suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Crumbed tiger prawns, wasabi mayo
-12 $36.50
Fresh scallops sautéed in Garlic butter $18.50
Crab cake, King crab & prawn mousse, miso mayo $14.00
Smoked Salmon pate w crostini, crackers & pickles $18.50
-6 $22.50

Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
Dry Noodle Extra $1.00
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Corn with Chicken Soup $10 / $16
Thai Style Tofu / Cold Cucumber $12.00
All Set Meals with Soup of the day and Steamed Rice

Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Mince on Toast $14.00
- w soft poached egg & avocado

Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00

25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
Prosciutto $4.00
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico

Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Eggs your way $12.90
- butter, toast
Cajun Chicken sandwich $19.90
- w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
French fries, Paprika aioli $8.00
Grass fed scotch fillet $35.00
- French fries, café de Paris, jus, beer battered onion rings, watercress
Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
Smoked Salmon $13.90
- cream cheese, crispy capers, dill

Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Tomato $4.00
Eggs $3.00
Eiffel Breakfast $19.00
- eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Salmon $5.00
Kids Sandwich $11.00
- fresh bread/bacon/fries

-Mediterranean Salad
-Bacon & Egg
Toasted Newmarket Bagel@ $9.95
- With rocket, pumpkin and caramelized onion.
Zarbo Homemade Muesli@ $13.50
- With fresh seasonal fruit, greek yoghurt and honey.
-Topped with Mango, Capsicum & Lime Salsa
-Passionfruit & Mascarpone
-Salmon, Dill, Capers & Rocket
Toasted Zarbo Supreme Bagel@ $13.95
- With smoked salmon, cream cheese, rocket, red onion and capers

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with smoked salmon, cream cheese, capers & red onion $14.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Pasta of the Day
- See our Chef's special board
Toast & Bagel Selection
Soup of the Day $12.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble