Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Eggs Benedict $16.80
Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Sticky Date Pudding $7.50
With Butterscotch sauce & Ice Cream
Ice Cream Sundae $6.00
Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
French Toast $16.80
French brioche toast served with bacon, caramelised banana and maple syrup
Omelette $16.80
Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
Breakfast Combinations $5.00
Toasted Bagel with butter and preserves
Smoked Salmon Salad $18.50
Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
“Shank Heaps” $24.00
Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Thai Mushroom & Roasted Capsicum
Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Chicken & Slaw Burger with crispy fries
Roast of the Day $12.95
Your waiter will advise you on the day’s selection.
On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Premium rib eye (GF option) $33.00
300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
-beef $18.00
Vegetarian platter (V) $28.00
Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Hot fudge brownie sundae $12.00
Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Healthy fresh fruit salad $12.00
With yoghurt and topped with berries
Dukkah crusted lamb $28.00
Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Gourmet Veggie burger (V) $18.00
Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips