suite BAR in Auckland City Menu

Bacon Burger $7.50
Kumara Chips $6.00
Battered Sausage $2.30
Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
Meat Ball $3.50
Hash Browns $1.30
Oysters $2.20
Crumbed Tarakihi $6.30

Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
Pizza slice $4.90
- choose from a daily selection
Small tub $6.50
Chips $3.90
- small
A $10.90
- pizza, chips, 390ml drink or 400ml pump
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
Fettucine $9.90
- with ham, cream & mushroom sauce

Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Classic beef $10.00/$14.50
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
Camembert (with Camembert cheese) $11.50/$16.00
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Moussaka $15.00
- (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
Large $13.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Mexican (Tabasco sauce and salsa) $11.00/ $15.50

Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried rice noodle with chilli, garlic, basil and vegetables
Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry

Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Salads (max 2 salads per bowl) $9
Sandwiches
Baked Beans on toast topped with a fried egg $16.50
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
- Hot smoked Salmon $7
-Bacon $17.50

STEAK $10.00
HAMBURGER $2.80
Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
VEGETABLE $9.00
COMBINATION $11.50
FISH $10.00
SEA DOG $3.00
PORK $10.00

Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
Spinach, Bacon & Cheese (GF)
Spicy BBQ pork ribs $22.00
- 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
Celery, Onion & Garlic (GF)
Garlic Ciabatta loaf $9.50
Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
Frites & house made mayonnaise $7.00

Por Pia Tod (1 roll) (V) $1.50
- Bean thread noodles, vegetables in crisp wrapping served with plum sauce
C2 Green Curry
- Green curry paste with coconut milk, bamboo shoots, Thai basil, eggplant and red pepper
A8 Gai Hor Bai Toey (4 pieces) $9.00
- Deep fried marinated chicken wrapped in bamboo leaves
A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
- with plum sauce
D3 Roti & Banana $6.00
- Fried roti stuff with banana and chocolate topping
Steamed jasmine Rice $2.00
N8 Kao Pad Gaeng Kiew Wan
- Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
A9 Goong Pun Aoy $9.00
- Fried marinated prawn with sugar cane served with plum sauce

Kid’s Fish and Seasoned Fries $7.50
With caramelized banana, bacon, & maple syrup $14.50
Fluffy $1.00
Or, Bacon, mushrooms & cheddar $14.50
Smoked Salmon $4.00
Seasonal Fruit Bowl $8.50
- with yoghurt & honey
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
Omelettes $13.50
- Tomatoes, spinach & feta

Nearby Sample Menus