Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Rocket - pear - parmesan $8
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Anchovy toasts - green olives - anchovy cigar $10
- Fromage blanc tortellini – date – pinenuts $17
- Bourbon ice cream & cola float $10
- Churros - dulce de leche $11
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
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Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
- Green round beans, smoked butter and almonds GF $8.00
- 200g PORK ribs, BBQ sauce $15.00
- 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
- 200g Beef brisket, house made rub $16.00
- Polenta chips with sRiracha Mayo V $8.00
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Streaky bacon $5
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Lamb Small $9.90 Lrg $12.00
- Falafel $2.00
- Chips can be added into the Kebab Lrg $1.50
- Falafel Small $10.50 Lrg $12.50
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- Falafel Small $9.00 Lrg $11.00
- Lamb Small $11.00 Lrg $13.00
- Falafel $12.50
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
- Creamy Chip Dip $2.50
- Cheddar Cheese $1.50
- Corn on the Cob (Regular) $4.50
- Coleslaw (Regular) $4.50
- Spicy Rice (Large) $6.50
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Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
- Avocado Spread $1.50
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
- -Add Chicken For $5.00
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Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
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Sundae
- Without biscuit crumbs
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Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
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BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
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Pork Spare Ribs $18.00
- 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
- Fries S $40.00 / L $8.00
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
- Avocado feta smash on sourdough gf $9
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
- Eggs on toast gf $10
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
- Gf can be done gluten free, please ask.
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
- Kumara fries $8.50
- Char sui pulled pork tacon $13.00
- Free range eggs on ciabatta $10.00
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
- Bacon $4.00
- Fish bites with curly fries $10.90
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Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
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The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
- Fish n chips $14
- Sweetcorn fritters w bacon & fresh salsa $15
- Laksa w chicken & prawns $18
- Hot dog n chips $10
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Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Creamy mussel chowder $18
- served w garlic & herb bread
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
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Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
- Mash $4.00
- Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
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Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- Vegetables $7.00
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Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
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Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- Fish & chips $12.50
- Full breary $18.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Creamy mushrooms on toast $12.00
- Eggs bene, w/bacon or $17.00
- Breakfast omelet $9.00
- Toast & jam $4.00
- Salmon $18.00
- Extras $4.00
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Homemade tartare, aioli or mayo $1
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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