Subway in Christchurch City Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Spring Roll $2.80
Chicken Cordon Bleu $4.00
Double Meat Burger $4.50
Egg burger $4.20
Meat Pattie $2.30
Vegetarian Spring Roll $2.80
Pineapple burger $4.20
Chicken Pattie $2.40

Bacon & Egg N/A
Beef, Bacon & Beer N/A
Chicken & Cranberry N/A
Peppered Steak N/A
Back by popular demand N/A
- Butter Chicken
Chicken N/A
Chicken & Camembert N/A
Steak & Mushroom N/A

Curry rice roll $2.70
Chicken Nugget $0.70
Bacon & Egg $4.80
Paua pattie $4.00
Brill or flounder $5.30
Plain $3.50
Vegetarian $4.80
Hot Dog $2.20

Crab Stick $2.00
1/2 Chicken & Chips $9.50
Slice Pork & Season Veges $11.70
Pork Mushrooms (on fried rice) $11.70
Cashew nuts $4.00
Tray of Steamed Rice $5.30
Pottle of Curry Sauce $4.00
Roast Pork Chow Mein $11.70

Salmon $17.50
Hollandaise $2.00
- plain bagel with basil pesto
Bacon $16.50
Bacon $4.50
Spinach $4.00
- salmon, cream cheese, tomato, spinach
Eggs Benedict
- served on 7 grain bread. Your choice of

Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander

FISH WITH TARTARE SAUCE $4.70
PLAIN $3.40
BATTERED MUSHROOMS 1/2 DOZ $4.80
BOWER SPECIAL $7.80
TOMATO $4.00
CRUMBED HOKI $2.40
CHIPS $2.40
PINEAPPLE $4.00

Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Burger du jour (GF/Vegan available) $11.00
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Sides
All eggs free range
GF=Gluten Free
-Add eggs or hash $15.50

Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50

CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!

Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Avocado $3.00
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
- Large $7.00

STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
BACON & CHEESE TOASTED SANDWICH $5.00
MUSSELS 1 DOZ $11.90
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
POTATO FRITTERS $1.50
PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings

Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Deep fried Spring Rolls & Samosas & Prawns $10.00
Hot Plate Hedgehog Mushroom $18.00
Seaweed Salad $6.00
Braised Pork Hock Slice with Brown Sauce $12.00
Chicken with Cashew nut $16.00
Hot Plate Beef $18.00
Sweet and spicy shredded Pork $14.00

Dessert of the day $14.50
Eye fillet steak with black pepper sauce $34.00
Deep-fried ice cream $14.50
Deep fried squid served with Japanese mayonnaise $14.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Matcha ice cream with lychee $14.50
Chicken teriyaki $30.00
Spicy Sichuan-style king prawns $32.00

Plain naan $2.50
- Traditional indian leavened bread
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Aloo parantha $4.00
- Wholemeal bread stuffed with the potatoes and spices
Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings