Prawn sauteed in shallots and spices a much loved chettinad speciality
Roti (Plain/methi) $2.50
Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
Paneer Tikka Masala $13.50
Roasted cottage cheese cooked with rich butter gravy
Chicken Tikka Masala $15
Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Poori $5.50
Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
Kulcha $4
Dough rolled into a flat round bread & cooked in tandoor oven
Dhal Makhani $12
India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander