Subway in Christchurch City Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Lemon Chicken $12.00
Sauteed Chicken with Chilli (spicy hot) $12.00
Chicken chow mein $ 10.00
Roast Pork Fu Yong Egg $I0.30
Doughnut $2.30
Battered Sausages $2.30
Roast Pork with Mushroom on Fried Rice. $10.30
Prawn with Mushroom Chow Mein $11.80

Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
●Burgers
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

-with bacon $18.50
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
11am – 2.30pm
Toasted sandwiches
- Cheddar, red onion and fresh basil $9.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Eggs benedict on an English muffin $17.50
we only use free range eggs and chicken.

Grilled OX Tongue $6.50
Salmon and Avo $5.50
Miso Flavoured Salmon Tempura $6.50
King Prawn - 3pcs $10.00
Tempura Sushi Roll - Fish $7.00
Edamame Spring Rolls - 5pcs (V) $6.00
Teriyaki Spare Ribs $10.00
Odon Noodle Soup with Poached Egg $7.00

Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
-Steamed Bbq Pork Bun $2.50
Mini Spring Roll $0.60
Lunch Box 3 $8.50
- Lemon On Fried Rice
Honey Chicken Drumstick $2.50
Fried Prawn $1.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Chicken Satay $3.80

Cheese $4.30
Spring Roll $2.80
Sole & Eggs $9.50
Hot Dog $2.00
Curry Roll $2.80
Egg $4.30
Bacon $4.70
Cod Fillets $3.30

Chicken, Pork, Beef pattie
Double $12.20
Double $12.50
Single $11.00
Double $13.00
Greek Salad $8.50
Single $10.50
Double $12.50

-Sausages,hash, beans, 2 eggs $5.00 each
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Burger du jour (GF/Vegan available) $11.00
- + Eggs or Hash $21.50
Toast & Spreads $7.50
GF=Gluten Free
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-Holly, aioli, pesto, toast $2.00 each

PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.

Warm Salad (GF/DF) $17.50
- Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
- Small $4.00
Kids wedges $4.50
Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
-Add bacon $4.00
Gluten Free $1.00
Fries
- Served with tomato sauce and aioli
Hash Brown $3.00

Signature Giant Fried Chicken Cutlet $15.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
Deep Fried Black Blood Puddings $5.00
Braised Hard-Boiled Egg $1.00
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
-Soft Peanuts
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli

Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Beef Galbi $8.00
- 2 skewers per serving
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Pork Rib Eye $7.00
- 2 skewers per serving
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Vege & Prawn (2pcs) $13.00
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball

French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun

Tofu/ Extra Vegetables $2.90
Cashew nuts $12.90
- with meat and vegetables with rice
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
*** Additional of $2.00 for all Seafood meals ***
Vegetarian Tom Yum $10.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Oyster sauce $12.90
- with meat and vegetables with rice

Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
For Four $18.50
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces