Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Calamari All Griglia
Squid on the grill with olive oil, garlic, parsley and lemon juice
Main $28.50
Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
Main $28.50
Large 12" $25
Vegetables $10.00
Panne Della Aglio - Garlic Bread $7.50
Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Garden salad $8.00
Salt & Pepper squid $21.00
Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Bread & Dips Large $19.50
Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Rockefeller
Grilled w garlic butter & herb breadcrumb
Caesar Salad $21.50
Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)