over the moon creamy blue served with honey, pears and walnuts
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
Mushroom and parmesa narancini $14
- spiced plum sauce

Extra Meat $5.00
Mix Small $9.90 Lrg $12.50
All in One Lrg $13.00
Lamb $13.00
Chicken $12.50
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Lamb Small $11.00 Lrg $13.00

Vegetarian Big Breakfast $13.50
- Half portion available
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon

Ham and Pineapple Pizza & Chips $12.00
BBQ Chicken $13.00
Chicken, Bacon and Plum $14.00
Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
Dukkah Bread (GF on request) $10.00
- A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.

Bacon & Eggs $13.00
Veggie Fritters $15.00
- w sour cream
Eggs Benedict w bacon $16.00
Toasted Muesli $10.50
- w yogurt & fruit
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Bagel $8.00
- w cream cheese & preserves
Eggs Benedict w salmon $17.00

Add small $6.00
Avocado $3.00
- Seasonal
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Free range egg $2.00
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
+Handmade conserves or marmalade $8.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce

Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Cooked Breakfast
- All options include the continental breakfast menu
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Grilled Seasonal Vegetables $8.00

Kids Fries $4.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Muesli $10.00
- Fruit yoghurt (gf)
Plain Salmon OR Bacon Bagel $10.00
Pancakes $10.00
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach

Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Rosemary focaccia $10.00

Mini hawaiian pizza $10.5
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
-creamy herbed polenta / summer slaw $5
Delish slider selection… your choice… $7.5
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
-parmesan & dukkah $9

Creme Brulee $12.00
- Served with Vanilla ice cream
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Calamari $15.00
- Salt and Pepper squid with wasabi mayo

Suburban Kitchen

Address

25 Robinson Street, Cambridge 3434, New Zealand

Phone

078230440

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly

Suburban Kitchen in Waikato Menu

Nearby Sample Menus

Suburban Kitchen

Waikato Region > Waikato > Suburban Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Robinson Street, Cambridge 3434, New Zealand

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