Suburban Kitchen in Waikato Menu

TAPAS TAPAS
  • ●Shared plates
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Prawn twists $10.00
    • Served with garlic aioli
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
DESSERT DESSERT
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream

Nearby Sample Menus

Smith & McKenzie Chophouse (sample menu)
  • -Potato gratin
  • -Mustards
  • -Chimichurri
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • -Mushroom glaze
  • -English
  • -Truffle & parmesan fries
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
Kebabelicious (sample menu)
  • Lamb Reg $10.50 Large $14.50
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Chicken Reg $11.50 Large $16.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Lamb Burger $7.50
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
The Redoubt (sample menu)
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Nooms' Kitchen Thai Cuisine (sample menu)
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Stir fried Garlic and Ground pepper $15
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Basil & Chilli $17
  • Stir fried Cashew nuts $17
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Pork $3
Victoria's Cafe Kitchen Bar (sample menu)
  • -add chicken $6
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • -Add Salmon $6
  • -sausage (x2) $5
  • - Add Bacon $4
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • Tweak it $3
    • -tomato
House on Hood (sample menu)
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Onion Rings $6.5
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
Surf and Sand Takeaways (sample menu)
  • Surfer Burger $ 13.00
  • Mussels Fritter $ 3.00
  • Kid’s Burger $ 4.50
  • Crab Sticks $ 2.00
  • Scallops $ 2.00
  • Spring Curry $ 3.00
  • Sausage $ 1.80
  • Chillets $ 4.00
Hot Water Brewing Co (sample menu)
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House cut double fried chips $6
  • Mushroom bruschetta $11
  • -W chips $18
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Sesame wings $10
Pokeno Takeaway (sample menu)
  • Hot dog $2.00
  • Bacon burger $5.00
  • Fish burger $5.50
  • Carton of mussles *8 $6.00
  • Carton of squid rings *8 $4.50
  • Pineapple fritter $1.00
  • Bacon and egg $4.30
  • Carton of chicken muggets *8 $3.50
The Redoubt Bar and Eatery (sample menu)
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
  • -curly fries + aioli / hand cut fries +aioli
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Redoubt shrimp thai spiced beef with a fresh salad & cocktail $17
    • W/ thousand island dressing
  • -lunch 150Gm tarakihi $17
  • -salmon $20
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Long Black Cafe (sample menu)
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Fries $7.00
    • With tomato sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Kumara Fries $10.00
    • With aioli
Mizzoni (sample menu)
  • Caramelized Bread $13
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Add Bacon $3
  • Garlic
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Mixed herbs
Rangiriri Heritage Centre & Cafe (sample menu)
  • Mini hotdogs $1.00
  • Crab stick $1.70
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Fresh fish of the day $4.50
  • Kiddie $4.50
  • Chicken nuggets $0.80
  • Potato fritter $1.40
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Raglan Bakehouse Cafe (sample menu)
  • Nachos $8.50
  • Curry Roll $3.00
  • Everything Burger $8.90
  • Small Breakfast $9.50
    • 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
  • Sausage $1.80
  • Ham & Cheese $4.50
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Spaghetti on Toast $5.00
Turangi Bridge Bar & Restaurant (sample menu)
  • Paté $11
    • herb crostini
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Fish of the Day
    • see our list of daily updates and specials
Suburban Kitchen

Suburban Kitchen

location

Address

25 Robinson Street, Cambridge 3434, New Zealand

phone

Phone

078230440

email

Email

info@suburbankitchen.kiwi

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
25 Robinson Street, Cambridge 3434, New Zealand
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