Address
9/135 Airport Road, Auckland, Auckland, 0618, New Zealand
Subway in 9/135 Airport Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Hot and Sour Soup $7.00
- Salt and Pepper Squid $18.00
- Curry Fish Head $38.00
- Sweet Corn Soup $6.00
- Lak Zhi Fish / fillet N/A
- Nasi Goreng $10.00
- Malaysia Lamb Soup M $12.00/L $18.00
- K.L.Style Steam Fish / fillet N/A
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Omelette Exhibit ‘B’ GFA $19.00
- Freedom Rangers (AKA Big Brekky) GFA $20.50
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Black Stack Burger $18.50
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Salmon on Herb Waffle $19.50
- Omelette Exhibit ‘A’ GFA $18.00
- Chips / Garlic Bread $4.00
- Sontani $20.00
- Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
- Potato Nuggets $4.50
- Super Kebab $13.00
- Super Kebab Combo $17.00
- Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
- Served with pita bread or turkish bread
- 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
-
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
- Chips (large) $5.00
- Kumera chips with aioli $6.00
- 4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
- Mussel Fritter $4.80
- 4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
- Medium $9.00
- $12.50
- Combo (Fries and Coke) $13.50
-
Kebab's $9.50
- Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
- With Chicken $18.50
-
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
-
Original Falafel $10.00
- Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
-
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
- Large $24.50
- Combination $10.50
- Squid ring $0.60
- Chilli pork $13.50
- Pineapple $8.50
- Meat $1.10
- Seafood $13.00
- BBQ pork $9.50
- Chicken $9.50
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- Heirloom tomatoes, strawberry, basil $10
- Gem lettuce, brioche, parmesan $8
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
-
Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
-
Gang dang goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
-
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
-
Pad ped pla kha-pong $21.90
- Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
-
Neua pad graprow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
-
Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
-
Hoi yang $10.50
- Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
-
Hoi shell pad gratiam priktai (mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
-
Extras
- tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
-
1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
-
1kg Cooked Mussels $13.90
- in Pomodoro sauce, onion garlic basil and red chili pepper salt and wine
- 2 Hot Dogs & French fries or salad $8.90
- 2 Sausages & french fries or salad $8.90
- Beef gravy $2.90
-
Buffalo chicken pieces inFamous Westside sauce $17.90
- served with chips and salad(amount varies to size of wings)
- Bowl of steamed rice $2.50
- -Cream cheese $6.00
- Baked beans $3.00
-
Smoked salmon scrambled eggs $14.50
- GF available
-
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
- Hash brown $4.00
- Sausage / bacon $5.00
-
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
- Grilled Tomato $3.00
-
Eggs Benedict on english muffin $17.50
- with mushroom & gf tomato
-
Eggs $11.50
- Any style on toast and tomato kasundi
- Gluten Free Bread (2) - extra $2.50
-
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast
- Hash Browns $2.00
-
The Veg $12.50
- roast veg macadamia, feta cheese
-
Bagel $11.50
- with haloumi, spinach, avocado, tomato & aioli
- VEGE $10.00
- BEEF $14.00
- CHEESE $14.00
- SEAFOOD $14.00
-
Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
- CHICKEN $14.00
-
Beef Curry Don $15.00
- Beef, Curry Soup, Vege Salad with Rice
- VEGE $15.00
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
-
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
- Add Beef Rendang $14
-
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
-
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
-
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
-
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
-
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
-
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
-
Porridge $12
- Served with banana and maple syrup
- Or, Bacon $17.5
-
Muesli $12
- Homemade muesli, yoghurt, berry compote and fresh fruit
-
Chicken Burger $16.5
- Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
-
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
-
Beef Burger $16.5
- Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
-
Big breakfast (GF available) $20
- Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
- Miso Soup $ 2.50
- gluten free
- Seasoned rice ball
- - Fire salmon
- All $ 2.50
- All $ 1.70
- Salmon salad, Triple roll $ 3.00
-
-Sashimi
- salmon/tuna/prawn/scallop
Subway
Phone
092555565
Opened hours
Mon
6:45 AM to 10 PM
Tue
6:45 AM to 10 PM
Wed
6:45 AM to 10 PM
Thu
6:45 AM to 10 PM
Fri
6:45 AM to 10 PM
Sat
8 AM to 10 PM
Sun
8 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
9/135 Airport Road, Auckland, Auckland, 0618, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus