suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil

Bundaberg Ginger Beer 4.0
Charlie’s Range 5.3
Iced Chocolate 5.5
Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
Fluffy 1.2(Small)
Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7

Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Bread $4.00
- Served with extra virgin olive oil
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries

FISH & CHIPS SPECIALS $20.00
- 4 fish, 10 chicken nuggets, 10 mini spring rolls, 10 potato fritters, $3.00
Mussel Fritters $2.00
Chicken $10.50
Corn Fritters $2.00
Combination Meats $12.00
Seafood $15.00
Steak & Cheese $4.50
Fish Cake $2.00

GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
CAJUN CHICKEN $14.50
- Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
FALAFEL SALAD $14.50
- Falafel mini patties, leafy greens, yogurt sauce
KIWI SUPREME $16.00
- 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo

Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle.
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices.
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.
Tandoori Chicken H $12.50 / F $20.00
- Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.

Toast & Bagel Selection
Soup of the Day $12.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
smoked salmon $18.50
crispy bacon $16.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00