suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00
Rad Nar - Stir fried noodles with gravy & vegetable - Chicken, Pork or Beef $14.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00

VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
PROSCIUTTO each $5.00
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
PESTO PIZZA BREAD $7.00
ROCKET SALAD $8.00
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes

Chicken Tofu Casserole $14.50
Chow Mein $9.00 /$13.00
- Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) >>
Stir Fried Beef or Chicken with Pak Choy $14.50
Nasi Goreng (Spicy) $10.00 /$13.00
- (Rice with mixed meats.vegetables.pineapple)
Spicy Chicken or Pork or Beef (Spicy) $14.50
Combination Meat $9.00/ $13.00
Prawn or Mixed Seafood $10.00/ $15.00
cooked with egg onion carrot peas & beans sprouts

Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Beer Battered
- Served w house made tartar sauce
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Eye fillet $34.50
- 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
Garlic Ciabatta loaf $9.50

Mussels Marinere $22.60
- steamed open & served with a wine, cream, shallot sauce
Battered Prawns $17.50
- served in light crispy batter with homemade tartare sauce
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce
Extra $2.00
- cheese, bacon, egg (extra per item)
Childrens Drink $3.90
Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
Grilled Fillet of Fish $27.50
- served with a lemon wedge
Shrimps Served in a tangy cocktail sauce $13.50

Ham & Cheese Twistie $4.60
Ficelle (classic, grains, wholemeal & traditional) $1.70
Oat & Raisin Cookies $3.10
Yoaty Slice $3.60
Mini Sausage Roll $2.20
Turkish Pide 400g $4.10
Mini Filled Rolls (assorted Flavours) $4.90
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist

Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy.
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven.
Kuchumber Salad $6.00
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.