suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
Garlic Bread $7.00
Seasonal Greens $6.00
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo

BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
MACARONI CHEESE $12.00
PAPPARDELLE $26.00
- slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
GARLIC PIZZA BREAD $7.00
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce

Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Road runner (chicken nuggets) $10.00
French toast $11.99
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad

daily selection of desserts $4.50
Chef's Combination, four falafel patties and lamb from the spit $22
Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
Chawarma, spiced lamb from the spit $20
Sis Kebab, four sis kebab skewers $22
Special, two sis kebab skewers and lamb from the spit $22
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
bottled drinks &Allganics fruit juices and effervescents $4

Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
Bollinger_ - / $125.00
Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
- 500ml / 1litre
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50