Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
- Scotch $28.95
-
Seafood Chowder $12.95
- with toasted garlic bread
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B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
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Soup Of The Day $10.50
- with toasted garlic bread
- Cheesy Garlic Bread With Bacon $9.50
- + chicken $3.00
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Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
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Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Breads for two $14.5
- artisan bread served w house dips
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Sweet Treats N/A
- please check our cabinet for daily specials
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
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Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
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Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
- Gourmet breads served with pesto and dips $14.50
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
- Four delicate smoked salmon blinis $10.50
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
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Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
- Sides
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Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
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Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
- Side salad $7.00
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- -2 Filling $6.90
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·Fries
- Served with tomato sauce. Aioli extra
- Breakfast Available 8am - 2.30pm Daily
- Lunch Menu - Available all day
- -Aioli $2.00
- Cold Pork Pie $6.00
- Beef and Ale Pie $6.00
- Ploughman Sandwich $6.00
- Cheese Mouse trap $5.00
- Scone $3.50
- Fresh Baked Cookie $3.00
- Homemade Stew $10.00
- Muffin $4.00
- served with fries, eggs and caramelised onions $28.00
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Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
- Prime rump steak
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Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
- Sirloin Steak $32.00
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Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
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Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
- Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- The Protein Pack $15.00
- Happy Ham $5.00
- Chicken Breast Salad(regular/petita) $11.90 /$9.90
- Marmite Mania $4.00
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Chicken $8.00
- Sausage $1.00
- Two fillings, .50c per extra filling
- Cheese, onion, ham, egg, pineapple, bacon,
- Chicken Wedge $1.00
- Chicken Wedges and Chips, with tomato sauce
- Fish $9.00
- Mini Hotdogs $1.00
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Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
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Grilled Chicken Nibbles $8.50
- Grilled chicken nibbles with special BBQ sauce
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Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
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Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
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Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
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Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
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Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
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Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Oysters $2.00
- Hot dog $3.00
- Mussels $1.50
- Cheese $7.50
- Steak & egg $9.00
-
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Fresh fish of the day $4.50
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Baked Beans on Toast $5.00
- Ham & Cheese $4.50
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- Everything Burger $8.90
- Steak & Egg $4.90
- Spaghetti on Toast $5.00
- Fish $4.00
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
- HOT POTATO FRIES
- FRUCOR DRINKS RANGE
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Hamburger $3.20
- Bacon tomato pizza $3.50
- Hot Chips $2.00
- Crab Stick $2.20
- Steak/cheese & bacon $ 3.30
- Steak & curry $ 3.30
- Deep Fried Fish $2.60
- Bacon pizza $3.00
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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