three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
Malibu Coconut Panna Cotta $14.50
served with wild berry sauce and vanilla Ice-cream
Moroccan Lamb Shank (g) $24.50
slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
Seafood Paella for two $65.00
peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Chicken Rollard (GF) $29.50
pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
Bread and Dips $11.50
selection of house breads, hummus, sundried tomato dip, and olive oil
- for two $49.00
Lamb Skewers $29.50
marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread