Address
3/128 Parnell Road, Auckland, Auckland, 1052, New Zealand
Subway in 3/128 Parnell Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- M&M N/A
- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- House steamed milk buns:
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
-
Fries $6
- served with wasabi mayo
-
Slaw $10
- tossed in sesame dressing
-
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
-
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
-
Pork Spare Ribs $15
- Slow cooked in black bean sauce
- Meats $4.00
- Mushroom Burger $5.00
- Tomato $3.00
- Sausage in Batter $1.60
- Pork & Veges $12.90
- Steak & Veges $12.90
- Lamb Burger $5.00
- Sea Dog $3.80
-
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
-
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
-
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
- -Paleo toast +$1.0
-
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
-
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
- -Vegan option—Tofu Benedict + $2.0
- Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
-
Paneer tikka (8 pieces) $ 12.90
- cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
-
Samosa $ 6.00
- pastry stuffed with spiced potatoes and peas.
-
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
-
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
-
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
- Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
-
Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
-
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
-
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
-
Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
-
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
-
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
-
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
-
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
-
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
- Chicken Nuggets 4 pcs $2.50 / $0.70
-
Meal B2 $22.00
- 2 Tarakihi, 1 chips, 2 mussels, 2 scallops, 2 drinks
- Vegetable Tempura (Homemade) 4 pcs $7.00 / $2.00
- -Hoki Burger $5.00
-
Pineapple Burger $5.00
- Pattie, G-cheese, pineapple, salad
-
Burger Combo Extra $3.50
- Burger + Chips + Drunk
- F.O.D $POA
- Salad $4.00
-
Bargain Box $19.00
- 6 pieces of chicken regular chips
- Drum $2.00
- Large Chips $5.00
- Falafel Salad $11.50
- Regular Chips $3.00
- With Rice or Naan only
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
- All kebabs come with lettuce tomatoes, tabuli, onion & carrots
- Creamy roast garlic mash $8.00
- Beer battered onion rings $8.00
-
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
-
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
- Steamed green vegetables of the day $8.00
-
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
-
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
-
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
-
Halo-Halo N/A
- Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
-
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
-
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
-
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
-
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
-
Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce
-
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
-
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
-
Bowl real chips $7.00
- w/ macho
- Prime Scotch fillet creamy mushroom jus $29.00
- Quesadilla with chilli concarne $20.00
- Hot dogs 'n' chips $15.00
- Spaghetti bolognese $15.00
- Quesadilla with roasted chicken $20.00
-
Buffalo chicken wings $15.00
- w/ celery blue cheese dip
- Fish' n chips salad n tartare $24.00
- Base Noodle $2.00
- Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
- Fried Rice $10.00
- Fried pork and spring onion with soy sauce $28.00/$38.00
- Vegetable seafood soup with noodle $10.00
- Shrimp in Sweet Sauce $40.00/$50.00
- Seafood and vegetable noodles soup $13.00
- Noodles with cornstarch soup $10.00
- Chicken Udon $13
- Beef Teriyaki Box $20
- Seafood Udon $18
- Sashimi (S) (15Pcs) $24.5
-
Sushi (M) $20
- Nigiri(6pcs) and Roll(3pcs)
- Tempura Salad $12
-
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
-
Prawn Tempura Udon $13
- Prawn(2pcs)
- Hand cut fries w homemade mayo $3.00
- -(3 pcs) $4.50
- -(5 pcs) $5.00
- ●Korean fried chicken (nibble)
- -(7 pcs) $20.00
- -(15 pcs) $17.00
- -(7 pcs) $9.00
-
Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
- Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
- Spicy boiled fish fillets with bean sprouts / Fish fillets with pickled cabbage $18.80
- Sweet and Sour Chicken with Pineapples $16.80
- Stir-fried beef with tea tree mushrooms $16.80
- Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
- Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
- Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
- Steamed Chicken with Spring onion ginger and soy sauce $12.80
-
Freshly made granola $9.00
- with berry compote, honey & yoghurt
- -with streaky bacon $16.00
- -with salmon $19.50
- Eggs on toast $8.50
- Cinnamon french toast
- All of our eggs are free range
-
Eggs Benedict
- Poached eggs with hollandaise
- Never ending brunch (until 2pm)
Subway
Phone
093584194
Opened hours
Mon
7 AM to 8:30 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
9 AM to 9:30 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
3/128 Parnell Road, Auckland, Auckland, 1052, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus