Address
25 Robinson Street, Cambridge 3434, New Zealand
Suburban Kitchen in Waikato Menu
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TAPAS- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai beef kebab $8.00
- Served with a peanut sauce
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Prawn twists $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT-
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Pannacotta $14.00
- With cinnamon fruit
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Profiteroles $13.00
- With a coffe liqueuor cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- COLESLAW $4.00
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FRIES $4.00 /$8.00
- regular/loaded
- HOKI + FRIES $7.00
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
- NUGGETS + FRIES $7.00
- Buttered bread 50¢
- Lemon Fish $4.50
- Fish bites 80¢
- Handcut agria $3.50
- Salmon burger $9.00
- Mussels $1.20
- Snapper $6.50
- Hoki $4.50
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
- Omelette / ham & cheese $16.90
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Curly fries / steak fries $10.00
- w/ sauce
- Chicken tenders & curly fries w/ sauce $12.00
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Lambs fry $17.50
- w/ bacon & fried potatoes
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Al brown swiss cheese / tomato $ 13.50
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
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Chicken supreme $14 / $17
- Roast chicken, mushrooms, capsicum, corn
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
- Seasoned wedges $7
-
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
- Beer battered fries $7
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Fries
- crispy golden fries w aioli or tomato sauce
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- -add chicken $6
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Tweak it $3
- -tomato
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -mushroom $5
-
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Seasonal vegetables, please ask your server $8
- Please ask your server for the available cheese selection
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Crispy potatoes, garlic aioli, fresh chives $9
- Sliders, ask your server what flavour they are today $18
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
- Aioli Dip $1.00
-
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
- -Add bacon $5.00
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Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
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Hungry persons feast (GFA) $25.00
- Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
- Chicken, bacon & blue cheese $20.00
- -With homemade baked beans $16.00
- -Add a slice of bacon $20.00
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Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
- Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
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Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
- Fish n chips $14
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Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
- Bacon & eggs w toast $14
- Salmon & cream cheese bagel $16
- Preserves & cream cheese bagel $10
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
- Orange and almond cake w cream $12
- Bacon and egg burger $5.50
- Combination fried rice $14.00
- Steak and egg $4.30
- Carb stick $1.20
- Beef fried rice $12.00
- Fish burger $5.50
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Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
- Honey chicken fried rice $13.00
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- Mashed Kumara with Manuka Honey $8.00
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Sides $6.00
- Smoked salmon, sausages, bacon
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
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Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
- Soft Drinks 1.5 Ltr $4.00
- Ham and Cheese $5.00
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
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Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
- Comes only in Pan Base
- Garlic Bread $4.00
- smoked salmon or bacon with spinach & relish $16.00
- Kids Fries $4.00
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
- Or just ask us for a smaller something else. N/A
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Muesli $10.00
- Fruit yoghurt (gf)
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Red pepper spinach & olives $13.00
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Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
- -French fries, salt and vinegar seasoning - $8
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Market Fish $37
- Explained by your wait staff
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Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Suburban Kitchen
Phone
078230440
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly
25 Robinson Street, Cambridge 3434, New Zealand
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