suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
Jewish Chicken Salad $15.90
- a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Eggs Benedict with salmon & avocado $18.50
Toast or Bagel with your own combination $6.50
- boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto

Kiwi chicken (Avocado) $12.00/$16.50
Lamb Kebab $11.00/$15.50
Mixed Kebab $11.50/$16.00
Chicken Kebab $11.00/$15.50
Eskandar Kebab $16.00
- (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
Works Kebab $12.00/$16.50
- (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
Falafel Salad $12.50/ $17.00
Mixed Salad $14.00/$18.50

FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
REGULAR $8.50 LARGE $10.50

Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50

Hotate Kamameshii $14.00
- Cooked Rice With Baby Scallops & Japanese Broth In An Iron Pot
Ika Ring $8.00
- Calamari Rings With Worcester Sauce
Beinasu Miso Cheese $9.00
- Eggplant With Cheese And Sweet Miso Sauce
Lobster Salad $7.00
- Lobster And Mayo Salad
Imo Mochi $5.00
- Soft Potato Cakes With Sweet Soy Sauce & Butter
Tan Kushi $6.00
- Beef Tongue With Teriyaki Sauce
Negi Chashu $9.00
- Japanese Style Bbq Pork Belly
We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A

Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
Won Tons $7.50
Snapper Fish $5.00
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Crumbed Fish / Wedges $3.50
Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Pineapple / Kumara $1.00
Chicken Nuggets / Chicken Nibbles $0.60

-extra: mushroom, cheese, spinach, tomato +$2.50
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
Toasted Sandwich
Omelettes
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
available only instore
-extra: mushroom, spinach +$2.50
-w/ Cheese & Onion $10.00

Prawn Korma $14.00
- prawns cooked in cashew & almonds gravy
Chicken 65 $12.00
- Cubes of chicken cooked yoghurt, curry leaf & spices
Chicken & chips $5.50
Onion Bindi $11.00
- fresh okra with onion and spices
Fish & chips $5.50
Aloo Baingan $11.00
- eggplant & potato cooked with spices
Palak Panner $12.00
- spinach curry with cottage cheese
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce

SEMIFREDDO $14.50
- sea buckthorn, pistachio&blackcurrant raspberry syrup
SEAFOOD CHOWDER $18.00
- with prawns, fish, calamari and scallops, bounded in creamy saffron sauce
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
BUDINO APPICCIOSO DI DATTERI $14.00
- sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
HUEVOS RANCHEROS $19.50
- Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00
ROAST RACK OF LAMB $30.00
- with butternut pumpkin&potato cake & rosemary jus
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs

Fish & calamari battered or garlic $28.20
served with chips or rice
Egg $2.20
Pan-fried Calamari $13.50
- served in a garlic butter & parsley sauce
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
Battered Fish $27.50
- in a light crisp batter with homemade tartare sauce
Hamburger & Chips $9.00
Crumbed Fish $27.50
- served with homemade tartare sauce

-"Holy" free range bacon $5.00
-Roasted vine tomatoes $4.00
·Add on
House made mince on toast, poached egg + WW toast $15.00
Poached, coddled or fried eggs on WW sourdough $10.50
Housemade muesli, seasonal fruit & yoghurt $12.50
-Avocado $4.00
Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00