Subway in Christchurch City Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Steak & Onion Patties $2.30
Nasi Goreng (Rice) $12.00
Steak with Mushroom Chow Mein $10.30
Cheese & Pineapple. $5.60
Chicken Corn Soup $5.50
Sauteed Beef with Chilli (spicy hot) $12.00
Chicken with Tomato on Fried Rice. $10.30
Prawn with Mushroom on Fried Rice $11.80

Chicken Chow Mein $11.80
Tray of Plain Fried noodles
Pork Mushrooms Chow Mein $11.70
Spring or Curry Rice Roll $2.70
Chicken Corn Soup $6.00
Steak with Oyster Sauce $12.20
Steak Egg Foo Young $11.20
Pork Mushrooms Chow Mein $11.70

Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
Tandoori Prawn $14.99
- Prawn marinated, grilled in tandoor oven with a hint of lemons.
Prawn Biryani $18.99
Kashmiri Pulao $8.99
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Chicken Bhuna $17.50
Green Salad $5.99
Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.

Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Polenta Chips $10.00
- Chunky polenta fried & served with aioli
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad

Kumera Chips $3.50
Pineapple $4.00
Bacon & Mushroom $3.50
Bacon & Pineapple $3.50
Fish Bites $2.30
Cheese $4.00
Double Meat $4.50
Chicken Burger $4.60

Beef Kebab $12.50
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
●-MAIN
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
●-DESSERT
Dolma Iskander (GF) $19.50
- Wine leaves stuffed with rice and herbs
Chicken Kebab / Topkapi Beef Kebab $13.50

Chicken with VegetablesMein $9.90
Honey Roast Pork $14.50
Beef’ with Vegetables Mein $9.90
Vegetables egg 1oO Young $10.00
Satay Beef mein $10.50
Chicken with Black Bean Sauce $11.00
Curry Chicken Mein $10.50
Nasi Goring (Fried Rice) $11.00

Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Crab Sticks $2.10
Tomato $3.90
Extra $0.80
Chicken & Cheese Patties $2.20
Chicken $4.90
Cheese & Onion Patties $2.10
Vegetarian Spring Roll $3.00
Pineapple $3.90

MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Bluff Oysters N/A
Pineapple $4.00
Sausage $2.20
Chicken & Cheese Pattie $2.70
Tomato $4.00
Mussels $0.80
Squid Ring $0.80
3 Fish Bites $2.20

Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
BLT & Fries $10.00
- a classic NZ favourite
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Bowl of Roasties with Gravy $8.00
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper

Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Stir Fried Seasonal vegetables in Oyster Sauce
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Phad med Mamuang Himmapan
- Stir fried seasonal vegetables with cashew nuts and your choice of meat