suite BAR in Auckland City Menu

Pizza Pizza
  • HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
  • MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
  • PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
  • SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
  • ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
  • VEGETARIAN, A choice of the selection of vegetables above $12
CHEESE CHEESE
  • Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
  • Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
  • Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Prawn Wonton Soup (Mild) $11.00
    • Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
  • Goong Salong (4 Prawns) $11.90
    • Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
  • Satay Gai (4 Skewers) $10.50
    • Grilled skewers of marinated chicken with peanut sauce
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Prawns Garlic (Mild) $19.00
    • Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Steamed Vegetable $4.50
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • (Served with steamed rice)
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Mix Salad $6.00
    • Fresh salad with roast pork
  • Menmma (Bamboo Shoots) $2.00
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Shiokara $5.00
    • Salted fish guts
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • -4 $16.50
  • - (tapas) $14.50
  • Fresh Fish bites, tartare, lemon
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Fresh scallops sautéed in Garlic butter $18.50
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • Special 2 $5.90
    • 1 egg burger, 1 hot dog, 1 chips
  • Fish $1.70
    • hoki
  • Whole dozen 12 chicken wings $9.00
  • Special 9 $13.00
    • 2 crabsticks, 2 scallops, 2 mussels, 2 fish, 2 chips
  • Bacon $2.20
  • Beef $7.90
  • Squid $13.50
  • Half dozen 6 Chicken nuggets $4.50
  • Soya Chicken with Ginger & Spring Onion $17.00
  • Salt & Pepper Tofu $16.00
  • Deep Fried Chkn /half $11.00
  • Lemon Chicken $18.00
  • Ginger & Spring Onion Beef $13.00
  • Deep fried Banana $3.00
  • Shredded Duck F.R $14.00
  • Spring Roll/each $2.50
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • Prosciutto $4.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Extras $2.00
  • Buffalo Mozzarella $4.00
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • Salmon & tuna $8.5 / $15 / $24
    • 5 pcs / 10 pcs/ 15 pcs
  • Gyoza $7.00
    • Pan Fried Pork And Chives Dumblings
  • Sake Cha $6.00
    • Rice In Fish Broth With Grilled Salmon
  • Fried Cheese $7.5.00
    • Camembert Cheese
  • Kaihimo $5.00
    • Marinated Scallop Fringe
  • Gyoza Nabe $10.00
    • Pork Dumblings And Vegetables In Soy Sauce
  • Tori Negi Amazu $10.00
    • Chicken With Sweet Vinegared Soy Sauce And Spring Onion
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
  • Won Tons $7.50
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Corn / Mussel / Paua / Banana $2.00
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Snapper Fish $5.00
  • Vege $2.50
    • Starts at
  • - Bacon meal
  • Kumara 3 for $2.00
  • Bacon and egg $4.50
  • -Chips
  • -$2 Fish
  • Snapper $5.00
  • #5 $10.00
  • Homo-made Boot Burger $16.60
    • W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
  • -add smoked salmon $15.00
  • icoco Breakfast $18.00
    • W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
  • Small Breakfast $11.00
    • W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
  • -w/cream cheese and jam $5.50
  • Mushrooms $4.00
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Chicken & vege
  • Sausage Rolls $3.50
  • lentil Potato Top vegan
  • Mini Mince Pie $1.50
  • Mince & Cheese(Organic)
  • Butter Chicken
  • Extra Avo or tomato $3.00
  • Salmon + Avocado $9.00
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Tomato, Herbs & Parmesan (GF)
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • Blue Cheese & Spinach (GF)
  • Taste of the Land Large $65.0
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • DAILY CHOICES $15
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Chicken/Lamb Rara $16.50
    • Selection of you choice of meat cooked with tomatoes and capsicum.
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • The order is given for a minimum of 2 persons.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
suite BAR

suite BAR

location

Address

2 Hobson Street, Basement, Auckland City, AU, 1010, New Zealand

phone

Phone

093077030

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2 Hobson Street, Basement, Auckland City, AU, 1010, New Zealand
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