Suburban Kitchen in Waikato Menu

Nearby Sample Menus

eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
bacon and eggs (g) $10
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
big steak fries and house aioli $6
sour cream $2
gluten free bread options add $2
bruschetta of the day $14
- please see blackboard

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Streaky bacon $5
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O

Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Salad $4.00
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce

Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)

Bacon & Eggs $13.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Eggs Benedict w salmon $17.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard full portion $14.50
Toasted Muesli $10.50
- w yogurt & fruit
Savoury Mince $16.00
- w poached egg

Homemade Stew $10.00
Cold Pork Pie $6.00
Muffin $4.00
Soup of the day $8.00
Scone $3.50
Fresh Baked Cookie $3.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00

Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Bacon, sausage, salmon $4.00
Chicken nuggets and chips with tomato sauce $7.00
- Bacon $16.50
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Grilled Seasonal Vegetables $8.00
Cooked Breakfast
- All options include the continental breakfast menu
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables

Any Two Sides for $7 $7.00
Cheese Cake $4.00
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7

-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
●Seafood
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Roti $2.00
- Optional clay oven made or hot plate made

Canterbury free range scotch fillet $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
Fresh fish of the day $POA
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
Mini hotdogs & curly fries $8.5
-semi dried tomato & feta $12
-$½ doz $16
-garlic sea salt $9

-With your choice of Bacon & Banana or $16.50
Gourmet Angus Burger & Fries $19.00
Kaimai Big Breakfast $21.00
Kaimai Cafe have a children's menu available, along with gluten free meal options
Creamy Mushroom $17.50
Bowl of Fries $7.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
"Old School” Lambs Fry & Bacon $16.00

Kumara Fries $10.00
- With aioli
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

Bacon Burger/Bacon & Egg Burger $5.80/$6.80
Egg Burger $4.90
Potato Fritter $1.20
Steak & Egg $4.90
Hawaiian Burger $6.80
Ham & Cheese $4.50
Spaghetti on Toast $5.00
Butter Chicken/Chicken Curry $11.00

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Suburban Kitchen

Address

25 Robinson Street, Cambridge 3434, New Zealand

Phone

078230440

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly

Suburban Kitchen in Waikato Menu

Nearby Sample Menus

Suburban Kitchen

Waikato Region > Waikato > Suburban Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

25 Robinson Street, Cambridge 3434, New Zealand

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