suite BAR in Auckland City Menu

ASSAM PRAWNS ON RICE $20.00
KK SPECIAL NASI LEMAK $15.00
SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
SWEET AND SOUR ON RICE $13.00
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
BOXING CHICKEN(Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
SAMBAL FISH $36.00+
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)

The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
-Chicken $25.00
Hash Browns
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
(from I I .30 am)
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
Eggs on Sourdough $12.00
- Two eggs cooked to your liking. To add a side to your order check Our list below.

TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken
THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
GANG PANANG $9.50
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
TAO HOO TORD $6.50
- deep fried tofu served with sweet peanut sauce
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken

CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE

-Scrambled $11.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Sandwiches
Free range eggs on your choice of
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
Baked Beans on toast topped with a fried egg $16.50

Spanish Omelette $11.00
- W/capsicum, olives, tomato & red onion
B.A.L.T. $11.00
- W/bacon, lettuce & tomato on focaccia with homemade aioli
Eggs on Toast $8.00
- Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
-add smoked salmon $15.00
Sausage $2.00
-add feta (V) $14.00
Mushrooms $4.00
Toasted Bagel

Peroni (Italy) $8.50
ARROCAL SPANISH ROSE 2012 $10.5 / $48
LAWSON’S DRY HILL RESERVE Marlborough 2012 $11.5 / $54
TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
KNAPPSTEIN SHIRAZ Clare Valley 2010 (SA) - / $54

Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
The goodness changes day by day, please ask your server for the daily update $8.00
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Fries $8.00
Polenta chips $8.00
- with chipotle mayonnaise
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Marinated olives (V) (GF) $6.00
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan

Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Roasted Museli $10.50
- with yoghurt & berry compote
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
Grain, Turkish or White Roast $1.00
- add
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion

Nearby Sample Menus