suite BAR in Auckland City Menu

HERBED PIZZA BREAD, Pizza base topped with tasty herb oil $6
MARGARITA, Simple, but oh so good - Tomato, mozzarella, fresh basil $10
PROSCUITTO CRUDO, The Classic Italian - Prosciutto, Caramelised Onion, and Mushroom $15
SALMON, Rich Seafood Decadence - Salmon, Capers, Caramelised Onion, Basil and wasabi aioli (and anchovies, if preferred) $15
ROAST CHICKEN, Juicy beer can roasted chicken with peppadew, zucchini, and a touch of spiced apricot sauce $15
VEGETARIAN, A choice of the selection of vegetables above $12

Choice of one cheese, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $10
Choice of two cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $15
Choice of three cheeses, A fine selection of Brie, creamy blue, and aged cheddar with garlic pizza bread, olives and dips $20

Nearby Sample Menus

Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)
Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
Grilled Rare Beef 22.00
- Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)

Vegetarian $8.00/$10.00/$13.00
Vegetarian $4.00/$5.00
Beef $9.50/$12.50/$16.00
Chicken $5.30/$6.30
Chicken thigh $3.00 ea
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
1 roast whole chicken leg & 4 potatoes $5.50
- with free topping gravy
Chicken thigh each $3.00

Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Satya South Indian Thali $18.95/person
- all the above plus paratha naan bread & gulab jamoon dessert
Masala Dosa $15.95
- dosa served w potato onion curry
Lamb Thalimpu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic

Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
Jam ja myun $14.00
- Ja jang myun + Jam bong
S=Small / M=Medium / L=Large
Yu sui ja jang $14.00
- Black bean sauce noodles with shredded pork
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
Sam saun udong $17.00
- Mild noodle soup with combination seafoods
Bok um bab $13.00
- Fried rice with pork & soup
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges

Mince On Toast $15.50
- Mince on Toast with One Poached Egg
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
C.L.A.T. $17.50
- Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
Free Range Egg on Toast $9.50
- Any Style on Toast
Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg

Eggs on Toast $9.00
- eggs any style/toast/butter
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
Bacon $4.00
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Wedges $9.00
- sour cream/sweet chilli sauce
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Eggs $3.00

Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Salmon Bagel $14.50
- with cream cheese, red onion & capers
5 Loaves Mince on Toast
- with a poached egg
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Grain, Turkish or White Roast $1.00
- add
Breakfast Sausage, Bacon $5.00
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite

Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
Scallop Bacon Skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
V-GriII Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Optional with pan-fried $5.00
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread